The pampered chef

List the pampered chef

  • 12 x x 3 1/4 with handles x 12 x 3 1/2 regular price $ south end pick up - harbour landing

    $ 40

  • 8 x 8 x 2 1/4 with handles x 9 1/2 x 3 1/2 regular price $ south end pick up - harbour landing

    $ 35

  • Pizza stone and carrying handles--$50 --3 measuring cups/spoons--$20 all 3(sold) --group of 6 items--$6 each or 2 for $10

    $ 5

  • pampered chef items - $10 each women's dakota steel toe boots size 8 wide (never worn) - $ 60 women's size 9 heelys (worn twice) - $30 ikea coffee table (31x31x bird cage (2' x 2' x teddy bear duvet cover (twin) - $15 twin quilt (kids) - $20 body pillow - $10 ceiling fan (never used) - $50 christmas dishes set - $20 vases - 2 for $5 kitchen lot with fondu set - $10 kitchen lot with dishes - $10 drawer organizers (1 sm only 9x9 - $5) (1 large 11x9 - $10) company's coming cookbooks - $5 each or deal if all bought together ikea mirror - $10 new wall clock - $30 womens sketchers size

  • pampered chef flan/shortcake pans includes: - two 11" pans - 5 parchment liners - recipes

    $ 12

  • pampered chef set includes: - 10" round pan - heart shaped insert - bunds pan inset brand new, in original box

    $ 15

  • Amaretto swirl scent glow warmer (p ¼“ x 4 ¾“, brand new in box - $40 amaretto swirl tealight holder (p” glass votive cup sits inside metal stand, 6” high, brand new in box - $30 or buy both pieces for $60! please see my other ads for lots more - brand new in box partylite, pampered chef, epicure, lia sophia, tupperware, shoes, puzzles, collectibles, nintendo ds/wii games and accessories and more!perfect match for any décorall brand new, unused in box, still in packagingbeautiful bronze-coloured metal hardware in a matte finishpartylite amaretto swirl collection, all brand new in box! this collection has an amazing pattern and such rich colours, like a warm mosaic design

  • Planet plush birthday bear – cancer (june 21-july 22), light blue bear with holographic, numbered hang tag and tush tag, crab emblem embroidered on its back, new condition - $5 please see my other ads for more collectibles, tupperware, partylite, epicure, pampered chef, lia sophia, books, games, electronics and more!

    $ 5

  • Scentglow snowglobe warmer (p) – beautifully crafted sphere reflects snowflakes in artisan glass, plugs in with on/off toggle to heat scent plus melts (or other scented wax) in dish on top, brand new in box, never used; really a beautiful piece - $40 sahara sands lamp (p piece lamp has beautiful frosted shade and beautifully coloured/textured finish on base, with votive cup, brand new in box- $40 please see my other ads for more partylite, tupperware, lia sophia, epicure, pampered chef, puzzles, books, nintendo ds/wii games and accessories and more!

  • Ornament tealight holder (p) – large round gold ornament holds a tealight on top, brand new in box - $10 please see my other ads for more brand new in box partylite, epicure, pampered chef, tupperware and lia sophia, plus ravensburger puzzles (bnib), shoes, collectibles and more!christmas partylite items “enchanted” collection – polished silvertone metal skillfully photo-etched with intricate designs, then backed with light-diffusing mesh for an enchanting candlelight shimmernot new but in great condition• enchanted gingerbread village (p) candle holder (includes 3 votive cups) - $18 • enchanted santa’s sleigh (p) candle holder (includes votive cup) - $14 • enchanted angel (p) candle holder (includes votive cup) - $18 christmas peace tealight trio - 3 piece tealight holder set with patterned snowflake design, one each in green, white and red, brand new in box - $15 partridge in a pear tree – gold-tone 3-dimensional tealight holder fits together to hold 6 shallow tealight holders, comes apart to storea nice, interesting piece

  • 2 years of sous chef experience requiredresponsibilities assist executive chef with menu planning, inventory and suppliessous chef will help with menu planning, inventory, and managing of supplies  the peopleready located at mahnomen, minnesota, is currently hiring a fine dining sous chef job description peopleready offargo has an immediate opening forfine dining sous chefs inmahnomen, mnit’s what we knowalso aid in making sure the kitchen is up to safety standards and that staff are obeying sanitation rulesmust able to prepare meals from scratchshift timing - all available and 2nd shift (evening) and weekendsculinary management preferredbackground check and drug screen requiredreliable transport requiredbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearswhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacewe are peopleready   staffingqualification requires a 2 years degree from an accredited culinary school

  • Minimum 3-4 years of experience in commercial food preparation, including two-years in a supervisory capacity and experience as a sous chef, specialist chef or chef is required, or cook’s trade certification or equivalent credentials, training and experience are requiredjob description: - employer: naramata hospitality limited partnership / naramata inn - title: sous chef - work location: st st  how to apply: e-mailensure that the kitchen operates in a timely way that meets our quality standardsnaramata, bc, v0h 1n0 -  wage: $ per hour - number of work hours: 30 to 40 hours per week - terms of employment: full-time, permanent - benefit: 6% of gross salary for vacation remuneration and extended medical insurance, dental, and prescription drugs (provide health spending account with a prorated yearly balance of $)positions available: 1 - language: english   job duties: - supervise cooks and other kitchen staff activities such as food preparation and food qualityprepare and cook complete meals, such as appetizer, entrée, dessert on the lunch and dinner menuestablish and develop new cooking techniques and demonstrate to kitchen staffoperate, maintain, and properly clean the kitchen and all kitchen equipmentnaramata, bc, v0h 1n0 - business address: st st  job requirements: -completion of secondary school is requireddemonstrate and instruct cooks in cooking, garnishing and presentation of food and dishes on the menu

  • Assist executive chef with menu planning, inventory and supplies  the peopleready located at boston, massachusetts, is currently hiring a sous chef job description sous chef will help with menu planning, inventory, and managing of suppliespay rate for this job is $/hour shift timings - 1st shift (day), 2nd shift (evening) responsibilities must able to prepare meals from scratchserv safe certifiedit’s what we knowalso aid in making sure the kitchen is up to safety standards and that staff are obeying sanitation rulesbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearswhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacequalification at least 2 years' experiencewe are peopleready   staffing

  • Is it true that you are investigating the possibility of a home or corporate gourmet specialist? or on the other hand, would you say you are just searching for a cook to work at your eatery or bar? cooks for hire is here to help! we can assist you with finding the best proficient culinary experts and chef jobs vancouver brings to the table through our huge index of qualified experts! call- -- us for latest chef jobs in canada and you can also visit us at- https://wwwcom/about-cooks-for-hire/ our office address: - east 8th avenue vancouver, bc v5m 1x8

  • Premium uniforms medium (m/m) chef’s jacket/coat econo chef coats when the pressure’s on, these proven performers maintain their character and poise while delivering style, durability and economy65% polyester 35% cotton style #also features a handy split-pocket on the sleeveshort sleeve design keeps things cool with its added freedom of movementthe perfect combination of value and quality, this all-time favourite looks sharp, works hard and serves up great economy day-after-day

    $ 40

  • Come and see our awesome in-stock selection of camp chef stoves & accessories at cap-it cranbrook! these make a great gift as you can keep adding new accessories! no more searching for gift ideasseveral outdoor cooking appliances in one! camp chef tahoe, 2&3 burner stoves starting at $-burner stove $-burner stove $ almost endless supply of accessories including bbq boxes, pizza ovens and griddles that can be added to this stovefolds up for easy transport! come have a look at this and the rest of our fantastic camping and outdoor gear lineup at cap-it cranbrook today!great for tailgating, camping, family reunions, etc

  • chef -position: chef -vacancy: 1 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -prepare ingredients and cook all food items from the menu -ensure quality of food and determine size of food portion -maintain inventory and records of food, supplies and equipment -plan menus and create recipe and ensure food meets quality standards -supervise activities of kitchen staff hire -train kitchen staff with advanced cooking skills job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: by e-mail: or by mail: hanok restaurant ltddba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4

  • Job description:   job title: sushi chef employer: bo/a o sushi is looking for a qualified chefo/a o sushi work location: 742 granville stvancouver, bc canada v6z 1e4 business address: same as above terms of employment: permanent, full-time start date: as soon as possible number of openings: 1 hours of work: hours per week wage: $/ per hour vacation reimbursement: 10 days of paid vacation or 4% of gross salary language: english   duties:    check freshness of food and ingredient  supervise and coordinate activities of cooks  develop recipes and determine how to present the food  inspect supplies, equipment, and work areas for cleanliness and functionality  hire and train kitchen staff and supervise their activities  demonstrate cooking techniques and new equipment to cook staff  monitor sanitation practices and follow kitchen safety standards  direct food preparation and cooking activities   job requirements:   education: completion of high school experience: minimum of 2~3 years of experience in this field or; three-year apprenticeship program for cooks or completion of college or another program in culinary or food safety   how to apply

  • Position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week   benefits: · 10days paid vacation per year or 4% vacation pay   job duties: · plan and direct food preparation within the restaurant · estimate food requirements, and requisition food and kitchen supplies · manage and supervise activities of cooks · prepare and cook meals or specialty foods · plan menus and ensure food meets quality of standards · recruit and hire cooks and kitchen staffs · maintain records of food costs, consumption, sales and inventory · train kitchen staff in preparation, cooking and handling of food   educational requirements: · secondary school   experience requirements: · 2~3 years of experience in commercial food preparation as a chef are required   language requirements: · english number of positions: · 1   location: vancouver, bc company information: kosoo restaurant ltddba kosoo restaurant email address: business address: 832 cardero st

  • We are currently looking for a permanent, full time chef  position: chef wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay   job duties: instruct cooks in preparation, cooking, garnishing and presentation of food; prepare and cook various chinese food items on the menu and other specialty dishes; plan menus, determine size of food portions, estimate food requirements and costs; create new recipes; supervise activities of cooks and staff; monitor and requisition food and kitchen suppliesbook kyung ban jeoun restaurant is located robson street, vancouver, bc v6g 1c7if you are interested, please submit your resume by e-mail  job requirements: completion of secondary school; minimum 3 years of experience in commercial food preparation required; chinese cooking experience an asset; cook certificate an asset  language at work: english job location: robson street, vancouver, bc v6g 1c7                                                                                                                                                              contact information: book kyung ban jeoun e-mail

  • Position info: position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10days paid vacation per year or 4% vacation pay job duties: plan and direct food preparation within the restaurant estimate food requirements, and requisition food and kitchen supplies manage and supervise activities of cooks prepare and cook meals or specialty foods plan menus and ensure food meets quality of standards recruit and hire cooks and kitchen staffs maintain records of food costs, consumption, sales, and inventory train kitchen staff in preparation, cooking and handling of food job requirements: experience: 2~3 years of experience in commercial food preparation as a chef are requireddba kosoo restaurant email address: please apply only via emaileducation: completion of secondary school is requiredlanguage: english how to apply: company information: kosoo restaurant ltd

  • Kitchen staff report into the executive chef/executive sous chef  job summary   food & beverage manager is responsible for the oversight of the food & beverage outlets and the staff members who work in the outletsjob description peoplescout has been retained to manage the  talent acquisition manager  search for  leisure sports hospitality   many world class hospitality management companies have chosen to partner with peoplescout as their recruiting service provider to support their recruiting effortsviewfullsingle?in_organid=&in_jncounter=   peoplescout, is the recruiting services provider for world class hospitality companieswe pre-qualify applicants in order to provide the best quality candidates to the numerous hospitality companies who work with us nationwidethis position reports directly into the general manager as there is no director of food & beverage, and this person will have front of house reports such as wait staff, bartenders etcthere are multiple outlets onsite including a 3 meal a day restaurant called citrus, a pool bar, grab-and-go counter and banquets space  major responsibilities: - guest interaction, 50% of the clientele are members who often dine on-site - employee development, this person will have direct reports - driving guest service and satisfaction scores - creating seasonal promotional ideas to drive local clientele such as themed nights, social events, special events etcworking on the floor as required, willingness to go above and beyond and lead by example   job requirements: - prior experience working as either a food & beverage manager or food & beverage supervisor/assistant supervisor - bar & restaurant experience from either a comparable sized restaurant or hotel - demonstrated experience with improving guest satisfaction scores - previous experience with training and development of servers, bartenders and other front of house staff - strong guest interaction experience, working on the floor   ideal experience: - experience with new openings, rollouts for new pos, introducing new concepts or rebranding's - some experience with hotel banquets - any prior experience working with members/guests with membership status   to submit your application for this job, please go to:  https://hospitalitynet/jobtools/jncustomsearch

  • Incl: - 4-hour chef, timothy ferriss - hard cover (like new) - scar tissue, anthony kiedis - hard cover (like new) - , george orwell (like new) - douglas adams 5 book set: - hitchhiker’s guide to the galaxy - the restaurant at the end of the universe - life, the universe and everything - so long, and thanks for the fish - mostly harmless - 7 habits of highly effective people, stephen covey - franny and zooey, jeverything for $40

    $ 40

  • Bbq replacement parts accessories for grill chef patio chef for sale from surrey british columbia greater vancouver @

  • The peopleready located at edson, alberta, t7e 1t9 is currently hiring a chef job description peopleready ofedmonton has an immediate opening forchefs in edson, abwritten and verbal communication skills organizational skills accuracy and speed in executing tasks ability to work as a team member follows directions and instructions experience in preparing, cooking, and baking ethnic cuisine or special dishes is an asset experience using combi oven and other commercial kitchen equipmentnote - pay rate for this job is $16/hour-$20/hour shift timing - all available responsibilities include: assist in the preparation and cooking of meals/individual dishes and foods prepare and cook special meals • schedule and supervise kitchen helpers oversee kitchen operations help to maintain inventory and records of food, supplies and equipment maintain a clean kitchen and work area plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies may help hire and train kitchen staffit’s what we knowcompletion of a college program for cooks, food safety certificate, or several years of commercial cooking experience is preferredwe want to connect and build a relationship with you to help you reach your goals and the goals of growbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearswhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacelooking for the right role for you? if you are looking to step into leadership roles with more purpose and into a suitable, high-paying, professional career, then this is an opportunity for you! at grow, we focus on building genuine and diverse human relationships in the hospitality industrywe are peopleready   staffing  qualifications: completion of high school is required

  • This 's magic chef gas stove is the original stove from the x9 ranch in vail6 burners, 2 ovens, 1 broiler, 2 warming ovens, original cover for the burners, storageporcelain chipped in upper right cornerin good working condition54" wide, 64" tall, 24" deep

    $ 1500

  • This 's magic chef gas stove is the original stove from the x9 ranch in vail  54" wide, 64" tall, 24" deep6 burners, 2 ovens, 1 broiler, 2 warming ovens, original cover for the burners, storageporcelain chipped in upper right cornerin good working condition

    $ 600

  • The brand name is total chef and it is a double towerca/en-ca/product/total-chef-total-chef-double-chocolate-fountain-wtf-43e-wtf-43e/aspx?path=0babdd162acd84f1f3b6cen02selling a brand new in box chocolate fountain towerit is the same one available through best buy in the link below

  • Brand new freezer magic chef 3i took the picture of the one i keep0 cu ft" never been used, still in its original box, bought 2 of them at home depot on lineworth would sell it for120$only needed one in the end

    $ 99

  • Master chef bbq only 6 months oldbought in the winter so it has not been used muchhas 4 burners and a side burnerreason for selling - to large for my needs purchasing a more compact grillalways covered when not in use to protect against the weatherpropane tank not included

    $ 175

Did not find what you're looking for? Try again

Related searches the pampered chef