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We offer a great work environment for applicants looking to grow with our team qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendswe are currently hiring a full-time cook for our surrey location who will prepare authentic vietnamese dishes to customers work location: ave #102, surrey, bc v3t 1y2 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be consideredpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employer how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (surrey location)employer name: aureflam canada incpho hoa restaurant respects equity and diversity within its community
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We offer a great work environment for applicants looking to grow with our team qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendswe are currently hiring a full-time cook for our richmond location who will prepare authentic vietnamese dishes to customers work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be consideredpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employeremployer name: aureflam canada incpho hoa restaurant respects equity and diversity within its community how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location)
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#street langley, bc v2y 1s7) job details location: #street langley, bc v2y 1s7 salary: $ to $ / hour (to be negotiated) vacancies: 1 vacancy terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible work settings: restaurant job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years job duties • prepare and cook complete meals or individual dishes and foods • plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • inspect kitchens and food service areas • train staff in preparation, cooking and handling of food • maintain inventory and records of food, supplies and equipment • clean kitchen and work areas how to apply by email *please specify the work location you are applying for in your resume to avoid confusionyou & shin enterprise ltd dba damiko sushi (langley branch) is looking for a full time permanent cook to join the team as soon as possible
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Every location serves our signature carved-to-order porchetta sandwich, meatball sandwich, buffalo chicken sandwich and a weekly feature sandwich, may be paired with soup, salad, chip, or pickle work location: 370 cambie street, vancouver, bc v6b 1h7 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ (depending on working experience) work hours: 30 hours per week benefit: 2 weeks paid vacation job duties: prepare and cook a variety of sandwiches / individual ingredients and other side dishes; ensure station, kitchen area and food storage are sanitized; cook and alter dishes for customers with special dietary needs and allergies, and prepare catering boxes as necessary; maintain inventory of food, kitchen supplies and equipment; ensure food quality and oversee kitchen operation; supervise and train kitchen staff in preparation and handling of ingredients; qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or, completion of college or other program in cooking or food safety or, more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement; ability to work under pressure and busy kitchen environment; working knowledge of english; problem solving skills and prioritization skills; how to apply please send your resume and cover letter by e-mail to jun-young bok: with the subject line of: full-time cook position at meat & bread (cambie location)please note that multiple submissions by one individual for this position will not be consideredall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityinquiries: e-mail only pleasewe are currently looking for a cook in our cambie location, who will prepare and cook delicious food for our dear customerssubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employermeat & bread hires on the basis of merit and is strongly committed to equity and creating a diverse and inclusive workplace that is free of discriminationmeat & bread) meat & bread prepares fast & delicious sandwiches with high quality ingredients, strong culinary skill and a lot of heartemployer name: solidground holdings ltd
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Every location serves our signature carved-to-order porchetta sandwich, meatball sandwich, buffalo chicken sandwich and a weekly feature sandwich, may be paired with soup, salad, chip, or pickle work location: 796 w broadway, vancouver, bc v5z 1j5 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 2 weeks paid vacation job duties: prepare and cook a variety of sandwiches / individual ingredients and other side dishes; ensure station, kitchen area and food storage are sanitized; cook and alter dishes for customers with special dietary needs and allergies, and prepare catering boxes as necessary; maintain inventory of food, kitchen supplies and equipment; ensure food quality and oversee kitchen operation; supervise and train kitchen staff in preparation and handling of ingredientsqualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or, completion of college or other program in cooking or food safety or, more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement; ability to work under pressure and busy kitchen environment; working knowledge of english; problem solving skills and prioritization skills; how to apply please send your resume and cover letter by e-mail to jun-young bok: with the subject line of: full-time cook position at meat & bread (broadway location)we are currently looking for a cook in our broadway location, who will prepare and cook delicious food for our dear customersplease note that multiple submissions by one individual for this position will not be consideredall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityinquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employermeat & bread hires on the basis of merit and is strongly committed to equity and creating a diverse and inclusive workplace that is free of discriminationmeat & bread) meat & bread prepares fast & delicious sandwiches with high quality ingredients, strong culinary skill and a lot of heartemployer name: solidground holdings ltd
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Po box 8, harrison hot springs, bc v0m 1k0green star cafe in harrison hot springs, bc is currently looking for a permanent, full-time cook position: cook positions available: 1 types of employment: permanent wage: cad$ work hours: hrs/week vacation: 10 days of paid vacation per year or 4% of gross salary for vacation pay work location: # esplanade aveharrison hot springs, bc v0m 1k0 language of work: english job duties & responsibilities: prepare and cook western style breakfast and brunch meals and individual items including omelette, scrambled egg, hash brown, breakfast wrap, sandwich, french toast, etcfollow food safety and sanitization standards and company policies supervise and train kitchen helpers regarding food preparation and food handling maintain inventory and records of food, supplies and equipment clean kitchen and work area job requirements: - completion of secondary school is requireda minimum of 2 years of commercial cooking experience is required how to apply if you are interested in the position, please submit your resume by e-mail atenglish skills are required green star cafe ltd
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Every location serves our signature carved-to-order porchetta sandwich, meatball sandwich, buffalo chicken sandwich and a weekly feature sandwich, may be paired with soup, salad, chip, or pickle work location: 796 w broadway, vancouver, bc v5z 1j5 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ (depending on working experience) work hours: 30 hours per week benefit: 2 weeks paid vacation job duties: prepare and cook a variety of sandwiches / individual ingredients and other side dishes; ensure station, kitchen area and food storage are sanitized; cook and alter dishes for customers with special dietary needs and allergies, and prepare catering boxes as necessary; maintain inventory of food, kitchen supplies and equipment; ensure food quality and oversee kitchen operation; supervise and train kitchen staff in preparation and handling of ingredients qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or, completion of college or other program in cooking or food safety or, several years of commercial cooking experience may be required; ability to work under pressure and busy kitchen environment; working knowledge of english; problem solving skills and prioritization skills how to apply please send your resume and cover letter by e-mail to jun-young bok: with the subject line of: full-time cook position at meat & bread (broadway location)we are currently looking for a cook in our broadway location, who will prepare and cook delicious food for our dear customersall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority please note that multiple submissions by one individual for this position will not be consideredinquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employermeat & bread hires on the basis of merit and is strongly committed to equity and creating a diverse and inclusive workplace that is free of discriminationmeat & bread) meat & bread prepares fast & delicious sandwiches with high quality ingredients, strong culinary skill and a lot of heartemployer name: solidground holdings ltd
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John, bc v1j 2b3cook categories short order cook work setting restaurant work location information remote location employment groups students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniorsof vacancies: 1 start date: as soon as possible type of employment: permanent/ full time(40hrs/week) employment conditions: early morning, morning, day, evening, night, weekend languages english education secondary(high) school graduation certificate experience 3 years to less than 5 years work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; standing for extended periods; repetitive tasks,attention to detailspecific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, train staff in preparation, cooking and handling of food, order supplies and equipment, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, recruit and hire staff, manage kitchen operationspersonal suitability excellent oral communication, judgement, flexibility, team player, organized, initiative, client focus, dependability, reliabilityhow to apply by email location: ave
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Cook categories cook (general) work setting restaurant work conditions and physical capabilities fast-paced environment; work under pressure; repetitive tasks; handling heavy loads; physically demanding; attention to detail; standing for extended periods work location information remote location personal suitability initiative; flexibility; team player; excellent oral communication; client focus; dependability; judgement; reliability; organized employment groups: this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location : dewolf way, merritt, bc, v1k 1c4 ) food safety certificate experience 3 years to less than 5 years specific skills train staff in preparation, cooking and handling of food; supervise kitchen staff and helpers; organize and manage buffets and banquets; order supplies and equipment; manage kitchen operations; inspect kitchens and food service areas; prepare and cook special meals for patients as instructed by dietitian or chef; clean kitchen and work areas; maintain inventory and records of food, supplies and equipment; prepare and cook complete meals or individual dishes and foods; plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesof vacancies: 1 start date: as soon as possible terms of employment: permanent/ full time (30 to 40 hours/ week) employment conditions: day, evening, night, weekend, early morning, morning languages english education secondary (high) school graduation certificate or equivalent experience credentials (certificates, licences, memberships, courses, etc
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Language requirements: english number of positions: 1 work location: alberni street, vancouver, bc v6e 1a5 location: vancouver, bc company information: canada time academy ltdposition: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: ideal candidate should be able to supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food estimate and order ingredients and supplies ensure food service and quality control train staff in job duties, and sanitation and safety procedures maintain records of stock, repairs, sales and wastage candidate need to establish work schedule job requirements: 1~2 years of experience in food preparation or service are required educational requirements: completion of secondary school is requireddba subway sandwiches & salads email address: **apply by email only
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We offer a great work environment for applicants looking to grow with our teamassists with and recommends scheduling options and methods to meet work schedules to the restaurant managerwe are currently hiring a full-time food service supervisor for our coquitlam location who can supervise, participate, direct and co-ordinate the activities of food service workers work location: lougheed hwy #750, coquitlam, bc v3b 6s2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 40 hours per week (flexible hours) benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: hire and train food service workers, following up to ensure an understanding of the material covered employer name: aureflam canada incplease note that multiple submissions by one individual for this position will not be consideredall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityinquiries: e-mail only pleaseestimates and orders food supplies required for day to day operation and ensures all kitchen equipment and point-of sale systems are in working ordersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employerhandles customer comments and complaints and refers to restaurant manager as required qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or since this is a supervisorial position, at least 1+ year of working experience in food service field is required ability to deal matters calmly in emergency situations how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (coquitlam location)supervise and check delivery of foodpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canadapho hoa restaurant respects equity and diversity within its communitymonitors and maintain records of cost controls, such as, labour costs, food costs, and waste and overhead expense and report to the restaurant managerprepare food order summaries for chef regarding special request from customers
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We offer a great work environment for applicants looking to grow with our teamwe are currently hiring a full-time food service supervisor for our richmond location who can supervise, participate, direct and co-ordinate the activities of food service workerswork location: # alexandra rd, richmond, bc, canada, v6x 3l4 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers, and train them in their job duties, sanitization and safety procedures; coordinates and recommends work scheduling options to the restaurant manager; estimates and orders food and supplies required for day to day operation; monitors and maintain records of cost controls, such as labour costs, food costs, repairs, sales, waste and overhead expense with restaurant manager; handles customer comments and complaints and refers to restaurant manager as required; ensures that the quality of product being produced and/or sold is up to restaurant standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers; qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required effective oral and written communication along with organizational skills are requiredplease note that multiple submissions by one individual for this position will not be consideredpho hoa restaurant respects equity and diversity within its communityinquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employerstrong supervisory, interpersonal, leadership and training skills requiredemployer name: aureflam canada incpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canada how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (richmond location)all qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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We offer a great work environment for applicants looking to grow with our teamwe are currently hiring a full-time food service supervisor for our surrey location who can supervise, participate, direct and co-ordinate the activities of food service workers work location: th avenue #102, surrey, bc v3t 1y2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers, and train them in their job duties, sanitization and safety procedures; coordinates and recommends work scheduling options to the restaurant manager; estimates and orders food and supplies required for day to day operation; monitors and maintain records of cost controls, such as labour costs, food costs, repairs, sales, waste and overhead expense with restaurant manager; handles customer comments and complaints and refers to restaurant manager as required; ensures that the quality of product being produced and/or sold is up to restaurant standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers; qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required effective oral and written communication along with organizational skills are required employer name: aureflam canada inc this job is posted by an employment agency or third party on behalf of the employerplease note that multiple submissions by one individual for this position will not be considered how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (surrey location)inquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canadastrong supervisory, interpersonal, leadership and training skills requiredpho hoa restaurant respects equity and diversity within its communityall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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We offer a great work environment for applicants looking to grow with our teamwe are currently hiring a full-time food service supervisor for our surrey location who can supervise, participate, direct and co-ordinate the activities of food service workerswork location: th avenue #102, surrey, bc v3t 1y2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4% vacation pay & tips & 50% employee discount for the meals at pho hoa responsibilities: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers and train them in their job duties, sanitization and safety procedures; coordinate and recommend work scheduling options to restaurant manager; estimate and order food and supplies required for day-to-day operation; monitor and maintain records of cost controls with restaurant manager such as labour, food, repairs, sales, waste and overhead expense; handle customers’ comments and complaints, and refer to restaurant manager as required; ensure that the quality of products being produced and/or sold is up to restaurant’s standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customersplease note that multiple submissions by one individual for this position will not be considered pho hoa restaurant respects equity and diversity within its community how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (surrey location) qualification: completion of secondary school is usually required; completion of a community college program in food service administration, hotel and restaurant management or related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required; effective oral and written communication along with organizational skills are requiredstrong supervisory, interpersonal, leadership and training skills are requiredthis job is posted by an employment agency or third party on behalf of the employersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contacted inquiries: e-mail only pleasepho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canada employer’s name: aureflam canada incall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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Number of positions: 1 work location: 450 granville street, vancouver bc v6c 1v4 location: vancouver, bc company information: trees cheesecake ltdposition: food service supervisor terms of employment: full-time, permanent wage: $ /hour (depending on experience) working hours: hours/week benefits: 4% vacation pay extended health and dental benefits employees' discount job duties: supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food estimate and order ingredients and supplies required for meal preparation set up work schedules and procedures maintain records of stock, repairs, sales and wastage train staff in job duties, and sanitation and safety procedures ensure food service and quality control are met address and handle customer complaints and questions may plan menus and determine related food and labour costs may recruit food service staff job requirements: 1~2 years of experience in food preparation or service are required educational requirements: completion of secondary school is requiredtrees cheesecake ltddba trees organic coffee email addressdba trees organic coffee is looking for full-time food service supervisor
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) food service manager certification employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location dewolf way, merritt, bc v1k 1c4 of vacancies: 1 start date: as soon as possible terms of employment: permanent employment, full time 40 hours / week employment conditions: early morning, morning, day, evening, weekend, night languages english education college, cegep or other non-university certificate or diploma from a program of 3 months to less than 1 year experience 3 years to less than 5 years ability to supervise people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, repetitive tasks, handling heavy loads, physically demanding, attention to detail, combination of sitting, standing, walking, standing for extended periods, large workload work location information remote location, willing to relocate personal suitability client focus, accurate, team player, flexibility, reliability, organized, dependability, excellent written communication, effective interpersonal skills, excellent oral communication additional skills conduct performance reviews, balance cash and complete balance sheets, cash reports and related forms, cost products and services, organize and maintain inventory budgetary responsibility $ business equipment and computer applications ms outlook, ms windows, ms word, ms office, accounting software, electronic cash register, point of sale system, spreadsheet, ms excel specific skills plan, organize, direct, control and evaluate daily operations, determine type of services to be offered and implement operational procedures, monitor revenues and modify procedures and prices, ensure health and safety regulations are followed, negotiate arrangements with suppliers for food and other supplies, negotiate with clients for catering or use of facilities, develop, implement and analyze budgets, participate in marketing plans and implementation, set staff work schedules and monitor staff performance, address customers' complaints or concerns, provide customer service, recruit, train and supervise staff credentials (certificates, licences, memberships, courses, etc
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North vancouver, bc v7g 2c1 deep cove osaka japanese restaurant ( bc ltd position: cook number of positions: 2 hourly wage: c$ ~ c$ (depending on experience) working hours: hours per week benefit: 10 days of paid vacation per year or 4% of gross salary for vacation pay language of work: english work location: north vancouver, bc qualifications: minimum 2 years of experience in commercial cooking is required english skills job duties: - prepare and make traditional and modern japanese dishes from our menu - prepare dishes for customers with food allergies or intolerances - maintain inventory and records of food, supplies and equipment - ensure standards of food safety and sanitation are adhered - train and oversee kitchen helpers - maintain work areas clean deep cove osaka japanese restaurant welcomes applications from underrepresented groups including newcomers and first nationscompletion of secondary school is requireddeep cove osaka japanese restaurant is looking for competent cookswe welcome all your interests, but only selected applications will be contacted for an interviewplease send your resume via email at if you are interested
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North vancouver, bc v7g 2c1deep cove osaka japanese restaurant ( bc ltd position: cook number of positions: 2 hourly wage: c$ ~ c$ (depending on experience) working hours: hours per week benefit: 4% of gross salary for vacation pay or 10 days of paid vacation per year language of work: english work location: north vancouver, bc qualifications: minimum 2 years of experience in commercial cooking is requiredprepare dishes for customers with food allergies or intolerances - maintain inventory and records of food, supplies and equipment - ensure standards of food safety and sanitation are adhered - train and oversee kitchen helpers - maintain work areas clean deep cove osaka japanese restaurant welcomes applications from underrepresented groups including newcomers and first nationscompletion of secondary school is requireddeep cove osaka japanese restaurant is looking for competent cookswe welcome all your interests, but only selected applications will be contacted for an interviewplease send your resume via email at if you are interestedenglish skills job duties: - prepare and make japanese food items including roll, teriyaki, donburi, katsu, chicken karage, etc
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Vedder sushi bc ltddba vedder sushi work location: # vedder road chilliwack, bcevaluate staff performance and set work schedule job title: restaurant manager employer: vedder sushi bc ltddba vedder sushi is looking for a restaurant managerset better service to be offered and implementmonitor sales, evaluate service and food quality, and modify procedures and pricesbargaining arrangements with necessary supplies for food and restaurant operation requirement: - experience: minimum 2~3 years of experience in this field is requirededucation: completion of a college level education or other program related to hospitality and food service management is required how to applyresolve customer complaints and enquiriesv2r 4g6 business address: same as above terms of employment: permanent and full-time start date: asap number of opening: 1 hours of work: hours per week salary: $ per hour benefit: 4% of gross salary or 10 days of paid vacation as a vacation reimbursement job duties: - plan, organize, direct, control and evaluate the operations of a restaurantrecruit staff, do interview and manage staff training
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Establish priorities, delegate work to office support staff, ensure work is done and procedures are followedin buranby, bc is looking for a qualified office coordinator position: office coordinator wage: c$ per hour working hours: 35 hours per week vacation: 10 days paid vacation per year employment terms: fulltime, permanent work location: kingsway, burnaby, bc, v5h 2a9 main duties oversee office expenses and deal with all office contracts organize and coordinate office operations and proceduresinteract with customers and clients gold key immigraiton services ltdprovide information by answering questions and requesting informationhandle immigration documents for clientskingsway, burnaby, bc, v5h 2a9 requirement - completion of secondary education is required - two years’ experience in the field or in a related area is required please send your resume via email at only selected candidates will be contacted for interviewsgold key immigraiton services ltdassist other staff to complete all administrative taskssolve administrative problems by analyzing information, identifying, and communicating solutions
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We offer a great work environment for applicants looking to grow with our team work location: # kingsway, vancouver, bc v5n 2t6 position title: administrative assistant terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & 50% employee discount for the meals at pho hoa responsibility: create, compose, collect, summarize, and edit materials such as expense reports, contracts, invoices, company policies, etc employer name: aureflam canada incplease note that multiple submissions by one individual for this position will not be consideredwe are currently hiring a full-time admin assistant who can provide clerical and administrative support for our director and all branches in canada pho hoa restaurant respects equity and diversity within its communitycreate and maintain up-to-date electronic and physical filing system; screen regular and electronic mails and phone calls, record and answer, handle correspondence or deliver them to the appropriate branch/person; coordinate and arrange, attend and participate in assigned meetings including preparing agenda, reserving and preparing meeting location, and recording and transcribing minutes as requested; support with time management, communication, data gathering and other information for inquiry; check and record inventory levels and order office supplies if needed; qualification: completion of secondary school is required completion of a one-or two-year college or other program for administrative assistants or secretaries or at least 1 year previous clerical experience is requiredsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employerstrong organization and time management skills; attention to detail and multitasking skills; how to apply please e-mail us your resume and cover letter to jun-young bok () with the subject line of: full-time administrative assistant position at pho hoa restaurant (kingsway location) inquiries: e-mail only pleasepho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadaall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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Able to work with varied hours and weekend shifts compensation: $ annual salary based on experience and negotiation work location: richmond bc work hours: 40 hours per week, must make weekends available job type: full-time, permanent we thank all candidates for applyingbaby enroute - canada’s baby store alderbridge way richmond bc v6x 2a5 store manager - richmond baby enroute is canada’s finest baby store bringing, under one roof, high quality, innovative products designed to meet the needs of busy parents with little ones on the move, and doing it all with style, toocollect sales data and analyze data to identify potential sales opportunities, develop strategies to motivate sales; make constant improvement on product knowledge and customer needs, train staff on the product knowledge and customer needs; lead the floor staff in providing superb customer service to parents and their little ones, provide professional consulting service on product features; develop marketing strategies and look for the partnership for marketing campaigns, increase the richmond store exposure among customers and competitors; organize store activities, public events, seminars, etc and form partnerships with other enterprises in support of the sales and marketing of the richmond store; schedule work hours, assign tasks to sales associates on the floor, motivate sales; appraise performance of floor staff, make reinforcement and team building; conduct regular review and audit on the operational efficiency and take appropriate actions when necessary; resolve work related problems and issues including returns, after-sale service, and customer complaints; coordinate works with warehouse supervisor or staff, liaison with other stores, the owner, operation manager, suppliers, web team, and partners as needed; other duties as required in the operation of richmond store job requirements: bachelor degree or high, looking for career development with baby enroute; minimum one year of experience in a retail management position; minimum two years of experience in the retail industry; knowledge of baby and parental product, familiar with the target market; capable of holding fun events for babies and educational seminars for parents good interpersonal skills and psychological thinking, another language is helpful proven quality of leadership, able to lead a team of 5+ people highly motivated, charismatic, and energeticable to lead the store sales and team buildinghowever, only qualified candidates will be contacted for an interviewmain job responsibilities: assess all parts of baby enroute richmond store, including the selling floor, stock areas, cash register, and other operational needs; plan, direct, and manage daily store operations, set goals, targets, and operational procedure for the richmond store; manage the floor sales activities and ensure operational procedure are strictly followed, lead richmond store in its performance and reaching sales targets; create a friendly working and shopping environment for staff and customers, build a unique baby store image and shopping experience among customers; observe and analyze customer buying behaviors and sales data to determine merchandising, branding, inventory, etcreport to the operation manager at the corporate level currently, we are looking for a dedicated and experienced store manager for our richmond storeplease forward your cv with a cover letter to attention to nathan xuno telephone inquiries, pleasecapable of managing 5+ peoplewe've searched around the world to bring the best quality products to our store and our shopping websitecandidates must have knowledge of baby and parental products in the retail industry and management experienceresult-driven and task-oriented
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How to apply by email location: voght st, merritt, bc v1k 1c4 work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; combination of sitting, standing, walking; standing for extended periods; walking; bending, crouching, kneeling; tight deadlines ability to supervise 5-10 people work location information willing to relocate personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focuswork setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; cook (general)additional skills address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules; hire food service staffof vacancies: 3 start date: as soon as possible type of employment: permanent/ full time (33 to 40 hours/ week) employment conditions: day, evening,night, weekend, early morning, morning languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food; supervise and check assembly of trays; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality controlemployment groups this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours / week employment conditions: early morning, morning, day, evening, weekend languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, client focus, effective interpersonal skills, flexibility, excellent oral communication additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, address customers' complaints or concerns specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, prepare food order summaries for chef, supervise and check assembly of trays, establish work schedules work setting restaurant workers supervised food service counter attendants and food preparers, food and beverage servers, cook (general), kitchen and food service helpers employment groups students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location rd avenue, port alberni, bc v9y 4e4
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours / week employment conditions: early morning, morning, day, evening, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, hire food service staff, address customers' complaints or concerns specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, must have knowledge of the establishment's culinary genres, establish work schedules work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location 170 cariboo highway mile house, bc v0k 2e0
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Of vacancies: 2 start date: as soon as possible terms of employment: permanent employment, full time 40 hours / week employment conditions: early morning, morning, day, evening, weekend, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, establish work schedules additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, hire food service staff, address customers' complaints or concerns ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location: hugh allan drive, kamloops, bc v1s 1p4
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Of vacancies: 2 start date: as soon as possible terms of employment: permanent employment, full time 40 hours / week employment conditions: early morning, morning, day, evening, weekend, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, establish work schedules additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, hire food service staff, address customers' complaints or concerns ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location: trans-canada hwy e, kamloops, bc v2c 3z6
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Of vacancies: 1 start date: as soon as possible terms of employment: permanent employment,full time 40hours /week employment conditions: early morning, morning, day, evening, weekend, night languages english education college, cegep or other non-university certificate or diploma from a program of 3 months to less than 1 year experience 3 years to less than 5 years work conditions and physical capabilities standing for extended periods, physically demanding, fast-paced environment, repetitive tasks, overtime required, attention to detail, handling heavy loads, work under pressure work location information urban area personal suitability flexibility, judgement, excellent oral communication, team player, reliability, initiative, client focus, dependability, organized additional skills prepare dishes for customers with food allergies or intolerances cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, train staff in preparation, cooking and handling of food, order supplies and equipment, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, recruit and hire staff, organize and manage buffets and banquets, manage kitchen operations work setting restaurant employment groups: students, youth, veterans of the canadian armed forces, visible minorities,persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email work location 430 victoria street, kamloops, bc v2c 4a7
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Important information: work schedule is from monday to fridaybusiness address: #th avenue, surrey, bc, v3z 0y8 work location: same as above type of employment: full time–permanent estimated start date: as soon as possible job duties: supervise, co-ordinate and schedule activities of production workers who operate processing machines and who fabricate, assemble, finish or inspect plastic parts and products establish methods to meet work schedules and co-ordinate work activities with other work units set up machines and equipment for production change moulds on plastic injection moulding machines setup, test and run plastic injection moulding processes for various materials and moulds recommend measures to improve productivity and product quality prepare production batch records and other reports in accordance with our internal procedurescompany: turnkey technology inc apply by e-mail to: apply by mail to: #th avenue, surrey, bc, v3z 0y8 prepare various raw plastic materials including mixing of colorants requirements: - education: completion of secondary school is required - experience: a minimum of 3 years of experience as a machine operator or an assembler in plastic products manufacturing is requiredour main services include: injection moulding, mould making, cnc machining, various post-injection moulding services such as pad ultrasonic welding, full assembly and packagingperform quality inspection during production to ensure all quality standards are met benefits: we provide a comprehensive extended benefit insurance packageflexibility in schedule is required based on the business’ needsbusiness information: turnkey technology has over 25 years of experience as a contract manufacturer specialized in the injection moulding industrytrain staff/workers in job duties, safety procedures and company policies requisition or order materials, equipment and supplies keep machines supplied with raw materials perform initial machine start up and make adjustments throughout the production run perform preventative maintenance on moulds and equipment troubleshoots production equipment as needed ensure a clean and safe production floor at all times maintain or improve in-house production procedures by filling out and keeping up-to-date a setup sheet for each mouldin-depth knowledge of the plastic injection moulding industry and machinery is required - ability to start up any plastic injection mould in any resin material it was designed for and produce quality parts - ability to safely change a plastic injection moulding mould - knowledge of preventive maintenance activities in order to be able to identify problems before they cause expensive repairs is required - strong mechanical, mathematical, organizational and communication skills - experience with a sit-down counterbalanced forklift is an asset - personal suitability: excellent oral communication, judgement, organized, team player, excellent written communication, effective interpersonal skills, flexibility, reliability, values and ethics, ability to multitask - working conditions and physical capabilities: repetitive tasks, handling heavy loads, physically demanding, manual dexterity, attention to detail, hand-eye co-ordination, combination of sitting, standing, walking, sitting - ability to supervise: 3-5 people salary: $ to $ per hour, 40 hours per weekmorning shift is from 5:45 am to 2:45 pm, afternoon shift is from 1:45 pm to pmwe handle all aspects from design for manufacturing (dfm) support through component production and final assembly
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours per week employment conditions: day, evening, weekend, early morning, morning languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food; supervise and check assembly of trays; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules work setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers; cook (general) work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; combination of sitting, standing, walking; standing for extended periods; walking; bending, crouching, kneeling; tight deadlines ability to supervise 5-10 people work location information willing to relocate personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focus employment groups this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location 154 east island hwy w, parksville, bc v9p 2h1