Last 8 hours
List last 8 hours
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Cooks -position: cook -vacancy: 3 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba sushi king george # king george blvd, surrey, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: enterprise ltd
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: bc ltddba asa japanese restaurant w 41st ave, vancouver, bc
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Position: food service supervisor wage: c$ per hour (c$/h after 8 hours in a day or 40 hours in a week) working hours: 35 hours per week vacation: 4% vacation pay employment terms: full-time permanent work location: 370 trans-canada hwycompletion of secondary education is required job duties: maintain records of stock, repairs, sales, and wastage supervise, coordinate and schedule the activities of food service staff ensuring staff are trained and performance is monitored estimate and order daily and weekly ingredients and supplies ensure that food preparation meets the quality standards train service staff in duties, sanitation and safety procedures how to apply by email: bsuite 31 ladysmith, bc v9g 1t9suite 31 ladysmith, bc canada v9g 1t9 language of work: english requirements: 3 years of experience in food service or completion of a college program in food service administration, hotel and restaurant management or relatedltd o/a sushi wara in ladysmith, bc is looking for a qualified food service supervisorltd o/a sushi wara 370 trans-canada hwy
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage:$ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: bdba banchan korean bistro a willoughby town center drive, langley twp, bc
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: sushiyama japanese restaurant 371 east broadway,vancouver, bc
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage:$ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba dolpan seoul bbq # sexsmith road, richmond, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: seoul bros
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Cook -position: cook -vacancy: 1 -work hours: 7~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba joy sushi dawson street, burnaby, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: su&young foods ltd
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage:$ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba damiko sushi # king george blvd, surrey, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: you & shin enterprise ltd
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Cooks -position: cook -vacancy: 2 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -ensure quality of food and determine size of food portion -maintain inventory and records of food, supplies and equipment -train kitchen helpers with advanced cooking skills -oversee kitchen operations -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: busan daeji gukbap restaurant ltd # north road, burnaby, bc, v3n 4r7
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsbro korean bistro & izakaya # alexandra rd, richmondbro enterprise ltdtrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail:mr
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba pho hung restaurant # ave, surrey, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: b
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Shipping supervisor -position: shipping supervisor -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours -benefit: 10 days paid vacation per year job duties: -plan, organize and oversee operational logistics of the organizationco-ordinate activities with other supply-chain work units or departmentsdba coship 214a - north road, burnaby, bctrain workers in job duties, safety procedures and company policiesrequisition supplies and materials -ensure smooth operation of computer systems, equipment and machinery and arrange for maintenance and repair work -schedule and dispatch products, track and trace goods in transit, freight, returns and receiving job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: canada orient shipping ltdprepare and submit progress and other reportsestablish work schedules and procedures, resolve work-related issues
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: mega sushi # chatham street, richmond, bc
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: momo sushi water street, vancouver, bc, v6b 5c6
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Retail butcher -position: retail butcher -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -clean and cut carcasses, including sides and quarters, to prepare for processing or further breakdown -cut, trim, grind, and prepare standard cuts of meat -safely remove bones from meat -slice cooked meats -clean and prepare fish and shellfish -wrap and package prepared meats -clean counter tops, tools, equipment and work area to sanitation standards job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: hanok food group conway ave, burnaby, bc, v5e 2p8
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: sushi town japanese restaurant barnet hwy, coquitlam, bc, v3b 1c2
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba japan go! 687 main street, moncton nbtrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: nb inc
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: or -by mail: gangnam street food fc05, 1–londonderry mall nw, edmonton, alberta, t5c 3c8
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Caterer cooks -position: caterer cooks -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -train kitchen staff with advanced cooking skills -organize and manage buffers and banquets -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: hanok food group conway ave, burnaby, bc, v5e 2p8
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: nr food services samsoonie food ltd westminster hwy unit 140, richmond, bc, v6x 1a7
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba coasters lounge # sparrow drive, leduc, abtrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: sonam investment group inc
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: gangnam street food #th ave, nw edmonton alberta, t6e 5t5
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: gangnam street food street nw, edmonton, alberta, t5t 4m2
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: you & shin enterprise ltdsurrey, bc, v4p 0e5 dba damiko sushi # king george blvd
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5 per hour after 8 hours a day or 40 hours a week working hours: 40 hours per week vacation: 4% vacation pay employment terms: full-time permanent work location: parkwood pl #8, richmond, bc v6v 2n1 language of work: english requirements: completion of secondary education is required on-the-job training will be provided job duties: inspect meat products for defects, bruises or blemishes and remove them along with any excess fatuse knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimmingseparate meats and by-products into specified containerswanbon foods incclean, trim, slice, and section carcasses for future processingprocess meat products following safety guidelinesmaintain company standards for safety and sanitation how to apply by emailin richmond, bc is looking for two energizing meat trimmers ! position: meat trimmer (2 people needed) wage: c$ per hour overtime: c$37
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In richmond, bc is looking for a meat packager! position: meat packager wage: c$ per hour overtime: c$24 per hour after 8 hours a day or 40 hours a week working hours: 40 hours per week vacation: 4% vacation pay employment terms: full-time permanent work location: parkwood pl #8, richmond, bc v6v 2n1 language of work: english requirements: completion of secondary education is required on-the-job training will be provided job duties: convey all prepped items to packaging area and utilize wrapping and packaging equipment to prepare items for pickup and/or delivery load materials and products into package-processing equipment receive products for butchering, removing bones, sinews, and fatty tissues, and prepare various cuts of meat in preparation for packaging load and unload distribution and/or delivery truckswork with facility mechanical staff to ensure that all storage areas are functioning according to regulations and maintaining safe internal temperatures wrap and pack meat products according to company guidelinesmaintain company standards for safety and sanitation how to apply by emailwanbon foods inc
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba sushi kuni # provencher boulevard, winnipeg, mb, r2h 0g2 train kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: manitoba ltd
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: alberta ltddba pepper’s highway services highway 28 waskatenau, alberta, t0a 3p0
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba asa japanese restaurant w 41st av, vancouver, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: bc ltdv6m 1z1
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: sushi 990ltd nicola ave port coquitlam, bc, v3b 8b2