Restaurant cook
List restaurant cook
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Pho hoa restaurant respects equity and diversity within its community how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (oak location) work location: w 49th ave, vancouver, bc v6m 2p7 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible positions available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingplease note that multiple submissions by one individual for this position will not be consideredwe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canada qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsthis job is posted by an employment agency or third party on behalf of the employersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contacted inquiries: e-mail only pleaseemployer name: aureflam canada incwe are currently hiring full-time cooks for our oak location who will prepare authentic vietnamese dishes to customersall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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Pho hoa restaurant respects equity and diversity within its community how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location) work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be consideredwe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadasubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contacted qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsthis job is posted by an employment agency or third party on behalf of the employer inquiries: e-mail only pleaseemployer name: aureflam canada incwe are currently hiring full-time cooks for our richmond location who will prepare authentic vietnamese dishes to customers
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Pho hoa restaurant respects equity and diversity within its community how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (oak location) work location: w 49th ave, vancouver, bc v6m 2p7 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible positions available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingplease note that multiple submissions by one individual for this position will not be considered qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendswe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employeremployer name: aureflam canada incwe are currently hiring full-time cooks for our oak location who will prepare authentic vietnamese dishes to customersall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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Kosoo restaurant ltddba kosoo restaurant 832 cardero st, vancouver bc v6g 2g5 looking for full-time line cook at kosoo restaurant position: line cook work location: 832 cardero st, vancouver bc v6g 2g5 job type: full-time, hrs/week salary: $ per hour vacation: 10 days paid vacation or 4% of gross salary position available: 3 main duties: prepare and cook hot food such as deopbap, ramen and bokkeum etconly selected candidates will be contacted for the interviewmaintain a fully stocked station make sure the kitchen is clean, including all appliances and utensils keep track of food production, notify when supplies run out train and supervise kitchen workers job requirements: minimum 2-year of commercial cooking experience or completion of a 2-year apprenticeship program for cooks or completion of a college or other programs in cooking completion of secondary school english is required how to apply: please submit your resume & work reference letters by email at thank you for your interest in this position
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Ginza japanese restaurant is located at # louie drive, westbank, bc v4t 3e2we are currently looking for a permanent, full time first cook (japanese kitchen cook)position: first cook wages: cad$/hour working hours: 8hrs/day, 40hrs/week terms of employment: full-time, permanent benefits: -4% of vacation pay -free meals at work and tips job duties: -prepare and cook various japanese hot foods (u-don, donburi, teriyaki, tempura, etc) and other items on the menu; -oversee kitchen operations; -assist with chef in planning menus; -prepare special house sauces; -train other staff with respect to food preparationjob requirements: -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required -completion of secondary school language at work: english working location: westbank, bc contact information: ginza japanese restaurant -mail: # louie drive, westbank, bc v4t 3e2 -e-mailif you are interested, please submit your resume by mail or e-mail
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Minami restaurant is looking for full-time line cookposition: line cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hour: hours/week benefits: 4% of vacation pay extended medical insurance job duties: prepares and cook complete meals and foods order kitchen supplies and equipment maintain inventory and records of food, supplies and equipmentensure all areas of the sushi department, food prep, and food storage areas are clean and properly sanitized give ideas on new menu items, regulate size of food portions, estimate food requirements and costs, and purchase supplies supervise and train kitchen helpers in food preparation oversee kitchen operation job requirements: 2 ~ 3 years of commercial cooking experience educational requirements: secondary school language requirement: english number of positions: 2 l ocation: vancouver, bc company information: minami restaurant ltdbusiness address: mainland street, vancouver bc v6b 2t9 email address: **apply by email only**
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Sushi itshoni japanese restaurant is looking for f/t cookdba sushi itshoni japanese restaurant email address: business address: north rd coquitlam, british columbia v3j 3x2position: cook terms of employment: full-time, permanent wage: $ per hour (depending on experience) working hours: hours per week benefits: 4% vacation pay job duties: prepare and cook complete meals and foods order kitchen supplies and equipment maintain inventory and records of food, supplies and equipmentclean kitchen and work areas inspect kitchens and food service areas oversee overall kitchen operation and resolve any rising issue in the kitchen give ideas on new menu items, regulate size of food portions, estimate food requirements and costs, and purchase supplies supervise and train kitchen helpers in food preparation job requirements: 2~3 years of commercial cooking experience are requirededucational requirements: completion of secondary school language requirement: english number of positions: 2 location: coquitlam, bc company information: sol lee family kimchi inc
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Red bull restaurant and lounge (albert enterprises ltdred bull restaurant and lounge in radisson, sk is looking for a qualified cook to join our teamred bull restaurant and lounge welcomes applications from underrepresented groups including newcomers and aboriginal people position: cook 1 vacancy compensation: c$ per hour work hours: hours per week vacation: 15 days of paid vacation per year or 6% of gross salary for vacation pay language of work: english employment term: permanent work location: highway , radisson, sk s0k 3l0 job duties: - prepare and cook complete meals or individual dishes and food - prepare dishes for customers with food allergies or intolerances - supervise and train kitchen helpers - maintain inventory and records of food, supplies and equipment - keep work area clean qualifications: completion of secondary school is required) po box 430, highway , radisson, sk s0k 3l0english skills are required2~3 years of experience in commercial cooking is required work conditions and physical capabilities: fast-paced environment, physically demanding, standing for extended periods please send your resume via email at if you are interested
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Nori japanese restaurant is looking for a cook job position: cook position available: 1 condition: 40 hours per week, full-time, permanent wage: $ per hour benefit: 4% of vacation fee language at work: english main duties: -prepare and cook a wide range of japanese dishes requirements: - minimum 3 years of commercial cooking experience or completion of a 2 year apprenticeship program for cooks or completion of college or other program in cooking - japanese cooking experience is to be preferred - completion of secondary school - english is required how to apply send your resume: nori japanese restaurant # island hwyensure operation level of profitability and client satisfactionmaintain inventory and records of food, supplies and equipmentplan menu, determine size of food portions and estimate food cost and requirementsperform related work as requiredcreate seasonal, cost-effective menu and specials of the dayclean and sanitize kitchen and work areananaimo bc v9v 1s3
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Taunte maria’s restaurant ( saskatchewan ltdtaunte maria’s restaurant in saskatoon, sk is looking for a qualified cook to join our teamtaunte maria’s restaurant welcomes applications from underrepresented groups including newcomers and aboriginal people position: cook 1 vacancy compensation: c$ per hour work hours: hours per week vacation: 15 days of paid vacation per year or 577% of gross salary for vacation pay language of work: english employment term: permanent work location: # millar avenue, saskatoon, sk s7k 4l1 job duties: - prepare and cook western and chinese dishes and food from menu - supervise and train kitchen helpers - maintain inventory and records of food, supplies and equipment - meet the food safety standards and follow the employee health protocols - keep work area clean qualifications: completion of secondary school is requiredenglish skills are required physical capabilities: standing for extended periods please send your resume via email at if you are interesteda minimum of 2 years of experience in commercial cooking is required) # millar avenue, saskatoon, sk s7k 4l1
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We are currently looking for a permanent, full time korean food cookpark's kitchen japanese & korean restaurant is located at 606 trounce alley, victoria, bc v8w 1k3position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: -4 % of vacation pay -free meals at work and tips job duties: -prepare and cook korean food items including korean bbq grills, korean hotpots, rice and noodle dishes and other items on the menu -supervise kitchen helpers -maintain inventory and records of food -train kitchen staff job requirements: -minimum 3 years of commercial cooking experience -completion of secondary school language at work: english location: victoria, bc company information: park's kitchen japanese & korean restaurant -mail: 606 trounce alley, victoria, bc v8w 1k3 -e-mail addressif you are interested, please submit your resume by mail or email
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Haan korean bbq restaurant is located at # lougheed hwy we are currently looking for a permanent, full time korean food cookposition: cook wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work and tips job duties: -prepare and cook various korean bbqs and other traditional korean lunch and entrée menus including rice, soup & noodle (bibimbap, spicy poke bone soup, tofu soup, kimchi soup, cold noodles, etcjob requirements: -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required -completion of secondary school language at work: english job location: coquitlam, bc contact information: haan korean bbq restaurant e-mail: mail: # lougheed hwyif you are interested, please submit your resume by mail or e-mail), side dishes, appetizers, and other items on the menus; -oversee kitchen operations; -maintain inventory and records of food, supplies, and equipment; -train other employees with respect to food preparationcoquitlam bc v3b 6s2
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We are currently looking for a permanent, full time japanese (sushi) cooknana sushi restaurant is located at 14 victoria crescent, nanaimo, bc v9r 5b8 position: cook wages: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/w ee k benefits: 4% of vacation pay, free meals at work and tips job duties: prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcjob requirements: completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required completion of secondary school language at work: english job location: nanaimo, bc contact information: nana sushi restaurant e-mail: mail: 14 victoria crescent, nanaimo, bc v9r 5b8if you are interested, please submit your resume by mail or e-mail) in cooperation with the rest of the staff; oversee sushi bar operation; maintain inventory and records of food; train sushi bar staff
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We are currently looking for a permanent, full time japanese (kitchen) cooksushi california japanese restaurant is located at 388 west broadway, vancouver, bc v5y 1r2 language at work: english job location: vancouver, bc contact information: sushi california japanese restaurant e-mail: mail: 388 west broadway, vancouver, bc v5y 1r2 position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tips job duties: prepare and cook japanese hot food items including udon, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; oversee kitchen operation; train kitchen staffif you are interested, please submit your resume by mail or e-mail job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience
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Won japanese restaurant in gibsons, bc is looking for a full-time cook! job title: cook position available: 2 wage: $ per hour work condition: 40 hours per week (full-time, permanent) benefit: 10 days paid vacation or 4% of gross salary work location: 895 gibsons way, gibsons, bc v0n 1v8 job duties: - plan, prepare and cook a wide range of japanese meal (donburi, sushi, udon etclanguage: english is required - education: completion of secondary school how to apply: send your resume by email at won japanese restaurant 895 gibsons way, gibsons, bc v0n 1v8) - monitor food inventory stock and order if necessaryensures kitchen area, food storage and utensils are kept sanitary - operate standard kitchen equipment safely and efficientlymay supervise and train kitchen helpers - assist other cooks and perform related work as required requirements: - experience: several years (minimum 2 years) of commercial cooking experience or completion of college or other programs in cooking
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Won japanese restaurant in gibsons, bc is looking for a full-time cook! job title: cook position available: 1 wage: $ per hour work condition: 40 hours per week (full-time, permanent) benefit: 10 days paid vacation or 4% of gross salary work location: 895 gibsons way, gibsons, bc v0n 1v8 job duties: - plan, prepare and cook a wide range of japanese meal (donburi, sushi, udon etcmay supervise and train kitchen helpers - assist other cooks and perform related work as required requirements: - minimum 2-year of commercial cooking experience or completion of a 3-year apprenticeship program for cooks or completion of a college or other programs in cooking - language: english is required - education: completion of secondary school how to apply: send your resume by email at won japanese restaurant 895 gibsons way, gibsons, bc v0n 1v8ensures kitchen area, food storage and utensils are kept sanitary - operate standard kitchen equipment safely and efficiently) - monitor food inventory stock and order if necessary
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Won japanese restaurant in gibsons, bc is looking for a full-time cook! job title: cook position available: 2 wage: $ per hour work condition: 40 hours per week (full-time, permanent) benefit: 10 days paid vacation or 4% of gross salary work location: 895 gibsons way, gibsons, bc v0n 1v8 job duties: - plan, prepare and cook a wide range of japanese meal (donburi, sushi, udon etcensures kitchen area, food storage and utensils are kept sanitary - operate standard kitchen equipment safely and efficiently - may supervise and train kitchen helpers - assist other cooks and perform related work as required requirements: - minimum 2-year of commercial cooking experience or completion of a 3-year apprenticeship program for cooks or completion of a college or other programs in cooking - language: english is required - education: completion of secondary school how to apply: send your resume by email at won japanese restaurant 895 gibsons way, gibsons, bc v0n 1v8) - monitor food inventory stock and order if necessary
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**only qualified candidates will be contacted** roadrunner restaurant # ave langley, bc v3a 5e6roadrunner restaurant in langley, bc is looking for a full-time cook! job title: cook position available: 1 wage: $ per hour work condition: 35 hours per week (full-time, permanent) benefit: 10 days paid vacation or 4% of gross salary work location: # ave, langley, bc v3a 5e6 job duties: - plan, prepare and cook a wide range of meal (soup, salad, omelette and etc) - maintain, monitor and order supplies, food and equipment - operate standard kitchen equipment safely and efficiently - ensures kitchen area, food storage and utensils are kept sanitary - may supervise and train kitchen helpers - assist other kitchen staff and perform related work as required requirements: - minimum 2-year of commercial cooking experience or completion of a 2-year apprenticeship program for cooks or completion of a college or other programs in cooking - language: english is required - education: completion of secondary school how to apply: send your resume by email at
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1 sushi & co is looking for a full-time cook (noc )vancouver, bc v5x 3t3 job details - position: cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ ~ c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - prepare and cook japanese style meals or dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas how to apply please send your resume to; by e-mail: 1 sushi & co - business address: fraser stbusiness information - business name: vanko sushi ltd
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Dba disco cheetah davie village is looking for a full-time line cook (noc )business information - business name: disco cheetah davie village - business address: davie street vancouver, bc v6e 1n2 job details - job title: line cook (noc ) - vacancy: 1 - cook categories: line cook - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: davie street vancouver, bc v6e 1n2 - vacation: 4% of gross salary or 10 days of paid vacation per year - start date: as soon as possible - work setting: restaurant - work conditions: fast-paced environment, repetitive tasks job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - maintain inventory and records of supplies and equipment - order ingredients, supplies and equipment - make sure all storage areas are tidy and all products are stored appropriately - stock and maintain sufficient levels of food on the line - set up stations and collect all necessary supplies to prepare menu for service - prepare ingredients for cooking, including portioning, chopping, and storing food - prepare and cook complete meals or individual dishes and foods as instructed - maintain a clean and sanitary work environment (kitchen, work and service area) how to apply please send your resume to; by e-mail:
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1 sushi & co is looking for a full-time cook (noc )vancouver, bc v5x 3t3 job details - position: cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - prepare and cook complete meals or individual dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas how to apply please send your resume to; by e-mail: 1 sushi & co - business address: fraser stbusiness information - business name: vanko sushi ltd
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1 sushi & co is looking for a full-time line cook (noc )vancouver, bc v5x 3t3 job details - position: line cook - vacancy: 1 - cook categories: line cook - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, repetitive tasks job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - set up stations and collect all necessary supplies to prepare menu for service - prepare ingredients for cooking, including portioning, chopping, and storing food - prepare and cook complete meals or individual dishes and foods as instructed - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment as needed - make sure all storage areas are tidy and all products are stored appropriately - stock and maintain sufficient levels of food on the line - maintain a clean and sanitary work environment (kitchen, work and service area) how to apply please send your resume to; by e-mail1 sushi & co - business address: fraser st business information - business name: vanko sushi ltd
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Is looking for a full-time cook (noc )coquitlam bc v3b 0c6 job details - job title: cook - cook categories: cook (general) - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to (depending on experience) - working hours: 30 to 40 hours per week - job location: the high stcoquitlam bc v3b 0c6 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, work under pressure job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - prepare and cook complete meals or individual dishes and foods - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - train and supervise kitchen staff and helpers - inspect kitchens and food service areas how to apply please send your resume to; by e-mail: business information - business name: shio japanese kitchen - business address: the high stshio japanese kitchen ltd
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Employer: miku restaurant vancouver ltdjapanese style food cook experience may be consideredposition: cook vacancy: 2 responsibilities: prepare and cook complete meals or individual dishes and foods prepare and cook special meals for patients as instructed by dietitian or chef schedule and supervise kitchen helpers oversee kitchen operations maintain inventory and records of food, supplies and equipment may clean kitchen and work area may plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies requirement: - completion of secondary school and - 2 years or more experience as a cookthank you for co-operationwe are fully serving japanese-style cuisine in vancouver, bcnow we are hiring experienced cooks working (business) location: 200 granville st, #70, vancouver, bc, v6c 1s4 canada how to apply: by e-mail: please no phone call in business hours and we will call selected applicant wage: $ per hour working condition: hours a week and the 4% of vacation pay is will be paid
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cook vero italian bistro (vero bistro moderne) street nw calgary, ab t2n 1v5 salary $ to $ / hour (to be negotiated) vacancies: 1 vacancy terms of employment: permanent employment, full time32 to 44 hours / week start date: as soon as possible employment conditions: day, evening, weekend job requirements languages english education secondary (high) school graduation certificate experience 1 year to less than 2 years security and safety bondable transportation/travel information own transportation work conditions and physical capabilities fast-paced environment, physically demanding, standing for extended periods, repetitive tasks, work under pressure work location information urban area personal suitability dependability, reliability, team player cook categories cook (general) cuisine specialties italian cuisine, european specific skills prepare and cook complete meals or individual dishes and foods, prepare and cook special meals for patients as instructed by dietitian or chef, inspect kitchens and food service areas, clean kitchen and work areas work setting: restaurant how to apply by email: by mail street nw, calgary, ab t2n 1v5
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Is looking for a full-time line cook (noc )coquitlam bc v3b 0c6 job details - job title: line cook - cook categories: line cook - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to $ (depending on experience) - working hours: 30 to 40 hours per week - job location: the high stcoquitlam bc v3b 0c6 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, work under pressure job requirements - education: completion of secondary (high) school or equivalent experience - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - maintain inventory and records of supplies and equipment - order ingredients, supplies and equipment - make sure all storage areas are tidy and all products are stored appropriately - stock and maintain sufficient levels of food on the line - set up stations and collect all necessary supplies to prepare menu for service - prepare ingredients for cooking, including portioning, chopping, and storing food - prepare and cook complete meals or individual dishes and foods as instructed - maintain a clean and sanitary work environment (kitchen, work and service area) how to apply please send your resume to; by e-mailshio japanese kitchen ltdbusiness information - business name: shio japanese kitchen - business address: the high st
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cook ranchers sports bar & grill hinton, ab $16 to $162 hourly for 32 to 40 hours per week permanent full time day, evening, night, weekend, shift, overtime, early morning, morning as soon as possible 1 vacancy job requirements languages english education secondary (high) school graduation certificate experience 1 year to less than 2 years specific skills inspect kitchens and food service areas; clean kitchen and work areas; maintain inventory and records of food, supplies and equipment; prepare and cook complete meals or individual dishes and foods; plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies cook categories cook (general) work setting restaurant; bar security and safety bondable transportation/travel information own transportation work conditions and physical capabilities fast-paced environment; work under pressure; handling heavy loads; physically demanding; standing for extended periods work location information rural area personal suitability flexibility; team player; dependability; reliability; organized “full time position is preferred but part-time job seekers are welcome to applypart-time may be offered upon discussion” how to apply by email by mail 438 smith st hinton, ab t7v 2a1 job location 438 smith st hinton, ab t7v 2a1
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cook soo sushi pincher creek, ab $ to $ hourly for 35 to 40 hours per week permanent full time day, evening, night, weekend, shift, overtime starts as soon as possible 1 vacancy job requirements languages english education secondary (high) school graduation certificate experience 1 year to less than 2 years specific skills organize and manage buffets and banquets; inspect kitchens and food service areas; maintain inventory and records of food, supplies and equipment; prepare and cook complete meals or individual dishes and foods cook categories cook (general) cuisine specialties japanese cuisine work setting restaurant security and safety bondable transportation/travel information own transportation work conditions and physical capabilities fast-paced environment; work under pressure; handling heavy loads; physically demanding; standing for extended periods work location information rural area personal suitability flexibility; team player; dependability; reliability; organized “full time position is preferred but part-time job seekers are welcome to applypart-time may be offered upon discussion” how to apply by email by mail veterans street pincher creek, ab t0k 1w0
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Now hiring: sushi cook (2 vacancies) employer: sushi garden hg restaurant incdba sushi garden job title: sushi cook job type: permanent, full-time positions available: 2 job location: kingsway, burnaby, bc v5e 1e2 wage: $ per hour hours of work: 8 hours per day (40 hours per week) job duties: prepare and cook complete japanese meals from the menu make sushi, sashimi, and roll sushi create new menus train kitchen helpers with advanced cooking skills qualifications: education: completion of high school experience: minimum 3 years of cook experience language: english [how to apply] by email
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Position: cook (full-time, permanent) work location: e hastings street, burnaby v5c 2k4 working criteria: permanent, 40 hrs/week salary: $ per hour vacation: 4% of gross salary or 10 days paid vacation position available: 1 qualifications: completion of secondary school at least 3 years of experience cooking in a restaurant or completion of a 3-year apprenticeship program for cooks or completion of a college or other programs in cooking previous experience preparing ramen or any japanese cuisine preferred fluent in english passion for food and people duties and responsibilities: prepare and cook complete meals and dishes cook broth with special house recipe plan menu, determine the size of food portions, and estimate food costs and requirementswe have mixed the miso together to produce a perfect balance of sweetness and umamiwe have carefully selected organic miso from multiple areas of japanmaintain and ensure sanitation standards throughout the kitchen to comply with provincial regulations train and supervises kitchen helpers ensures food quality in presentation and production maintain kitchen inventory, supplies, and equipment other related duties and responsibilities as assigned how to apply: please submit your resume by email at only selected candidates will be contacted for the interviewwe have selected miso from the nagano prefecture in the chubu region, miyagi prefecture in tohoku region, and aichi prefecture in chubu region ramen gaoh e hastings street, burnaby v5c 2k4ramen gaoh is looking for a full-time/permanent cook! at ramen gaoh, we are fully committed to our soup and noodles