Todak todak restaurant ltd
List todak todak restaurant ltd
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Minami restaurant is looking for full-time line cookensure all areas of the sushi department, food prep, and food storage areas are clean and properly sanitized give ideas on new menu items, regulate size of food portions, estimate food requirements and costs, and purchase supplies supervise and train kitchen helpers in food preparation oversee kitchen operation job requirements: 2 ~ 3 years of commercial cooking experience educational requirements: secondary school language requirement: english number of positions: 2 l ocation: vancouver, bc company information: minami restaurant ltdbusiness address: mainland street, vancouver bc v6b 2t9 email address: **apply by email only**position: line cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hour: hours/week benefits: 4% of vacation pay extended medical insurance job duties: prepares and cook complete meals and foods order kitchen supplies and equipment maintain inventory and records of food, supplies and equipment
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Language requirements: · english number of positions: · 2 l o cation: burnaby, bc company information: morak restaurant ltddba morak korean restaurant contact person: hyunme han email address: business address: nelson aveposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hour/week benefits: · 4% vacatio n pay job duties: · prepare and cook complete meals and dishes · oversees kitchen operations · train and supervise kitchen helpers · maintain kitchen inventory, supplies and equipment · maintain good sanitation around work area · may assist in planning new menus and regulate size of food portions · order kitchen supplies and equipment when needed job requirements: · 2~3 years of commercial cooking experience are requirededucational requirements: · completion of secondary school is requiredburnaby, bc v5h 4t5
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· language: english number of positions: · 1 location: burnaby, bc company information: sushi town restaurant ltddba sushi town japanese restaurant business address: hastings st, burnaby, bc v5b 1r7 **how to apply** apply via email only email addressposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: · 4% vacation pay job duties: · prepares an extensive variety of foods utilizing our recipes and handle dishes for customers with food allergies · maintain inventory and records of food, supplies and equipment · order supplies and equipment when needed · always make sure the food prep area and kitchen cleaned and sanitized · observe food service areas including kitchen · assist in development of menus to provide a variety of foods to customers · may involve in training staffs in preparation, handling and cooking of food · may involve in recruitment and hiring of new staffs job requirements: · education: completion of secondary school is required · experience: 1~2 years of commercial cooking experience are required
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How to apply: • company information: morak restaurant ltddba morak korean restaurant • email address: • please apply only via emailburnaby, bc v5h 4t5 benefits: • 10 days paid vacation per year or 4% vacation pay job duties: • plan and direct food in preparation and cooking and presentation of korean foods • prepare ingredients adhering to the complete main meals • monitor and order kitchen supplies and food ingredients • keep sanitized of kitchen and food prep area • may involve in hiring process of kitchen staff • maintain inventory and monitors of food, supplies, and equipment • oversee kitchen operations job requirements: • language: english • experience: 2~3 years of commercial cooking experience are required• education: completion of secondary school is requiredposition info: • position: cook • terms of employment: full-time, permanent • wage: $/hour (depending on experience) • working hours: hours/week • number of positions: 2 • work location: nelson ave
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How to apply: • company information: morak restaurant ltddba morak korean restaurant • email address: • please apply only via emailburnaby, bc v5h 4t5 benefits: • 10 days paid vacation per year or 4% vacation pay job duties: • prepare main menu items and specialty foods • train and supervise cooks and kitchen crews in food preparation and cooking • create and plan new menus and recipes following quality standards • maintain records of food costs, consumption, sales, and inventor • involve in hiring and recruitment kitchen staffs job requirements: • language: english • experience: 3~5 years of commercial cooking experience are required• education: completion of secondary school is requiredposition info: • position: chef • terms of employment: full-time, permanent • wage: $/hour (depending on experience) • working hours: hours/week • number of positions: 1 • work location: nelson ave
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How to apply: company information: kosoo restaurant ltddba kosoo restaurant email address: please apply only via emaileducation: completion of secondary school is requiredassist other cooks during the food assembly processcheck food and ingredients for freshnessorder kitchen supplies and equipment when neededportion, arrange, and garnish food based on client preferencetrain and supervise kitchen helpersmaintain kitchen inventory, supplies and equipmentmaintain good sanitation around work areaprepare, weigh, measure, and mix ingredients according to recipesjob requirements: language: english experience: 2~3 years of commercial cooking experience are requiredposition info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 4 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10 days paid vacation per year or 4% of vacation pay job duties: prepare and cook complete meals and dishes for customers
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How to apply: company information: kosoo restaurant ltddba kosoo restaurant email address: please apply only via emailsupervise the activities of staffseducation: completion of secondary school is requiredcheck the food and service meet the quality control standardstrain workers in job duties, and procedures of sanitation and safetyposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10 days paid vacation per year or 4% of vacation pay job duties: order ingredients and supplies that are needed for food preparationestablish work schedulesaddress customers’ complaints or concerns job requirements: language: english experience: 1~2 years of experience in food preparation or service are requiredinvolve in the recruitment of food service worker when required
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Language: english how to apply: company information: sushivan japanese restaurant ltdsushivan japanese restaurant is seeking f/t cooksemail address: please apply via email indicated aboveeducation: completion of secondary school is required position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: granville street, vancouver, bc v6h 3g8 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: prepare and cook entire meals or individual food items maintain inventory and records of ingredients, supplies, and equipment may plan menus, food portions, and costs based on food requirements participate in hiring and training new kitchen staff in preparation, cooking and handling of food make sure that kitchen, food storage, and preparation area are clean and orderly oversee kitchen operations job requirements: experience: 2~3 years of commercial cooking experience are required
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Potter's garden korean restaurant ltd dba potter's garden is looking for a full time permanent restaurant manager to join the team as soon as possible job details location: kingsway, burnaby, british columbia v5h 2g3 salary: $ / hour (to be negotiated) vacancies: 1 vacancy terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years job duties • address customers' complaints or concerns • recruit, train and supervise staff • monitor revenues and modify procedures and prices • negotiate arrangements with suppliers for food and other supplies • set staff work schedules and monitor staff performance • determine type of services to be offered and implement operational procedures • plan, organize, direct, control and evaluate daily operations how to apply by email
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Dba dai jang kum restaurant contact person: heesook lee email address: business address: stlanguage requirements: english number of positions: 2 location: richmond, bc company information: north road trading ltdnorth road trading ltd dba dai jang kum restaurant is seeking f/t cooks position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: portion, arrange, and garnish food ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift prepares an extensive variety of food items utilizing standardized recipesedwards dr, richmond bc v6x4c4 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationjob requirements: 2~3 years of commercial cooking experience are requiredmaintain accurate food inventories may plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies may hire and train kitchen staffeducational requirements: completion of secondary school is required
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Joon’s kitchen ltdexperience requirements: 2~ 3 years of commercial cooking experience are required number of positions: 2 language requirements: english location: vancouver, bc company information: joon’s kitchen ltdis looking for f/t restaurant cooks position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: manage kitchen operations prepare and cook complete foods utilizing standardized recipes maintain good sanitation around work area train and supervise kitchen helpers may assist in planning new menus and regulate size of food portions educational requirements: completion of secondary school is requiredbusiness address: oak street, vancouver, bc v6h 2k8 **apply by email only** email to
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Won 71 enterprises ltddba won japanese restaurant in gibsons, bc seeks f/t food service supervisor position title: food service supervisor position available: 1 wage: $ per hour terms of employment: full-time, permanent language of work: english work condition: 40 hours per week (full-time, permanent) benefit: 10 days paid vacation or 4% of gross salary duties: - oversee and supervise daily operations of the restaurant - manage, schedule, assign, train and evaluate assigned restaurant staff - ensure that food and service quality meets quality control standards - maintain records of inventory, repairs, sales, and wastage - resolve routine problems encountered in performance of work assignment - perform other related duties as assigned requirements -completion of secondary school -english is required -completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years (minimum 2 years) of experience in food preparation or customer service are required submit resume to won japanese restaurant 895 gibsons way, gibsons, bc v0n 1v8
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Nemo enterprise ltd dba hanaya japanese restaurant is seeking f/t cookslanguage: english how to apply: company information: nemo enterprise ltd dba hanaya japanese restaurant email address: please apply via email indicated aboveeducation: completion of secondary school is requiredposition info: position: cook terms of employment: full-time wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: st surrey bc v4p 1g6 benefits: 4% vacation pay job duties: prepare food items and cook complete various type of japanese food items oversee kitchen operation and supervise helpers maintain inventory and record accurate food and all the supplies may plan menus and costs based on food ingredients and monitor and order supplies maintain the food preparation area and kitchen are cleaned and sanitized may assist in hiring, and recruiting new kitchen staff job requirements: experience: 2~3 years of commercial cooking experience are required
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Karai enterprises ltdlanguage: english how to apply: company information: karai enterprises ltddba karai sushi and grill is seeking a f/t restaurant manager position info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: market street, port hardy, bc v0n 2p0 benefits: 4% vacation pay job duties: plan, organize and control the overall operations of the restaurantnegotiate arrangements with suppliers for cost of supplies job requirements: experience: 2-3 years of experience in the food service sector, including supervisory experience, are requiredhire staff and supervise staff trainingresolve customer complaints and monitor health and safety conducts are ensued accordinglydba karai sushi and grill email address: please apply via email indicated aboveeducation: completion of secondary school is requireddetermine adequate service types and set up an implication of the operational proceduresestablish work schedules and oversee staff performancemonitor revenues and modify operational procedures and prices
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Thai house restaurant (north vancouver) ltd is looking for an energetic food service supervisor! employer: thai house restaurant (north vancouver) ltdjob requirements: language: english completion of secondary the minimum 1 year of experience in food preparation or service must be available at least one day on weekend how to apply: email at only qualified applicants will be contactedposition: food service supervisor (full-time / permanent) number of opening: 1 job location: 116 w esplanade, north vancouver, bc v7m 1a2 wage: $ per hour working hours: hours per week benefit: 10 days of paid vacation per year or 4% vacation fee job duties for this position include: ensure that food and service meet quality control standards for food portion, temperature, presentation, package, order etcsupervise and co-ordinate the activities of serverstrain of newly hired employees and promotions plansestablish methods to meet work schedulesmaintain records of stock for inventory controls for products using in front of house
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Jl kims investment ltd job description: job title: restaurant manager employer: jl kims investment ltdjl sushi & kitchen is looking for a restaurant managerbargaining arrangements with necessary supplies for food and restaurant operationvacant: 1 language requirement: english duties: - plan, organize, direct, control and evaluate the operations of a restaurantjl sushi & kitchen work location: 140 lonsdale ave job requirements: education: completion of high school; and experience: completion of a college or other program related to hospitality or food and beverage service management or 2-3 years of experience in the food service sector or any other supervisory experience is requiredrecruit staff, do interview and manage staff trainingmonitor sales, evaluate service and food quality, and modify procedures and pricesnorth vancouver, bc v7m 2e8 business address: same as above terms of employment: full-time, permanent start date: asap wage: $ per hour benefit: 10 days of paid vacation or 4% gross salary as a vacation reimbursement hours of work: hours per weekset better service to be offered and implementevaluate staff performance and set work scheduleresolve customer complaints and enquiries how to apply:
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Vedder sushi bc ltd job title: restaurant manager employer: vedder sushi bc ltddba vedder sushi is looking for a restaurant managerbargaining arrangements with necessary supplies for food and restaurant operationv2r 4g6 business address: same as above terms of employment: permanent and full-time start date: asap number of opening: 1 hours of work: hours per week salary: $ per hour benefit: 4% of gross salary or 10 days of paid vacation as a vacation reimbursement job duties: - plan, organize, direct, control and evaluate the operations of a restauranteducation: completion of a college level education or other program related to hospitality and food service management is required requirement: - experience: minimum 2~3 years of experience in this field is requireddba vedder sushi work location: # vedder road chilliwack, bcrecruit staff, do interview and manage staff trainingmonitor sales, evaluate service and food quality, and modify procedures and pricesset better service to be offered and implementevaluate staff performance and set work scheduleresolve customer complaints and enquiries how to apply
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J&m restaurant ltd dba akari japanese restaurant is looking for a food service supervisorposition: food service supervisor employer: j&m restaurant ltd dba akari japanese restaurant work location: street, delta, bc v4c 6p5 business address: same as above terms of employment: permanent and full-time wage: $ per hour working hours: 30 hours to 40 hours per week benefit: 10 days of paid vacation or 4% gross salary language requirement: english vacant: 1 job duties: -train employees, assign job duties, and make sure that they follow the safety requirementrequirement: education: completion of high school; and experience: at least 1-2 years of experience in food preparation or service is required or completion of community college program in food service administration, hotel and restaurant management or related fieldorder ingredients and supplies needed for meal preparationmaintain food and service meet quality control standardsestablish work schedules and evaluate work performance of employeesoversee and check food assembly before being served to the customershow to apply: emailkeep records of stock, sales such as amount and cost of meals served and wastage
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Open and close the restaurant on timerestaurant manager wanted bbq group was founded in south korea in , with a vision to be the best chicken franchise restaurant business in the worldltd) in vancouver, bc is looking for an experienced restaurant manager requirements: 2-3 years of related experience is required completion of college level education is required fluent english speaking is required wage: c$ / hour working hours: hours working / week (full-time and permanent) benefit: 10 paid holidays per year job duties: greet customers and seat them in the order in which they arrive take customer orders and relay them accurately to relevant team members serve food and beverages and answering questions about the menu order ingredients in the correct quantities for the kitchen staffour company has grown to be one of the largest, fastest expanding, and most respected global dining franchise groups in the worldbbq chicken & pub main street ( bpreparing the check and processing payment clearing and cleaning tables after customers have left preparing dining areas and learning the menu, such as specials and allergy information discuss the day’s menu with owner and kitchen staffscommunicate with customers to receive feedback and manage complaints please send your resume to only selected candidate will be contacted for the interview bbq chicken & pub main street ( bltd) main street vancouver, british columbia v5v 3r3
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(o/a kimchi restaurant) is now hiring the experienced restaurant manager(o/a kimchi restaurant) position: 1 restaurant manager job duties: - address customers' complaints or concerns wage: $ per hour working hour: hours a weekdetermine type of services to be offered and implement operational proceduresset staff work schedules and monitor staff performancemonitor revenues and modify procedures and pricesprovide customer servicenegotiate arrangements with suppliers for food and other suppliesplan, organize, direct, control and evaluate daily operations working location: # north road, burnaby, bc, v3n 4r7 canada how to apply: by e-mail: please no phone call, we will contact selected applicantensure health and safety regulations are followed education: completion of a college experience: 2-3 years of supervisory experience in the food service sector is required
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Dba sushi california_dt is looking for f/t restaurant cooks(japanese sushi cook) position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $17 / hour hours: hours/week benefits: 4% vacation pay free meals at work and tips job duties: prepares an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen cleaned and sanitized maintain accurate food inventories setting up and stocking stations with all necessary supplies oversee kitchen operation ensure staff is thoroughly trained on each menu item may assist in hiring and recruitment of new staffs educational requirements: secondary school experience requirements: 2 ~ 3 years of commercial cooking experience are requireddba sushi california_dt email address: business address: melville st suite 100 vancouver bc, canada v6e 4a6language requirements: english number of positions: 2 location: vancouver, bc company information: b
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Daon korean cuisine ltdeducational requirements: completion of secondary school language requirement: english number of positions: 2 location: coquitlam, bc company information: daon korean cuisine ltdis looking for full-time/permanent restaurant cook position: restaurant cook terms of employment: full-time, permanent wage: $ per hour (depending on experience) working hours: hours per week benefits: 10 days paid vacation per year or 4% of vacation pay job duties: prepare and cook complete meals and foods order kitchen supplies and equipment maintain inventory and records of food, supplies and equipmentemail address: business address: schoolhouse st, coquitlam bc v3k6v9clean kitchen and work areas inspect kitchens and food service areas oversee overall kitchen operation and resolve any rising issue in the kitchen give ideas on new menu items, regulate size of food portions, estimate food requirements and costs, and purchase supplies supervise and train kitchen helpers in food preparation job requirements: completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or minimum 2~3 years of commercial cooking experience are required
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Business information - business name: vanko sushi ltd1 sushi & co is looking for a full-time restaurant cook (noc )vancouver, bc v5x 3t3 job details - position: restaurant cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: work under pressure, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player - language of work: english job duties - prepare and cook complete meals or individual dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - monitor and order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas - manage kitchen operations how to apply please send your resume to; by e-mail1 sushi & co - business address: fraser st
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Sushi loku restaurant ltd job description: job title: food service supervisor employer: sushi loku restaurant ltdvacant: 1 language: english duties: -oversee and check food assembly before being served to the customers -order ingredients and supplies needed for meal preparation -maintain records of stock, sales such as amount and cost of meals served and wastage -prepare work schedules and evaluate work performance of employees -maintain food and service meet quality control standards -train new staffs, assign job duties, and make sure that they follow the safety requirement job requirements: education: completion of high school; and experience: completion of community college program in food service administration, hotel and restaurant management or related field or 1-2 years of experience in food preparation or service is required how to apply: dba loku japanese cuisine work location: commercial drive, vancouver, bc, v5n 5p9 business address: same as above terms of employment: full-time, permanent start date: asap wage: $ per hour benefit: 4% gross salary + meal provided hours of work: hours per weekdba loku japanese cuisine is looking for a food service supervisor
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$ 425