Sushi loku restaurant ltd
List sushi loku restaurant ltd
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Morak korean restaurant is seeking f/t cookslanguage requirements: english number of positions: 2 l o cation: burnaby, bc company information: morak restaurant ltddba morak korean restaurant contact person: hyunme han email address: business address: nelson aveposition: cook terms of employment: full-time, permanent wage: $/ hour (depending on experience) hours: hour / week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepare main menu items and specialty foods, mostly korean food monitor and order kitchen supplies and food ingredients train and supervise cooks and kitchen staffs in food preparation and cooking create menus and new recipes clean and sanitize kitchen and food prep area may involve in hiring process of kitchen staff maintain inventory and records of food, supplies, and equipment oversee kitchen operations job requirements: 2 ~ 3 years of commercial cooking experience are requiredburnaby, bc v5h 4t5educational requirements: completion of secondary school is required
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Language requirements: · english number of positions: · 2 location: west vancouver, bc company information: olive & anchor restaurant ltdolive & anchor is looking for f/t restaurant cook position: restaurant cook terms of employment: full-time, permanent wage: $ /hour (depending on experience) hours: hours/week benefits: · 4% vacation pay job duties: · cook the dishes and assemble the ingredients daily· maintain inventory and records of ingredients, kitchen supplies and equipment · schedule and supervise kitchen helpersdba olive & anchor email address: business address: bay street, west vancouver, bc v7w 2h1· oversees kitchen operation · may involve in recruitment and hiring of new staffs educational requirements: · completion of secondary school experience requirements: · 2~ 3 years of commercial cooking experience are required
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Dba kosoo restaurant email address: business address: 832 cardero stposition: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: · 10days paid vacation per year or 4% vacation pay job duties: · plan and direct food preparation within the restaurant · estimate food requirements, and requisition food and kitchen supplies · manage and supervise activities of cooks · prepare and cook meals or specialty foods · plan menus and ensure food meets quality of standards · recruit and hire cooks and kitchen staffs · maintain records of food costs, consumption, sales and inventory · train kitchen staff in preparation, cooking and handling of food educational requirements: · secondary school experience requirements: · 2~3 years of experience in commercial food preparation as a chef are required language requirements: · english number of positions: · 1 location: vancouver, bc company information: kosoo restaurant ltd
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Language: english how to apply: company information: kosoo restaurant ltddba kosoo restaurant email address: please apply only via emailposition info: position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10days paid vacation per year or 4% vacation pay job duties: plan and direct food preparation within the restaurant estimate food requirements, and requisition food and kitchen supplies manage and supervise activities of cooks prepare and cook meals or specialty foods plan menus and ensure food meets quality of standards recruit and hire cooks and kitchen staffs maintain records of food costs, consumption, sales, and inventory train kitchen staff in preparation, cooking and handling of food job requirements: experience: 2~3 years of experience in commercial food preparation as a chef are requirededucation: completion of secondary school is required
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Kosoo restaurant ltddba kosoo restaurant 832 cardero st, vancouver bc v6g 2g5 looking for full-time line cook at kosoo restaurant position: line cook work location: 832 cardero st, vancouver bc v6g 2g5 job type: full-time, hrs/week salary: $ per hour vacation: 10 days paid vacation or 4% of gross salary position available: 3 main duties: prepare and cook hot food such as deopbap, ramen and bokkeum etconly selected candidates will be contacted for the interviewmaintain a fully stocked station make sure the kitchen is clean, including all appliances and utensils keep track of food production, notify when supplies run out train and supervise kitchen workers job requirements: minimum 2-year of commercial cooking experience or completion of a 2-year apprenticeship program for cooks or completion of a college or other programs in cooking completion of secondary school english is required how to apply: please submit your resume & work reference letters by email at thank you for your interest in this position
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Language requirements: english number of positions: 2 location: west vancouver, bc company information: olive & anchor restaurant ltdposition: restaurant cook terms of employment: full-time, permanent wage: $ /hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: cook the dishes and assemble the ingredients dailyoversees kitchen operation may involve in recruitment and hiring of new staffs educational requirements: completion of secondary school experience requirements: 2~ 3 years of commercial cooking experience are requiredmaintain inventory and records of ingredients, kitchen supplies and equipment schedule and supervise kitchen helpersdba olive & anchor email address: business address: bay street, west vancouver, bc v7w 2h1 ** apply by email only
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Language requirements: · english number of positions: · 2 l o cation: burnaby, bc company information: morak restaurant ltddba morak korean restaurant contact person: hyunme han email address: business address: nelson aveburnaby, bc v5h 4t5educational requirements: · completion of secondary school is requiredposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hour/week benefits: · 4% vacatio n pay job duties: · prepare and cook complete meals and dishes · oversees kitchen operations · train and supervise kitchen helpers · maintain kitchen inventory, supplies and equipment · maintain good sanitation around work area · may assist in planning new menus and regulate size of food portions · order kitchen supplies and equipment when needed job requirements: · 2~3 years of commercial cooking experience are required
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How to apply: • company information: morak restaurant ltddba morak korean restaurant • email address: • please apply only via emailposition info: • position: cook • terms of employment: full-time, permanent • wage: $/hour (depending on experience) • working hours: hours/week • number of positions: 2 • work location: nelson ave• education: completion of secondary school is requiredburnaby, bc v5h 4t5 benefits: • 10 days paid vacation per year or 4% vacation pay job duties: • plan and direct food in preparation and cooking and presentation of korean foods • prepare ingredients adhering to the complete main meals • monitor and order kitchen supplies and food ingredients • keep sanitized of kitchen and food prep area • may involve in hiring process of kitchen staff • maintain inventory and monitors of food, supplies, and equipment • oversee kitchen operations job requirements: • language: english • experience: 2~3 years of commercial cooking experience are required
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How to apply: • company information: morak restaurant ltddba morak korean restaurant • email address: • please apply only via email• education: completion of secondary school is requiredposition info: • position: chef • terms of employment: full-time, permanent • wage: $/hour (depending on experience) • working hours: hours/week • number of positions: 1 • work location: nelson aveburnaby, bc v5h 4t5 benefits: • 10 days paid vacation per year or 4% vacation pay job duties: • prepare main menu items and specialty foods • train and supervise cooks and kitchen crews in food preparation and cooking • create and plan new menus and recipes following quality standards • maintain records of food costs, consumption, sales, and inventor • involve in hiring and recruitment kitchen staffs job requirements: • language: english • experience: 3~5 years of commercial cooking experience are required
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How to apply: company information: kosoo restaurant ltddba kosoo restaurant email address: please apply only via emailprepare, weigh, measure, and mix ingredients according to recipeseducation: completion of secondary school is requiredorder kitchen supplies and equipment when neededportion, arrange, and garnish food based on client preferencejob requirements: language: english experience: 2~3 years of commercial cooking experience are requiredtrain and supervise kitchen helperscheck food and ingredients for freshnessmaintain good sanitation around work areamaintain kitchen inventory, supplies and equipmentassist other cooks during the food assembly processposition info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 4 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10 days paid vacation per year or 4% of vacation pay job duties: prepare and cook complete meals and dishes for customers
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How to apply: company information: kosoo restaurant ltddba kosoo restaurant email address: please apply only via emaileducation: completion of secondary school is requiredcheck the food and service meet the quality control standardssupervise the activities of staffsestablish work schedulesinvolve in the recruitment of food service worker when requiredposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10 days paid vacation per year or 4% of vacation pay job duties: order ingredients and supplies that are needed for food preparationtrain workers in job duties, and procedures of sanitation and safetyaddress customers’ complaints or concerns job requirements: language: english experience: 1~2 years of experience in food preparation or service are required
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Language: english how to apply: company information: sushivan japanese restaurant ltdsushivan japanese restaurant is seeking f/t cookseducation: completion of secondary school is required position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: granville street, vancouver, bc v6h 3g8 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: prepare and cook entire meals or individual food items maintain inventory and records of ingredients, supplies, and equipment may plan menus, food portions, and costs based on food requirements participate in hiring and training new kitchen staff in preparation, cooking and handling of food make sure that kitchen, food storage, and preparation area are clean and orderly oversee kitchen operations job requirements: experience: 2~3 years of commercial cooking experience are requiredemail address: please apply via email indicated above
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Potter's garden korean restaurant ltd dba potter's garden is looking for a full time permanent restaurant manager to join the team as soon as possible job details location: kingsway, burnaby, british columbia v5h 2g3 salary: $ / hour (to be negotiated) vacancies: 1 vacancy terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years job duties • address customers' complaints or concerns • recruit, train and supervise staff • monitor revenues and modify procedures and prices • negotiate arrangements with suppliers for food and other supplies • set staff work schedules and monitor staff performance • determine type of services to be offered and implement operational procedures • plan, organize, direct, control and evaluate daily operations how to apply by email
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Dba sushi california_dt is looking for f/t restaurant cooksdba sushi california_dt email address: business address: melville st suite 100 vancouver bc, canada v6e 4a6(japanese sushi cook) position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $17 / hour hours: hours/week benefits: 4% vacation pay free meals at work and tips job duties: prepares an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen cleaned and sanitized maintain accurate food inventories setting up and stocking stations with all necessary supplies oversee kitchen operation ensure staff is thoroughly trained on each menu item may assist in hiring and recruitment of new staffs educational requirements: secondary school experience requirements: 2 ~ 3 years of commercial cooking experience are requiredlanguage requirements: english number of positions: 2 location: vancouver, bc company information: b
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Vedder sushi bc ltd job title: restaurant manager employer: vedder sushi bc ltddba vedder sushi is looking for a restaurant managerdba vedder sushi work location: # vedder road chilliwack, bcbargaining arrangements with necessary supplies for food and restaurant operationv2r 4g6 business address: same as above terms of employment: permanent and full-time start date: asap number of opening: 1 hours of work: hours per week salary: $ per hour benefit: 4% of gross salary or 10 days of paid vacation as a vacation reimbursement job duties: - plan, organize, direct, control and evaluate the operations of a restaurantset better service to be offered and implementmonitor sales, evaluate service and food quality, and modify procedures and prices requirement: - experience: minimum 2~3 years of experience in this field is requirededucation: completion of a college level education or other program related to hospitality and food service management is required how to applyresolve customer complaints and enquiriesevaluate staff performance and set work schedulerecruit staff, do interview and manage staff training
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Business information - business name: vanko sushi ltd1 sushi & co is looking for a full-time restaurant cook (noc )1 sushi & co - business address: fraser stvancouver, bc v5x 3t3 job details - position: restaurant cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: work under pressure, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player - language of work: english job duties - prepare and cook complete meals or individual dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - monitor and order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas - manage kitchen operations how to apply please send your resume to; by e-mail
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Karai enterprises ltdlanguage: english how to apply: company information: karai enterprises ltddba karai sushi and grill email address: please apply via email indicated abovedba karai sushi and grill is seeking a f/t restaurant manager position info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: market street, port hardy, bc v0n 2p0 benefits: 4% vacation pay job duties: plan, organize and control the overall operations of the restaurant job requirements: experience: 2-3 years of experience in the food service sector, including supervisory experience, are requirednegotiate arrangements with suppliers for cost of supplieseducation: completion of secondary school is requiredestablish work schedules and oversee staff performancemonitor revenues and modify operational procedures and pricesresolve customer complaints and monitor health and safety conducts are ensued accordinglyhire staff and supervise staff trainingdetermine adequate service types and set up an implication of the operational procedures
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sushi california is looking for restaurant cook (japanese sushi cook)dba sushi california email address: business address: 388 west broadway, vancouver, british columbia v5y 1r2position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $17/hour hours: hours/week benefits: 4% vacation pay free meals at work and tips job duties: prepare, cook, and serve complete meals according to the restaurant’s recipes, portioning, cooking, quality, and service standards make various types of sushi, sashimi, roll sushi, salad, and combination sushi estimate and plan food portions and food requirements schedule and supervise kitchen staff may assist in hiring and recruitment of new staffs may clean sushi bar/kitchen and work area maintain inventory and records of food, supplies, and equipment order ingredients, supplies and equipment as required comply with all health and safety policies and procedures manage kitchen operations educational requirements: secondary school experience requirements: 2~ 3 years of commercial cooking experience are requiredlanguage requirements: english number of positions: 2 location: vancouver, bc company information: b
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sushi california is seeking f/t restaurant cooks (japanese sushi cooks)may clean sushi bar/kitchen and work areadba sushi california email address: please apply via email indicated abovemake various types of sushi, sashimi, roll sushi, salad, and combination sushi position info: position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $/hour working hours: hours/week number of positions: 2 work location: 388 west broadway, vancouver, bc v5y 1r2 benefits: 4% vacation pay free meals at work and tips job duties: prepare, cook, and serve complete meals according to the restaurant’s recipes, portioning, cooking, quality, and service standardslanguage: english how to apply: company information: bmanage kitchen operationscomply with all health and safety policies and proceduresschedule and supervise kitchen staffeducation: completion of secondary school is required job requirements: experience: 2~3 years of commercial cooking experience are requiredestimate and plan food portions and food requirementsmay assist in hiring and recruitment of new staffsmaintain inventory and records of food, supplies, and equipmentorder ingredients, supplies and equipment as required
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O/a togo sushi title: sushi cook business address: # stprepare, make and cook sauces for sushi on the restaurant menuo/a togo sushi is looking for qualified cooks! employer: bsurrey, bc v3r 7b8 work location: same as above wage: $/ per hour number of work hours: hours / per week terms of employment: full-time, permanent benefit: 4% of gross salary requirements or 10 days of paid vacation positions available: 3 language: english job descriptions: prepare and cook various types of sushi, sashimi, roll sushi, salad and combination sushifollow proper plate presentation and garnish set up for special rollsexperience: minimum 2~3 years of experience in this field or; completion of a three - year apprenticeship program or college program how to apply: by e-mail: maintain inventory and records of food such as salmon, tuna, unagi, and etcmanage overall kitchen operations requirements: education: completion of high school is required
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Jl kims investment ltdjl sushi & kitchen is looking for a restaurant manager job description: job title: restaurant manager employer: jl kims investment ltdjl sushi & kitchen work location: 140 lonsdale avebargaining arrangements with necessary supplies for food and restaurant operationvacant: 1 language requirement: english duties: - plan, organize, direct, control and evaluate the operations of a restaurant job requirements: education: completion of high school; and experience: completion of a college or other program related to hospitality or food and beverage service management or 2-3 years of experience in the food service sector or any other supervisory experience is requiredmonitor sales, evaluate service and food quality, and modify procedures and pricesset better service to be offered and implement how to apply: north vancouver, bc v7m 2e8 business address: same as above terms of employment: full-time, permanent start date: asap wage: $ per hour benefit: 10 days of paid vacation or 4% gross salary as a vacation reimbursement hours of work: hours per weekresolve customer complaints and enquiriesevaluate staff performance and set work schedulerecruit staff, do interview and manage staff training
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Dba sushi story email address: business address: , head st, victoria, bc v9a 5s8 ***apply by email only***· inspect kitchens and food service areas · always keep kitchen and food preparation area clean and sanitized · supervise kitchen helpers and other staffs · train other kitchen helpers in preparation, cooking and handling food items · involve in recruiting process of kitchen helpers job requirements: · 1~2 years of commercial cooking experience educational requirements: · completion of secondary school language requirements: · english number of positions: · 2 l o cation: victoria, bc company information: sushi story ltdposition: restaurant cook terms of employment: full-time, permanent wage: $ /hour (depending on experience) hours: hours per week benefits: · 4% vacatio n pay job duties: · candidate need to prepare and cook complete meals · order kitchen supplies and equipment · maintain inventory and records of food, supplies and equipment
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Arigato sushi is seeking a f/t restaurant managerlanguage: english how to apply: company information: arigato sushi () ltddba arigato sushi email address: please apply via email indicated above position info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: hillside drive, kamloops, bc v2e 2r7 benefits: 4% vacation pay job duties: plan, organize, direct, control and evaluate daily operationsestablish work schedules and evaluate staff’s work performanceeducation: completion of secondary school is required job requirements: experience: 2~3 of experience in the food service sector, including supervisory experience, are requireddetermine and implement operational proceduresaddress customers' inquiries and complaintsparticipate in recruiting, training, and supervising staffensure compliance with health and safety regulationscontrol inventory, monitor revenues and modify procedures and pricesassist in developing, implementing, and analyzing budgets if needed
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Ton ton sushi restaurant is seeking f/t cooksdba ton ton sushi restaurant email address: please apply only via email position info: position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: th street, new westminster bc, v3l 3b5 benefits: 4% vacation pay job duties: prepare and cook complete meals or individual dishes and foods estimate and plan food portions and requirements order supplies and ingredients maintain inventory and records of food, supplies, and equipment train kitchen staff in their job duties and supervise their activities clean and sanitize kitchen and food prep area may involve in hiring process and train kitchen staff in each item on the menu oversee kitchen operations job requirements: experience: 2~3 years of commercial cooking experience are requiredlanguage: english how to apply: company information: beducation: completion of secondary school is required
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Language requirements: english number of positions: 2 location: coquitlam, bc company information: bc ltd dba mega sushi restaurant email address: business address: austin ave, coquitlam bc v3k 7b6 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationmega sushi restaurant is looking for cooks position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepares an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen cleaned and sanitized ensure the production of high quality merchandise maintain accurate food inventories oversee kitchen operation ensure staff is thoroughly trained on each menu item may assist in hiring and recruitment of new staffs educational requirements: secondary school experience requirements: 2~ 3 years of commercial cooking experience are required
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Ton ton sushi restaurant is seeking f/t food service supervisordba ton ton sushi restaurant email address: business address: th st new westminster bc, v3l 3b5educational requirements: completion of secondary school language requirements: english number of positions: 1 l o cation: new westminster, bc company information: bposition: food service supervisor terms of employment: full-time, permanent wage: $/hr (depending on experience) working hour: hrs/week benefits: 4% vacation pay job duties: resolve customers’ complaints and work-related issues train staffs in job duties, sanitation, safety and company procedures may involve in the hiring process of food service staff prepare budget and cost estimates supervise activities of employees order ingredients and supplies ensure food service and quality control are met maintain records of stock, repairs, sales and wastage establish work schedules experience requirements: 2-3 years of experience in food preparation or service are required
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M a ’s sushi ltdis looking for a competent restaurant managernegotiate arrangements with suppliers regarding food and other suppliersensure that all food safety procedures are strictly followed in accordance with health regulationsorganize and supervise shiftspromotion and marketing business planning the menu please send your resume via email at selected candidates are contacted for an interviewhandle customer enquiries and complaints to provide superior service and maximize customer satisfaction3 years of managerial experience in the food service sectorwork closely with management to achieve revenue targets# centennial boulevard, warman, saskatchewan, canada, s0k 4s1plans, organizes, directs, controls, and evaluates daily operations requirements: - completion of secondary school is required5/ hour working hour: 35 hours working / week benefit: 15 days of paid vacation per year terms of employment: full-time, permanent work location: # centennial boulevard, warman, saskatchewan, canada, s0k 4s1 language: english job duties: recruit, train and manage staff
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sushi california _dt is seeking f/t restaurant supervisordba sushi california_dt email address: please apply via email indicated above position info: position: restaurant supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: melville st suite 100 vancouver bc, canada v6e 4a6 benefits: 4% vacation pay free meals at work and tips job duties: assign and coordinate work of employees to promote efficiency of operations resolve customers’ complaints or concerns supervise the activities of staffs train workers in job duties, and sanitation and safety procedures involve in the recruitment of food service worker when required keep the records of stock, sales, and work hours of employees establish work schedules and evaluate work performance of employees ensure the food and service meet the quality control standards job requirements: language: english experience: 1~2 years of experience in food preparation or service are required education: completion of secondary school is required how to apply: company information: b
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Education: completion of secondary school is required how to apply: company information: lougheed wasabi sushi & grill ltdposition info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: lougheed hwy, maple ridge bc v2x 2s1 benefits: 4% vacation pay job duties: plan, organize and control the overall operations of the restaurant determine adequate service types and set up an implication of the operational procedures hire staff and supervise staff training establish work schedules and oversee staff performance monitor revenues and modify operational procedures and prices resolve customer complaints and monitor health and safety conducts are ensured accordingly negotiate arrangements with suppliers for the cost of supplies job requirements: language: english experience: 2-3 years of experience in the food service sector, including supervisory or managerial experiences, are requiredemail address: please apply via email indicated above
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Kojan sushi restaurant is looking for f/t cooksdba kojan sushi restaurant email address: please apply via email indicated aboveeducation: completion of secondary school is required how to apply: company information: bc ltd position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 4 work location: s fraser way suite 103, abbotsford, bc v2s 2b9 benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepare an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen clean and sanitized ensure the food meets quality standards maintain accurate food inventory oversee kitchen operations ensure staff is thoroughly trained on each menu item may assist in hiring and recruitment of new staffs job requirements: language: english experience: 2~ 3 years of commercial cooking experience are required