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  • Real horse hair bow, rosin and kun includedreal horse hair bow, rosin, and kun includedcase also included (needs new zipper) $170 (light wood) text or call for detailsschroetter size 3/4case also included $120 (dark wood) suzuki size 4/4

  • Comes with hard case, bow, electric tuner and kun shoulder resthand made full sized violin, built in

    $ 500

  • kun collapsible shoulder rest. now available. mini

    $ 10

  • Includes a kun chin restexcellent conditionover $100 plus tax new

    $ 25

  • Looking for shoulder rests for violin! any brands, types and sizes welcome! thanks!

  • kun chin rest for violinbrand new, never used

    $ 30

  • 27 x 1¼” tires with kun yu sealed hubsvintage protour pt road bike from the mid ’slarge 23” high-tensile fully lugged frame with a 33” stand-over-heightused, but in good conditionthe sugino alloy crank-set is matched to shamino’s skylark 10-speed gears & derailleurs

    $ 220

  • Green, sparkly menzel violin with bow, kun collapse shoulder rest (4/4 size,) with case

    $ 180

  • Resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training   requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school    apply: -by email: or -by mail: kun’s omakase bar              moncton street, unit 150, richmond, bc, v7e 3a2                 restaurant manager   terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year   job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and prices

  • Food service supervisor       terms of employment:        -position: food service supervisor -vacancy: 1                        -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year                        job duties: -supervise and co-ordinate activities of staff who prepare and portion food -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys requirements:        - experience: minimum 2~3 years of related experience - language: english is required - education: completion of secondary school   job application submission: -by email:  or          -by mail: kun’s omakase bar               moncton street, unit 150, richmond, bc, v7e 3a2

  • Cooks     -position: cook -vacancy: 3             -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours   (depending on experience) -benefit: 10 days paid vacation per year                   job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operations -train kitchen helpers with advanced cooking skills -clean kitchen and work area   job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school   job application submission: -by email: or -by mail: kun’s omakase bar              moncton street, unit 150, richmond, bc, v7e 3a2

  • Restaurant assistant manager   terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year   job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training   requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school    apply: -by email:   -by mail: kun’s omakase bar              moncton street, unit 150, richmond, bc, v7e 3a2

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