Plenty restaurant options nearby
List plenty restaurant options nearby
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Dba vesta grill restaurant # anson avenue,coquitlam, bcrestaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: k
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Bs4u japanese restaurant ltd dba broadway station sushi restaurant is looking for f/t cooksnumber of positions: • 2 language requirement: • english location: vancouver, bc company information: bs4u japanese restaurant ltd dba broadway station sushi restaurant contact person: minjin lee email address: business address: east broadway, vancouver, bc, v5n 1w1 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for consideration educational requirements: • secondary school experience requirements: • 2~3 experiences of commercial cooking experience are requiredposition: cook terms of employment: full-time, permanent wage: $/hour hours: hours/week benefits: • 10 days paid vacation per year or 4% of vacation pay job duties: • inspect food preparation, food serving areas and kitchen to ensure observance of safe, sanitary food-handling • maintain inventory and records of food, supplies and equipment and order items required• may plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • may hire and train kitchen staff• clean kitchen and work area • prepares an extensive variety of food items utilizing standardized recipes
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 8 hours per day or 40 hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: or -by mail: sandong restaurant ltddba coquitlam cheers chicken n noodle a north road, coquitlam, bcv3k 3v8
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Learning golf has never been this easy and convenient for residents mississauga, brampton, milton, oakville, hamilton or any other nearby areas in ontario than to enroll at the learn 2 golf academy where you shall learn to master the game visit: http://learn2golfca/ address: 195 don minaker dr, brampton ontario l6p 2v1 phone: () - email: professional golf trainer: indy brar
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We are currently looking for a permanent, full time restaurant managerposition: restaurant manager wages: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcjob requirements: -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management an asset -2~3 years of experience in the food service sector, including supervisory experience language at work: english job location: vancouver, bc contact information: rice and noodle e-mail: mail: robson strice and noodle is located at robson stvancouver, bc, v6e 1c1if you are interested, please submit your resume by mail or e-mail); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvement; -monitor the food process to make sure the food is ready for the customers on time
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Sushi wara japanese restaurant is located at 370 trans-canada hwywe are currently looking for a permanent, full time restaurant assistant manager position: restaurant assistant manager wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: communicate with restaurant manager to follow up with what is needed to improve services and operation; assist manager with setting up work & shift schedules and monitoring performance of staff; monitor and manage guest complaints, ensure satisfaction and administer efficient follow-up to receive feedback; train and instruct employees to ensure smooth transition from daytime or evening time operation; assist employee teams to provide excellent customer service; make/negotiate arrangements of food and other supplies with suppliers; maintain inventory and records of receipts, bill payments, and etcladysmith, bc v9g 1t9if you are interested, please submit your resume by mail or e-mailcheck the amount of food ingredients and food left-over to order and negotiate with food suppliersjob requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience language at work: english job location: ladysmith, bc contact information: sushi wara e-mail: mail: 370 trans-canada hwyladysmith, bc, v9g 1t9
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We are currently looking for a permanent, full time restaurant manager position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay, free meals at work, employee discounts job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcsushi nova is located at west 4th avenue, vancouver, bc, v6j 1n3if you are interested, please submit your resume by mail or e-mailjob requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: vancouver, bc contact information: sushi nova email: mail: west 4th avenue, vancouver, bc, v6j 1n3); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on time
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Assist the manager to plan, organize and evaluate the operations of the restauranto/a temaki sushi in vancouver bc is looking for a competent restaurant assistant manager job requirements: secondary school graduation certificate is required position: restaurant assistant manager wage: c$ per hour working hours: 35 hours working / week benefit: 10 business days paid vacation per year terms of employment: full-time, permanent work location: w broadway, vancouver, bc v6k 2c8 language: english role/responsibilities: oversee kitchen and restaurant daily operationsensure health and safety regulations are followedseveral years of experience in the food service, including supervisory experience are requiredresolve customer complaintsassist the manager with scheduling and handling inventoryassist the manager to recruit, develop and motivate food service stafftemaki sushi ltdmaintain inventory, order supplies, keep records of food, supplies and equipment how to apply: by email:
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restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operationdirect staff and make sure operational procedures are followedresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers complaints or concerns -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: momo sushi water street, vancouver, bc, v6b 5c6 set work schedules and monitor each staffs performance
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: kodoya japanese restaurant davie street, vancouver, bc, v6e 1m5
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Dba asa japanese restaurant st ave, vancouver, bcrestaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 day paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: bc ltd
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Bargaining arrangements with necessary supplies for food and restaurant operationjl sushi & kitchen is looking for a restaurant manager job description: job title: restaurant manager employer: jl kims investment ltdvacant: 1 language requirement: english duties: - plan, organize, direct, control and evaluate the operations of a restaurantset better service to be offered and implementrecruit staff, do interview and manage staff trainingevaluate staff performance and set work scheduleresolve customer complaints and enquiriesnorth vancouver, bc v7m 2e8 business address: same as above terms of employment: full-time, permanent start date: asap wage: $ per hour benefit: 10 days of paid vacation or 4% gross salary as a vacation reimbursement hours of work: hours per week how to apply: job requirements: education: completion of high school; and experience: completion of a college or other program related to hospitality or food and beverage service management or 2-3 years of experience in the food service sector or any other supervisory experience is requiredjl kims investment ltdmonitor sales, evaluate service and food quality, and modify procedures and pricesjl sushi & kitchen work location: 140 lonsdale ave
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restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers complaints or concerns -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: bdba banchan korean bistro a willoughby town center drive, langley twp, bc, v2y ox7
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: sushiyama japanese restaurant 371 east broadway, vancouver, bcv5t 1w5
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Job title: restaurant manager employer: vedder sushi bc ltddba vedder sushi is looking for a restaurant managerbargaining arrangements with necessary supplies for food and restaurant operationv2r 4g6 business address: same as above terms of employment: permanent and full-time start date: asap number of opening: 1 hours of work: hours per week salary: $ per hour benefit: 4% of gross salary or 10 days of paid vacation as a vacation reimbursement job duties: - plan, organize, direct, control and evaluate the operations of a restaurantset better service to be offered and implementeducation: completion of a college level education or other program related to hospitality and food service management is requiredrecruit staff, do interview and manage staff trainingvedder sushi bc ltdevaluate staff performance and set work schedule how to applyresolve customer complaints and enquiries requirement: - experience: minimum 2~3 years of experience in this field is requireddba vedder sushi work location: # vedder road chilliwack, bcmonitor sales, evaluate service and food quality, and modify procedures and prices
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Dba kosoo restaurant email address: business address: 832 cardero stlanguage requirement: · english number of positions: · 1 location: vancouver, bc company information: kosoo restaurant ltdposition: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: · 10days paid vacation per year or 4% of vacation pay job duties: · plan, organize, direct, control and evaluate daily operations · make sure that safety and health regulations are followed · settle use of facilities and catering with clients · manage staff’s work schedule and observe staff performance · resolve customer’s complaints · oversee revenues and improve procedures · organize and maintain inventory · active involve in recruitment and training process educational requirements: · secondary school job requirements: · 2~3 years of food service sector, including supervisory experience are required
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Dba hime japanese restaurant email address: business address: 315 eposition: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service recruit staff and oversee staff training set staff work schedules and monitor staff performance control inventory, monitor revenues and modify procedures and prices resolve customer complaints educational requirements: secondary school experience requirements: 2-3 years of experience in the food service sector, including supervisory experience, are requiredbroadway, vancouver, bc v5t 1w note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationlanguage requirements: english number of positions: 1 location: vancouver, bc company information: sue ah enterprises ltd
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We are currently looking for a permanent, full time restaurant manager position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 7 hrs/day, 35 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcsushi oyama japanese dining house is located at kingsway, burnaby bc v5h 2e8if you are interested, please submit your resume by mail or e-mail); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on time job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience required completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: burnaby, bc contact information: sushi oyama japanese dining house e-mail: mail: kingsway, burnaby bc v5h 2e8
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We are currently looking for a permanent, full time restaurant manager position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etc); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: vancouver, bc contact information: so hyang korean cuisine e-mail: mail: fraser street, vancouver, bc, v5w 3a3so hyang korean cuisine is located at fraser street, vancouver, bc, v5w 3a3
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Description sushi royal house in vancouver is looking for a restaurant manager job description: job title: restaurant manager employer: chan mi restaurant ltd· deal with customer's complaints and solve the problems job requirements · education: completion of secondary school · experience: · minimum 1-2 years of experience in the food service sector, including supervisory experience or completion of a college or other program related to hospitality or food and beverage service management is required· train staff, assign job duties, and make sure that they are able to follow their dutiesdba sushi royal house work location: grandview highway, vancouver, bc v5m 2e1 business address: same as above terms of employment: permanent, full-time start date: as soon as possible number of openings: 1 hours of work: hours per week wage: $ per hour benefit: 4% vacation pay job duties: · maintain an inventory and check revenues and modify prices and cost· assign employee's work schedule and monitor their performancelanguage: english *how to apply · by email· plan and organize the operations of restaurant, hall, and kitchen· ensure health and safety regulations are followed and meet the standard· negotiate arrangements with food suppliers
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Bargaining arrangement with necessary supplies for food and restaurant operationnubo grill and tapas is looking for a restaurant manager job description: - employer: bc ltddba nubo grill and tapas - title: restaurant manager - work location: unit schoolhouse street, coquitlam, bc, v3k 6v9 - business address: same as above - wage: $ per hour - number of work hours: 30 to 40 hours per week - terms of employment: full-time, permanent - benefit: 4% gross salary for vacation remuneration and extended medical insurance - positions available: 1 - language: english job duties: - plan, organize, direct, control and evaluate the operations of our restaurantset better service to be offered and implementevaluate staff performance and set work scheduletrain staff, assign job duties and make sure that they can follow their dutiesresolve customer complaints and enquiriesmaintain an inventory and check revenues and modify prices and costs how to apply: e-mail: 1- 2 years of experience in the foodservice sector, including supervisory experience or completion of a college or other program related to hospitality or food and beverage service management, is required job requirements: - completion of secondary school is required
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Ideal for a restaurant or large retailidéal pour un restaurant ou un grand commercecom restaurant à louer montréal plateau-mont-royal -- rue st-denisrestaurant for rent montreal plateau mont-royal -- rue st-denis*emplacement de choix* restaurant de pc au rdc d'une propriété sur coin de ruesitué dans le secteur recherché du plateau mont-royal; rue achalandée, près du métro sherbrooke, autobus aux deux coins & nouvelle piste cyclable attirant plusieurslocal sur coin donnant 2 façades avec grande fenestration coulissanteidéal pour votre futur projet ! disponible à partir du 1 décembre $/mois + taxesperfect for your futur project! available from december /month + txfor more details, please leave your contact information or call: geniev mondoux certified real estate broker himalaya real estate corppour plus d'information, veuillez laisser vos coordonnées ou joindre: geniev mondoux courtier immobilier agréé immobilier himalaya real estate corp*prime location* commercial space of sqft on the ground floor of a corner propertylocated in the sought after area of plateau mont-royal; busy street, near sherbrooke metro, bus at both corners & new bicycle path attracting many
$ 7250
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Dba asa japanese restaurant st ave, vancouver, bcrestaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 day paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesv6m 1z1 resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: bc ltd
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Sushi shun is looking for full-time restaurant manager position info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: # avenue, surrey, bc v3s 3y2 benefits: 4% vacation pay job duties: plan, organize and control the overall operations of the restaurant determine adequate service types and set up an implication of the operational procedures hire staff and supervise staff training establish work schedules and oversee staff performance monitor revenues and modify operational procedures and prices resolve customer complaints and monitor health and safety conducts are ensured accordingly negotiate arrangements with suppliers for the cost of supplies job requirements: language: english experience: 2-3 years of experience in the food service sector, including supervisory experience, are required education: completion of secondary school is required how to apply: company information: knc restaurant ltddba sushi shun email address: please apply via email indicated above
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Sehmi japanese restaurant is looking for f/t food service supervisorhow to apply: company information: sehmi japanese restaurant courtney ltd dba sehmi japanese restaurant email address: please apply only via emailposition info: position: food service supervisor terms of employment: full-time, permanent wage: $hour (depending on experience) working hours: hours/week number of positions: 1 work location: cliffe avenue, courtenay, bc v9n 2k4 benefits: 10 days paid vacation per year or 4% vacation pay 5 days of paid sick leave per year job duties: supervise the activities of food service staff train food service staff in their job duties and safety procedures order ingredients and restaurant supplies ensure food service meets quality standards maintain records of sales, stock, and wastage set and manage staff work schedules job requirements: language: english experience: 1~2 years of experience in food preparation or customer service are requirededucation: completion of secondary school is required
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Dba kosoo restaurant email address: please apply via email indicated above education: completion of secondary school is required how to apply: company information: kosoo restaurant ltdposition info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10days paid vacation per year or 4% of vacation pay job duties: plan, organize, direct, control and evaluate daily operations make sure that safety and health regulations are followed settle use of facilities and catering with clients manage staff’s work schedule and observe staff performance resolve customer’s complaints oversee revenues and improve procedures organize and maintain inventory involve actively in recruitment and training process job requirements: language: english experience: 2~3 years of experience in the food service sector, including supervisory experience, are required
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We are currently looking for a permanent, full time restaurant manager position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etckelowna, bc v1y 1z4 language at work: english job location: ellis st); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; handle customer’s complaints and resolve the situations to ensure customer satisfaction; handle all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on time job requirements: completion of secondary school; 2~3 years of experience in the food service sector, including supervisory experience; completion of a college or other program related to hospitality or food and beverage service management an assetif you are interested, please submit your resume by e-mailkelowna, bc v1y 1z4 contact information: chicko chicken e-mailchicko chicken is located at ellis st
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restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: kun’s omakase bar moncton street, unit 150, richmond, bc, v7e 3a2
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restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: saku robson robson street, bc, v6g 2g5
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 4% of gross salary vacation pay job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: or -by mail: sushi town japanese restaurant barnet hwy, coquitlam, bc, v3b 1c2