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  • Sushi itshoni japanese restaurant is looking for f/t cookposition: cook terms of employment: full-time, permanent wage: $ per hour (depending on experience) working hours: hours per week benefits: 4% vacation pay job duties: prepare and cook complete meals and foods order kitchen supplies and equipment maintain inventory and records of food, supplies and equipmentclean kitchen and work areas inspect kitchens and food service areas oversee overall kitchen operation and resolve any rising issue in the kitchen give ideas on new menu items, regulate size of food portions, estimate food requirements and costs, and purchase supplies supervise and train kitchen helpers in food preparation job requirements: 2~3 years of commercial cooking experience are requirededucational requirements: completion of secondary school language requirement: english number of positions: 2 location: coquitlam, bc company information: sol lee family kimchi incdba sushi itshoni japanese restaurant email address: business address: north rd coquitlam, british columbia v3j 3x2

  • Experience: over one-twoyears of experience as a cook or completion of a three-years apprenticeship program, college or other programs in cooking or food safety is required   how to apply:   e-maildba yoko sushi & noodle house title: cook work location: unit fraser hwy, surrey, bc, v4n 0g2 canada business address: same as above wage: $/hour number of work hours: hours / week terms of employment: full-time, permanent benefit: 4% of gross salary positions available: 3 language:  english   job duties:   prepare ingredients and cook food on restaurant menu follow proper plate presentation and garnish set up for special rollsensure health and safety are met the requirement   requirements:   -education: completion of high school education is requiredcheck inventory of ingredients and supplies  job description:   employer: bclean work area, kitchen and cooking supplies such as fry pan, utensils, etcdba yoko sushi & noodle house is looking for cooks

  • Located in burnaby, bc is looking for a permanent and full time japanese food cook  job position: japanese food cook(noc ) number of openings: 1  language at work: english duties/responsibilities:  - prepare various types of japanese foods including tempura, soup, grills and other japanese dishes - inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices - ensure food is stored and cooked at correct temperature by regulating temperature of ovens, grills, and roasters - season and cook food according to recipes or personal judgment and experienceoversee kitchen operations - maintain inventory and records of food, supplies and equipment - train and supervise kitchen helpers and less experienced cooks requirements:  - completion of secondary school is requiredsushi preparation skill is required term of employment: full-time (40 hours per week), permanent wage: $ per hour vacation: 4% of salary as vacation pay  working location: kingsway, burnaby, bc v5e 1e7 please send us your resume by email at please do not call or mail us regarding the job postingnao sushi enterprise ltd  - 3 or more years of commercial cooking experience is required

  • O/a togo sushi title: sushi cook business address: # stprepare, make and cook sauces for sushi on the restaurant menusurrey, bc v3r 7b8 work location: same as above wage: $/ per hour number of work hours: hours / per week terms of employment: full-time, permanent benefit: 4% of gross salary requirements or 10 days of paid vacation positions available: 3 language: english   job descriptions:   prepare and cook various types of sushi, sashimi, roll sushi, salad and combination sushifollow proper plate presentation and garnish set up for special rollsexperience: minimum 2~3 years of experience in this field or; completion of a three - year apprenticeship program or college program  how to apply:   by e-mail:  maintain inventory and records of food such as salmon, tuna, unagi, and etco/a togo sushi is looking for qualified cooks!   employer: bmanage overall kitchen operations   requirements:   education: completion of high school is required

  • We are currently looking for a permanent, full time japanese (sushi) cook  position: cook wages: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/w ee k benefits: 4% of vacation pay, free meals at work and tips   job duties: prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcif you are interested, please submit your resume by mail or e-mail) in cooperation with the rest of the staff; oversee sushi bar operation; maintain inventory and records of food; train sushi bar staffnana sushi restaurant is located at 14 victoria crescent, nanaimo, bc v9r 5b8job requirements: completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required completion of secondary school   language at work: english job location: nanaimo, bc contact information: nana sushi restaurant e-mail: mail: 14 victoria crescent, nanaimo, bc v9r 5b8

  • cook -position: cook -vacancy: 1 -work hours: 7~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba joy sushi dawson street, burnaby, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: su&young foods ltd

  • Whitecourt, ab t7s 1r / hour 3 vacancies employment groups: youth, indigenous people, newcomers to canada permanent, full time  40 hours / week as soon as possible employment conditions: day, night, flexible hours job requirements languages english education no degree, certificate or diploma experience 2 years to less than 3 years cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, inspect kitchens and food service areas, order supplies and equipment, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas work setting restaurant, bar how to apply by email

  • Red bull restaurant and lounge in radisson, sk is looking for a qualified cook to join our team  position: cook 1 vacancy   compensation: c$ per hour work hours: hours per week vacation: 15 days of paid vacation per year or 6% of gross salary for vacation pay language of work: english employment term: permanent work location: highway , radisson, sk s0k 3l0   job duties: - prepare and cook complete meals or individual dishes and food - prepare dishes for customers with food allergies or intolerances - supervise and train kitchen helpers - maintain inventory and records of food, supplies and equipment - keep work area clean   qualifications: completion of secondary school is required) po box 430, highway , radisson, sk s0k 3l0english skills are required2~3 years of experience in commercial cooking is requiredred bull restaurant and lounge welcomes applications from underrepresented groups including newcomers and aboriginal people  red bull restaurant and lounge (albert enterprises ltd  work conditions and physical capabilities: fast-paced environment, physically demanding, standing for extended periods   please send your resume via email at if you are interested

  • We are currently looking for a permanent, full time japanese (sushi) cook  position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work, tips, group insurance benefit after 1 year of employment   job duties: prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcif you are interested, please submit your resume by mail or e-mail) in cooperation with the rest of the staff; maintain inventory and records of food; oversee sushi bar operation; train sushi bar staffsushi tonton is located at cambie stvancouver, bc v5z 2x8  job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience   language at work: english job location: vancouver, bc contact information: sushi tonton e-mail:   mail: cambie stvancouver, bc  v5z 2x8

  • Olive & anchor is looking for f/t restaurant cook position: restaurant cook terms of employment: full-time, permanent wage: $ /hour (depending on experience) hours: hours/week benefits: · 4% vacation pay job duties: · cook the dishes and assemble the ingredients daily· maintain inventory and records of ingredients, kitchen supplies and equipment · schedule and supervise kitchen helperslanguage requirements: · english number of positions: · 2 location: west vancouver, bc company information: olive & anchor restaurant ltddba olive & anchor email address: business address: bay street, west vancouver, bc v7w 2h1· oversees kitchen operation · may involve in recruitment and hiring of new staffs educational requirements: · completion of secondary school experience requirements: · 2~ 3 years of commercial cooking experience are required

  • We are currently looking for a full-time cook who will complete korean style meals from the menu  how to apply please send your resume and cover letter by e-mail to with the subject line of: full-time cook position at house of tofu soup  position title: cook terms of employment: full-time, permanent starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) working hours: 30 hours per week benefits: 4 % vacation pay & tips working location: # north road, burnaby, bc v3n 4j5   responsibility: complete korean style meals from the menu; make a variety of tofu soups (soon-dubu) such as seafood, beef, pork, kimchi, mushroom, dumplings tofu-soups; make bibimbap, kimchi, pork bulgogi, korean style seafood pancake, japchae, etcplease note that multiple submissions by one individual for this position will not be consideredbuk chang dong house of tofu soup corporation (dhouse of tofu soup) house of tofu soup is one of the famous korean soft tofu soup restaurants in canadainquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedour restaurant’s passion is to bring the best customer satisfaction through excellent dishes and to maintain the exceptional quality of our servicesanitize refrigerators and store rooms; assist in developing new menu; clean own work area  qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or, completion of college or other program in cooking or food safety or, several years of commercial cooking experience may be required; able to work in a fast-paced kitchen atmosphere; able to communicate in englishhouse of tofu soup respects equity and diversity within its communityall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority

  • Sushi mura is looking for full-time cook   position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: sawmill crescent, vancouver bc v5s 0e3   benefits: 4% vacation pay   job duties: prepare and cook entire meals or specific food items oversee kitchen operations keep inventory and records of food, supplies and equipment keep kitchen and work area clean estimate food requirements and costs, and check and order supplies plan menus and determine size of food portions may train and hire kitchen staff   job requirements: language: english experience: 2~3 years of commercial cooking experience are required education: completion of secondary school is required   how to apply: company information: sushi mura restaurant ltd dba sushi mura email address:  please apply via email indicated above

  • Nori japanese restaurant is looking for a cook  job position:  cook position available: 1 condition: 40 hours per week, full-time, permanent wage: $ per hour benefit: 4% of vacation fee language at work: english     main duties: -prepare and cook a wide range of japanese dishesensure operation level of profitability and client satisfactionmaintain inventory and records of food, supplies and equipmentplan menu, determine size of food portions and estimate food cost and requirementsperform related work as required  requirements: - minimum 3 years of commercial cooking experience or completion of a 2 year apprenticeship program for cooks or completion of college or other program in cooking - japanese cooking experience is to be preferred - completion of secondary school - english is required   how to apply send your resume:   nori japanese restaurant # island hwycreate seasonal, cost-effective menu and specials of the dayclean and sanitize kitchen and work areananaimo bc v9v 1s3

  • We are hiring a cook!   taste cafe is now hiring a full-time cook for a permanent position  salary: $/hourly job type: full-time, 30hrs/week, full-time/permanent position available: 1 benefit: 4% of gross salary for vacation or 10 days paid vacation   main duties: •                prepare and cook korean rice bowl, poke bowl, and sandwich in the menu •                prepare sashimi, meat, vegetable, and special sauce •                clean kitchen and work area •                maintain inventory, safety, and records of food, supplies, and equipment •                ensure operation level of profitability and client satisfaction •                determine the size of food portions and estimate food cost and requirements •                implement training staff if necessary     requirements: •                completion of secondary school •                minimum 1 to 2 years of commercial cooking experience or completion of a 3-year apprenticeship program for cooks or completion of college or other program in cooking •                english is required •                japanese/korean cooking experience is to be preferred     how to apply: email:     work location: nd avenue sw, calgary, alberta t2p 5e9

  • Westlock, ab t7p 1l / hour 2 vacancies employment groups: indigenous people, newcomers to canada permanent employment, full time 40 hours / week as soon as possible employment conditions: day, evening, weekend job requirements languages english education secondary (high) school graduation certificate experience 2 years to less than 3 years cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, inspect kitchens and food service areas, train staff in preparation, cooking and handling of food, order supplies and equipment, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, manage kitchen operations how to apply by email

  • 110 main street maidstone, sk s0m 1m / hour 1 vacancy employment groups: indigenous people, newcomers to canada permanent employment, full time  35 hours / week as soon as possible job requirements languages english education no degree, certificate or diploma experience 1 year to less than 2 years cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, order supplies and equipment, maintain inventory and records of food, supplies and equipment how to apply by email by mail 110 main street maidstone, sk s0m 1m0

  • Position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: cook st victoria bc canada v8v 3x3 benefits: 4% vacation pay job duties: prepare and cook complete meals and dishes maintain kitchen supplies, equipment, and inventory ensure good sanitation around work areas may assist in planning new menus and regulate the size of food portions order kitchen equipment and supplies when necessary may train and supervise kitchen helpers job requirements: language: english experience: 2~3 years of commercial cooking experience is required education: completion of secondary school is required how to apply: company information: 5 sling stones food ltd dba sushi jiro email address: please apply via email indicated above

  • How to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (oak location)  work location: w 49th ave, vancouver, bc v6m 2p7 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible positions available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa   responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingplease note that multiple submissions by one individual for this position will not be considered  pho hoa restaurant respects equity and diversity within its communitywe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canada  qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsthis job is posted by an employment agency or third party on behalf of the employersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contacted  inquiries: e-mail only pleaseemployer name: aureflam canada incwe are currently hiring full-time cooks for our oak location who will prepare authentic vietnamese dishes to customersall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority

  • How to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location)  work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa   responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be considered  pho hoa restaurant respects equity and diversity within its communitywe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadasubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contacted  qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsthis job is posted by an employment agency or third party on behalf of the employer  inquiries: e-mail only pleaseemployer name: aureflam canada incwe are currently hiring full-time cooks for our richmond location who will prepare authentic vietnamese dishes to customers

  • How to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (oak location)  work location: w 49th ave, vancouver, bc v6m 2p7 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible positions available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa   responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingplease note that multiple submissions by one individual for this position will not be considered  qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendswe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employeremployer name: aureflam canada incwe are currently hiring full-time cooks for our oak location who will prepare authentic vietnamese dishes to customerspho hoa restaurant respects equity and diversity within its communityall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority

  • Whitecourt, ab t7s 1r / hour 3 vacancies employment groups: youth, indigenous people, newcomers to canada permanent employment, full time 40 hours / week as soon as possible employment conditions: day, night, flexible hours job requirements languages english education no degree, certificate or diploma experience 2 years to less than 3 years cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, inspect kitchens and food service areas, order supplies and equipment, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas work setting restaurant, bar how to apply by email

  • The peopleready located at muncie, indiana, is currently hiring a cook job description peopleready is looking for a cook who take pride in their work ethicnote - pay rate for this job is $12/ hourit’s what we knowstoring food in designated containers and storage areas recording temperatures in storage areas to make sure temperatures are in compliance with health codes   qualifications: prior food prep or cooking experience preferred knowledge of basic math skills possess a valid food handler's card or servsafe certification - peopleready will help provide this training shoes must be all black non-skid/skid resistant   #zipxresponsibilities include: preparing a variety of foods for cooking according to instructions receiving and storing food supplies and equipment cleaning and sanitizing work areas, equipment, etcbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearswhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spaceshift timings -2nd shift (evening), weekendsdo you possess a real passion for the culinary arts? does the notion of coming to work every single day ready to dive into your work appeal to you? cooks perform many different duties that are part of preparing meals, like chopping, sorting, sanitizing, and taking inventoryas a cook, you should be handy in the kitchen, have a deep knowledge of food, and be able to show flexibility by changing priorities and tasks quicklywe are peopleready   staffing

  • We are currently looking for a permanent, full time japanese (kitchen) cook  position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tips   job duties: prepare and cook japanese hot food items including udon, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; oversee kitchen operation; train kitchen staffif you are interested, please submit your resume by mail or e-mailsushi california japanese restaurant is located at 388 west broadway, vancouver, bc v5y 1r2  job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience  language at work: english                                                          job location: vancouver, bc   contact information: sushi california japanese restaurant e-mail: mail: 388 west broadway, vancouver, bc v5y 1r2

  • cook categories short order cook work setting restaurant work location information remote location employment groups students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniorsspecific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, train staff in preparation, cooking and handling of food, order supplies and equipment, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, recruit and hire staff, manage kitchen operationspersonal suitability excellent oral communication, judgement, flexibility, team player, organized, initiative, client focus, dependability, reliabilityjohn, bc v1j 2b3how to apply by email location: aveof vacancies: 1 start date: as soon as possible type of employment: permanent/ full time(40hrs/week) employment conditions: early morning, morning, day, evening, night, weekend languages english education secondary(high) school graduation certificate  experience 3 years to less than 5 years work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; standing for extended periods; repetitive tasks,attention to detail

  • Of vacancies: 1 start date:  as soon as possible   terms of employment: permanent employment,full time 40hours /week employment conditions: early morning, morning, day, evening, weekend, night languages english education college, cegep or other non-university certificate or diploma from a program of 3 months to less than 1 year experience 3 years to less than 5 years work conditions and physical capabilities standing for extended periods, physically demanding, fast-paced environment, repetitive tasks, overtime required, attention to detail, handling heavy loads, work under pressure work location information urban area personal suitability flexibility, judgement, excellent oral communication, team player, reliability, initiative, client focus, dependability, organized additional skills prepare dishes for customers with food allergies or intolerances cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, train staff in preparation, cooking and handling of food, order supplies and equipment, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, recruit and hire staff, organize and manage buffets and banquets, manage kitchen operations work setting restaurant employment groups: students, youth, veterans of the canadian armed forces, visible minorities,persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email work location 430 victoria street, kamloops, bc v2c 4a7

  • Position: first cook wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work   job duties: prepare and cook korean food items including korean-bbqs, pancakes and rice cakes, stews and hot pots, set courses, salads and dumplings, rice and noodles, and other korean traditional dishes; prepare special house sauces; oversee kitchen operations; assist with chef in planning menus; train other staff with respect to food preparationwe are currently looking for permanent, full time first cooks (korean food cook)if you are interested, please submit your resume by e-mail  job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience;  korean food cooking experience an asset  language at work: english job location: robson street, vancouver, bc v6g 1c2   contact information: sura korean cuisine e-mail addresssura korean cuisine is located at robson street, vancouver, bc v6g 1c2

  • Thee cook will ensure quality food service is provided at all times  the peopleready located at cocoa beach, florida, is currently hiring a cook job description peopleready is currently hiring cooksthe cook will prepare food in accordance with applicable federal, state, and corporate standards, guidelines and regulations with established policies and proceduresreport needed maintenance, faulty equipment or accidents to the supervisor immediatelyresponsible for records from area worked during service periodskeep refrigerators and storerooms clean and neat• maintain good working relationships with coworkers, customers, administrators and managersstore or discard excess food in accordance with safe food-handling proceduresattend in-service and safety meetingsbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearsserve meals or prepare for delivery by using correctoperate and maintain kitchen equipment as instructed  qualifications: qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodationensure food and supply items are stored per standardsit’s what we knowportioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tastywhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacecall for more detailstastes all prepared food itemswe are peopleready   staffingassist in production planning, record keeping and reporting as requiredclean kitchen after preparation and serving, maintaining high standards of cleanlinesspt and ft positions available! note - pay rate for this job is $15/hour shift timing - all available responsibilities include: prepare high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedulesperform other duties as assignedcooking: 1 year (required) healthcare cooking: 1 year (preferred)   #zipx      disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this positionassist in the ordering and receiving of all food and supplies as requiredperform job safely while maintaining a clean, safe work environmentuse established ticket collection procedures during service

  • Dba cloverdale dairy queen job title: grill cook (noc ) job type: full time and permanent business address: avenue, no10 highway, surrey bc v3s 1c7 salary: $/hourly for 40 hours a week overtime as per bc labor laws minimum education: completion of secondary school language: english positions available: 2 job location: surrey, bc   requirements completion of secondary school a college program/diploma in cooking, food safety is an asset minimum 2 years of commercial (grill) cooking experience effective time management skills, working with others, problem-solving and decision-making skills ability to work on all shifts (evening & weekend)   responsibilities   the grill cook is responsible for the execution of the grill stations and other required areas of the kitchenexecute all prep of food items as per the restaurant menu cook, prep, and expedite during peak meal periods as needed ensure the highest level of food quality, taste, and presentation schedule and supervise kitchen staff oversee kitchen operations manage inventory of food, supplies, and equipment maintain kitchen and work area clean comply with production quality to ensure our standards are metdba cloverdale dairy queen is seeking energetic, highly motivated professionals to join their team  how to apply: interested candidates, please send your resumes  selected applicants will be contacted for interviewsthis job is posted by an employment agency or third party on behalf of the employer  employer name: b

  • cook wanted!   oriental dumpling king is seeking a cook  position:                                 cook wage:                                     c$ 20/hour – c$ 25/hour working hour:                      8 hours/day; 40 hours working / week benefit:                                   10 days of paid vacation per year terms of employment:        full-time, permanent language:                              english work location:                      no  requirements: commercial cooking experience is a great assettaking orders from the wait staff and preparing food according to customer preference kitchen equipment & ingredients supply monitoring and ordering staff training & supervising on food preparation, and handling kitchen operation management and food cost estimation   please send your resume via email to      completion of secondary school is preferred3 rd, richmond, bc v6x 0e4   job duties: hand-make various flavors’ dumplingsensure work environment and stations are clean and sanitized

  • Looking for full-time line cook at kosoo restaurant   position: line cook work location: 832 cardero st, vancouver bc v6g 2g5 job type: full-time, hrs/week salary: $ per hour vacation: 10 days paid vacation or 4% of gross salary position available: 3   main duties: prepare and cook hot food such as deopbap, ramen and bokkeum etconly selected candidates will be contacted for the interviewmaintain a fully stocked station make sure the kitchen is clean, including all appliances and utensils keep track of food production, notify when supplies run out train and supervise kitchen workers   job requirements: minimum 2-year of commercial cooking experience or completion of a 2-year apprenticeship program for cooks or completion of a college or other programs in cooking completion of secondary school english is required   how to apply: please submit your resume & work reference letters by email at thank you for your interest in this positiondba kosoo restaurant       832 cardero st, vancouver bc v6g 2g5    kosoo restaurant ltd

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