Winnipeg location east indian food specialised in
List winnipeg location east indian food specialised in
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Estimate and order ingredients and kitchen supplies ensure food quality control maintain records of food costs, consumption, sales and inventory prepare and cook meals and special dishes for special occasions create new menus job requirements: 2~3 years of experience in commercial food preparationnumber of positions: 1 work location: vancouver, bc location: east broadway, vancouver, bc, v5n 1w1 company information: bs4u japanese restaurant ltdposition: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: ideal candidate should be able to supervise cooks and kitchen staff in food preparation, garnishing and presentationdba broadway station sushi email address: **apply by email onlycompletion of relevant post-secondary program is an asseteducational requirements: completion of secondary school is required
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We also offer free shuttle from our east madison location for the 2nd shift only the peopleready located at lake mills, wisconsin, is currently hiring a food warehouse worker job description food warehouse workeram shift 6a-430pm/week days, typically mon-thur, pm shift 330p-am/week days, typically mon-thur job location is in lake mills- we pay $10 gas daily to associates with own transportationnote - pay rate for this job is $14/hour - $/hour shift timing - 1st shift (day) & 2nd shift (evening) responsibilites: picking, packing, cleaning, lifting food that weighs up to 40lbs repetitively, loading & unloading pallets for shipping etc…must be physically capable of standing all day and repetitive movement qualifications: must take a mouth swab drug test in our office before working this job must have steel toe boots #zipxthis service is free of chargeit’s what we knowbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearswhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacefull time,10hr shifts, standingwe are peopleready  staffing
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Propaganda coffee is seeking a f/t food service supervisorparticipate in recruitment of food service staff when required job requirements: experience: 1~2 years of experience in food preparation or service are required position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: 209 east pender street, vancouver, bc v6a 1t8  benefits: 4% vacation pay  job duties: supervise and co-ordinate food service staff’s activitiesmake sure that food and service meet quality control standards maintain records of stock, repairs, and wastageestimate and order ingredients and suppliestrain staff in job duties, and sanitation and safety procedures address customers’ complaints or inquirieseducation: completion of secondary school is requiredlanguage: english  how to apply: company information: yan & company consulting ltdestablish work schedulesdba propaganda coffee email address: please apply via email indicated above
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east side cottonwood office/retail suite - suite b- sf - desirable east side location - beautiful mountain views - ample parking: sf - adjacent to smiths food and drug - right off wasatch blvd lease rate: $/month nnn  south east, salt lake city, utah  for more information on this property, please contact crystal johnson and west haradin at or by email at and crystal and west are licensed real estate agents in the state of utah and are affiliated with crc nationwide real estate brokerage
$ 433
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Estimate and plan menu, food portions and requirementsmay assist in estimating costs based on food ingredientsensure kitchen and food preparation area are clean and sanitized position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: east hastings street, vancouver, bc v5l 1v3  benefits: 4% vacation pay  job duties: prepare and cook individual food items and complete mealslanguage: english  how to apply: company information: hoshi sushi ltdmay participate in hiring and training new kitchen staff when requiredcomply with all health and safety policies and proceduresmonitor and order ingredients, supplies and equipmenteducation: completion of secondary school is required job requirements: experience: 2~3 years of commercial cooking experience are requiredmaintain inventory and records of food, supplies and wastagedba hoshi sushi bar email address: please apply via email indicated abovehoshi sushi bar is seeking f/t cooksoversee kitchen operations
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food prep pay: Â $10/hr) days: Â monday - friday tasks are, but not limited to: packaging/boxing food for deliveryjob order # stand-by personnel tulsa office locations: s mingo road, suite f, tulsa, oklahoma or east 2nd street, tulsa, oklahoma application time: 7:00am to 3:30pm, monday-friday claremore office location: 507 e will rogers blvdloading and unloading, storing pots/pans/food in proper locationsclaremore, oklahoma application time: 7:00am to 3:30pm, monday-friday walk-in's always welcome! $50 advance after your first day of work! referral bonus: $125 for referring a skilled division employee and $200 for referring a welding division/cnc machinist after 80 hours of work!hours: Â 1st shift 6am-pm (hours may varywashing and sanitizing anything and everything that goes
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Tasks are, but not limited to: packaging/boxing food for deliveryfood prep $50 advance after 1st day of work! 1st shift 6am-pm m-f $10/hr hours may vary washing and sanitizing anything and everything that goes stand-by personnel skilled division tulsa office locations: s mingo road, suite f, tulsa, oklahoma or east 2nd street tulsa, oklahoma application time: 7:00 amonday-friday claremore office location: 507 e will rogers blvdclaremore, oklahoma application time: 7:00 a must have 2 to 5 years recent job history for the position that you are applying for loading and unloading, storing pots/pans/food in proper locationsmonday-friday walk-in's always welcome!!! alternatively: you may submit your resume to: referral bonus: $125 for referring a skilled division employee and $200 for referring a welding division/cnc machinist after 80 hours of work#employment #staffing #job #work #tulsa #oklahoma #hiring #standby #personnel #looking #manufacturing #industrial #hiringintulsa #employmentintulsa #jobsintulsa #staffingintulsa #staffingagenciesintulsa #industrialstaffingintulsa #workintulsa #tulsajobs #hiringinoklahoma #oklahomajobs #standbypersonnel #personnelintulsa #localjobnearme #foodprep
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Hiring food workers $50 advance available after 1st day of work! temp to hire and require food handler permits (can get online) hours will vary but be similar to what is listed for each position all positions work every other weekend but working 40 hours a week black pants, and non slip shoes bg-7 year felony free of theft/violent, and pass a drug test non cert in house 1st shift 5a-130pm 2nd shift 11a-730pm 3rd shift 2p-11pm cooks are biggest need $ an hour (no mcd's etc) love people from schools, casinos, 2-grill cooks-ihop, mom's diner, etc exp 2-full order high end cooks 2-food prep $11 lifting up to 50 lbs chopping, cutting, washing etc numerous positions for probably 6a-230pm lots of walking -high energy people outgoing cart pushers-distributing food to the rooms all over hospital $11 diet hostess-taking orders in patient rooms, very detail oriented checking for allergies etc $11 cashiers-$11 stand-by personnel skilled division tulsa office locations: s mingo road, suite f, tulsa, oklahoma or east 2nd street tulsa, oklahoma application time: 7:00am to 3:30pm, monday-friday claremore office location: 507 e will rogers blvdclaremore, oklahoma application time: 7:00am to 3:30pm, monday-friday alternatively: you may submit your resume to: referral bonus: $125 for referring a skilled division employee and $200 for referring a welding division/cnc machinist after 80 hours of work! #employment #staffing #job #work #tulsa #oklahoma #hiring #standby #personnel #looking #manufacturing #industrial #hiringintulsa #employmentintulsa #jobsintulsa #staffingintulsa #staffingagenciesintulsa #industrialstaffingintulsa #workintulsa #tulsajobs #hiringinoklahoma #oklahomajobs #standbypersonnel #personnelintulsa #localjobnearme #foodprep
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Supervise and check delivery of foodwe are currently hiring a full-time food service supervisor for our coquitlam location who can supervise, participate, direct and co-ordinate the activities of food service workersprepare food order summaries for chef regarding special request from customersestimates and orders food supplies required for day to day operation and ensures all kitchen equipment and point-of sale systems are in working ordermonitors and maintain records of cost controls, such as, labour costs, food costs, and waste and overhead expense and report to the restaurant manager qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or since this is a supervisorial position, at least 1+ year of working experience in food service field is required ability to deal matters calmly in emergency situations  how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (coquitlam location) work location: lougheed hwy #750, coquitlam, bc v3b 6s2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 40 hours per week (flexible hours) benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa  responsibility: hire and train food service workers, following up to ensure an understanding of the material covered employer name: aureflam canada incplease note that multiple submissions by one individual for this position will not be consideredassists with and recommends scheduling options and methods to meet work schedules to the restaurant managerall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritywe offer a great work environment for applicants looking to grow with our teaminquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employerhandles customer comments and complaints and refers to restaurant manager as requiredpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canadapho hoa restaurant respects equity and diversity within its community
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We are currently hiring a full-time food service supervisor for our richmond location who can supervise, participate, direct and co-ordinate the activities of food service workerswork location: # alexandra rd, richmond, bc, canada, v6x 3l4 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa  responsibility: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers, and train them in their job duties, sanitization and safety procedures; coordinates and recommends work scheduling options to the restaurant manager; estimates and orders food and supplies required for day to day operation; monitors and maintain records of cost controls, such as labour costs, food costs, repairs, sales, waste and overhead expense with restaurant manager; handles customer comments and complaints and refers to restaurant manager as required; ensures that the quality of product being produced and/or sold is up to restaurant standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers; qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required effective oral and written communication along with organizational skills are required how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (richmond location)please note that multiple submissions by one individual for this position will not be consideredpho hoa restaurant respects equity and diversity within its communitywe offer a great work environment for applicants looking to grow with our teaminquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employerstrong supervisory, interpersonal, leadership and training skills requiredemployer name: aureflam canada incpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canadaall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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We are currently hiring a full-time food service supervisor for our surrey location who can supervise, participate, direct and co-ordinate the activities of food service workers work location: th avenue #102, surrey, bc v3t 1y2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa  responsibility: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers, and train them in their job duties, sanitization and safety procedures; coordinates and recommends work scheduling options to the restaurant manager; estimates and orders food and supplies required for day to day operation; monitors and maintain records of cost controls, such as labour costs, food costs, repairs, sales, waste and overhead expense with restaurant manager; handles customer comments and complaints and refers to restaurant manager as required; ensures that the quality of product being produced and/or sold is up to restaurant standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers; qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required effective oral and written communication along with organizational skills are required how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (surrey location) employer name: aureflam canada inc this job is posted by an employment agency or third party on behalf of the employerplease note that multiple submissions by one individual for this position will not be consideredwe offer a great work environment for applicants looking to grow with our teaminquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedpho hoa restaurant)  pho hoa restaurants are one of the leading franchised pho restaurants in canadastrong supervisory, interpersonal, leadership and training skills requiredpho hoa restaurant respects equity and diversity within its communityall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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We are currently hiring a full-time food service supervisor for our surrey location who can supervise, participate, direct and co-ordinate the activities of food service workers how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (surrey location) qualification: completion of secondary school is usually required; completion of a community college program in food service administration, hotel and restaurant management or related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required; effective oral and written communication along with organizational skills are requiredwork location: th avenue #102, surrey, bc v3t 1y2  position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4% vacation pay & tips & 50% employee discount for the meals at pho hoa responsibilities: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers and train them in their job duties, sanitization and safety procedures; coordinate and recommend work scheduling options to restaurant manager; estimate and order food and supplies required for day-to-day operation; monitor and maintain records of cost controls with restaurant manager such as labour, food, repairs, sales, waste and overhead expense; handle customers’ comments and complaints, and refer to restaurant manager as required; ensure that the quality of products being produced and/or sold is up to restaurant’s standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customersplease note that multiple submissions by one individual for this position will not be considered pho hoa restaurant respects equity and diversity within its communitywe offer a great work environment for applicants looking to grow with our teamstrong supervisory, interpersonal, leadership and training skills are requiredthis job is posted by an employment agency or third party on behalf of the employersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contacted inquiries: e-mail only pleasepho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canada employer’s name: aureflam canada incall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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east holdings ltddba fresh box is seeking f/t food store supervisorlanguage requirements: english number of positions: 1 l o cation: kelowna, bc company information: east holdings ltdposition: food store supervisor terms of employment: full-time, permanent wage: $ /hour (depending on experience) hours: hours per week benefits: 10 days paid vacation per year or 4% vacation pay job duties: authorize payments by cheque and return or merchandise assign workers to duties report on sales volumes, merchandising and personnel matters address customers’ complaints/requests and shortage of supplies maintain inventory and order merchandise when needed supervise workers’ performance and prepare work schedule may involve in recruitment and training session for new staff job requirements: completion of secondary school is required 1~2 years of experience in retail sales or cashier are requireddba fresh box business address:  # banks road, kelowna, bc v1x 6a3 email address:  **apply to email only**
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Dba gangnam street food (south branch) is looking for full time permanent cooks to join the team as soon as possible job details location: unit #th ave, nw edmonton, alberta t6e 5t5 salary: $ to $ / hour (to be negotiated) vacancies: 2 vacancies terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible work settings: restaurant  job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years  job duties • prepare and cook complete meals or individual dishes and foods • plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • inspect kitchens and food service areas • train staff in preparation, cooking and handling of food • maintain inventory and records of food, supplies and equipment • clean kitchen and work areas  how to apply by email *please specify the work location you are applying for in your resumelocation: unit #th ave, nw edmonton, alberta t6e 5t5)
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Language requirements: english number of positions: 1 l o cation: kelowna, bc company information: east holdings ltdposition: catering supervisor terms of employment: full-time, permanent wage: $ /hour (depending on experience) hours: hours per week benefits: 10 days paid vacation per year or 4% vacation pay job duties: supervise and co-ordinate staff’s performance during preparation and portion food resolve customers’ complaints and work-related issues estimate and order ingredients and general supplies supervise and check delivery of food trolleys report catering services process provided to customers  maintain food and service quality up to standards may conduct job interview and provide an assistance in the policies development job requirements: completion of secondary school is required 1~2 years of experience in food preparation or service are requireddba fresh box business address:  # banks road, kelowna, bc v1x 6a3 email address:
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Work setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; cook (general)additional skills address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules; hire food service staffof vacancies: 3 start date: as soon as possible type of employment: permanent/ full time (33 to 40 hours/ week) employment conditions: day, evening,night, weekend, early morning, morning languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food; supervise and check assembly of trays; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality controlwork conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; combination of sitting, standing, walking; standing for extended periods; walking; bending, crouching, kneeling; tight deadlines ability to supervise 5-10 people work location information willing to relocate personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focushow to apply by email location: voght st, merritt, bc v1k 1c4  employment groups this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours / week employment conditions: early morning, morning, day, evening, weekend languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, client focus, effective interpersonal skills, flexibility, excellent oral communication additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, address customers' complaints or concerns specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, prepare food order summaries for chef, supervise and check assembly of trays, establish work schedules work setting restaurant workers supervised food service counter attendants and food preparers, food and beverage servers, cook (general), kitchen and food service helpers  employment groups students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location rd avenue, port alberni, bc v9y 4e4
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours / week employment conditions: early morning, morning, day, evening, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, hire food service staff, address customers' complaints or concerns specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, must have knowledge of the establishment's culinary genres, establish work schedules work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location 170 cariboo highway mile house, bc v0k 2e0
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Of vacancies: 2 start date: as soon as possible terms of employment: permanent employment, full time 40 hours / week employment conditions: early morning, morning, day, evening, weekend, night languages english education   secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, establish work schedules additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, hire food service staff, address customers' complaints or concerns ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location: hugh allan drive, kamloops, bc v1s 1p4
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Of vacancies: 2 start date: as soon as possible terms of employment: permanent employment, full time 40 hours / week employment conditions: early morning, morning, day, evening, weekend, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, establish work schedules additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, hire food service staff, address customers' complaints or concerns ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location: trans-canada hwy e, kamloops, bc v2c 3z6
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours per week employment conditions: day, evening, weekend, early morning, morning languages  english education secondary(high) school graduation certificate experience 3 years to less than 5 years work setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers; cook (general) work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; combination of sitting, standing, walking; standing for extended periods; walking; bending, crouching, kneeling; tight deadlines ability to supervise 5-10 people work location information willing to relocate personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focus specific skills  supervise and co-ordinate activities of staff who prepare and portion food; supervise and check assembly of trays; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills / assets address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules employment groups this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email   location 365 davis rd, ladysmith, bc v9g 1v1
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Tool & die maker specialist east tulsa company searching for experienced tool & die maker pay: $32/hr hours: monday- friday 7:00am - 3:30pm location: east tulsa, ok job type: direct hire must have progressive die experience for power press and punch job summary: the tool & die maker position uses appropriate equipment such as surface grinder and other equipment to repair and/or maintain tooling to match part drawingsjob id # stand-by personnel skilled division tulsa office locations: s mingo road, suite f, tulsa, oklahoma or east 2nd street tulsa, oklahoma application time: 7:00am to 3:30pm, monday-friday claremore office location: 507 e will rogers blvdclaremore, oklahoma application time: 7:00am to 3:30pm, monday-friday $50 advance after your first day of work! alternatively: you may submit your resume to: referral bonus: $125 for referring a skilled division employee and $200 for referring a welding division/cnc machinist after 80 hours of work! #tool&die #tooling• manufacture products from work orders, drawings, engineering instructions and other related control documentsessential functions: • read blueprints and use necessary measuring devices to make, or modify existing tooling, tools for new or old job prints• make sure tools are sharpened and tool holders in good working condition before being placed back on shelf or in tool drawers• set up and operate conventional or computer numerically controlled machine tools such as lathes, milling machines, and grinders to cut, bore, grind, or otherwise shape parts to prescribed dimensions and finishes• configuring equipment, feeding material onto the equipment and feeding material through the die and removing parts from the die• set up and operate drill presses to drill and tap holes in parts for assemblyrepair or requisition replacement parts, tooling or hardware as needed to maintain adequate stock• inspect finished dies for smoothness, contour conformity, and defects• smooth and polish flat and contoured surfaces of parts or tools, using scrapers, abrasive stones, files, emery cloths, or power grinders• lift, position, and secure machined parts on surface plates or worktables, using hoists, vises, v-blocks, or angle plates• conduct test runs with completed tools or dies to ensure that parts meet specifications; make adjustments as necessary• verify dimensions, alignments, and clearances of finished parts for conformance to specifications, using measuring instruments such as calipers, gauge blocks, micrometers, and dial indicators• using manual, semi-automated or automated presses to perform work on ferrous and non-ferrous materials to create precision components• fit and assemble parts to make, repair, or modify dies, jigs, gauges, and tools, using machine tools and hand tools with proper approval• measuring and qualifying finished product
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Position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: ideal candidate should be able to supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food estimate and order ingredients and supplies ensure food service and quality control train staff in job duties, and sanitation and safety procedures maintain records of stock, repairs, sales and wastage candidate need to establish work schedule job requirements: 1~2 Â years of experience in food preparation or service are required educational requirements: completion of secondary school is requireddba subway sandwiches & salads email address: **apply by email onlylanguage requirements: english number of positions: 1 work location: alberni street, vancouver, bc v6e 1a5 location: vancouver, bc company information: canada time academy ltd
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We provide indian authentic food in charlottetownwe are licensed food serviceon daily basis and cateringsuch as - regular food, samosa etcplease contact- for more details
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Blue coast seafood ltd is seeking f/t food processing supervisorresolve any work-related issues within the work location job requirements: language: english experience: 2-3 years of experience in food processing industry is required  education: completion of secondary school is required  how to apply: company information: blue coast seafood ltd email address: please apply via email indicated aboveposition info: position: food processing supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: maycrest way richmond bc v6v 2j4 benefits: 4% vacation pay job duties: requisition or order materials, equipment and supplies train staffs in job duties, sanitation, safety and company procedures recommend personnel actions such as hiring and promotions establish methods to meet work schedules and co-ordinate work activities with other departments recommend measures to improve productivity and product quality supervise, schedule and co-ordinate workers’ activity and performance identify, control and prevent hazards at all stages of the food processing process
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Job details location: #street langley, bc v2y 1s7 salary: $ to $ / hour (to be negotiated) vacancies: 1 vacancy terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible work settings: restaurant  job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years  job duties • prepare and cook complete meals or individual dishes and foods • plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • inspect kitchens and food service areas • train staff in preparation, cooking and handling of food • maintain inventory and records of food, supplies and equipment • clean kitchen and work areas  how to apply by email *please specify the work location you are applying for in your resume to avoid confusionyou & shin enterprise ltd dba damiko sushi (langley branch) is looking for a full time permanent cook to join the team as soon as possible#street langley, bc v2y 1s7)
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Position: food service supervisor terms of employment: full-time, permanent wage: $ hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: supervise and co-ordinate staff schedules and procedures estimate and order ingredients and general supplies maintain records of supplies and provide reports for planning and operating budgets train new staff in job duties and procedures maintain food and service quality up to standards may conduct job interviews and provide an assistance in the policies development job requirements: 1~2 years of experience in food preparation or service are requiredlanguage requirements: english educational requirements: completion of secondary school is required number of positions: 1 location: abbotsford, bc work location: south fraser way, abbotsford, bc, canada v2t 1v6 company information: sungdal paek & meekyung lee dba noodle road email address
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Position: food service supervisor terms of employment: full-time, permanent wage:  $ hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: supervise and co-ordinate staff schedules and procedures estimate and order ingredients and general supplies maintain records of supplies and provide reports for planning and operating budgets train new staff in job duties and procedures maintain food and service quality up to standards may conduct job interviews and provide an assistance in the policies development address to customers’ complaints, concerns and feedbacks job requirements: 1~2 years of experience in food preparation or service are requireddba orange corner crepes house email address: **apply email onlylanguage requirements: english educational requirements: completion of secondary school is required number of positions: 1 location: vancouver, bc work location: west 41st avenue, vancouver, bc, canada v6m 2a3 company information: green family international development inc
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We are currently seeking a food service supervisor who will assist in all aspects of restaurant operations and floor management position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on work experience) working hours: hours/week working location: 140 lonsdale avenue, north vancouver, bc, v7m 2e8 benefits: 4% of vacation pay or 10 days paid vacation; free meals & tips position available: 1 estimated starting date: as soon as possible duties: plan, organize, schedule and supervise the work of restaurant staff; provide training to staff in job duties, restaurant procedures, sanitation and safety standards; develop restaurant procedures and coordinate staffing and scheduling to ensure adequate shift; order food and beverage ingredients, operating supplies, and equipment for daily operation; record food and beverage inventory, care of food and supplies, food count and leftovers and compile operating expenses; maintain and ensure a clean and hospitable environment by following food premises regulation including standards for food production and handling, cooking, maintenance of equipment, sanitation, employee hygiene, customer service, etc  employment requirements: completion of secondary school is required; completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required; ability to communicate effectively orally; ability to establish and maintain amicable working relationships with restaurant staff how to apply: please e-mail us your resume and cover letter to jun-young bok () with the subject line of: full-time food service supervisor at jl sushi & kitchenall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be consideredjl sushi & kitchen) jl sushi & kitchen is your top destination in north vancouver for the best sushi and japanese cuisine we only hire individuals authorized for employment in canadasubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employerjl sushi & kitchen) does not discriminate in hiring or terms of conditions of employment because of an individual’s race, ancestry, place of origin, religion, gender, gender identity, citizenship, age, disability, family status, or any other protected category recognized by provincial or federal lawswe serve everything from freshly made sushi rolls to sashimi, tempura, donburi and teriyaki plates jl kims investment ltd inquiries: e-mail only please
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Set up a workstation, restock food items throughout the shift and prep food itemsdemonstrated knowledge of food & catering trends, quality, production, food cost controls, and presentation requiredprep and cook food for events, café and restaurantssupervise and train kitchen helpers in preparation of foodclean kitchen and work areas and maintain proper food safety and sanitary standards job duties:  -daily prepare and cook food ordered in the restaurant and lounge in a timely mannerwork with the front of house team to ensure pacing and any special guest requests are met (including allergies and food intolerances) position: second cook  reports to – executive chef & sous chefs  position summary  the second cook is a key member of the culinary brigade who is responsible for the execution of high-quality food in a consistent mannerfollow recipes, portion controls and presentation specs employment details  positions available: 2 employment term: full-time, permanent language of work: english wage: c$ per hour work hours: hours per week vacation: 4% vacation accrual benefit: extended health care & dental care work location: lake placid rda minimum of 1 year of commercial cooking experience is required knowledge, skills and abilities requirements:  -completion of secondary school is requiredwhistler, bc v8e 0b2nita lake lodge in whistler, bc is currently looking for qualified second cooks to join our teamwork with other culinary team members to assist where neededwhistler, bc v8e 0b2  how to apply  please send your resume to:  we thank all applicants for their interest, however, only those candidates selected for an interview will be contactedthe second cook must be prepared to work in a fast-paced, high-pressure work environment, while maintain the organizational ability to identify and act quickly to prioritize tasks      strong attention to detail & pride in presentation nita lake lodge lake placid rdmaintain inventory and records of food, supplies and equipmentability to work standing 100% of the time with the ability to transport up to 50lbs on occasion