Kosoo restaurant
List kosoo restaurant
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kosoo restaurant ltddba kosoo restaurant 832 cardero st, vancouver bc v6g 2g5 looking for full-time line cook at kosoo restaurant position: line cook work location: 832 cardero st, vancouver bc v6g 2g5 job type: full-time, hrs/week salary: $ per hour vacation: 10 days paid vacation or 4% of gross salary position available: 3 main duties: prepare and cook hot food such as deopbap, ramen and bokkeum etcmaintain a fully stocked station make sure the kitchen is clean, including all appliances and utensils keep track of food production, notify when supplies run out train and supervise kitchen workers job requirements: minimum 2-year of commercial cooking experience or completion of a 2-year apprenticeship program for cooks or completion of a college or other programs in cooking completion of secondary school english is required how to apply: please submit your resume & work reference letters by email at thank you for your interest in this positiononly selected candidates will be contacted for the interview
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Dba kosoo restaurant email address: business address: 832 cardero stlanguage requirement: · english number of positions: · 1 location: vancouver, bc company information: kosoo restaurant ltdposition: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: · 10days paid vacation per year or 4% of vacation pay job duties: · plan, organize, direct, control and evaluate daily operations · make sure that safety and health regulations are followed · settle use of facilities and catering with clients · manage staff’s work schedule and observe staff performance · resolve customer’s complaints · oversee revenues and improve procedures · organize and maintain inventory · active involve in recruitment and training process educational requirements: · secondary school job requirements: · 2~3 years of food service sector, including supervisory experience are required
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Dba kosoo restaurant email address: please apply via email indicated above education: completion of secondary school is required how to apply: company information: kosoo restaurant ltdposition info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10days paid vacation per year or 4% of vacation pay job duties: plan, organize, direct, control and evaluate daily operations make sure that safety and health regulations are followed settle use of facilities and catering with clients manage staff’s work schedule and observe staff performance resolve customer’s complaints oversee revenues and improve procedures organize and maintain inventory involve actively in recruitment and training process job requirements: language: english experience: 2~3 years of experience in the food service sector, including supervisory experience, are required
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Dba kosoo restaurant email address: business address: 832 cardero stposition: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: · 10days paid vacation per year or 4% vacation pay job duties: · plan and direct food preparation within the restaurant · estimate food requirements, and requisition food and kitchen supplies · manage and supervise activities of cooks · prepare and cook meals or specialty foods · plan menus and ensure food meets quality of standards · recruit and hire cooks and kitchen staffs · maintain records of food costs, consumption, sales and inventory · train kitchen staff in preparation, cooking and handling of food educational requirements: · secondary school experience requirements: · 2~3 years of experience in commercial food preparation as a chef are required language requirements: · english number of positions: · 1 location: vancouver, bc company information: kosoo restaurant ltd
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Language: english how to apply: company information: kosoo restaurant ltddba kosoo restaurant email address: please apply only via emailposition info: position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10days paid vacation per year or 4% vacation pay job duties: plan and direct food preparation within the restaurant estimate food requirements, and requisition food and kitchen supplies manage and supervise activities of cooks prepare and cook meals or specialty foods plan menus and ensure food meets quality of standards recruit and hire cooks and kitchen staffs maintain records of food costs, consumption, sales, and inventory train kitchen staff in preparation, cooking and handling of food job requirements: experience: 2~3 years of experience in commercial food preparation as a chef are requirededucation: completion of secondary school is required
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How to apply: company information: kosoo restaurant ltddba kosoo restaurant email address: please apply only via emailmaintain good sanitation around work areatrain and supervise kitchen helpersprepare, weigh, measure, and mix ingredients according to recipesportion, arrange, and garnish food based on client preferenceassist other cooks during the food assembly processorder kitchen supplies and equipment when neededjob requirements: language: english experience: 2~3 years of commercial cooking experience are requiredcheck food and ingredients for freshnessmaintain kitchen inventory, supplies and equipmenteducation: completion of secondary school is requiredposition info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 4 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10 days paid vacation per year or 4% of vacation pay job duties: prepare and cook complete meals and dishes for customers
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How to apply: company information: kosoo restaurant ltddba kosoo restaurant email address: please apply only via emailposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10 days paid vacation per year or 4% of vacation pay job duties: order ingredients and supplies that are needed for food preparationaddress customers’ complaints or concerns job requirements: language: english experience: 1~2 years of experience in food preparation or service are requiredcheck the food and service meet the quality control standardsestablish work schedulessupervise the activities of staffseducation: completion of secondary school is requiredtrain workers in job duties, and procedures of sanitation and safetyinvolve in the recruitment of food service worker when required
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Position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: · 10 days paid vacation per year or 4% of vacation pay job duties: · assign and coordinate work of employees to promote efficiency of operations · resolve customers’ complaints or concerns · supervise the activities of staffs and train workers in performance of duties · involve in the recruitment of food service worker when required · keep the records of stock, sales, and work hours of employees · establish work schedules and evaluate work performance of employees · check the food and service are met the quality control standards educational requirements: · secondary school job requirements: · 2~ 3 years of experience in food preparation or service are required language requirement: · english number of positions: · 1 location: vancouver, bc company information: kosoo restaurant ltd email address: business address:832 cardero st
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Language requirements: · english number of positions: · 2 location: vancouver, bc company information: kosoo restaurant ltdposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: · 10 days paid vacation per year or 4% vacation pay job duties: · prepares an extensive variety of foods utilizing standardized recipes · always maintain the food prep area and kitchen cleaned and sanitized · ensure the production of high quality merchandise · maintain accurate food inventories · oversee kitchen operation · ensure staff is thoroughly trained on each menu item · may assist in hiring and recruitment of new staffs educational requirements: · secondary school experience requirements: · 2~ 3 years of commercial cooking experience are requiredemail address: business address: 832 cardero stvancouver bc note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for consideration
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Dba kosoo korean chicken & bbq email address: business address: robson st, vancouver, bc v6e 1r2kosoo korean chicken & bbq is looking for f/t food service supervisor position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: 10 days paid vacation per year or 4% of vacation pay job duties: assign and coordinate work of employees to promote efficiency of operations resolve customers’ complaints or concerns supervise the activities of staffs and train workers in performance of duties involve in the recruitment of food service worker when required keep the records of stock, sales, and work hours of employees establish work schedules and evaluate work performance of employees check the food and service are met the quality control standards educational requirements: secondary school job requirements: 2~ 3 years of experience in food preparation or service are required language requirement: english number of positions: 1 location: vancouver, bc company information: kosoo restaurant ltd
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How to apply: company information: kosoo restaurant ltdkosoo korean chicken & bbq is looking for f/t food service supervisordba kosoo korean chicken & bbq email address: please apply only via emaileducation: completion of secondary school is requiredposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: robson street, vancouver, bc v6e 1b2 benefits: 10 days paid vacation per year or 4% of vacation pay job duties: assign and coordinate work of employees to promote the efficiency of operations resolve customers’ complaints or concerns supervise the activities of staff and train workers in performance of duties involve in the recruitment of food service workers when required keep the records of stock, sales, and work hours of employees establish work schedules and evaluate work performance of employees check the food and service are met the quality control standards job requirements: language: english experience: 1~2 years of experience in food preparation or service are required
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kosoo restaurant ltddba kosoo korean chicken & bbq robson street, vancouver bc v6e 1b2looking for full-time line cook at kosoo korean chicken & bbq position: line cook work location: robson street, vancouver bc v6e 1b2 working type: full-time, hrs/week salary: $ per hour vacation: 10 days paid vacation or 4% of gross salary position available: 3 main duties: prepare and cook hot food such as chibap, jokbal and geongol etcmake sure the station is stocked and working properlykeep the kitchen clean, including all appliances and utensils maintain food production records and notify of low supplies train and supervise kitchen helpers job requirements: minimum 2-year of commercial cooking experience or completion of a 2-year apprenticeship program for cooks or completion of a college or other programs in cooking completion of secondary school english is required how to apply: please submit your resume & work reference letters by email at thank you for your interest in this positiononly selected candidates will be contacted for the interview
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Language requirement: · english number of positions: · 2 location: vancouver, bc company information: kosoo restaurant ltddba kosoo korean chicken & bbq email address: business address: robson st, vancouver, bc v6e 1r2position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: · 10 days paid vacation per year or 4% of vacation pay job duties: · prepares an extensive variety of foods utilizing standardized recipes · always maintain the food prep area and kitchen cleaned and sanitized · ensure the production of high quality merchandise · maintain accurate food inventories · oversee kitchen operation · ensure staff is thoroughly trained on each menu item · may assist in hiring and recruitment of new staffs educational requirements: · secondary school job requirements: · 2~ 3 years of commercial cooking experience are required
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Dba kosoo korean chicken & bbq email address: business address: robson st, vancouver, bc v6e 1r2position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: · 10 days paid vacation per year or 4% of vacation pay job duties: · assign and coordinate work of employees to promote efficiency of operations · resolve customers’ complaints or concerns · supervise the activities of staffs and train workers in performance of duties · involve in the recruitment of food service worker when required · keep the records of stock, sales, and work hours of employees · establish work schedules and evaluate work performance of employees · check the food and service are met the quality control standards educational requirements: · secondary school job requirements: · 2~ 3 years of experience in food preparation or service are required language requirement: · english number of positions: · 1 location: vancouver, bc company information: kosoo restaurant ltd
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How to apply: company information: kosoo restaurant ltddba kosoo korean chicken & bbq email address: please apply only via emailposition info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 4 work location: robson street, vancouver, bc v6e 1b2 benefits: 10 days paid vacation per year or 4% of vacation pay job duties: prepare and cook complete meals and dishes for customersmaintain good sanitation around work areatrain and supervise kitchen helpersprepare, weigh, measure, and mix ingredients according to recipesportion, arrange, and garnish food based on client preferenceassist other cooks during the food assembly processorder kitchen supplies and equipment when neededjob requirements: language: english experience: 2~3 years of commercial cooking experience are requiredcheck food and ingredients for freshnessmaintain kitchen inventory, supplies and equipmenteducation: completion of secondary school is required
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How to apply: company information: kosoo restaurant ltddba kosoo korean chicken & bbq email address: please apply only via emailaddress customers’ complaints or concerns job requirements: language: english experience: 1~2 years of experience in food preparation or service are requiredcheck the food and service meet the quality control standardsposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: robson street, vancouver, bc v6e 1b2 benefits: 10 days paid vacation per year or 4% of vacation pay job duties: order ingredients and supplies that are needed for food preparationestablish work schedulessupervise the activities of staffseducation: completion of secondary school is requiredtrain workers in job duties, and procedures of sanitation and safetyinvolve in the recruitment of food service worker when required
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Dba kosoo korean chicken & bbq email address: please apply only via email position info: position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: robson street, vancouver, bc v6e 1b2 benefits: 10 days paid vacation per year or 4% vacation pay 5 days of paid sick leave per year job duties: supervise cooks and kitchen staff maintain records of food costs, consumption, sales, and inventory estimate food requirements, and requisition food and kitchen supplies prepare and cook meals or specialty foods train cooks in preparation, cooking, garnishing and presentation of food create menus and new recipes recruit and hire cooks and kitchen staff job requirements: language: english experience: 2~3 years of experience of commercial cooking are required education: completion of secondary school is required how to apply: company information: kosoo restaurant ltd
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restaurant with his building for sale --- 359 victoria restaurant avec sa bâtisse à vendre --- 359 victoriathe restaurant can sit more than 150 sitting places and 19 employees, this restaurant has their own family secret recipesthere is 2 entries, one for the restaurant and one for take-out orderson y retrouve 2 entrées distinctes pour le restaurant et les commandes à apporterexcellente opportunité d'affaire! situé au nord-ouest du nouveau-brunswick, aux frontières du québec et des états-unis, sur une artère stratégique de la ville d'edmundston, ce restaurant est parfait pour investir dans un nouveau projet qui possède déjà un franc succès depuis plus de 22 ans! ce restaurant s'est bâti une clientèle grandissante depuispossédant plus de 150 places assises et 19 employés, le restaurant détient ses propres recettes familiales secrètes pour le poisson, fruits de mer, poulet, pizza, et même des hamburgers, poutines, etcexcellent business opportunity! situated at the north-west of new brunswick, at the border of quebec and united states, on a busy street of edmundston, this restaurant is perfect for investing in a new project which has been succesful more than 22 years! le 'restaurant familial ouellet' also known as 'poissonnerie ouellet' has one reception hall with a bar and 2 dining roomslyne chapleau courtier immobilier vendirect incopen everyday, from 6 am for breakfast, lunch and suppersle 'restaurant familial ouellet' aussi connu sous le nom 'poissonnerie ouellet' possède 1 salle de réception avec bar et 2 salles à manger pour des repas conviviauxun menu très diversifié qui satisfait tous les palais! ouvert tous les jours à partir de 6h am pour les déjeuners, dîners et souperswide variety on the menu that will satisfy the whole family; pizza, fish, lobster, chicken, hamburgers, etcasking price $ + txlyne chapleau real estate broker vendirect incequipment for more than $excellent business sales with big potential to double the revenue stream; possibility to add deliveryexcellent chiffre d'affaire avec très grand potentiel de doubler facilement ce dernierprix demandé $ + txéquipements de plus de $
$ 1249095
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Determine and implement proper procedures to demonstrate the family-friendly image of the restaurantmanage and track food inventory attentively, and order supplies for the restaurant as neededensure that restaurant operations follow the federal and provincial health and safety requirements and regulationsoversee the maintenance of kitchen equipment and other restaurant facilities regularly to guarantee normal operation of the businessdetermine and modify restaurant menu prices with the manager based on inventory cost and the prices of seasonal foodcompany name: island bagel co job title: restaurant assistant manager (noc ) job type: permanent full-time, 40 hours per week business address: 48 station st, duncan, bc v9l 1m4 salary: $ per hour minimum education: college diploma in hospitality or related fieldsposition available: 1 employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors, apprentices job description: ensure provision of high-quality food and services in daily operationsresolve customer complaints efficaciously and respond their concern as soon as possibleplease indicate your status (eguide and motivate staff to maintain a positive working environmentpersonal suitability: excellent leadership and organizational skills flexible, organized, and dependable great communication skill, written and verbal positive work ethics multi-tasking and supportive work experience: 2 - 3 years of work experience in serving industry is required supervisory experience in serving industry is required work language: english benefits: 10 days paid vacation per year plus performance-based commission and bonus how to apply: email: mailing address: 48 station st, duncan, bc v9l 1m4 your resume will be carefully reviewed but only those selected for an interview will be contactedbe aware of special food allergies in accordance with customers requirementsnegotiate prices and check the quality of ingredients or other supplies with local suppliersset weekly work schedules for staff and monitor staffs’ attendance and serving attitudesassist the manager to recruit, train and evaluate staff in consideration of improving restaurant’s service qualitycitizen, pr, work permit) in submitting your resume
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Com restaurant à vendre plateau-mont-royal montréalrestaurant for sale plateau-mont-royal montreal --- *** business opportunity ! restaurant for sale with liquor license *** whether its for a chocolate treat, brunch, or a divine lunch, this restaurant will make you live an exceptional experience, and will satisfy your gourmet desiressituated on the busiest part of mont-royal avenue, this restaurant is a superb business opportunity not to be missed! asking price $ + tx*** affaire à saisir ! restaurant à vendre avec permis d'alcool *** situé dans la partie la plus achalandée de l'avenue du mont-royal, ce restaurant stratégiquement bien placé représente une superbe opportunité d'affaire à ne pas manquer ! refait à neuf en emplacement stratégique près du métro mont-royal au coeur des commerces grande salle principale 64 places assises cuisine spacieuse, salle pour les employés, bureau grand sous sol aménagé possibilité de terrasse saisonnière sur l'avenue du mont-royal prix demandé $ + taxespromotional brochure available upon requestbrochure promotionnelle disponible sur demande patrice roy courtier immobilier agréé da bluuglass immobilier incpatrice roy certified real estate broker aeo bluuglass real estate inc
$ 175000
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We are currently looking for a permanent, full time restaurant managernana sushi restaurant is located at 14 victoria crescent, nanaimo, bc v9r 5b8position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcjob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: nanaimo, bc contact information: nana sushi restaurant e-mail: mail: 14 victoria crescent, nanaimo, bc v9r 5b8if you are interested, please submit your resume by mail or e-mailmonitor the food process to make sure the food is ready for the customers on time); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvement
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We are currently looking for a permanent, full time restaurant managermega sushi japanese restaurant is located at # chatham street, richmond, bc v7e 2y4position: restaurant manager wage: cad$/hour types: full-time, permanent working hours: hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcjob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: richmond, bc contact information: mega sushi japanese restaurant -mailing address: # chatham street, richmond, bc v7e 2y4 -e-mail addressif you are interested, please submit your resume by mail or e-mailmonitor the food process to make sure the food is ready for the customers on time); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvement
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Dba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4 restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: hanok restaurant ltd
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Language: english number of positions: 2 location: burnaby, bc company information: sushi town restaurant ltddba sushi town japanese restaurant business address: hastings st, burnaby, bc v5b 1r7 **how to apply** apply via email only email addresssushi town japanese restaurant is seeking for f/t restaurant cooks position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: prepares an extensive variety of foods utilizing our recipes and handle dishes for customers with food allergies maintain inventory and records of food, supplies and equipment order supplies and equipment when needed always make sure the food prep area and kitchen cleaned and sanitized observe food service areas including kitchen assist in development of menus to provide a variety of foods to customers may involve in training staffs in preparation, handling and cooking of food may involve in recruitment and hiring of new staffs job requirements: education: completion of secondary school is required experience: 2~ 3 years of commercial cooking experience are required
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We are currently looking for a permanent, full time restaurant managersushi town japanese restaurant is located at marine drive, north vancouver, bc v7p 1t3position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: -4% of vacation pay -free meals at work and tips job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget (receipts, bill payments and etcjob requirements: -minimum 3 years of work experience in the food service sector including supervisory experience -completion of secondary school language at work: english job location: north vancouver, bc contact information: sushi town japanese restaurant e-mail: mail: marine drive, north vancouver, bc v7p 1t3if you are interested, please submit your resume by mail or e-mailmonitor the food process to make sure the food is ready for the customers on time); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvement
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We are currently looking for a permanent, full time restaurant managermomo sushi japanese restaurant is located at water street, vancouver, bc v6b 5c6position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcjob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: vancouver, bc contact information: momo sushi japanese restaurant -e-mail: -mail: water street, vancouver, bc v6b 5c6if you are interested, please submit your resume by mail or e-mailmonitor the food process to make sure the food is ready for the customers on time); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvement
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We are currently looking for a permanent, full time restaurant managersushiyama japanese restaurant is located at 371 broadway east, vancouver, bc v5t 1w5 position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etc job requirements: 2~3 years of experience in the food service sector, including supervisory experience completion of secondary school completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: vancouver, bc contact information: sushiyama japanese restaurant email: mail: 371 broadway east, vancouver, bc v5t 1w5if you are interested, please submit your resume by mail or e-mail); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementmonitor the food process to make sure the food is ready for the customers on time
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Jejudo restaurant is located at # north rd we are currently looking for a permanent, full time restaurant managerposition: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etc job requirements: 2~3 years of experience in the food service sector, including supervisory experience completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: burnaby, bc contact information: jejudo restaurant email: mail: # north rdif you are interested, please submit your resume by mail or e-mailburnaby, bc v3n 4r7); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementmonitor the food process to make sure the food is ready for the customers on time
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Hiraku sushi japanese restaurant is located at # david avewe are currently looking for a permanent, full time restaurant manager position: restaurant manager wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcjob requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: coquitlam, bc contact information: hiraku sushi japanese restaurant mail: # david aveif you are interested, please submit your resume by mail or e-mailcoquitlam, bc v3e 0j5 e-mailcoquitlam, bc v3e 0j5); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on time
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We are currently looking for a permanent, full time restaurant managersushi town japanese restaurant is located at marine drive, north vancouver, bc v7p 1t3 position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget (receipts, bill payments and etcjob requirements: completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset 2~3 years of experience in the food service sector, including supervisory experience language at work: english job location: north vancouver, bc contact information: sushi town japanese restaurant e-mail: mail: marine drive, north vancouver, bc v7p 1t3if you are interested, please submit your resume by mail or e-mailmonitor the food process to make sure the food is ready for the customers on time) and inventory; plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement