Korean goya

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  • Dba banchan korean bistro            a willoughby town center drive, langley twp, bc                                             cooks -position:  cook -vacancy: 2             -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage:$ per hours (depending on experience)               -benefit: 10 days paid vacation per year                   job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area   job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school   job application submission: -by email: -by mail: b

  • Dba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4cooks -position: cook -vacancy: 3 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -prepare ingredients and cook all food items from the menu -maintain inventory and records of food, supplies and equipment -oversee kitchen operations -train kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: by e-mail: or by mail: hanok restaurant ltd

  • Bro korean bistro & izakaya # alexandra rd, richmondbro enterprise ltd  food service supervisor terms of employment: -position: food service supervisor -vacancy: 1 -work hours: 8 hours per day or 40 hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year job duties: -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys requirements: - experience: minimum 2~3 years of related experience - language: english is required - education: completion of high school job application submission: -by email: or -by mail: mr

  • Bro korean bistro & izakaya             # alexandra rd, richmondbro enterprise ltdtrain kitchen helpers with advanced cooking skills -clean kitchen and work area   job requirements: -experience: minimum2~ 3 years of cooking experience -language: english is required -education: completion of secondary school   job application submission: -by email: -by mail:mrcooks -position:  cook -vacancy: 2             -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours   (depending on experience) -benefit: 10 days paid vacation per year                   job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operations

  • Food service supervisor                                                   terms of employment:      -position: food service supervisor -vacancy: 1                        -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year                        job duties: -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys requirements:        - experience: minimum 2~3 years of related experience - language: english is required - education: completion of high school   job application submission: -by email: or                                          -by mail: potter’s garden korean restaurant ltddba potter’s garden              kingsway, burnaby bc

  • Dba banchan korean bistro            a willoughby town center drive, langley twp, bc, v2y ox7restaurant assistant manager    terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year   job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers complaints or concerns -oversee staff training   requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school    apply: -by email:   -by mail: b

  • Position: line cook positions available: 2 wage: cad$ /hour (depending on experience) types: full-time, permanent working hours: hrs/week benefits: - 4% of gross salary for vacation pay - free meals at work and tips   job duties: -prepare and cook japanese and korean hot food items (teriyaki, donburi, katsu, chicken karage, bibimbap, etcmega japanese restaurant ltdlanguage of work: english job location: richmond, bc   how to apply -mailing address: # chatham street, richmond, bc v7e 2y4 -e-mail address) -supervise and train kitchen helpers with respect to food preparation -maintain inventory and records of food, supplies and equipment -clean kitchen and work area   job requirements: -completion of secondary school is requiredcompletion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or minimum 2 years of commercial cooking experience are requiredmega sushi is located at # chatham street, richmond, bc v7e 2y4if you are interested, please submit your resume by e-mail or mailwe are currently looking for permanent, full-time line cooks in the hot food department

  • Red fin sushi & grill, a japanese and korean restaurant in creston, british columbia, is looking for a competent food service supervisor!   job position: food service supervisor  position available: 1   hourly wage: c$15 working hours: hours per week vacation: 10 days of paid vacation per year benefit: gratuities language of work: english employment term: permanent, full-time job location: a canyon stcreston, bc, v0b 1g5   job duties: - supervise and co-ordinate the activities of servers and kitchen helpers who prepare, portion and/or serve japanese style dishes - prepare staff work schedules and food order summaries for chef - estimate and order ingredients and supplies - maintain accurate records of stock, sales and wastage - ensure that food and service meet quality control standards and company policies - address customers’ complaints or concerns - train staff in job duties, sanitation and safety procedures - may perform the same duties as workers supervised when needed   requirements: - completion of secondary school is requiredenglish skills   please email your resume at   if you are interested in this exciting opportunitycompletion of a college program in food service administration, hotel and restaurant management or related discipline  or  minimum 2 years of experience in food preparation or service are required

  • It's good to connect with others during these times and enjoy each other's company while sharing experienceshoping to hear from youi am looking for sincere and meaningful friendshipsi am mid of 40 and from south korea

  • Com vietnamese, dinesty dumpling house, milkcow cafe, seorae korean bbq, yifang taiwanese fruit tea, fitness world, richmond curling club, rona, t&t supermarket, a couple of banks, fortune terrace, and copa cafe within 3 blocks walkchildren attend brighouse elementary and richmond secondarydo not use the bathrooms or kitchen inside the propertypets: sorry not this onefeatures:  this 837sf updated 2 bedrooms 2 bathrooms condo has laminate floors throughout living areas and the bedroomswearing face masks is not mandatory but recommended when necessarypayments from all major credit cards and direct debit accepted (subject to transaction fees charged by rentmoola, and only applicable to fully managed properties)____________________________________________________________________________ for viewing appointments, please contact: tim tsai  at  photo tours here https://wwwaddress: # alderbridge way, richmond available: now - long term unfurnished bedrooms: 2 bathrooms: 2 finished area: 837sf flooring: laminate, tiles mixed outdoor: 2 balconies parking: 1 stall in pard deposits: half a month security deposit + fob depositscom/listings/alderbridge_/ ____________________________________________________________________________ property represented and posted by: sunstar realty ltdlease term: minimum one year leasenot included:  strata move-in/move-out fees, electricity, gas, telephone, cable, internetincluded items:  fridge, gas range, microwave, dishwasher, washer, dryerthe 2nd bedroom overlooks the main balconyrent includes 1 parking stall in the parkadeall measurements are approximate and all information presented herein obtained from sources believed to be reliable; user to verify and be aware that sunstar does not assume any responsibility and/or liability for the accuracy of suchthe functional rectangular layout maximizes the use of spacejust a 5-minute drive to yvr and mcarthurglen outlet mallif you are sick, you must self-isolate, stay home, and not go out to view propertiesthe 2nd bathroom is also 4 pcs with tubwalk to the olympic oval, north fraser waterfront, lansdowne mall and lansdowne skytrain stationamenities:  fitness facilities, hot tub, 9 hole putting green, common gardens, bike room, children's play area, two guest suites & party room (for paid reservation only) ____________________________________________________________________________ location:  located just 2 blocks west of nocovid-19 advisory: to help stop the spread of covid-19, to help yourself, our staff and the occupants of the property, please follow these special procedures: - practice physical distancing when possible# kingsway vancouver, bcthe kitchen features stone countertops, three sides of all white cabinets, a serving island with breakfast bar, ceiling track lights and newer stainless steel appliances, including a gas rangethe foyer takes you straight through the gourmet kitchen into the roomy living-dining room with track lights over the dining areait takes 2 to 3 business days to process each completed application3 road and 2 blocks north of westminster hwy, ocean walk is steps to everything convenient in richmond's brighouse neighbourhoodwe do not charge prospective tenants any handling fees, application fees or processing feesif you have been outside of canada within the past 14 days, you must self-isolate, stay home, and not go out to view propertiesthe master bedroom has a master balcony and 4 pcs master ensuitefrom the living room, you access the main balcony with an expansive view of the brighouse neighbourhoodmove-in/out fees: as per strata bylawsdo not touch anything inside and outside the propertythe laundry closet has new front load washer & dryerthis property is not offered on a first come first serve basis; all applications will be carefully screened before presentation to owners for selectionabsolutely no smoking please

    $ 2380

  • Position: cook   positions available: 2 wage: c$/hour (depending on experience) types: full-time, permanent working hours: hrs/week vacation: 4% of gross salary for vacation pay location: 770 oliver street, williams lake, bc v2g 1n1   job duties: - prepare ingredients and cook japanese food items such as rolls, teriyaki, donburi, udon, tempura, and korean food items including bibimbap and bulgogi - supervise and train kitchen helpers and junior kitchen staff regarding preparation and handling of food  we thank all applicants for their interest) 770 oliver street, williams lake, bc v2g 1n1a minimum of 2 years of experience in commercial cooking is requiredlanguage of work: english   how to apply if this opportunity interests you, please email your resume atno phone calls pleasesakura sushi in williams lake, bc is currently looking for permanent, full-time cooks to join our team  sakura sushi ( bc ltdhowever, only those candidates selected for an interview will be contactedmaintain inventory and records of food, supplies and equipment - ensure food quality and food safety  - clean kitchen and work area   job requirements: - completion of secondary school is required

  • This korean storage & blanket chest is a antique piece, beautifully designed, very sturdy cabinetryhas original mounts, and lined inside with calligraphic rice paper, stunning finishesit brings in a bit of a asian culturepotentially might be a good investment to become more of a collectible piece, besides just a piece of artit’s a handsome looking piece, used in a foyer, living room, hallway, it will compliment any room with a rustic & exotic feel

    $ 85

  • This korean storage & blanket chest is a antique piece, beautifully designedit brings in a bit of asian culture, has original mounts, and lined inside with calligraphic rice papercan be used in a foyer, living room, hallway, it will compliment any room with this rustic & exotic feelsturdy cabinetry, it’s a handsome looking itemstunning finishes, potentially might be a good investment to become a collectible piece, a real treasure besides just being a piece of art

    $ 85

  • Dba hanok korean restaurant                 # alexandra road, richmond, bc, v6x 1c4    cooks   -position:  cook -vacancy: 2 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) - benefit: 10 days paid vacation per year   job duties: -prepare ingredients and cook all food items from the menu -maintain inventory and records of food, supplies and equipment -oversee kitchen operations -train kitchen helpers with advanced cooking skills -clean kitchen and work area     job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school   job application submission:                 by e-mail:  or                                                       by mail: hanok restaurant ltd

  • Food service supervisor       terms of employment:        -position: food service supervisor -vacancy: 1                        -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year                        job duties: -supervise and co-ordinate activities of staff who prepare and portion food -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys requirements:        - experience: minimum 2~3 years of related experience - language: english is required - education: completion of high school   job application submission: -by email: or                                    -by mail: hangang korean restaurant              austin, coquitlam, bc

  • Cooks -position: cook -vacancy: 3             -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours   (depending on experience) -benefit: 10 days paid vacation per year                   job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operations -train kitchen helpers with advanced cooking skills -clean kitchen and work area   job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school   job application submission: -by email: or -by mail: hangang korean restaurant              austin, coquitlam, bcv3k 3p5

  • Bro korean bistro & izakaya             # alexandra rd, richmondbro enterprise ltdcooks position:  cook -vacancy: 3             -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours   (depending on experience) -benefit: 10 days paid vacation per year                   job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area   job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school   job application submission: -by email: -by mail:mr

  • Cooks     -position: cook -vacancy: 2             -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours   (depending on experience) -benefit: 4% of gross salary vacation pay                   job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operations -train kitchen helpers with advanced cooking skills -clean kitchen and work area   job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school   job application submission: -by email: -by mail: arisu authertic korean bbq             # north road, burnaby, bc, v3n 4r7

  • Food service supervisor       terms of employment:        -position: food service supervisor -vacancy: 1                        -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 4% of gross salary vacation pay                        job duties: -supervise and co-ordinate activities of staff who prepare and portion food -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys requirements:        - experience: minimum 2~3 years of related experience - language: english is required - education: completion of secondary school   job application submission: -by email:  or          -by mail: sulbing korean dessert café             202a- north road, burnaby, bc, v3n 4r7

  • Bro enterprise ltd dba mr bro korean bistro & izakaya is looking for a full time permanent food service supervisor to join the team as soon as possible  job details location: alexandra road suite , richmond, british columbia v6x 4b3         salary: $ to $ / hour (to be negotiated) vacancies: 1 vacancy terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible work settings: restaurant   job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years   job duties • supervise kitchen employees and organize food orders • oversee the food preparation and cooking process • order materials, supplies, and ingredients based on demand • ensure food services meeting quality standards • store all food products in compliance with health and safety regulations • prepare and submit cost reports with records of stock, repairs, sales and wastage • supervise and check delivery of food orders • schedule work shifts for employees   how to apply by email

  • Dba hanok korean restaurant              # alexandra road, richmond, bc, v6x 1c4  restaurant assistant manager   terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year   job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training   requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school    apply: -by email:   -by mail: hanok restaurant ltd

  • Resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training   requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school    apply: -by email: or -by mail: mr bro korean bistro & izakaya              # alexandra road, richmond, bc, v6x 4b3        restaurant manager   terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 4% of gross salary vacation pay   job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and prices

  • Potter's garden korean restaurant ltd dba potter's garden is looking for full time permanent cooks to join the team as soon as possiblejob details location: kingsway, burnaby, british columbia v5h 2g3 salary: $ to $ / hour (to be negotiated) vacancies: 2 vacancy terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible work settings: restaurant   job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years   job duties • prepare and cook complete meals or individual dishes and foods • plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • train staff in preparation, cooking and handling of food • maintain inventory and records of food, supplies and equipment • clean kitchen and work areas   how to apply by email

  • Potter's garden korean restaurant ltd dba potter's garden is looking for a full time permanent restaurant manager to join the team as soon as possible  job details location: kingsway, burnaby, british columbia v5h 2g3 salary: $ / hour (to be negotiated) vacancies: 1 vacancy terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible   job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years   job duties • address customers' complaints or concerns • recruit, train and supervise staff • monitor revenues and modify procedures and prices • negotiate arrangements with suppliers for food and other supplies • set staff work schedules and monitor staff performance • determine type of services to be offered and implement operational procedures • plan, organize, direct, control and evaluate daily operations   how to apply by email

  • Alberta ltd dba baekjeong korean bbq house is looking for full-time permanent servers to join the team as soon as possible  job details location: calgary trail nw, edmonton, ab t6j 6v7 salary: $ to $ / hour (to be negotiated) vacancies: 2 vacancies terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible work settings: restaurant   job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years   job duties • greet customers, present menus, make recommendations and answer questions regarding food and beverages • advise on menu selections • describe menu items including daily specials for customers • prepare and serve specialty food at customers’ tables • take orders and relay to kitchen • present bills to customers and accept payment • serve food and beverages   how to apply by email

  • Dba hanok korean restaurant                 # alexandra road, richmond, bc, v6x 1c4            food service supervisor       terms of employment:        -position: food service supervisor -vacancy: 1                        -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year                        job duties: -supervise and co-ordinate activities of staff who prepare and portion food -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys requirements:        - experience: minimum 2~3 years of related experience - language: english is required - education: completion of secondary school   job application submission: -by email:  or          -by mail: hanok restaurant ltd

  • Dba hanok korean restaurant                 # alexandra road, richmond, bc, v6x 1c4    resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training   requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school    apply: -by email: or -by mail: hanok restaurant ltdrestaurant manager   terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year   job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and prices

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