Under 8 hours
List under 8 hours
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Cooks -position: cook -vacancy: 3 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba sushi king george # king george blvd, surrey, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: enterprise ltdv3t 2w5
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Ocean freight co-ordinator -position: ocean freight co-ordinator -vacancy: 1 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours -benefit: 10 days paid vacation per year job duties: -plan, organize and oversee operational logistics of the organizationrequisition supplies and materials job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail:hd shipping canada ltd #b avenue, langley, bcexport of goods, and equipment and ensuring the customs/forwarding agent has all correct documentationprepare and provide all import export documentation required by the nominated freight forwarder and maintain good record document library of such transactionsschedule and dispatch products, track and trace goods in transit, freight, returns and receiving - conduct regular freight forwarder audits to verify company compliance with local laws and to identify any possible improvements or failingstrain workers in job duties, safety procedures and company policiesverify and approve freight forwarder invoicesensure is complaint with all/any regulatory requirements for import and export
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -ensure quality of food and determine size of food portion -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsbro enterprise ltdtrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: mrbro korean bistro& izakaya # alexandra rd, richmond, bc
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Cook -position: cook -vacancy: 2 -work hours: 8 hours per day or 40 hours per week (full-time), permanent -wage:$ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: bdba banchan korean bistro a willoughby town center drive,langley twp,bc, v2y ox7
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: victoria sushi # e royal ave, new westminster, bc
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: nr food services samsoonie food ltd westminster hwy unit 140, richmond bc, v6x 1a7
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: sushi town japanese restaurant barnet hwy, coquitlam, bc, v3b 1c2
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and records of food, supplies and equipment -train kitchen helpers with advanced cooking skills -oversee kitchen operations -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: busan daeji gukbap restaurant ltd # north road, burnaby, bc, v3n 4r7
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Cooks -position: cook -vacancy: 3 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: enterprise ltddba sushi king george # king george blvd, surrey, bc
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: bc ltddba asa japanese restaurant w 41st ave, vancouver, bc
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Position: food service supervisor wage: c$ per hour (c$/h after 8 hours in a day or 40 hours in a week) working hours: 35 hours per week vacation: 4% vacation pay employment terms: full-time permanent work location: 370 trans-canada hwysuite 31 ladysmith, bc v9g 1t9ltd o/a sushi wara in ladysmith, bc is looking for a qualified food service supervisorltd o/a sushi wara 370 trans-canada hwysuite 31 ladysmith, bc canada v9g 1t9 language of work: english requirements: 3 years of experience in food service or completion of a college program in food service administration, hotel and restaurant management or relatedcompletion of secondary education is required job duties: maintain records of stock, repairs, sales, and wastage supervise, coordinate and schedule the activities of food service staff ensuring staff are trained and performance is monitored estimate and order daily and weekly ingredients and supplies ensure that food preparation meets the quality standards train service staff in duties, sanitation and safety procedures how to apply by email: b
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage:$ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationsdba banchan korean bistro a willoughby town center drive, langley twp, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: b
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: sushiyama japanese restaurant 371 east broadway,vancouver, bc
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage:$ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: seoul brosdba dolpan seoul bbq # sexsmith road, richmond, bc
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Cook -position: cook -vacancy: 1 -work hours: 7~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba joy sushi dawson street, burnaby, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: su&young foods ltd
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage:$ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba damiko sushi # king george blvd, surrey, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: you & shin enterprise ltd
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Cooks -position: cook -vacancy: 2 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -ensure quality of food and determine size of food portion -maintain inventory and records of food, supplies and equipment -train kitchen helpers with advanced cooking skills -oversee kitchen operations -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: busan daeji gukbap restaurant ltd # north road, burnaby, bc, v3n 4r7
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsbro enterprise ltdbro korean bistro & izakaya # alexandra rd, richmondtrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail:mr
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba pho hung restaurant # ave, surrey, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: b
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Shipping supervisor -position: shipping supervisor -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours -benefit: 10 days paid vacation per year job duties: -plan, organize and oversee operational logistics of the organizationprepare and submit progress and other reportsdba coship 214a - north road, burnaby, bctrain workers in job duties, safety procedures and company policiesrequisition supplies and materials -ensure smooth operation of computer systems, equipment and machinery and arrange for maintenance and repair work -schedule and dispatch products, track and trace goods in transit, freight, returns and receiving job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: canada orient shipping ltdco-ordinate activities with other supply-chain work units or departmentsestablish work schedules and procedures, resolve work-related issues
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: mega sushi # chatham street, richmond, bc
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: momo sushi water street, vancouver, bc, v6b 5c6
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Retail butcher -position: retail butcher -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -clean and cut carcasses, including sides and quarters, to prepare for processing or further breakdown -cut, trim, grind, and prepare standard cuts of meat -safely remove bones from meat -slice cooked meats -clean and prepare fish and shellfish -wrap and package prepared meats -clean counter tops, tools, equipment and work area to sanitation standards job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: hanok food group conway ave, burnaby, bc, v5e 2p8
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: sushi town japanese restaurant barnet hwy, coquitlam, bc, v3b 1c2
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: nb incdba japan go! 687 main street, moncton nb
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: or -by mail: gangnam street food fc05, 1–londonderry mall nw, edmonton, alberta, t5c 3c8
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Caterer cooks -position: caterer cooks -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -train kitchen staff with advanced cooking skills -organize and manage buffers and banquets -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: hanok food group conway ave, burnaby, bc, v5e 2p8
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: nr food services samsoonie food ltd westminster hwy unit 140, richmond, bc, v6x 1a7
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba coasters lounge # sparrow drive, leduc, abtrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: sonam investment group inc
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: gangnam street food #th ave, nw edmonton alberta, t6e 5t5