Work conditions physical capabilities
List work conditions physical capabilities
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work conditions & physical capabilities: standing for extended periods please send your resume to: we welcome applications from underrepresented groups including newcomers and aboriginal peoplesushi wara in ladysmith, bc is hiring competent line cooks! position: line cook number of positions: 2 work hours: hours per week wage: $ cad per hour vacation: 4% of gross salary for vacation pay benefit: free meals at work language of work: english employment term: permanent, full-time work location: # trans-canada hwyminimum 2 years of experience in commercial cooking are required sushi wara ( bc ltdsupervise and train kitchen helpers maintain inventory and records of food, supplies and equipment make an adjustment to food items to accommodate customers with dietary restrictions maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage requirements: completion of secondary school is requiredenglish skills are required), ladysmith, bc v9g 1t9 job duties: prepare and cook japanese hot food from menu including teriyaki, gyoza, karage, udon, etc), ladysmith, bc v9g 1t9 ) # trans-canada hwy
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If you are not currently authorized to work in canada, do not apply as the employer will not consider your job applicationmississauga, on l5g 3h / hour 1 vacancy employment groups: students, indigenous people, newcomers to canada terms of employment permanent employment, full time 40 hours / week start date as soon as possible employment conditions: working hours from to job requirements languages english education bachelor's degree or equivalent experience experience 2 years to less than 3 years security and safety criminal record check work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, sitting personal suitability client focus, excellent oral communication, organized, effective interpersonal skills, team player, excellent written communication, initiative, judgement, accurate business equipment and computer applications microsoft visual studio, microsoft visio, eclipse computer and technology knowledge extranet, internet, security software, word processing software, html editing software, web service design, java, c, ms office operating systems and software android programming languages microsoft dynamics ax (x++), informatica specific skills confer with clients to identify and document requirements, conduct business and technical studies, design, develop and implement information systems business solutions, provide advice on information systems strategy, policy, management and service delivery, assess physical and technical security risks to data, software and hardware, develop and implement policies and procedures throughout the software development life cycle, conduct reviews to assess quality assurance practices, software products and information systems how to apply by email who can apply for this job? only persons who are legally allowed to work in canada can apply for this job
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You have a valid canadian work permitif you are not authorized to work in canada, do not applyplease answer the following questions when applying: are you currently legally able to work in canada? position: cook posted on march advertised until: sept employer: randy's pizza & donair - lower sackville job details locationlower sackville, ns b4c 2s4 salary: $ / hour vacancies: 2 vacancies employment groups: indigenous people, newcomers to canada terms of employment: permanent employment, full time, 35 hours / week start date: as soon as possible employment conditions: day, weekend, night job requirements languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years security and safety: criminal record check transportation/travel information: public transportation is available work conditions and physical capabilities: fast-paced environment, physically demanding, standing for extended periods, repetitive tasks, work under pressure, attention to detail work location information: urban area personal suitability: organized, client focus, dependability, flexibility, reliability cook categories: cook (general) specific skills prepare and cook complete meals or individual dishes and foods, inspect kitchens and food service areas, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas work setting: restaurant how to apply:by email - who can apply to this job? only apply to this job if: you are a canadian citizen or a permanent resident of canada the employer will not respond to your application this job posting includes screening questions
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If you are not currently authorized to work in canada, the employer will not consider your job applicationcook posted on october advertise until: april job details: employer: randys pizza location: halifax, ns b3k 4b6 salary$ / hour vacancies: 2 vacancies employment groups: indigenous people, newcomers to canada terms of employment: permanent, full time40 hours / week start date: as soon as possible employment conditions: day, evening, shift, weekend job requirements: languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years security and safety: criminal record check transportation/travel information: public transportation is available work conditions and physical capabilities repetitive tasks, standing for extended periods, physically demanding, fast-paced environment, attention to detail, handling heavy loads work location information: urban area personal suitability: reliability, client focus, dependability, organized cook categories :cook (general) specific skills: prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, manage kitchen operations work setting: restaurant how to apply: by email intended job posting audience: anyone who can legally work in canada can apply for this job
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If you are not currently authorized to work in canada, the employer will not consider your job applicationcook (noc: ) posted by 24/7 travel centre job details location: highway jct 6 & 16, dafoe, sk s0k 1c0 salary: $ / hour vacancies: 1 vacancy terms of employment: permanent, full time 40 hours / week start date: as soon as possible employment conditions: early morning, morning, day, evening, shift, weekend, night job requirements languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years work conditions and physical capabilities: repetitive tasks, standing for extended periods, physically demanding, fast-paced environment, work under pressure, attention to detail, handling heavy loads work location information: rural area personal suitability: flexibility, judgement, team player, reliability, dependability additional skills: prepare dishes for customers with food allergies or intolerances cook categories: cook (general) specific skills: prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, order supplies and equipment, supervise kitchen staff and helpers, clean kitchen and work areas work setting restaurant how to apply by email: by mail: highway jct 6 & 16, dafoe, sk s0k 1c0 intended job posting audience anyone who can legally work in canada can apply for this job
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If you are not currently authorized to work in canada, the employer will not consider your job application job details location: street nw, edmonton, alberta t5t 2p3 salary: $ / hour vacancies: 1 vacancy terms of employment: permanent, full time 35 hours / week start date: as soon as possible employment conditions: early morning, morning, day, evening, weekend job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years ability to supervise: 3-4 people transportation/travel information: valid driver's licence work conditions and physical capabilities: work under pressure personal suitability: organized, flexibility, team player major work area: supervision specific skills supervise workers and projects, train or arrange for training, monitor and operate signal and track switch control panel, ensure health and safety regulations are followed, co-ordinate and schedule activities, recommend personnel actions, requisition or order materials, equipment and supplies, resolve work problems and recommend measures to improve work methods, co-ordinate repairs and rentals type of industry experience: trucking workers supervised: truck drivers how to apply by email: by mail: street nw, edmonton, alberta t5t 2p3 intended job posting audience anyone who can legally work in canada can apply for this jobrapista trucking inctruck drivers supervisor (noc: ) posted by g
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General construction supervisor vishvkarma development ltd job details location: surrey, bc salary: $ / hour overtime: $ vacancies: 1 vacancy employment groups: students, youth, visible minorities, indigenous people, newcomers to canada terms of employment: permanent, full time40 hours / week start date: as soon as possible employment conditions: morning, day, evening, weekend job requirements languages: english education: secondary (high) school graduation certificate experience: 3 years to less than 5 years ability to supervise: 5-10 people work conditions and physical capabilities: tight deadlines work site environment: dusty, noisy personal suitability: team player, dependability, initiative, judgement, flexibility, effective interpersonal skills, reliability, client focus, organized, accurate additional skills: recruit and hire workers and carry out related staffing actions, prepare production and other reports, estimate costs and materials specific skills: establish methods to meet work schedules, read blueprints and drawings, recommend personnel actions, requisition materials and supplies, resolve work problems and recommend measures to improve productivity, supervise workers and projects, train or arrange for training, ensure health and safety regulations are followed, co-ordinate work activities with other project supervisors or managers, co-ordinate and schedule activities type of industry experience: construction how to apply by email: by mail: street surrey, bc v3w 4e9
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If you are not currently authorized to work in canada, do not apply as the employer will not consider your job applicationposition: cook job posted: july posted until: dec job details locationupper tantallon, nsb3z 1h3 salary$ / hour vacancies:1 vacancy employment groups: youth, indigenous people, newcomers to canada terms of employment:permanent employment, full time 40 hours / week start date: as soon as possible employment conditions: day, evening, weekend job requirements languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years security and safety: criminal record check transportation/travel information: public transportation is available work conditions and physical capabilities: fast-paced environment, physically demanding, standing for extended periods, repetitive tasks, work under pressure, attention to detail work location information: urban area personal suitability: organized, client focus, dependability, flexibility, reliability cook categories: cook (general) specific skills: prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas work setting: restaurant how to apply: by email: employer: pizzatown tantallon intended job posting audience: only persons who are legally allowed to work in canada can apply for this job
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work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; combination of sitting, standing, walking; standing for extended periods; walking; bending, crouching, kneeling; tight deadlines ability to supervise 5-10 people work location information willing to relocate personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focuswork setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; cook (general)additional skills address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules; hire food service staffof vacancies: 3 start date: as soon as possible type of employment: permanent/ full time (33 to 40 hours/ week) employment conditions: day, evening,night, weekend, early morning, morning languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food; supervise and check assembly of trays; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality controlhow to apply by email location: voght st, merritt, bc v1k 1c4 employment groups this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth
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If you are not currently authorized to work in canada, do not apply as the employer will not consider your job applicationjob title: cook advertisement posted date: aug advertise until: feb employer: jessy's pizza spryfield limited job details location:halifax, ns b3r 1w2 salary: $ / hour vacancies: 1 vacancy employment groups: youth, indigenous people, newcomers to canada terms of employment: permanent employment, full time40 hours / week start date: as soon as possible employment conditions: day, evening, shift, weekend job requirements languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years security and safety: criminal record check transportation/travel information: public transportation is available work conditions and physical capabilities: standing for extended periods, fast-paced environment, repetitive tasks, overtime required, attention to detail work location information: urban area personal suitability: flexibility, reliability, dependability, organized cook categories: cook (general) specific skills: prepare and cook complete meals or individual dishes and foods, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas work setting: restaurant how to apply: by email intended job posting audience: only persons who are legally allowed to work in canada can apply for this jobhow-to-apply instructions: here is what you must include when submitting your application: cover letter
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours / week employment conditions: early morning, morning, day, evening, weekend languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, client focus, effective interpersonal skills, flexibility, excellent oral communication additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, address customers' complaints or concerns specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, prepare food order summaries for chef, supervise and check assembly of trays, establish work schedules work setting restaurant workers supervised food service counter attendants and food preparers, food and beverage servers, cook (general), kitchen and food service helpers employment groups students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location rd avenue, port alberni, bc v9y 4e4
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours / week employment conditions: early morning, morning, day, evening, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, hire food service staff, address customers' complaints or concerns specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, must have knowledge of the establishment's culinary genres, establish work schedules work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location 170 cariboo highway mile house, bc v0k 2e0
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Of vacancies: 2 start date: as soon as possible terms of employment: permanent employment, full time 40 hours / week employment conditions: early morning, morning, day, evening, weekend, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, establish work schedules additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, hire food service staff, address customers' complaints or concerns ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location: hugh allan drive, kamloops, bc v1s 1p4
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Of vacancies: 2 start date: as soon as possible terms of employment: permanent employment, full time 40 hours / week employment conditions: early morning, morning, day, evening, weekend, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, establish work schedules additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, hire food service staff, address customers' complaints or concerns ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location: trans-canada hwy e, kamloops, bc v2c 3z6
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Of vacancies: 1 start date: as soon as possible terms of employment: permanent employment,full time 40hours /week employment conditions: early morning, morning, day, evening, weekend, night languages english education college, cegep or other non-university certificate or diploma from a program of 3 months to less than 1 year experience 3 years to less than 5 years work conditions and physical capabilities standing for extended periods, physically demanding, fast-paced environment, repetitive tasks, overtime required, attention to detail, handling heavy loads, work under pressure work location information urban area personal suitability flexibility, judgement, excellent oral communication, team player, reliability, initiative, client focus, dependability, organized additional skills prepare dishes for customers with food allergies or intolerances cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, train staff in preparation, cooking and handling of food, order supplies and equipment, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, recruit and hire staff, organize and manage buffets and banquets, manage kitchen operations work setting restaurant employment groups: students, youth, veterans of the canadian armed forces, visible minorities,persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email work location 430 victoria street, kamloops, bc v2c 4a7
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If you are not currently authorized to work in canada, do not apply as the employer will not consider your job applicationmedical office assistant job details location various locations vancouver, , bc v5n 4l2surrey, , bc v3r 7p8 salary$ to $ / hour (to be negotiated) vacancies 1 vacancies employment groups: youth, visible minorities, persons with disabilities, indigenous people, newcomers to canada terms of employmentpermanent employment, full time30 to 50 hours / week start dateas soon as possible benefits: medical benefits, dental benefits employment conditions: overtime job requirements languages english education secondary (high) school graduation certificate or equivalent experience experience experience an asset work conditions and physical capabilities fast-paced environment, work under pressure, attention to detail personal suitability flexibility, team player, excellent written communication, reliability, excellent oral communication, effective interpersonal skills, organized additional skills provide basic information to clients and the public, maintain work records and logs specific skills greet people and direct them to contacts or service areas, obtain and process information required to provide services, record and relay information, schedule and confirm appointments, send invoices, receive and issue payments, perform clerical duties, such as filing and sorting and distributing mail, answer telephone and relay telephone calls and messages, calculate billing charges, monitor mobile radio or telephone work setting health care institution, facility or clinic how to apply by email intended job posting audience only persons who are legally allowed to work in canada can apply for this jobhow-to-apply instructions here is what you must include when submitting your application: cover letter
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours per week employment conditions: day, evening, weekend, early morning, morning languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food; supervise and check assembly of trays; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules work setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers; cook (general) work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; combination of sitting, standing, walking; standing for extended periods; walking; bending, crouching, kneeling; tight deadlines ability to supervise 5-10 people work location information willing to relocate personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focus employment groups this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location 154 east island hwy w, parksville, bc v9p 2h1
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours per week employment conditions: day, evening, weekend, early morning, morning languages english education secondary(high) school graduation certificate experience 3 years to less than 5 years work setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers; cook (general) work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; combination of sitting, standing, walking; standing for extended periods; walking; bending, crouching, kneeling; tight deadlines ability to supervise 5-10 people work location information willing to relocate personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focus specific skills supervise and co-ordinate activities of staff who prepare and portion food; supervise and check assembly of trays; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills / assets address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules employment groups this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location 365 davis rd, ladysmith, bc v9g 1v1
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If you are not currently authorized to work in canada, do not apply as the employer will not consider your job application437 mark road cameron, on k0m 1g / hour 3 vacancies employment groups: youth, veterans of the canadian armed forces, visible minorities, indigenous people, newcomers to canada, seniors seasonal employment, full time 40 to 48 hours / week start date: end date: benefits: bonus, commission, pension plan benefits, other benefits employment conditions: overtime, day, weekend, to be determined working hours from to job requirements languages english education secondary (high) school graduation certificate or equivalent experience experience will train own tools/equipment steel-toed safety boots, gloves security and safety driver's validity licence check transportation/travel information valid driver's licence, own transportation, public transportation is not available work conditions and physical capabilities fast-paced environment, repetitive tasks, handling heavy loads, physically demanding, standing for extended periods, bending, crouching, kneeling, hand-eye co-ordination, overtime required, attention to detail work location information rural area work site environment outdoors, wet/damp, hot personal suitability team player, reliability, client focus, effective interpersonal skills equipment and machinery experience light trucks landscape and horticulture technicians and specialists specific skills mixing fertilizer, tying, greenhouse cleaning, fruit trees training, clipping, cleaning crop, weeding, budding trees, brush collecting, suckering, seed cutting specific skills assist in pruning trees, shrubs and plants, mix and prepare soils, pot and re-pot plants, transplant seedlings or rooted cuttings, report signs of insect or disease damage, dig up wrapping rootballs of trees and shrubs, water and tend to plants, lawns and/or gardens, clean work area type of product perennials, native plants, deciduous trees, coniferous trees, fruit trees, seasonal plants, ornamental trees, shrubs and hedges, berry bushes weight handling up to 23 kg (50 lbs) how to apply by sharing a resume on job bank by email who can apply for this job? only persons who are legally allowed to work in canada can apply for this jobhow-to-apply instructions here is what you must include when submitting your application: cover letter job reference number
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If you are not currently authorized to work in canada, do not apply as the employer will not consider your job application437 mark road cameron, on k0m 1g / hour 4 vacancies employment groups: youth, indigenous people, newcomers to canada, seniors term or contract, full time 40 to 48 hours / week as soon as possible benefits: pension plan benefits, other benefits employment conditions: day, weekend, to be determined working hours from to job requirements languages english education no degree, certificate or diploma experience will train own tools/equipment steel-toed safety boots, gloves transportation/travel information own transportation, vehicle supplied by employer, public transportation is not available work conditions and physical capabilities fast-paced environment, tight deadlines, repetitive tasks, handling heavy loads, physically demanding, attention to detail, hand-eye co-ordination, ability to distinguish between colours, standing for extended periods, bending, crouching, kneeling, overtime required work location information staff accommodation available, rural area work site environment outdoors, wet/damp, hot personal suitability effective interpersonal skills, team player, client focus, reliability additional skills water and tend to plants, lawns and/or gardens equipment and machinery experience sprayer or duster, fertilizer applicator, farm truck, manure spreader, planting equipment, tillage equipment, tractor, loader, skidder, chain saw landscape and horticulture technicians and specialists specific skills greenhouse cleaning, mixing fertilizer, tying, suckering, budding trees, weeding, clipping specific skills fertilize and spray crops, transplant seedlings or rooted cuttings, mix and prepare soils, clean work area, dig up wrapping rootballs of trees and shrubs, pot and re-pot plants, report signs of insect or disease damage, assist in pruning trees, shrubs and plants type of product deciduous trees, native plants, perennials, coniferous trees, fruit trees, seasonal plants, berry bushes, ornamental trees, shrubs and hedges weight handling up to 23 kg (50 lbs) workers supervised chainsaw and skidder operators how to apply by sharing a resume on job bank by email who can apply for this job? only persons who are legally allowed to work in canada can apply for this job
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If you are not currently authorized to work in canada, do not apply as the employer will not consider your job applicationjob title: bakery supervisor employer: valerio’s tropical bakeshop ulc job details location: mississauga, onl5v 2y1 salary: $ / hour vacancies: 1 vacancy employment groups: youth, indigenous people, newcomers to canada terms of employment: permanent employment, full time40 to 50 hours / week start date: as soon as possible employment conditions: morning, day, weekend job requirements languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years ability to supervise: 3-4 people security and safety: criminal record check work conditions and physical capabilities: physically demanding, standing for extended periods, attention to detail, fast-paced environment, work under pressure work location information: in shop personal suitability: dependability, judgement, reliability, client focus additional skills: supervise baking personnel and kitchen staff, train staff, schedule staff, organize and maintain inventory food specialties: breads and rolls, desserts and pastries specific skills: prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders, bake mixed dough and batters, prepare special orders, draw up production schedules, ensure that the quality of products meets established standards, inspect kitchen and food service areas, operate machinery work setting: bake shop, large volume bakery how to apply: by email to: who can apply for this job? only persons who are legally allowed to work in canada can apply for this job
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Avenue sw suite 30 calgary, ab t3c 0j2 salary: $ to $ / hour (to be negotiated) vacancies: 1 vacancy terms of employment: permanent employment, full time32 to 44 hours / week start date: as soon as possible employment conditions: on call, overtime, early morning, morning, day, evening, shift, weekend job requirements languages english education secondary (high) school graduation certificate experience 2 years to less than 3 years ability to supervise 3-4 people security and safety bondable transportation/travel information own transportation work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, handling heavy loads, attention to detail personal suitability accurate, team player, reliability, organized specific skills establish work schedules and procedures, prepare and submit reports, ensure smooth operation of computer equipment and machinery, arrange for maintenance and repair work, resolve work related problems, train workers in duties and policies, arrange training for staff, requisition or order materials, equipment and supplies, co-ordinate, assign and review work weight handling up to 23 kg (50 lbs) work setting warehouse, wholesalers, retail business workers supervised purchasing and inventory clerks, storekeepers and parts clerks, shippers and receivers how to apply by email by mail avenue sw suite 30 calgary, ab t3c 0j2
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If you are not currently authorized to work in canada, the employer will not consider your job applicationplumber helper newton plumbing & heating ltd job details location : surrey, bc salary : $ / hour, overtime: $ vacancies : 2 vacancies employment groups : students, youth, visible minorities, indigenous people, newcomers to canada terms of employment : permanent, full time40 hours / week start date : as soon as possible employment conditions : morning, day job requirements languages: english education: no degree, certificate or diploma experience: will train transportation/travel information: public transportation is available work conditions and physical capabilities: fast-paced environment, tight deadlines, repetitive tasks, handling heavy loads, physically demanding work location information: various locations work site environment: outdoors, dusty personal suitability: team player, flexibility, reliability construction specialization: residential specific skills: load, unload and transport construction materials, mix, pour and spread materials, assist in aligning pipes during pipeline construction weight handling: up to 23 kg (50 lbs) how to apply by email: by mail: a avenue, surrey, bc, v3w 8a6 intended job posting audience anyone who can legally work in canada can apply for this job
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If you are not currently authorized to work in canada, the employer will not consider your job application job details location: street nw, edmonton, ab t5t 2p3 salary: $ / hour vacancies: 2 vacancies terms of employment permanent: full time 40 hours / week start date: as soon as possible employment conditions: early morning, morning, day, evening, weekend, night job requirements languages english education secondary (high) school graduation certificate experience experience an asset security and safety criminal record check transportation/travel information valid driver's licence work conditions and physical capabilities attention to detail, repetitive tasks, handling heavy loads, physically demanding, sitting work location information various locations personal suitability flexibility, organized, reliability, judgement, team player additional skills professionalism in customer service, coach colleagues on new methods or work techniques communication systems experience operate gps (global positioning system) and other navigation equipment documentation knowledge inspection report (pre-trip, en-route, post-trip), driver logbook, accident or incident reports, trip reports specific skills load and unload goods, perform emergency roadside repairs, record cargo information, hours of service, distance travelled and fuel consumption, perform pre-trip, en route and post-trip inspection and oversee all aspects of vehicle, oversee condition of vehicle and inspect tires, lights, brakes, cold storage and other equipment, receive and relay information to central dispatch, tarping and ensuring safety and security of cargo weight handling up to 23 kg (50 lbs) how to apply: by email: by mail: street nw, edmonton, ab t5t 2p3 intended job posting audience anyone who can legally work in canada can apply for this jobtruck driver (noc: ) posted on october by grapista trucking inc
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Of vacancies: 1 start date: as soon as possible type of employment: permanent/ full time(40hrs/week) employment conditions: early morning, morning, day, evening, night, weekend languages english education secondary(high) school graduation certificate experience 3 years to less than 5 years work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; standing for extended periods; repetitive tasks,attention to detailcook categories short order cook work setting restaurant work location information remote location employment groups students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniorsspecific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, train staff in preparation, cooking and handling of food, order supplies and equipment, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, recruit and hire staff, manage kitchen operationsjohn, bc v1j 2b3personal suitability excellent oral communication, judgement, flexibility, team player, organized, initiative, client focus, dependability, reliabilityhow to apply by email location: ave
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work conditions and physical capabilities fast-paced environment; work under pressure; repetitive tasks; handling heavy loads; physically demanding; attention to detail; standing for extended periods work location information willing to relocate personal suitability initiative; flexibility; team player; excellent oral communication; client focus; dependability; judgement; reliability; organized employment groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location: hugh allan drive, kamloops, bc v1s 1p4 ) food safety certificate languages english education secondary (high) school graduation certificate or equivalent experience experience 3 years to less than 5 years cook categories cook (general) work setting restaurant specific skills train staff in preparation, cooking and handling of food; supervise kitchen staff and helpers; organize and manage buffets and banquets; order supplies and equipment; manage kitchen operations; inspect kitchens and food service areas; prepare and cook special meals for patients as instructed by dietitian or chef; clean kitchen and work areas; maintain inventory and records of food, supplies and equipment; prepare and cook complete meals or individual dishes and foods; plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesof vacancies: 1 start date: as soon as possible terms of employment: permanent/ full time (40 hours per week) employment conditions: day, evening, night, weekend, early morning, morning credentials (certificates, licences, memberships, courses, etc
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work conditions and physical capabilities fast-paced environment; work under pressure; repetitive tasks; handling heavy loads; physically demanding; attention to detail; standing for extended periods work location information willing to relocate personal suitability initiative; flexibility; team player; excellent oral communication; client focus; dependability; judgement; reliability; organized employment groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location: trans-canada hwy e, kamloops, bc v2c 3z6) food safety certificate languages english education secondary (high) school graduation certificate or equivalent experience experience 3 years to less than 5 years cook categories cook (general) work setting restaurant specific skills train staff in preparation, cooking and handling of food; supervise kitchen staff and helpers; organize and manage buffets and banquets; order supplies and equipment; manage kitchen operations; inspect kitchens and food service areas; prepare and cook special meals for patients as instructed by dietitian or chef; clean kitchen and work areas; maintain inventory and records of food, supplies and equipment; prepare and cook complete meals or individual dishes and foods; plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesof vacancies: 1 start date: as soon as possible terms of employment: permanent/ full time (40 hours per week) employment conditions: day, evening, night, weekend, early morning, morning credentials (certificates, licences, memberships, courses, etc
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) carpenter trade certification experience 3 years to less than 5 years specific skills fit and install windows, doors, stairs, mouldings and hardware; read and interpret blueprints, drawings and sketches to determine specifications and calculate requirements; measure, cut, shape, assemble and join materials made of wood, wood substitutes, lightweight steel and other materials; build foundations, install floor beams, lay subflooring and erect walls and roof systems; maintain, repair and renovate residences and wooden structures in mills, mines, hospitals, industrial plants and other establishments major work area maintenance and repair additional skills schedule and co-ordinate work on sites; estimate costs and materials work setting residential; commercial work conditions and physical capabilities handling heavy loads; physically demanding; combination of sitting, standing, walking; bending, crouching, kneeling; tight deadlines work location information various locations personal suitability effective interpersonal skills; accurate; team player; excellent oral communication; excellent written communication; client focus; judgement; values and ethics; reliability employment groups: this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: apprentices, indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location: 70 mile house, bc of vacancies: 1 start date: as soon as possible terms of employment: permanent / full time (40 hours per week) employment conditions: day, evening, weekend, early morning, morning languages english education other trades certificate or diploma or equivalent experience credentials (certificates, licences, memberships, courses, etc
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work location clubhouse drive, kamloops, bc, v2h 1t9 of vacancies: 1 terms of employment: permanent, full time (33 to 40 hours / week) employment conditions: day, evening,night, weekend, early morning, morning start date: as soon as possible languages english education college, cegep or other non-university certificate or diploma from a program of 3 months to less than 1 year experience 3 years to less than 5 years ability to supervise people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, repetitive tasks, handling heavy loads, physically demanding, attention to detail, combination of sitting, standing, walking, standing for extended periods, large workload work location information urban area personal suitability client focus, accurate, team player, flexibility, reliability, organized, dependability, excellent written communication, effective interpersonal skills, excellent oral communication additional skills conduct performance reviews, enforce provincial/territorial liquor legislation and regulations, balance cash and complete balance sheets, cash reports and related forms, cost products and services, organize and maintain inventory budgetary responsibility business equipment and computer applications ms outlook, ms windows, ms word, ms powerpoint, ms office specific skills plan, organize, direct, control and evaluate daily operations, determine type of services to be offered and implement operational procedures, monitor revenues and modify procedures and prices, ensure health and safety regulations are followed, negotiate arrangements with suppliers for food and other supplies, negotiate with clients for catering or use of facilities, develop, implement and analyze budgets, participate in marketing plans and implementation, set staff work schedules and monitor staff performance, address customers' complaints or concerns, provide customer service, recruit, train and supervise staff credentials (certificates, licences, memberships, courses, etc) food service manager certification how to apply by email employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada and seniors
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Of vacancies: 1 start date: as soon as possible terms of employment: permanent/ full time (40 hours per week) employment conditions: day, evening, night, weekend, early morning, morning languages english education secondary (high) school graduation certificate or equivalent experience experience 3 years to less than 5 years work conditions and physical capabilities standing for extended periods, physically demanding, fast-paced environment, repetitive tasks, attention to detail, handling heavy loads, work under pressure work location information urban area personal suitability flexibility, judgement, excellent oral communication, team player, reliability, initiative, client focus, dependability, organized additional skills prepare dishes for customers with food allergies or intolerances cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, train staff in preparation, cooking and handling of food, order supplies and equipment, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, organize and manage buffets and banquets, manage kitchen operations work setting restaurant, bar credentials (certificates, licences, memberships, courses, etc) cook trade certification how to apply by email employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors location: clubhouse drive, kamloops, bc v2h 1t9