Restaurant design
List restaurant design
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Ceci canada ltd is a professional electromechanical company specialized in building designwe also offer extensive mechanical engineer design solutions for plumbing, hvac, gas, and fire protectionwe have expertise in all sorts of building design, including restaurant design, industrial and growop design, store design, etcno matter how big or small the project is, we’re capable of tackling all sorts of building design projects with utmost professionalismwe take pride in working with our clients across various industries to residential needs to design buiding permit drawings, mechanical engineering solutions, and other engineering servicesservices that we provide:- - building drawings - building permit designs - mechanical drawings - electrical drawings - fire protection systems (sprinkler systems & hydraulic calculations) - engineering reports - plumbing & drainage - lighting design - photometric and services design - power and systems design - security and cctv systems - construction supervision - hvac permit - plumbing permit - smart building solutions - structured cabling and it services we also provide residential building design, and commercial building designswe offer designs for electrical power, lighting, and photometric studywe are aware of the local laws and regulations, and your designs will be made to best suit your custom needslet’s talk about your project in detailif you aren’t sure how to start, don’t worryfeel free to reach out to our experts - sayed anbar phone: email: ======================== mostafa elsawy phone: email: ======================== marwane elsawy phone: email: ======================== company website: wwwjust give us a call at + and you’ll get a free consultation from the experts at ceci canada ltdcall our experts anytime if you want to know how we can help by dialing
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Do you require building permit designs for your property? we’re a professional electromechanical company specialized in building designwe have expertise in all sorts of building design, including restaurant design, industrial and growop design, store design, etcservices that we provide:- - building drawings - building permit designs - mechanical drawings - electrical drawings - fire protection systems (sprinkler systems & hydraulic calculations) - engineering reports - plumbing & drainage - lighting design - photometric and services design - power and systems design - security and cctv systems - construction supervision - smart building solutions - structured cabling and it services our team is capable of residential building design, and commercial building designsour team of professional engineers has years of expertise in building design in canada, and we can help you in all your projects! call us at + to get a free consultation for your project and for special discountswe’re certified by the government of canada in ontario, alberta, and british columbia - so you know that you’re in the right place! we offer designs for electrical power, lighting, and photometric study among many otherswe also provide a full package of building permit application drawingswe can get your permits faster and we’re here to ensure that your construction plan is compliant with the local lawsca to know more about ustypes of permits we can help you with: - building permit - hvac permit - plumbing permit contact our experts by texting or calling us at + so that we can talk about your specific requirements!visit our website wwwno matter what your requirements are - we can help you achieve exceptional and functional designs that suit your needswe provide extensive building permit drawings for residential, commercial, and industrial buildingsapart from all this, our company has expertise in mechanical designs for hvac, plumbing, and fire protection
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If you require interior design or office renovation in cambridge, then leslie saul & associates, inccommercial interior design from boston can be utilized to create office buildings, retail spaces, restaurants and bars etccambridge, ma phone number: e-mail id: website url: wwwcom toll freeis exactly what you are looking forcom/retail-show-room-restaurant/ contact details: address: massachusetts avefor further details kindly visit- http://www
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We have all commercial restaurant equipmentqr code link to this post heavy duty counter top gas hot plate features • stainless steel front bullnose design and side construction that's fully welded for extra durability • btu per burner • cast iron burners every 12" grate width • 4"-5" adjustable legs • 3/4" rear npt gas inlet • removable stainless steel drip tray for easy cleaning • etl listed and etl sanitation hot plates (single, 2 burner, 4 burner, 6 burner) in stock call/email or visit our show roomsc show contact info call before coming brittania food equipment ltd commercial street vancouver show contact info brittania food equipment ltd franklin street vancouver bwe have all commercial food equipmentshow contact info - call before coming please provide a return phone number for all email contactslargest used food equipment inventory in vancouver!for updates on the latest sales, promotions and equipment arrivals!! we ship anywhere in canada! we have all commercial kitchen equipmentstreet surrey blocations: brittania food equipment ltd
$ 425
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We have all commercial restaurant equipmentqr code link to this post stock pot burners - singles & doubles - in stock material: stainless steel equipped with flame out protector cast iron burner burner with stainless steel drip pans smooth appearance and arc-shaped edge design, easy to clean call/email or visit our show roomsc show contact info call before coming brittania food equipment ltd commercial street vancouver show contact info brittania food equipment ltd franklin street vancouver bshow contact info - call before coming please provide a return phone number for all email contactswe have all commercial food equipmentlargest used food equipment inventory in vancouver!for updates on the latest sales, promotions and equipment arrivals!! we ship anywhere in canada! we have all commercial kitchen equipmentstreet surrey blocations: brittania food equipment ltd
$ 550
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We have all commercial restaurant equipmentqr code link to this post heavy-duty counter top radiant broiler features • stainless steel front bullnose design and side construction that's fully welded for extra durability • btu per burner • cast iron burners every 12" grate width • 4"-5" adjustable legs • 3/4" rear npt gas inlet • removable stainless steel drip tray for easy cleaning • etl listed and etl sanitation broilers - radiant () in stock call/email or visit our show roomsc show contact info call before coming brittania food equipment ltd commercial street vancouver show contact info brittania food equipment ltd franklin street vancouver bwe have all commercial food equipmentshow contact info - call before coming please provide a return phone number for all email contactslargest used food equipment inventory in vancouver!for updates on the latest sales, promotions and equipment arrivals!! we ship anywhere in canada! we have all commercial kitchen equipmentstreet surrey blocations: brittania food equipment ltd
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restaurant avec sa bâtisse à vendre --- 359 victoriarestaurant with his building for sale --- 359 victoriathe restaurant can sit more than 150 sitting places and 19 employees, this restaurant has their own family secret recipesthere is 2 entries, one for the restaurant and one for take-out orderson y retrouve 2 entrées distinctes pour le restaurant et les commandes à apporterexcellente opportunité d'affaire! situé au nord-ouest du nouveau-brunswick, aux frontières du québec et des états-unis, sur une artère stratégique de la ville d'edmundston, ce restaurant est parfait pour investir dans un nouveau projet qui possède déjà un franc succès depuis plus de 22 ans! ce restaurant s'est bâti une clientèle grandissante depuispossédant plus de 150 places assises et 19 employés, le restaurant détient ses propres recettes familiales secrètes pour le poisson, fruits de mer, poulet, pizza, et même des hamburgers, poutines, etcexcellent business opportunity! situated at the north-west of new brunswick, at the border of quebec and united states, on a busy street of edmundston, this restaurant is perfect for investing in a new project which has been succesful more than 22 years! le 'restaurant familial ouellet' also known as 'poissonnerie ouellet' has one reception hall with a bar and 2 dining roomswide variety on the menu that will satisfy the whole family; pizza, fish, lobster, chicken, hamburgers, etcéquipements de plus de $lyne chapleau courtier immobilier vendirect incexcellent chiffre d'affaire avec très grand potentiel de doubler facilement ce dernierexcellent business sales with big potential to double the revenue stream; possibility to add deliveryun menu très diversifié qui satisfait tous les palais! ouvert tous les jours à partir de 6h am pour les déjeuners, dîners et soupersle 'restaurant familial ouellet' aussi connu sous le nom 'poissonnerie ouellet' possède 1 salle de réception avec bar et 2 salles à manger pour des repas conviviauxasking price $ + txequipment for more than $open everyday, from 6 am for breakfast, lunch and suppersprix demandé $ + txlyne chapleau real estate broker vendirect inc
$ 1249095
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Determine and implement proper procedures to demonstrate the family-friendly image of the restaurantmanage and track food inventory attentively, and order supplies for the restaurant as neededensure that restaurant operations follow the federal and provincial health and safety requirements and regulationsoversee the maintenance of kitchen equipment and other restaurant facilities regularly to guarantee normal operation of the businessdetermine and modify restaurant menu prices with the manager based on inventory cost and the prices of seasonal foodcompany name: island bagel co job title: restaurant assistant manager (noc ) job type: permanent full-time, 40 hours per week business address: 48 station st, duncan, bc v9l 1m4 salary: $ per hour minimum education: college diploma in hospitality or related fieldsposition available: 1 employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors, apprentices job description: ensure provision of high-quality food and services in daily operationsresolve customer complaints efficaciously and respond their concern as soon as possibleset weekly work schedules for staff and monitor staffs’ attendance and serving attitudesnegotiate prices and check the quality of ingredients or other supplies with local suppliersplease indicate your status (ecitizen, pr, work permit) in submitting your resumepersonal suitability: excellent leadership and organizational skills flexible, organized, and dependable great communication skill, written and verbal positive work ethics multi-tasking and supportive work experience: 2 - 3 years of work experience in serving industry is required supervisory experience in serving industry is required work language: english benefits: 10 days paid vacation per year plus performance-based commission and bonus how to apply: email: mailing address: 48 station st, duncan, bc v9l 1m4 your resume will be carefully reviewed but only those selected for an interview will be contactedassist the manager to recruit, train and evaluate staff in consideration of improving restaurant’s service qualitybe aware of special food allergies in accordance with customers requirementsguide and motivate staff to maintain a positive working environment
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Com restaurant à vendre plateau-mont-royal montréalrestaurant for sale plateau-mont-royal montreal --- *** business opportunity ! restaurant for sale with liquor license *** whether its for a chocolate treat, brunch, or a divine lunch, this restaurant will make you live an exceptional experience, and will satisfy your gourmet desiressituated on the busiest part of mont-royal avenue, this restaurant is a superb business opportunity not to be missed! asking price $ + tx*** affaire à saisir ! restaurant à vendre avec permis d'alcool *** situé dans la partie la plus achalandée de l'avenue du mont-royal, ce restaurant stratégiquement bien placé représente une superbe opportunité d'affaire à ne pas manquer ! refait à neuf en emplacement stratégique près du métro mont-royal au coeur des commerces grande salle principale 64 places assises cuisine spacieuse, salle pour les employés, bureau grand sous sol aménagé possibilité de terrasse saisonnière sur l'avenue du mont-royal prix demandé $ + taxespromotional brochure available upon requestpatrice roy certified real estate broker aeo bluuglass real estate incbrochure promotionnelle disponible sur demande patrice roy courtier immobilier agréé da bluuglass immobilier inc
$ 175000
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We are currently looking for a permanent, full time restaurant managernana sushi restaurant is located at 14 victoria crescent, nanaimo, bc v9r 5b8position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcjob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: nanaimo, bc contact information: nana sushi restaurant e-mail: mail: 14 victoria crescent, nanaimo, bc v9r 5b8); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvementmonitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail
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We are currently looking for a permanent, full time restaurant managermega sushi japanese restaurant is located at # chatham street, richmond, bc v7e 2y4position: restaurant manager wage: cad$/hour types: full-time, permanent working hours: hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcjob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: richmond, bc contact information: mega sushi japanese restaurant -mailing address: # chatham street, richmond, bc v7e 2y4 -e-mail address); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvementmonitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail
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Dba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4 restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: hanok restaurant ltd
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Language: english number of positions: 2 location: burnaby, bc company information: sushi town restaurant ltddba sushi town japanese restaurant business address: hastings st, burnaby, bc v5b 1r7 **how to apply** apply via email only email addresssushi town japanese restaurant is seeking for f/t restaurant cooks position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: prepares an extensive variety of foods utilizing our recipes and handle dishes for customers with food allergies maintain inventory and records of food, supplies and equipment order supplies and equipment when needed always make sure the food prep area and kitchen cleaned and sanitized observe food service areas including kitchen assist in development of menus to provide a variety of foods to customers may involve in training staffs in preparation, handling and cooking of food may involve in recruitment and hiring of new staffs job requirements: education: completion of secondary school is required experience: 2~ 3 years of commercial cooking experience are required
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We are currently looking for a permanent, full time restaurant managersushi town japanese restaurant is located at marine drive, north vancouver, bc v7p 1t3position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: -4% of vacation pay -free meals at work and tips job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget (receipts, bill payments and etcjob requirements: -minimum 3 years of work experience in the food service sector including supervisory experience -completion of secondary school language at work: english job location: north vancouver, bc contact information: sushi town japanese restaurant e-mail: mail: marine drive, north vancouver, bc v7p 1t3); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvementmonitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail
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We are currently looking for a permanent, full time restaurant managermomo sushi japanese restaurant is located at water street, vancouver, bc v6b 5c6position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcjob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: vancouver, bc contact information: momo sushi japanese restaurant -e-mail: -mail: water street, vancouver, bc v6b 5c6); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvementmonitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail
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We are currently looking for a permanent, full time restaurant managersushiyama japanese restaurant is located at 371 broadway east, vancouver, bc v5t 1w5 position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etc job requirements: 2~3 years of experience in the food service sector, including supervisory experience completion of secondary school completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: vancouver, bc contact information: sushiyama japanese restaurant email: mail: 371 broadway east, vancouver, bc v5t 1w5monitor the food process to make sure the food is ready for the customers on time); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementif you are interested, please submit your resume by mail or e-mail
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Jejudo restaurant is located at # north rd we are currently looking for a permanent, full time restaurant managerposition: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etc job requirements: 2~3 years of experience in the food service sector, including supervisory experience completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: burnaby, bc contact information: jejudo restaurant email: mail: # north rdmonitor the food process to make sure the food is ready for the customers on time); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementburnaby, bc v3n 4r7if you are interested, please submit your resume by mail or e-mail
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Hiraku sushi japanese restaurant is located at # david avewe are currently looking for a permanent, full time restaurant manager position: restaurant manager wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcjob requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: coquitlam, bc contact information: hiraku sushi japanese restaurant mail: # david avecoquitlam, bc v3e 0j5); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timecoquitlam, bc v3e 0j5 e-mailif you are interested, please submit your resume by mail or e-mail
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We are currently looking for a permanent, full time restaurant managersushi town japanese restaurant is located at marine drive, north vancouver, bc v7p 1t3 position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget (receipts, bill payments and etcjob requirements: completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset 2~3 years of experience in the food service sector, including supervisory experience language at work: english job location: north vancouver, bc contact information: sushi town japanese restaurant e-mail: mail: marine drive, north vancouver, bc v7p 1t3) and inventory; plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementmonitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail
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We are currently looking for a permanent, full time restaurant managersushi restaurant e-mail: mail: a- lynn valley road, north vancouver, bc v7j 2a3sushi restaurant is located at a- lynn valley road, north vancouver, bc v7j 2a3position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 10 days paid vacation per year, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcmonitor the food process to make sure the food is ready for the customers on time); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementjob requirements: 2~3 years of experience in the food service sector, including supervisory experience required completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: north vancouver, bc contact information: mrif you are interested, please submit your resume by mail or e-mail
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Ginza ichiban japanese restaurant is located at valhalla rdwe are currently looking for a permanent, full time restaurant manager position: restaurant manager wage: cad$/hour working hours: hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcjob requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: quesnel, bc contact information: ginza ichiban japanese restaurant mail: valhalla rd, quesnel, bc v2j 4c1 e-mailquesnel, bc v2j 4c1); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail
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Fresh take-out japanese restaurant is located at 909 expo blvdwe are currently looking for a permanent, full time restaurant manager position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etc job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: vancouver, bc contact information: fresh take-out japanese restaurant mail: 909 expo blvdvancouver, bc v6z 3g8vancouver, bc v6z 3g8 e-mail); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail
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We are currently looking for a permanent, full time restaurant managerbig chicken town restaurant is located at # avenue, surrey, bc v3r 8x7 position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etc job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience required completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: surrey, bc contact information: big chicken town restaurant e-mail: mail: # avenue, surrey, bc v3r 8x7 ); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail
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We are currently looking for a permanent, full time restaurant managerbig chicken town restaurant is located at # schoolhouse street, coquitlam, bc v3k 6v7 position: restaurant manager wages: cad$/hr types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etc job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: coquitlam, bc contact information: big chicken town restaurant e-mail: mail: # schoolhouse street, coquitlam, bc v3k 6v7); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail
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Sushi sen japanese restaurant is located at tantalus rdwe are currently looking for a permanent, full time restaurant manager position: restaurant manager wages: cad$/hr types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etc job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: garibaldi highlands, bc contact information: sushi sen japanese restaurant e-mail: mail: po box , garibaldi highlands, bc v0n 1t0if you are interested, please submit your resume by mail or e-mail); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on timegaribaldi highlands, bc v0n 1t0
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Dba sumi korean restaurant email address: please apply via email indicated abovesumi korean restaurant is looking for full-time restaurant cooks position info: position: restaurant cooks terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: victoria drive, vancouver v5p 3w4 benefits: 4% vacation pay job duties: prepare and cook complete meals or specific food items plan menus and determine size of food portions make sure kitchen and food prep area are cleaned and food is prepared in hygienic conditions keep inventory and records of food, supplies and equipment ensure that the quality of food meets the standards involve in recruiting and training kitchen staff when necessary job requirements: language: english experience: 2~3 years of commercial cooking experience are required education: completion of secondary school is required how to apply: company information: sumi korean restaurant ltd
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Kamome japanese restaurant is seeking f/t restaurant cookslanguage: english how to apply: company information: kamome restaurant ltd dba kamome japanese restaurant email address: please apply via email indicated above position info: position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: # canoe pass way, tsawwassen, bc v4m 0b2 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: prepare and cook complete meals or specific food items plan menus and determine the size of food portions oversee kitchen operations ensure kitchen and work area are clean and food is prepared in hygienic conditions keep inventory and records of food, supplies, and equipment estimate food requirements and costs, and monitor and order supplies involve in training and hiring kitchen staff job requirements: experience: 2~3 years of commercial cooking experience are requirededucation: completion of secondary school is required
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We are currently looking for a permanent, full time restaurant managerzabu chicken restaurant is located at robson street, vancouver, bc, v6g 1c8 language at work: english job location: robson street, vancouver, bc, v6g 1c8 contact information: zabu chicken restaurant e-mail position: restaurant manager wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etc job requirements: completion of secondary school; 2~3 years of experience in the food service sector, including supervisory experience; completion of a college or other program related to hospitality or food and beverage service management an assetif you are interested, please submit your resume by e-mail); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; handle customer’s complaints and resolve the situations to ensure customer satisfaction; handle all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on time
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Dba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4 restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: hanok restaurant ltd
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Sushi restaurant e-mailwe are currently looking for a permanent, full time restaurant managersushi restaurant is located at a- lynn valley road, north vancouver, bc v7j 2a3 position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 10 days paid vacation per year, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcmonitor the food process to make sure the food is ready for the customers on time); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementif you are interested, please submit your resume by e-mailcompletion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: a- lynn valley road, north vancouver, bc v7j 2a3 contact information: mr job requirements: completion of secondary school; and 2~3 years of experience in the food service sector, including supervisory experience required