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  • Maru korean bistrois looking for line cooks!   job title: line cook salary: $/hr working hours: 40 hrs per week, full-time position available: 2 benefit: 10 days paid vacation or 4% vacation fee work location: 125 e 2nd st e, north vancouver, bc v7l 1c2   main duties: - prepare and cook korean dishes such as rice bowls, korean lettuce wrap and etcassist the chef and other cooks in menu development and execution - maintain the station properly stocked and in good order - ensure a clean kitchen and ensure all utensils and appliances are in good condition - keep record of food production and notify when supplies are running low - train kitchen staff in advanced cooking techniques   requirements: -completion of secondary school -english is required -several (2-3 years) years of commercial cooking experience or completion of a 2-year apprenticeship program for cooks or        completion of a college or other programs in cooking     please respond with your resume attached, those qualified will be contacted  how to apply: email to   maru korean bistro 125 e 2nd st e, north vancouver, bc v7l 1c2

  • Looking for energetic 2 line cooks! squamish samurai sushi in squamish, bc seeks 2 full-time line cooks who can be deployed at our kitchen; sushi bar or hot food  position: line cook position available: 2   employer: squamish samurai sushi working location: glenalder place, squamish, bc v8b 0g2   working conditions: permanent, full-time wage: $ per hour (depending on experience) working hours: hours per week   job duties: cook and prepare our menus at each of the lines; sushi bar (sashimi, sushi or cold salads etc) or hot food (grill, tempura, udon, stir fries etc) ensure quality of food and consistency ensure cleanliness of kitchen and appliances monitor and record the inventory of ingredients train and supervise new hired cook(s) or kitchen helper(s)   requirements: language: english education: completion of high school experience: at least 2 years of cook experience must be available to work at least one day on weekend   benefits: 4% vacation pay or 10 days of paid vacation msp full cover after 1 year (full-time worker) extend medical and dental after 3 months (full-time worker) free staff meal when on duty gratuities   how to apply: please send your resume to email

  • We are currently looking for permanent, full-time line cooks in the hot food departmentcompletion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or minimum 2 years of commercial cooking experience are required  position: line cook positions available: 2 wage: cad$ /hour (depending on experience) types: full-time, permanent working hours: hrs/week benefits: - 4% of gross salary for vacation pay - free meals at work and tips   job duties: -prepare and cook japanese and korean hot food items (teriyaki, donburi, katsu, chicken karage, bibimbap, etc) -supervise and train kitchen helpers with respect to food preparation -maintain inventory and records of food, supplies and equipment -clean kitchen and work area   job requirements: -completion of secondary school is requiredmega sushi is located at # chatham street, richmond, bc v7e 2y4mega japanese restaurant ltdif you are interested, please submit your resume by e-mail or maillanguage of work: english job location: richmond, bc   how to apply -mailing address: # chatham street, richmond, bc v7e 2y4 -e-mail address

  • We are currently looking for permanent, full time line cooks  job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 1-2 years of commercial cooking experience  position: line cook wage: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay, free meals at work, tips, employee discounts   job duties: ·prepare and cook various korean food items on the menu with the rest of kitchen staff; set up and stock stations with all necessary supplies; maintain cleanliness and comply with food safety and sanitation requirements by properly handling food and ensuring correct storage; clean and sanitize cooking surfaces at the end of the shift; perform inventory checks and complete food storage logsif you are interested, please submit your resume by e-mail  language at work: english   job location: lougheed hwyburnaby, bc v5c 3z2sooda korean bbq is located at lougheed hwyburnaby, bc v5c 3z2   contact information: sooda korean bbq e-mail:

  • We are currently looking for permanent, full time line cooks  job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 1-2 years of commercial cooking experience  position: line cook wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay, free meals at work, tips, employee discounts   job duties: prepare and cook various western & asian foods including sushi, teriyaki, tempura, bulggogi, noodles, burgers, sandwiches, breakfast menus etcif you are interested, please submit your resume by e-mailwith rest of kitchen staff; set up and stock stations with all necessary supplies; maintain cleanliness and comply with food safety and sanitation requirements by properly handling food and ensuring correct storage; clean and sanitize cooking surfaces at the end of the shift; perform inventory checks and complete food storage logsinnisfail, ab, t4g 1p6  language at work: english   job location: aveinnisfail, ab, t4g 1p6   contact information: beseda kitchen & cafe e-mailbeseda kitchen & cafe is located at ave

  • Squamish samurai sushi in squamish, bc is looking for line cooks in our kitchen! position: line cook position available: 2 employer: squamish samurai sushi working location: glenalder place, squamish, bc v8b 0g2 working conditions: permanent, full-time wage: $ per hour (depending on experience) working hours: hours per week job duties: cook and prepare our menus at the specific line of foods by daily deployments of chef (head chef) such as sashimi, nigiri sushi, rolls, deep fries, stir fry and salad etcensure quality of food and consistency ensure cleanliness of kitchen and appliances monitor and record the inventory of ingredients train and supervise new hired cook(s) or kitchen helper(s) requirements: language: english education: completion of high school experience: at least 2 years of cook experience must be available to work at least one day on weekend benefits: 4% vacation pay or 10 days of paid vacation extend medical and dental after 3 months (full time worker) free staff meal when on duty gratuities how to apply: please send your resume to email

  • Western valley inn is looking for f/t, permanent line cooks   position: line cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hour: hours/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepare and cook complete meals or individual dishes and foods clean kitchen and work areas inspect kitchens and food services areas maintain accurate food inventories prepare and cook special meals for customers as instructed by chef actively involved in training staffs in preparation, handling and cooking of food may assist in recruitment and hiring of new staffs educational requirements: completion of secondary school experience requirements: 2~ 3 years of commercial cooking experience are requireddba western valley inn contact person: philip chung email address: business address: highway st, valleyview ab t0h3n0language requirements: english number of positions: 2 l o cation: valleyview, ab company information: alberta ltd

  • Rice and noodle is seeking f/t line cooksposition info: position: line cook terms of employment: full-time, permanent wage: $/hour working hours: hours/week number of positions:  2 work location: robson street, vancouver bc v6e 1c1 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: prepare and cook complete meals and dishes for customerstrain and supervise kitchen staffoversee kitchen operationsmaintain kitchen inventory, supplies and equipmentinspect kitchen and work areaclean and sanitize kitchenorder kitchen supplies and equipment when neededmay involve in the recruitment process of new kitchen staffjob requirements: language: english experience: 2~3 years of commercial cooking experience are requirededucation: completion of secondary school is requiredhow to apply: company information: genjie holdings ltddba rice and noodle email address: please apply only via email

  • Sushi wara in ladysmith, bc is hiring competent line cooks!   position: line cook number of positions: 2   work hours: hours per week wage: $ cad per hour vacation: 4% of gross salary for vacation pay benefit: free meals at work   language of work: english employment term: permanent, full-time work location: # trans-canada hwyminimum 2 years of experience in commercial cooking are required  sushi wara ( bc ltdsupervise and train kitchen helpers maintain inventory and records of food, supplies and equipment make an adjustment to food items to accommodate customers with dietary restrictions maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage   requirements: completion of secondary school is requiredenglish skills are required), ladysmith, bc v9g 1t9   job duties: prepare and cook japanese hot food from menu including teriyaki, gyoza, karage, udon, etc), ladysmith, bc v9g 1t9  ) # trans-canada hwy  work conditions & physical capabilities: standing for extended periods   please send your resume to: we welcome applications from underrepresented groups including newcomers and aboriginal people

  • Position:  line cook terms of employment:  full-time, permanent wage:  $ /hour (depending on experience) working hour:   hours/week benefits: 4% vacation pay job responsibilities: prepares and cook variety of seafood dishes and desserts suggest ideas on new menu, regulate the size of food portions, estimate food requirements and costs order kitchen supplies and equipment maintain inventory and records of food, supplies, and equipmentinspect kitchens and food service areas every day always keep kitchen and food preparation area clean and sanitized supervise kitchen helpers in their job duties and food preparation train and instruct other kitchen helpers in preparation, cooking and handling food items job requirements: 2~3 years of commercial cooking experience are requirededucational requirements: completion of secondary school is required number of positions: 2 language requirements: english location:  vancouver, bc company information:  provence marinaside foods ltd dba provence marinaside   contact person:  jean-francis quaglia email address:   business address:   marinaside crescent, vancouver, bc v6z 2y3 ** apply by email only

  • Position: line cook terms of employment: full-time, permanent wage: $/hr (depending on experience) working hour: hrs/week benefits: 4% vacation pay job duties: prepare and cook complete meals and dishes oversees kitchen operations train and supervise kitchen helpers maintain kitchen inventory, supplies and equipment maintain good sanitation around work area may assist in planning new menus and regulate size of food portions order kitchen supplies and equipment when needed experience requirements: 2~3 years of commercial cooking experience are requiredlanguage requirements: english number of positions:  2 l o cation: vancouver, bc company information: house special vietnamese restaurant ltddba house special email address: business address: hamilton street, vancouver, bc, canada v6b 6k3 **apply via email onlyeducational requirements: completion of secondary school is required

  • Position info: position: line cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: 218 connaught drive, jasper, alberta t0e 1e0 benefits: 4% vacation pay job duties: prepare a variety of foods utilizing standardized recipes order kitchen supplies and equipment maintain accurate food inventories check food and ingredients for freshness always maintain the food prep area and kitchen cleaned and sanitized oversee all kitchen operation may involve in recruitment, training of new staff job requirements: language: english experience: 2~3 years of commercial cooking experience is required education: completion of secondary school is required how to apply: company information: midami sushi incdba midami sushi jasper email address:   please apply via email indicated above

  • Call--- and visit cooks for hire now- https://wwwa portion of our kitchen staff are cooks, prep cooks, line cooks and grillers for a considerable length of timeyou may likewise require a dishwasher if your scene or rental organization is giving china and platescom/employees/ our office address: - east 8th avenue vancouver, bc v5m 1x8kitchen staff can likewise help the host in setting up the smorgasbord space, getting dishes arrangedwe likewise prescribe kitchen staff if there are numerous appetizers or threats that need to sell out passed

  • Call- -- and visit cooks for hire now at- https://wwwan assortment of jobs for all ability levels is accessible, including line cook occupations, kitchen helper employments, and dishwasher employmentsregardless of whether you as of now have some culinary work understanding or you're hoping to get your foot in the entryway, the cooks for hire is your chance to work in an expert kitchen as a component of an energizing work/travel experiencecom/employees/ our office address: - east 8th avenue vancouver, bc v5m 1x8

  • Red cafe, located at e hastings st, vancouver, bc v5l 1v2, is looking for a permanent, full time line cook (vietnamese food cook)    job requirements:  o completion of secondary school  o completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 1-2 years of commercial cooking experience required    language at work: english  job location: vancouver, bc   contact information: mr    position: line cook  wages: cad$/hour  types: full-time, permanent  working hours: 8 hrs/day, 40 hrs/week  benefits: 4% of vacation pay, free meals at work    job duties:  o prepare and cook vietnamese food items including various pho menus, salad and rice spring rolls, crepe, fish dishes, deep fried, salads, vietnamese burgers, rice cakes and other items on the menu;  o set up and stock stations with all necessary supplies; o maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage; o clean and sanitize cooking surfaces at the end of the shift;  o perform inventory checks and complete food storage logsred cafe  o mail: e hastings st, vancouver, bc v5l 1v2  o e-mailif you are interested, please submit your resume by mail or e-mail

  • Hiring a line cook!     -position: line cook -work hours: hours per week (full-time), permanent -wage: $ per hour  -vacancy: 1 -benefit: 10 days paid vacation per year   job duties: - plan, prepare and cook korean style bbq such as beef, pork, chicken and seafooddetermine size of food portions - may supervise and train kitchen helpers - assist other cooks   requirements: - experience: several years (minimum 2 years) of commercial cooking experience or completion of college or other programs in cookingmonitor food inventory stock and order if necessarylanguage: english is required - education: completion of secondary school   how to apply: send your resume by email at     potter’s garden korean restaurant kingsway burnaby bc, v5h 2gb  maintain cleanliness and organize food preparation area as the safety standardscook various korean style dishes such as bibimbop, bulgogi, kimchi jjigae

  • Looking for full-time line cook at kosoo restaurant   position: line cook work location: 832 cardero st, vancouver bc v6g 2g5 job type: full-time, hrs/week salary: $ per hour vacation: 10 days paid vacation or 4% of gross salary position available: 3   main duties: prepare and cook hot food such as deopbap, ramen and bokkeum etcmaintain a fully stocked station make sure the kitchen is clean, including all appliances and utensils keep track of food production, notify when supplies run out train and supervise kitchen workers   job requirements: minimum 2-year of commercial cooking experience or completion of a 2-year apprenticeship program for cooks or completion of a college or other programs in cooking completion of secondary school english is required   how to apply: please submit your resume & work reference letters by email at thank you for your interest in this positiondba kosoo restaurant       832 cardero st, vancouver bc v6g 2g5  only selected candidates will be contacted for the interview  kosoo restaurant ltd

  • Looking for full-time line cook at kosoo korean chicken & bbq   position: line cook work location: robson street, vancouver bc v6e 1b2 working type: full-time, hrs/week salary: $ per hour vacation: 10 days paid vacation or 4% of gross salary position available: 3   main duties: prepare and cook hot food such as chibap, jokbal and geongol etckeep the kitchen clean, including all appliances and utensils maintain food production records and notify of low supplies train and supervise kitchen helpers     job requirements: minimum 2-year of commercial cooking experience or completion of a 2-year apprenticeship program for cooks or completion of a college or other programs in cooking completion of secondary school english is required   how to apply: please submit your resume & work reference letters by email at thank you for your interest in this positionmake sure the station is stocked and working properlydba kosoo korean chicken & bbq robson street, vancouver bc v6e 1b2only selected candidates will be contacted for the interview  kosoo restaurant ltd

  • Position info: position: line cook terms of employment: full-time, permanent wage: $ per hour (depending on experience) working hours: hours per week number of positions:  1 work location: 125 east 2nd street, north vancouver, bc v7l 1c2 benefits: 4% vacation pay extended health benefit dental plan job duties: prepare and cook complete meals and dishes for customers prepare, weigh, measure, and mix ingredients according to recipes check food and ingredients for freshness prepares any necessary sauces or accompaniments before meal service begins manages other employees in the kitchen assists other cooks during the food assembly process portions, arranges, and garnishes food based on client preference train and supervise kitchen helpers maintain kitchen inventory, supplies and equipment maintain good sanitation around work area offers a creative menu to compete with other local restaurants order kitchen supplies and equipment when needed job requirements: language: proficient level of english is required experience: 2~3 years of commercial cooking experience are requirededucation: completion of secondary school is required how to apply: company information: bap’s kitchen incdba maru korean bistro email address: please apply via the above email

  • Dba do chay saigon vegetarian is seeking f/t line cooks  position info: position: line cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: kingsway, vancouver, bc v5v 3e4   benefits: 4% vacation pay   job duties: prepare and cook various types of vegetarian food itemsdo chay restaurant ltd  job requirements: experience: 2~3 years of commercial cooking experience are requiredmaintain inventory and records of food, supplies and equipmentoversee kitchen operationsinspect the food preparation area and kitchen and keep them clean and sanitizedmay plan menus and estimate costslanguage: english   how to apply: company information: do chay restaurant ltdschedule and supervise kitchen staff and helpersmay hire and train new kitchen staffdba do chay saigon vegetarian email address: please apply via email indicated above  order kitchen supplies and equipmenteducation: completion of secondary school is required

  • Assist other cooks during the food assembly processposition info: position: line cook terms of employment: full-time, permanent wage: $/hour working hours: hours/week number of positions:  2 work location: robson st, vancouver bc v6e 1c1 benefits: 4% vacation pay job duties: prepare and cook complete meals and dishes for customersmaintain kitchen inventory, supplies and equipmentjob requirements: language: english experience: 2~3 years of commercial cooking experience are requiredmaintain good sanitation around work areaorder kitchen supplies and equipment when neededcheck food and ingredients for freshnesstrain and supervise kitchen helpersdba rice and noodle email address: please apply only via emaileducation: completion of secondary school is requiredhow to apply: company information: genjie holdings ltdprepare, weigh, measure, and mix ingredients according to recipesportion, arrange, and garnish food based on client preference

  • Nations cultural nice assortment and a grouping of diner nourishments found, there are line cooks or chefs jobs vancouver open entryways for basically every sort of cook planning to search for a job in canadareliably, people from wherever all through the world follow gourmet master's situations in canada or chefs jobs to get and start another lifecall--- now and also visit us at- https://wwwcom/about-cooks-for-hire/ our office address: - east 8th avenue vancouver, bc v5m 1x8

  • Get the best of vancouver's most noteworthy chefs at cooks for hirefor more update on cooks and chefs, call- -- us and also visit us at- https://wwwvancouver is known as a worldwide rival in the culinary world, and the top ability that powers this industry is similarly as different as the food their eateries have practical experience incom/ our office address: - east 8th avenue vancouver, bc v5m 1x8

  • Call--- at cooks for hire now and also visit at- https://wwwvancouver is known as a worldwide rival in the culinary world, get vancouver's most imperative chefs experts and cooks herecom/ our office address: - east 8th avenue vancouver, bc v5m 1x8vancouver has stealthily been picking up fame as one of the top foodie goals on the planet

  • We are currently looking for permanent, full time japanese (kitchen) cooksposition: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work and tips job duties: prepare and cook japanese hot food items including u-don, donburi, teriyaki, tempura, and other japanese dishes supervise kitchen helpers maintain inventory and records of food train kitchen staff job requirements: completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience completion of secondary school language at work: english job location: richmond, bc contact information: tokyo joe’s sushi factory e-mail: mail: # ackroyd road, richmond, bc v6x 3k8if you are interested, please submit your resume by mail or e-mailtokyo joe’s sushi factory restaurant is located at # ackroyd road, richmond, bc v6x 3k8

  • We are currently looking for permanent, full time japanese (sushi) cooksjob requirements: -completion of secondary school -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required language at work: english job location: langley, bc contact information: sushi california japanese restaurant -e-mail: -mail: willowbrook drif you are interested, please submit your resume by mail or e-mailposition: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: -4% of vacation pay -free meals at work and tips job duties: -prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etc) in cooperation with the rest of the staff; -supervise kitchen helpers; -maintain inventory and records of food; -train kitchen stafflangley, bc   v2y 0l3langley, bc v2y 0l3sushi california japanese restaurant is located at willowbrook dr

  • We are currently looking for permanent, full time japanese (sushi) cooks) in cooperation with the rest of the staffs -supervise kitchen/sushi bar helpers -inspect sushi bar and food service areas -maintain inventory and records of food -train kitchen staffs job requirements: -completion of secondary school -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or two-three years of commercial cooking experience required language at work: english job location: vancouver, bc contact information:  temaki sushi -e-mail: -mail: # west broadway, vancouver, bc v6k 2c8if you are interested, please submit your resume by mail or e-mailtemaki sushi is located at # west broadway, vancouver, bc v6k 2c8position: cook    wages: cad$/hour (depending on experience) types: full-time, permanent working hours: 8 hrs/day, 40 hrs/wk benefits: - 4% of vacation pay -free meals at works and tips job duties: -prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etc

  • We are currently looking for permanent, full time japanese (sushi) cooks) in cooperation with the rest of the staffs -supervise kitchen/sushi bar helpers -maintain inventory and records of food -inspect sushi bar and food service areas -train kitchen staffs job requirements: -completion of secondary school -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or two-three years of commercial cooking experience required language at work: english job location: vancouver, bc contact information: sushiyama japanese restaurant e-mail:   mail: 371 broadway east, vancouver, bc v5t 1w5if you are interested, please submit your resume by mail or e-mailsushiyama japanese restaurant is located at 371 broadway east, vancouver, bc v5t 1w5position: cook wages: cad$/hour (depending on experience) types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work and tips job duties: -prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etc

  • We are currently looking for permanent, full time japanese (kitchen) cooksjob requirements: -completion of secondary school -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required language at work: english job location: north vancouver, bc contact information: mrsushi japanese restaurant is located at 107 lonsdale avenue, north vancouver, bc v7m 2e7sushi japanese restaurant e-mail: mail:  107 lonsdale avenue, north vancouver, bc v7m 2e7if you are interested, please submit your resume by mail or e-mailposition: cook wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: -10 days paid vacation per year -free meals at work and tips job duties: -prepare and cook japanese hot food items including u-don, donburi, teriyaki, tempura, and other japanese dishes; -maintain inventory and records of food; -manage kitchen operations; -train kitchen staff

  • We are currently looking for permanent, full time japanese (sushi) cooks) in cooperation with the rest of the staff -manage kitchen operations -maintain inventory and records of food -train kitchen staff job requirements: -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience -completion of secondary school language at work: english job location: langley, bc contact information: akane japanese restaurant e-mail: mail: 7a - avenue, langley, bc v1m 2k5if you are interested, please submit your resume by mail or e-mailakane japanese restaurant is located at 7a - avenue, langley, bc v1m 2k5position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work and tips job duties: -prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etc

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