Best food catering restaurant
List best food catering restaurant
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Are you searching the best restaurant food in chestermere? oyo cater is the perfect place for searching best restaurant food catering in chestermerecom/restaurants/city/chestermere & find best restaurant and order food for your officewe provide the highest quality food products that satisfy a variety of early morning and mid-day cravingsoyo cater st sw calgary, alberta t2r 1lvisit https://oyocaterspend more time focusing on what matters most, and leave the rest to us
$ 100
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Com/ & find best restaurant and order food for your officeare you searching the quality food catering services in calgary? oyo cater is the perfect place for searching the best catering for your business and office needwe provide the highest quality food products that satisfy a variety of early morning and mid-day cravingsoyo cater st sw calgary, alberta t2r 1lvisit https://oyocaterspend more time focusing on what matters most, and leave the rest to us
$ 150
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food service supervisor wanted bbq group was founded in south korea in , with a vision to be the best chicken franchise restaurant business in the worldensure that food and service meet quality control standardsltd) in vancouver, bc is looking for an experienced food service supervisor requirements: 1-2 years of related experience is required completion of high school level education is required fluent english speaking is required wage: c$ / hour working hours: hours working / week (full-time and permanent) benefit: 10 paid holidays per year job duties: supervise and coordinate activities of restaurant staffperform cashier’s duties such as taking orders and processing payments if it needsestimate and order supplies and ingredientsbbq chicken & pub main street ( bour company has grown to be one of the largest, fastest expanding, and most respected global dining franchise groups in the worldtrain staff in job duties, and sanitation and safety procedures please send your resume to only selected candidate will be contacted for the interview bbq chicken & pub main street ( bltd) main street vancouver, british columbia v5v 3r3maintain records of stock, repairs, sales and wastageestablish work schedule
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Bargaining arrangements with necessary supplies for food and restaurant operationjl sushi & kitchen is looking for a restaurant manager job description: job title: restaurant manager employer: jl kims investment ltdmonitor sales, evaluate service and food quality, and modify procedures and pricesvacant: 1 language requirement: english duties: - plan, organize, direct, control and evaluate the operations of a restaurant job requirements: education: completion of high school; and experience: completion of a college or other program related to hospitality or food and beverage service management or 2-3 years of experience in the food service sector or any other supervisory experience is required how to apply: recruit staff, do interview and manage staff trainingjl kims investment ltdresolve customer complaints and enquiriesset better service to be offered and implementevaluate staff performance and set work schedulejl sushi & kitchen work location: 140 lonsdale avenorth vancouver, bc v7m 2e8 business address: same as above terms of employment: full-time, permanent start date: asap wage: $ per hour benefit: 10 days of paid vacation or 4% gross salary as a vacation reimbursement hours of work: hours per week
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Open and close the restaurant on timerestaurant manager wanted bbq group was founded in south korea in , with a vision to be the best chicken franchise restaurant business in the worldltd) in vancouver, bc is looking for an experienced restaurant manager requirements: 2-3 years of related experience is required completion of college level education is required fluent english speaking is required wage: c$ / hour working hours: hours working / week (full-time and permanent) benefit: 10 paid holidays per year job duties: greet customers and seat them in the order in which they arrive take customer orders and relay them accurately to relevant team members serve food and beverages and answering questions about the menu order ingredients in the correct quantities for the kitchen staff please send your resume to only selected candidate will be contacted for the interview bbq chicken & pub main street ( bbbq chicken & pub main street ( bour company has grown to be one of the largest, fastest expanding, and most respected global dining franchise groups in the worldltd) main street vancouver, british columbia v5v 3r3preparing the check and processing payment clearing and cleaning tables after customers have left preparing dining areas and learning the menu, such as specials and allergy information discuss the day’s menu with owner and kitchen staffscommunicate with customers to receive feedback and manage complaints
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At community, we offer best food from bakery near torontolooking for the vegan restaurant oakville ? if yes, we at community can be your number one choice as we offer best food near youall proceeds will be donated to support the local food bankyou may be looking for a special birthday cake or pastries for your special event; we are ready to serve you address: 343 kerr street oakville, on l6k 3b7 (canada) phone: e-mail: website: https://wwwas such, we will bring in experts in their fields who will give talks and workshops on subjects that are relevant to our communitythus, we are proud to offer you custom-made vegan cakes and pastries
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Bargaining arrangements with necessary supplies for food and restaurant operation job title: restaurant manager employer: vedder sushi bc ltddba vedder sushi is looking for a restaurant managermonitor sales, evaluate service and food quality, and modify procedures and priceseducation: completion of a college level education or other program related to hospitality and food service management is requiredv2r 4g6 business address: same as above terms of employment: permanent and full-time start date: asap number of opening: 1 hours of work: hours per week salary: $ per hour benefit: 4% of gross salary or 10 days of paid vacation as a vacation reimbursement job duties: - plan, organize, direct, control and evaluate the operations of a restaurantvedder sushi bc ltdrecruit staff, do interview and manage staff training how to applyresolve customer complaints and enquiriesset better service to be offered and implementevaluate staff performance and set work schedule requirement: - experience: minimum 2~3 years of experience in this field is requireddba vedder sushi work location: # vedder road chilliwack, bc
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Spokane catering restaurants are a big hit especially during weddings, formal events and birthday partiesin a snap, all important matters and necessary details are done by various event vendors including catering servicesbut with so many spokane catering restaurants, choosing one is already difficult how much more when choosing someone reliable and trusted throughout the planning process and on the day of the eventevents and parties in spokane have never been easier now
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Bargaining arrangement with necessary supplies for food and restaurant operationnubo grill and tapas is looking for a restaurant manager job description: - employer: bc ltd 1- 2 years of experience in the foodservice sector, including supervisory experience or completion of a college or other program related to hospitality or food and beverage service management, is requireddba nubo grill and tapas - title: restaurant manager - work location: unit schoolhouse street, coquitlam, bc, v3k 6v9 - business address: same as above - wage: $ per hour - number of work hours: 30 to 40 hours per week - terms of employment: full-time, permanent - benefit: 4% gross salary for vacation remuneration and extended medical insurance - positions available: 1 - language: english job duties: - plan, organize, direct, control and evaluate the operations of our restaurant job requirements: - completion of secondary school is requiredmaintain an inventory and check revenues and modify prices and costsresolve customer complaints and enquiries how to apply: e-mail: train staff, assign job duties and make sure that they can follow their dutiesset better service to be offered and implementevaluate staff performance and set work schedule
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We provide catering services in bangalore for both vegetarians and non-vegetarianswe ensure the best quality handpicked organic vegetables with perfect seasoning in a hygienic environmentvindoos kitchen is equipped with an enriched menu of south and north indian vegetarian and non-vegetarian dishes in different sections
$ 200
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I am looking for investor partners for my busy food court location in calgary$ high return on investment
$ 20000
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Looking for best food delivery box service in luxembourg? at superfoods, you can order an affordable lactose & gluten-free vegan meal online to fuel your daily life vegan food online luxembourg contact us:- superfoods luxembourg 1 rue joseph heintz luxembourg city luxembourg 23 visit our website today or call us at + to know more
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Sun food corporation dba baik mi korean restaurant contact information: moonyoung jang email address: business address: # gibsons way, gibsons, bc v0n 1v7position: restaurant manager terms of employment: full-time, permanent wage: $ /hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: plan, manage and oversee the entire restaurant operation make sure that safety and health regulations are followed estimate consumption, forecast requirements and maintain inventory resolve customers’ complaints or concerns settle use of facilities and catering with clients manage staff’s work schedule and observe staff performance actively involve in recruitment and training process job requirements: 2~3 years of food service sector, including supervisory experience are required educational requirements: completion of secondary school number of positions: 1 language requirement: english location: surrey, bc company information: j
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Sun food corporation dba baik mi korean restaurant contact information: moonyoung jang email address: business address: fraser hwy, surrey, bc v3s 6k7position: restaurant manager terms of employment: full-time, permanent wage: $ /hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: plan, manage and oversee the entire restaurant operation make sure that safety and health regulations are followed estimate consumption, forecast requirements and maintain inventory resolve customers’ complaints or concerns settle use of facilities and catering with clients manage staff’s work schedule and observe staff performance actively involve in recruitment and training process job requirements: 2~3 years of food service sector, including supervisory experience are required educational requirements: completion of secondary school number of positions: 1 language requirement: english location: surrey, bc company information: j
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Tower deli and diner has been providing excellent restaurant and catering services to people in fort lauderdale and the entire of south floridathey offer a wide array of the freshest and healthiest food you can ever hope to enjoy in a simple meal, party, event or any special occasionvisit the shop at south university drive, davie, floridagive them a call at -- if you’re planning for an event or a gathering
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Dba kosoo restaurant email address: business address: 832 cardero stlanguage requirement: · english number of positions: · 1 location: vancouver, bc company information: kosoo restaurant ltdposition: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: · 10days paid vacation per year or 4% of vacation pay job duties: · plan, organize, direct, control and evaluate daily operations · make sure that safety and health regulations are followed · settle use of facilities and catering with clients · manage staff’s work schedule and observe staff performance · resolve customer’s complaints · oversee revenues and improve procedures · organize and maintain inventory · active involve in recruitment and training process educational requirements: · secondary school job requirements: · 2~3 years of food service sector, including supervisory experience are required
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Dba kosoo restaurant email address: please apply via email indicated above education: completion of secondary school is required how to apply: company information: kosoo restaurant ltdposition info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10days paid vacation per year or 4% of vacation pay job duties: plan, organize, direct, control and evaluate daily operations make sure that safety and health regulations are followed settle use of facilities and catering with clients manage staff’s work schedule and observe staff performance resolve customer’s complaints oversee revenues and improve procedures organize and maintain inventory involve actively in recruitment and training process job requirements: language: english experience: 2~3 years of experience in the food service sector, including supervisory experience, are required
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Exemplary cleanliness ! restaurant with approxitalian catering and small restaurant for sale - great business opportunity for a coupleits primary vocation is catering with great potential to increase incometraiteur italien avec petit restaurant à vendre - voici une bonne occasion d'affaires pour un coupled'une propreté exemplaire!!! restaurant d'environ 12 places pour y prendre un bon petit repas ou pour déguster une pâtisserie avec un bon café italienentreprise clé en main située sur une artère principalepour plus d'information: armand lemieux courtier commercial vendirect incthis ad does not reflect the actual location for confidentiality purposesturnkey business located on a principal streetcette annonce ne reflète pas l’emplacement réel du commerce par confidentialitéfor more information: armand lemieux commercial broker vendirect incla vocation première est le traiteur avec grand potentiel au niveau des ventes additionnelles12 seats, the perfect spot to come and eat a good meal or to simple enjoy a pastry with a good italian coffeeauthentic italian style home cookingauthentique cuisine italienne style maison
$ 209000
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We are currently seeking a food service supervisor who will assist in all aspects of restaurant operations and floor management employment requirements: completion of secondary school is required; completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required; ability to communicate effectively orally; ability to establish and maintain amicable working relationships with restaurant staff position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on work experience) working hours: hours/week working location: 140 lonsdale avenue, north vancouver, bc, v7m 2e8 benefits: 4% of vacation pay or 10 days paid vacation; free meals & tips position available: 1 estimated starting date: as soon as possible duties: plan, organize, schedule and supervise the work of restaurant staff; provide training to staff in job duties, restaurant procedures, sanitation and safety standards; develop restaurant procedures and coordinate staffing and scheduling to ensure adequate shift; order food and beverage ingredients, operating supplies, and equipment for daily operation; record food and beverage inventory, care of food and supplies, food count and leftovers and compile operating expenses; maintain and ensure a clean and hospitable environment by following food premises regulation including standards for food production and handling, cooking, maintenance of equipment, sanitation, employee hygiene, customer service, etcjl sushi & kitchen) jl sushi & kitchen is your top destination in north vancouver for the best sushi and japanese cuisine how to apply: please e-mail us your resume and cover letter to jun-young bok () with the subject line of: full-time food service supervisor at jl sushi & kitchen inquiries: e-mail only pleasethis job is posted by an employment agency or third party on behalf of the employer jl kims investment ltdplease note that multiple submissions by one individual for this position will not be consideredall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority we only hire individuals authorized for employment in canadasubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedjl sushi & kitchen) does not discriminate in hiring or terms of conditions of employment because of an individual’s race, ancestry, place of origin, religion, gender, gender identity, citizenship, age, disability, family status, or any other protected category recognized by provincial or federal lawswe serve everything from freshly made sushi rolls to sashimi, tempura, donburi and teriyaki plates
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Demonstrated knowledge of food & catering trends, quality, production, food cost controls, and presentation requiredset up a workstation, restock food items throughout the shift and prep food items job duties: -daily prepare and cook food ordered in the restaurant and lounge in a timely mannerprep and cook food for events, café and restaurantssupervise and train kitchen helpers in preparation of foodclean kitchen and work areas and maintain proper food safety and sanitary standardswork with the front of house team to ensure pacing and any special guest requests are met (including allergies and food intolerances) position: second cook reports to – executive chef & sous chefs position summary the second cook is a key member of the culinary brigade who is responsible for the execution of high-quality food in a consistent mannerwhistler, bc v8e 0b2maintain inventory and records of food, supplies and equipmentthe second cook must be prepared to work in a fast-paced, high-pressure work environment, while maintain the organizational ability to identify and act quickly to prioritize tasks employment details positions available: 2 employment term: full-time, permanent language of work: english wage: c$ per hour work hours: hours per week vacation: 4% vacation accrual benefit: extended health care & dental care work location: lake placid rdfollow recipes, portion controls and presentation specs knowledge, skills and abilities requirements: -completion of secondary school is requiredwhistler, bc v8e 0b2 how to apply please send your resume to: we thank all applicants for their interest, however, only those candidates selected for an interview will be contacteda minimum of 1 year of commercial cooking experience is requiredability to work standing 100% of the time with the ability to transport up to 50lbs on occasion strong attention to detail & pride in presentation nita lake lodge lake placid rdwork with other culinary team members to assist where needednita lake lodge in whistler, bc is currently looking for qualified second cooks to join our team
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We also give the best catering services in calgary with the help of the experienced chefswe use fresh raw material to cook the foodexplore our food menu for a wide range of wonderful foodsfind the best venue that is ready to organize the event that your guest will never forget in their lifethere are many events that have been organized by jubilee banquet hall in calgary such as the wedding ceremony, birthday parties, retirement party, galas party, cocktail parties, etc contact information:- jubilee banquet hall sunridge way ne #105 calgary, ab t1y 7h9, canada https://jubileebanquethall
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We also give the best catering services in calgary with the help of the experienced chefswe use the fresh raw material to cook the foodwe have various food menu services which you can choose by visiting our websitefind the best venue that is ready to organize the event that your guest will never forget in their lifethere are many events that have been organized by our events organizer in calgary such as the wedding ceremony, birthday parties venue in calgary, retirement party, galas party, cocktail parties, etc contact information:- jubilee banquet hall sunridge way ne #105 calgary, ab t1y 7h9, canada https://jubileebanquethall
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) food service manager certification how to apply by email employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada and seniorsof vacancies: 1 terms of employment: permanent, full time (33 to 40 hours / week) employment conditions: day, evening,night, weekend, early morning, morning start date: as soon as possible languages english education college, cegep or other non-university certificate or diploma from a program of 3 months to less than 1 year experience 3 years to less than 5 years ability to supervise people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, repetitive tasks, handling heavy loads, physically demanding, attention to detail, combination of sitting, standing, walking, standing for extended periods, large workload work location information urban area personal suitability client focus, accurate, team player, flexibility, reliability, organized, dependability, excellent written communication, effective interpersonal skills, excellent oral communication additional skills conduct performance reviews, enforce provincial/territorial liquor legislation and regulations, balance cash and complete balance sheets, cash reports and related forms, cost products and services, organize and maintain inventory budgetary responsibility business equipment and computer applications ms outlook, ms windows, ms word, ms powerpoint, ms office specific skills plan, organize, direct, control and evaluate daily operations, determine type of services to be offered and implement operational procedures, monitor revenues and modify procedures and prices, ensure health and safety regulations are followed, negotiate arrangements with suppliers for food and other supplies, negotiate with clients for catering or use of facilities, develop, implement and analyze budgets, participate in marketing plans and implementation, set staff work schedules and monitor staff performance, address customers' complaints or concerns, provide customer service, recruit, train and supervise staff credentials (certificates, licences, memberships, courses, etcwork location clubhouse drive, kamloops, bc, v2h 1t9
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) food service manager certification employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location dewolf way, merritt, bc v1k 1c4 of vacancies: 1 start date: as soon as possible terms of employment: permanent employment, full time 40 hours / week employment conditions: early morning, morning, day, evening, weekend, night languages english education college, cegep or other non-university certificate or diploma from a program of 3 months to less than 1 year experience 3 years to less than 5 years ability to supervise people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, repetitive tasks, handling heavy loads, physically demanding, attention to detail, combination of sitting, standing, walking, standing for extended periods, large workload work location information remote location, willing to relocate personal suitability client focus, accurate, team player, flexibility, reliability, organized, dependability, excellent written communication, effective interpersonal skills, excellent oral communication additional skills conduct performance reviews, balance cash and complete balance sheets, cash reports and related forms, cost products and services, organize and maintain inventory budgetary responsibility $ business equipment and computer applications ms outlook, ms windows, ms word, ms office, accounting software, electronic cash register, point of sale system, spreadsheet, ms excel specific skills plan, organize, direct, control and evaluate daily operations, determine type of services to be offered and implement operational procedures, monitor revenues and modify procedures and prices, ensure health and safety regulations are followed, negotiate arrangements with suppliers for food and other supplies, negotiate with clients for catering or use of facilities, develop, implement and analyze budgets, participate in marketing plans and implementation, set staff work schedules and monitor staff performance, address customers' complaints or concerns, provide customer service, recruit, train and supervise staff credentials (certificates, licences, memberships, courses, etc
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Wedding catering is not easya good marriage catering service provider offers a wide-ranging food menu to the clientthe wedding catering company which you select should offer much more than just yummy foodto know more about wedding catering services spokane wa, visit us herepeople want everything in style and that also within a stipulated budgeteven small wishes need to be paid adequate heedthe staff should be amicable and open to suggestions
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Position: catering supervisor terms of employment: full-time, permanent wage: $ /hour (depending on experience) hours: hours per week benefits: 10 days paid vacation per year or 4% vacation pay job duties: supervise and co-ordinate staff’s performance during preparation and portion food resolve customers’ complaints and work-related issues estimate and order ingredients and general supplies supervise and check delivery of food trolleys report catering services process provided to customers maintain food and service quality up to standards may conduct job interview and provide an assistance in the policies development job requirements: completion of secondary school is required 1~2 years of experience in food preparation or service are requiredlanguage requirements: english number of positions: 1 l o cation: kelowna, bc company information: east holdings ltddba fresh box business address: # banks road, kelowna, bc v1x 6a3 email address:
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Pho hoa restaurant respects equity and diversity within its communitywe are currently hiring a full-time food service supervisor for our richmond location who can supervise, participate, direct and co-ordinate the activities of food service workers how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (richmond location)work location: # alexandra rd, richmond, bc, canada, v6x 3l4 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers, and train them in their job duties, sanitization and safety procedures; coordinates and recommends work scheduling options to the restaurant manager; estimates and orders food and supplies required for day to day operation; monitors and maintain records of cost controls, such as labour costs, food costs, repairs, sales, waste and overhead expense with restaurant manager; handles customer comments and complaints and refers to restaurant manager as required; ensures that the quality of product being produced and/or sold is up to restaurant standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers; qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required effective oral and written communication along with organizational skills are requiredwe offer a great work environment for applicants looking to grow with our teamthis job is posted by an employment agency or third party on behalf of the employerinquiries: e-mail only pleaseemployer name: aureflam canada incplease note that multiple submissions by one individual for this position will not be consideredall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritystrong supervisory, interpersonal, leadership and training skills requiredsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canada
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Pho hoa restaurant respects equity and diversity within its communitywe are currently hiring a full-time food service supervisor for our surrey location who can supervise, participate, direct and co-ordinate the activities of food service workers how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (surrey location) work location: th avenue #102, surrey, bc v3t 1y2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers, and train them in their job duties, sanitization and safety procedures; coordinates and recommends work scheduling options to the restaurant manager; estimates and orders food and supplies required for day to day operation; monitors and maintain records of cost controls, such as labour costs, food costs, repairs, sales, waste and overhead expense with restaurant manager; handles customer comments and complaints and refers to restaurant manager as required; ensures that the quality of product being produced and/or sold is up to restaurant standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers; qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required effective oral and written communication along with organizational skills are requiredwe offer a great work environment for applicants looking to grow with our team this job is posted by an employment agency or third party on behalf of the employerinquiries: e-mail only pleaseplease note that multiple submissions by one individual for this position will not be consideredall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritystrong supervisory, interpersonal, leadership and training skills required employer name: aureflam canada incsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canada
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Pho hoa restaurant respects equity and diversity within its communitywe are currently hiring a full-time food service supervisor for our surrey location who can supervise, participate, direct and co-ordinate the activities of food service workers how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (surrey location)work location: th avenue #102, surrey, bc v3t 1y2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4% vacation pay & tips & 50% employee discount for the meals at pho hoa responsibilities: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers and train them in their job duties, sanitization and safety procedures; coordinate and recommend work scheduling options to restaurant manager; estimate and order food and supplies required for day-to-day operation; monitor and maintain records of cost controls with restaurant manager such as labour, food, repairs, sales, waste and overhead expense; handle customers’ comments and complaints, and refer to restaurant manager as required; ensure that the quality of products being produced and/or sold is up to restaurant’s standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers qualification: completion of secondary school is usually required; completion of a community college program in food service administration, hotel and restaurant management or related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required; effective oral and written communication along with organizational skills are requiredwe offer a great work environment for applicants looking to grow with our team inquiries: e-mail only pleasethis job is posted by an employment agency or third party on behalf of the employerplease note that multiple submissions by one individual for this position will not be consideredall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority employer’s name: aureflam canada incstrong supervisory, interpersonal, leadership and training skills are requiredsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canada
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Supervise and check delivery of foodpho hoa restaurant respects equity and diversity within its communityprepare food order summaries for chef regarding special request from customershandles customer comments and complaints and refers to restaurant manager as requiredmonitors and maintain records of cost controls, such as, labour costs, food costs, and waste and overhead expense and report to the restaurant managerwe are currently hiring a full-time food service supervisor for our coquitlam location who can supervise, participate, direct and co-ordinate the activities of food service workersassists with and recommends scheduling options and methods to meet work schedules to the restaurant manager qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or since this is a supervisorial position, at least 1+ year of working experience in food service field is required ability to deal matters calmly in emergency situations how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (coquitlam location)estimates and orders food supplies required for day to day operation and ensures all kitchen equipment and point-of sale systems are in working order work location: lougheed hwy #750, coquitlam, bc v3b 6s2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 40 hours per week (flexible hours) benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: hire and train food service workers, following up to ensure an understanding of the material coveredwe offer a great work environment for applicants looking to grow with our teamthis job is posted by an employment agency or third party on behalf of the employersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedinquiries: e-mail only pleaseplease note that multiple submissions by one individual for this position will not be consideredall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority employer name: aureflam canada incpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canada