Todak todak korean chicken restaurant

List todak todak korean chicken restaurant

  • Zabu chicken restaurant is located at robson street, vancouver, bc, v6g 1c8  language at work: english   job location: robson street, vancouver, bc, v6g 1c8   contact information: zabu chicken restaurant e-mail we are currently looking for permanent, full time korean food cooks  position: cook wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits:  4% of vacation pay, free meals at work, tips   job duties: prepare and cook korean food items including korean fried chickens in various sauces, korean bbqs including galbi, bulgogi, bibimbap & noodles, hotpots & stews, pancakes, and other korean foods on the menu; maintain inventory and records of food; oversee kitchen operations; train other kitchen staffif you are interested, please submit your resume by e-mail  job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience

  • Dba kosoo korean chicken & bbq   email address:   business address: robson st, vancouver, bc v6e 1r2kosoo korean chicken & bbq is looking for f/t food service supervisor position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: 10 days paid vacation per year or 4% of vacation pay job duties: assign and coordinate work of employees to promote efficiency of operations resolve customers’ complaints or concerns supervise the activities of staffs and train workers in performance of duties involve in the recruitment of food service worker when required keep the records of stock, sales, and work hours of employees establish work schedules and evaluate work performance of employees check the food and service are met the quality control standards educational requirements: secondary school job requirements: 2~ 3 years of experience in food preparation or service are required language requirement: english number of positions: 1 location: vancouver, bc   company information: kosoo restaurant ltd

  • Kosoo korean chicken & bbq is looking for f/t food service supervisordba kosoo korean chicken & bbq email address: please apply only via emailhow to apply: company information: kosoo restaurant ltdposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: robson street, vancouver, bc v6e 1b2 benefits: 10 days paid vacation per year or 4% of vacation pay job duties: assign and coordinate work of employees to promote the efficiency of operations resolve customers’ complaints or concerns supervise the activities of staff and train workers in performance of duties involve in the recruitment of food service workers when required keep the records of stock, sales, and work hours of employees establish work schedules and evaluate work performance of employees check the food and service are met the quality control standards job requirements: language: english experience: 1~2 years of experience in food preparation or service are requirededucation: completion of secondary school is required

  • Kosoo restaurant ltddba kosoo korean chicken & bbq robson street, vancouver bc v6e 1b2looking for full-time line cook at kosoo korean chicken & bbq   position: line cook work location: robson street, vancouver bc v6e 1b2 working type: full-time, hrs/week salary: $ per hour vacation: 10 days paid vacation or 4% of gross salary position available: 3   main duties: prepare and cook hot food such as chibap, jokbal and geongol etconly selected candidates will be contacted for the interviewmake sure the station is stocked and working properlykeep the kitchen clean, including all appliances and utensils maintain food production records and notify of low supplies train and supervise kitchen helpers     job requirements: minimum 2-year of commercial cooking experience or completion of a 2-year apprenticeship program for cooks or completion of a college or other programs in cooking completion of secondary school english is required   how to apply: please submit your resume & work reference letters by email at thank you for your interest in this position

  • Dba kosoo korean chicken & bbq email address:   business address: robson st, vancouver, bc v6e 1r2language requirement: · english number of positions: · 2 location: vancouver, bc   company information: kosoo restaurant ltdposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: · 10 days paid vacation per year or 4% of vacation pay job duties: · prepares an extensive variety of foods utilizing standardized recipes · always maintain the food prep area and kitchen cleaned and sanitized · ensure the production of high quality merchandise · maintain accurate food inventories · oversee kitchen operation · ensure staff is thoroughly trained on each menu item · may assist in hiring and recruitment of new staffs educational requirements: · secondary school job requirements: · 2~ 3 years of commercial cooking experience are required

  • Dba kosoo korean chicken & bbq email address:   business address: robson st, vancouver, bc v6e 1r2position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: · 10 days paid vacation per year or 4% of vacation pay job duties: · assign and coordinate work of employees to promote efficiency of operations · resolve customers’ complaints or concerns · supervise the activities of staffs and train workers in performance of duties · involve in the recruitment of food service worker when required · keep the records of stock, sales, and work hours of employees · establish work schedules and evaluate work performance of employees · check the food and service are met the quality control standards educational requirements: · secondary school job requirements: · 2~ 3 years of experience in food preparation or service are required language requirement: · english number of positions: · 1 location: vancouver, bc   company information: kosoo restaurant ltd

  • Dba kosoo korean chicken & bbq email address: please apply only via emailhow to apply: company information: kosoo restaurant ltdorder kitchen supplies and equipment when neededmaintain good sanitation around work areatrain and supervise kitchen helpersassist other cooks during the food assembly processposition info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  4 work location: robson street, vancouver, bc v6e 1b2 benefits: 10 days paid vacation per year or 4% of vacation pay job duties: prepare and cook complete meals and dishes for customersportion, arrange, and garnish food based on client preferencecheck food and ingredients for freshnessjob requirements: language: english experience: 2~3 years of commercial cooking experience are requiredmaintain kitchen inventory, supplies and equipmenteducation: completion of secondary school is requiredprepare, weigh, measure, and mix ingredients according to recipes

  • Dba kosoo korean chicken & bbq email address: please apply only via emailhow to apply: company information: kosoo restaurant ltdaddress customers’ complaints or concerns job requirements: language: english experience: 1~2 years of experience in food preparation or service are requiredcheck the food and service meet the quality control standardsestablish work schedulesinvolve in the recruitment of food service worker when requiredposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: robson street, vancouver, bc v6e 1b2 benefits: 10 days paid vacation per year or 4% of vacation pay job duties: order ingredients and supplies that are needed for food preparationtrain workers in job duties, and procedures of sanitation and safetyeducation: completion of secondary school is requiredsupervise the activities of staffs

  • Dba kosoo korean chicken & bbq email address: please apply only via email  position info: position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: robson street, vancouver, bc v6e 1b2 benefits: 10 days paid vacation per year or 4% vacation pay 5 days of paid sick leave per year job duties: supervise cooks and kitchen staff maintain records of food costs, consumption, sales, and inventory estimate food requirements, and requisition food and kitchen supplies prepare and cook meals or specialty foods train cooks in preparation, cooking, garnishing and presentation of food create menus and new recipes recruit and hire cooks and kitchen staff job requirements: language: english experience: 2~3 years of experience of commercial cooking are required education: completion of secondary school is required how to apply: company information: kosoo restaurant ltd

  • Haan korean bbq restaurant is located at # lougheed hwy we are currently looking for a permanent, full time korean food cookjob requirements: -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required -completion of secondary school language at work: english job location: coquitlam, bc contact information: haan korean bbq restaurant e-mail:   mail: # lougheed hwyposition: cook wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work and tips job duties: -prepare and cook various korean bbqs and other traditional korean lunch and entrée menus including rice, soup & noodle (bibimbap, spicy poke bone soup, tofu soup, kimchi soup, cold noodles, etccoquitlam bc v3b 6s2), side dishes, appetizers, and other  items on the menus; -oversee kitchen operations; -maintain inventory and records of food, supplies, and equipment; -train other employees with respect to food preparationif you are interested, please submit your resume by mail or e-mail

  • Zabu chicken restaurant is located at robson street, vancouver, bc, v6g 1c8  language at work: english   job location: robson street, vancouver, bc, v6g 1c8   contact information: zabu chicken restaurant e-mail we are currently looking for a permanent, full time restaurant manager  position: restaurant manager wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits:  4% of vacation pay, free meals at work   job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etcif you are interested, please submit your resume by e-mail  job requirements: completion of secondary school; 2~3 years of experience in the food service sector, including supervisory experience; completion of a college or other program related to hospitality or food and beverage service management an asset); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; handle customer’s complaints and resolve the situations to ensure customer satisfaction; handle all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on time

  • todak todak restaurant ltdbusiness information - business name: todak todak restaurant ltd(todak todak korean chicken restaurant) is looking for a full-time food service supervisor (noc )(todak todak korean chicken restaurant) - business address: kingsway vancouver, bc v5r 5l7 job details - job title: food service supervisor (noc ) - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: kingsway vancouver, bc v5r 5l7 - vacation: 4% of gross salary or 10 days of paid vacation per year - start date: as soon as possible - work setting: restaurant - work conditions: fast-paced environment, attention to detail - workers supervised: food and beverage servers, kitchen and food service helpers job requirements - education: completion of secondary (high) school - experience: 2-3 years in food preparation or service - personal suitability: team player, flexibility - language of work: english job duties - supervise and co-ordinate activities of food and beverage servers, kitchen and food service helpers - estimate requirements and order ingredients, food, equipment and supplies, and check deliveries - maintain records of stock, equipment, repairs, sales and wastage - prepare timetables, work schedules, cleaning schedules or coordinates their preparation - ensure that food and service meet quality control standards - train staff in job duties, and sanitation and safety procedures   how to apply please send your resume to; by e-mail:

  • Big chicken town restaurant is located at # schoolhouse street, coquitlam, bc v3k 6v7we are currently looking for permanent, full time korean food cooks  job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience   language at work: english job location: coquitlam, bc   contact information: big chicken town restaurant e-mail: mail: # schoolhouse street, coquitlam, bc v3k 6v7  position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work, tips   job duties: prepare and cook korean food items including various korean-style fried chickens, kimchi and other fried rice dishes, fish cake soup and clam soup, spicy rice cake, and other korean dishes on the menu;  maintain inventory and records of food & supplies; oversee kitchen operations; train other employees with respect to food preparationif you are interested, please submit your resume by mail or e-mail

  • Big chicken town restaurant is located at # schoolhouse street, coquitlam, bc v3k 6v7  language at work: english job location: # schoolhouse street, coquitlam, bc v3k 6v7   contact information: big chicken town restaurant e-mail:  we are currently looking for permanent, full time korean food cooks  position: cook wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work, tips   job duties: prepare and cook various korean food items including korean-style fried chickens, kimchi & other fried rice dishes, fishcake & clam soups, spicy rice cakes, appetizers, and other korean dishes on the menu;  maintain inventory and records of foods; oversee kitchen operations; train other kitchen staff with respect to food preparationif you are interested, please submit your resume by e-mail  job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience

  • Yum yum chicken & korean bbq cuisine is looking for the qualified cooksdba yum yum chicken & korean bbq cuisine work location: #st ne, calgary, alberta t2a 7x6 business address: same as above terms of employment: full-time, permanent start date: asap wage: $ per hour benefit: 4% gross salary for vacation remunerationvacant: 2 language: english   duties: - prep, assemble and cook all food on the menu under our recipe guidelines and health code specification, such as korean style chicken, burger, bbq poutine, tuckbokgi etchours of work: hours per week  job description: job title: cook employer: alberta ltdprepare and make sauces on the menu  job requirements:                                  education: completion of secondary school is required  how to apply:  responsible for all stove, oven, and fryer cookingcheck food stocks and order to maintain food suppliesexperience: minimum 1~2 years of commercial cooking experience or completion of a three-year apprenticeship program, college, or other programs in cooking is requiredproperly portion all food items such as meats and vegetables before cooking

  • Dba sumi korean restaurant email address:  please apply via email indicated abovesumi korean restaurant is looking for full-time restaurant cooks   position info: position: restaurant cooks terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: victoria drive, vancouver v5p 3w4   benefits: 4% vacation pay   job duties: prepare and cook complete meals or specific food items plan menus and determine size of food portions make sure kitchen and food prep area are cleaned and food is prepared in hygienic conditions keep inventory and records of food, supplies and equipment ensure that the quality of food meets the standards involve in recruiting and training kitchen staff when necessary   job requirements: language: english experience: 2~3 years of commercial cooking experience are required education: completion of secondary school is required   how to apply: company information: sumi korean restaurant ltd

  • Morak restaurant ltddba morak korean restaurant is seeking f/t chefdba morak korean restaurant contact person: hyunme han email address: business address: nelson avelanguage requirements: english number of positions: 2 l o cation: burnaby, bc company information: morak restaurant ltdposition: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hour/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepare main menu items and specialty foods, mostly korean food purchase kitchen supplies and food ingredients train and supervise cooks and kitchen staffs in food preparation and cooking create menus and new recipes involve in hiring and recruitment process maintain records of food costs, consumption, sales and inventory job requirements: 2 ~ 3 years of commercial cooking experience are requiredburnaby, bc v5h 4t5educational requirements: completion of secondary school is required

  • Park's kitchen japanese & korean restaurant is located at 606 trounce alley, victoria, bc v8w 1k3we are currently looking for a permanent, full time korean food cookposition: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: -4 % of vacation pay -free meals at work and tips job duties: -prepare and cook korean food items including korean bbq grills, korean hotpots, rice and noodle dishes and other items on the menu -supervise kitchen helpers -maintain inventory and records of food -train kitchen staff job requirements: -minimum 3 years of commercial cooking experience  -completion of secondary school language at work: english location: victoria, bc company information: park's kitchen japanese & korean restaurant -mail: 606 trounce alley, victoria, bc v8w 1k3 -e-mail addressif you are interested, please submit your resume by mail or email

  • Morak korean restaurant is seeking f/t cooksdba morak korean restaurant contact person: hyunme han email address: business address: nelson avelanguage requirements: english number of positions: 2 l o cation: burnaby, bc company information: morak restaurant ltdposition: cook terms of employment: full-time, permanent wage: $/ hour (depending on experience) hours: hour / week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepare main menu items and specialty foods, mostly korean food monitor and order kitchen supplies and food ingredients train and supervise cooks and kitchen staffs in food preparation and cooking create menus and new recipes clean and sanitize kitchen and food prep area may involve in hiring process of kitchen staff maintain inventory and records of food, supplies, and equipment oversee kitchen operations job requirements: 2 ~ 3 years of commercial cooking experience are requiredburnaby, bc v5h 4t5educational requirements: completion of secondary school is required

  • Dba chimec vancouver korean fried chicken email address: please apply via email indicated abovechimec vancouver korean fried chicken is seeking f/t food service supervisor   position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: 835 denman street, vancouver, bc v6g 2l7   benefits: 4% vacation pay   job duties: establish work schedules supervise and co-ordinate the activities of staffs maintain inventory and order ingredients and supplies ensure food and service meet the quality control standards keep records of stock, sales and wastage participate in the recruitment of food service staff when necessary train workers in job duties, and sanitation and safety procedures resolve customers’ complaints or concerns   job requirements: language: english experience: 2~3 years of experience in food preparation or service are required education: completion of secondary school is required   how to apply: company information: b

  • Park's kitchen japanese & korean restaurant is located at 606 trounce alley, victoria, bc v8w 1k3  language at work: english   location: 606 trounce alley, victoria, bc v8w 1k3   contact information: park's kitchen japanese & korean restaurant e-mailwe are currently looking for permanent, full time korean food cooks  position: cook wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4 % of vacation pay, free meals at work, tips   job duties: prepare and cook various korean food items including korean bbq grills, various hotpots, rice cakes &  pancakes, kimchi, and other items on the menu; maintain inventory and records of food; oversee kitchen operation; train kitchen staff  job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experienceif you are interested, please submit your resume by email

  • Nakwon korean restaurant is located at yonge stnorth york, on m2n 5s2   contact information: nakwon korean restaurant e-mail:  we are currently looking for permanent, full time korean food cooks  position: cook wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4 % of vacation pay, free meals at work, tips   job duties: prepare and cook various korean food items including various pork bone soups, hot pots (jjigae & tang), bibimbap & dolso, grilled & boiled bbqs, noodles, and other main and side korean dishes on the menu; maintain inventory and records of food; oversee kitchen operation; train kitchen staff  job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience  language at work: english   location: yonge stif you are interested, please submit your resume by emailnorth york, on m2n 5s2

  • Dba young pocha korean bbq restaurant is a casual style of korean restaurant, and we are looking for experienced food service supervisor!   position: food service supervisor employer: nova scotia limiteddba young pocha korean bbq restaurant work location: agricola street, halifax, ns, b3k 4c1 business address: same as above terms of employment: permanent, full-time wage: $ / hour working hours: hours per week benefit: 10 days paid vacation or 4% of gross pay for vacation remuneration      requirement: education: completion of high school experience: minimum 1-2 years of experience in food preparation or service or completion of a community college program in food service administration, hotel, and restaurant management are requiredlanguage: english vacant: 1     job duties: -supervise, co-ordinate and assign activities to employees who prepare and serve foodresponsible for keeping stocks and ingredients freshprepare timetables and establish working schedules of employeescheck and order ingredients and supplies required    how to apply: emailorder supplies and check delivery contents for meal preparationnova scotia limitedtrain staffs who prepare and serve food in job duties, food safety regulations and proceduresmaintain food and service quality

  • We are currently looking for permanent, full time korean food cooksthree hills inn lounge & restaurant is located at 309 main street, three hills ab t0m 2a0  position: cook wage: cad$/hour types: full-time, permanent                                                        working hours: 8 hrs/day, 40 hrs/wk benefits: 4% of vacation pay, free meals at work and tips   job duties: prepare and cook korean foods (bulgogi, galbi, jabchae, bibim-bap, hot pot bibim-bap, ramen and other korean food items on the menu); maintain inventory and records of food; oversee kitchen operations; train kitchen staff with respect to food preparation  job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience   language at work: english job location: three hills, ab   contact information: three hills inn lounge & restaurant mail: po box , three hills, ab t0m 2a0 e-mailif you are interested, please submit your resume by mail or e-mail

  • Dba morak korean restaurant • email address: • please apply only via emailhow to apply: • company information: morak restaurant ltdburnaby, bc v5h 4t5 benefits: • 10 days paid vacation per year or 4% vacation pay job duties: • plan and direct food in preparation and cooking and presentation of korean foods • prepare ingredients adhering to the complete main meals • monitor and order kitchen supplies and food ingredients • keep sanitized of kitchen and food prep area • may involve in hiring process of kitchen staff • maintain inventory and monitors of food, supplies, and equipment • oversee kitchen operations job requirements: • language: english • experience: 2~3 years of commercial cooking experience are requiredposition info: • position: cook • terms of employment: full-time, permanent • wage: $/hour (depending on experience) • working hours: hours/week • number of positions: 2 • work location: nelson ave• education: completion of secondary school is required

  • Baik mi korean restaurant is looking for f/t cookshow to apply: company information: j-sun food corporation dba baik mi korean restaurant email address: please apply only via emailposition info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: fraser hwy, surrey, bc v3s 6k7 benefits: 4% vacation pay job duties: prepare and cook complete meals or individual dishes and foods estimate and plan food portions and requirements order supplies and ingredients maintain inventory and records of food, supplies, and equipment schedule and supervise kitchen staff clean and sanitize kitchen and food prep area may involve in the hiring process and train kitchen staff in job duties oversee kitchen operations job requirements: language: english experience: 2-3 years of commercial cooking experience are requirededucation: completion of secondary school is required

  • Open and close the restaurant on timebbq chicken & pub main street ( brestaurant manager wanted bbq group was founded in south korea in , with a vision to be the best chicken franchise restaurant business in the world  please send your resume to only selected candidate will be contacted for the interview bbq chicken & pub main street ( bltd) in vancouver, bc is looking for an experienced restaurant manager requirements: 2-3 years of related experience is required completion of college level education is required fluent english speaking is required wage: c$ / hour working hours: hours working / week (full-time and permanent) benefit: 10 paid holidays per year job duties: greet customers and seat them in the order in which they arrive take customer orders and relay them accurately to relevant team members serve food and beverages and answering questions about the menu order ingredients in the correct quantities for the kitchen staffpreparing the check and processing payment clearing and cleaning tables after customers have left preparing dining areas and learning the menu, such as specials and allergy information discuss the day’s menu with owner and kitchen staffsour company has grown to be one of the largest, fastest expanding, and most respected global dining franchise groups in the worldcommunicate with customers to receive feedback and manage complaintsltd) main street vancouver, british columbia v5v 3r3

  • Daon korean cuisine ltdeducational requirements: completion of secondary school language requirement: english number of positions: 2 location: coquitlam, bc company information: daon korean cuisine ltdis looking for full-time/permanent restaurant cook position: restaurant cook terms of employment: full-time, permanent wage: $ per hour (depending on experience) working hours: hours per week benefits: 10 days paid vacation per year or 4% of vacation pay job duties: prepare and cook complete meals and foods order kitchen supplies and equipment maintain inventory and records of food, supplies and equipmentemail address: business address: schoolhouse st, coquitlam bc v3k6v9clean kitchen and work areas inspect kitchens and food service areas oversee overall kitchen operation and resolve any rising issue in the kitchen give ideas on new menu items, regulate size of food portions, estimate food requirements and costs, and purchase supplies supervise and train kitchen helpers in food preparation job requirements: completion of a three-year apprenticeship program for cooks  or completion of college or other program in cooking  or minimum 2~3 years of commercial cooking experience are required

  • We are currently looking for a permanent, full time restaurant managerso hyang korean cuisine is located at fraser street, vancouver, bc, v5w 3a3  position:   restaurant manager wages:     cad$/hour types:      full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work   job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etc  job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset   language at work: english job location: vancouver, bc contact information: so hyang korean cuisine    e-mail: mail: fraser street, vancouver, bc, v5w 3a3); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail

  • Sun food corporation dba baik mi korean restaurant contact information: moonyoung jang email address: business address: # gibsons way, gibsons, bc v0n 1v7position: restaurant manager terms of employment: full-time, permanent wage: $ /hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: plan, manage and oversee the entire restaurant operation make sure that safety and health regulations are followed estimate consumption, forecast requirements and maintain inventory resolve customers’ complaints or concerns settle use of facilities and catering with clients manage staff’s work schedule and observe staff performance actively involve in recruitment and training process job requirements: 2~3 years of food service sector, including supervisory experience are required educational requirements: completion of secondary school number of positions: 1 language requirement: english location: surrey, bc company information: j

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