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  • job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset   language at work: english job location: quesnel, bc contact information: ginza ichiban japanese restaurant mail: valhalla rd, quesnel, bc v2j 4c1 e-mail  position: restaurant manager wage: cad$/hour working hours: hrs/week benefits: 4% of vacation pay, free meals at work   job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcif you are interested, please submit your resume by mail or e-mailginza ichiban japanese restaurant is located at valhalla rd); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timequesnel, bc v2j 4c1we are currently looking for a permanent, full time restaurant manager

  • job requirements:  o completion of secondary school  o completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 1-2 years of commercial cooking experience required    language at work: english  job location: vancouver, bc   contact information: mr    position: line cook  wages: cad$/hour  types: full-time, permanent  working hours: 8 hrs/day, 40 hrs/week  benefits: 4% of vacation pay, free meals at work    job duties:  o prepare and cook vietnamese food items including various pho menus, salad and rice spring rolls, crepe, fish dishes, deep fried, salads, vietnamese burgers, rice cakes and other items on the menu;  o set up and stock stations with all necessary supplies; o maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage; o clean and sanitize cooking surfaces at the end of the shift;  o perform inventory checks and complete food storage logsif you are interested, please submit your resume by mail or e-mailred cafe, located at e hastings st, vancouver, bc v5l 1v2, is looking for a permanent, full time line cook (vietnamese food cook)red cafe  o mail: e hastings st, vancouver, bc v5l 1v2  o e-mail

  • job requirements: completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required completion of secondary school language at work: english job location: nanaimo, bc contact information: nana sushi restaurant e-mail: mail: 14 victoria crescent, nanaimo, bc v9r 5b8  position: cook wages: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/w ee k benefits: 4% of vacation pay, free meals at work and tips   job duties: prepare and cook japanese hot food items including u-don, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; oversea kitchen operation; train kitchen staffif you are interested, please submit your resume by mail or e-mailnana sushi restaurant is located at 14 victoria crescent, nanaimo, bc v9r 5b8we are currently looking for permanent, full time japanese (kitchen) cooks

  • job requirements: completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required completion of secondary school   language at work: english job location: nanaimo, bc contact information: nana sushi restaurant e-mail: mail: 14 victoria crescent, nanaimo, bc v9r 5b8  position: cook wages: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/w ee k benefits: 4% of vacation pay, free meals at work and tips   job duties: prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcif you are interested, please submit your resume by mail or e-mailwe are currently looking for a permanent, full time japanese (sushi) cook) in cooperation with the rest of the staff; oversee sushi bar operation; maintain inventory and records of food; train sushi bar staffnana sushi restaurant is located at 14 victoria crescent, nanaimo, bc v9r 5b8

  • Make arrangements and negotiate with suppliers on provisions of food and other supplies;   job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience   language at work: english job location: quesnel, bc contact information: ginza ichiban japanese restaurant mail: valhalla rd, quesnel, bc v2j 4c1 e-mail  position: restaurant assistant manager wage: cad$/hour working hours: hrs/week benefits: 4% of vacation pay, free meals at work   job duties: communicate between restaurant manager and front & back staff on what to be done in order to improve services and operations; assist manager with setting up work & shift schedules and monitoring staff performance; monitor and manage guest complaints to ensure customers’ satisfaction and administer efficient follow-ups to receive feedbacks; train and instruct employees to ensure smooth transitions; assist employee teams to provide excellent customer services; maintain inventory and keep records of receipts, bill payments and etcif you are interested, please submit your resume by mail or e-mailcheck consumption of food ingredients and left-over to order and negotiate with supplierswe are currently looking for a permanent, full time restaurant assistant managerquesnel, bc v2j 4c1ginza ichiban japanese restaurant is located at valhalla rd

  • Deal with customer issues to improve services and maintain store’s reputation inspect the areas in the store and resolve any issues that might arise prepare and control the store’s budget aiming for minimum expenditure and efficiency monitor and analyze sales and revenues and make forecasts determine staffing needs, interview, hire and supervise staff training job requirements: completion of secondary school required a university degree or college diploma in business administration or other related field an asset 2-3 of related retail sales experience at increasing levels of responsibility   language at work: english job location: cache creek, bc contact information: grubstake food-mart e-mail address:    mailing address: trans-canada hwy (pposition:   retail store manager wage:      cad$ /hour types:      full-time, permanent working hours: hrs/week benefits:  4% of vacation pay job duties: organize, oversea and evaluate daily operation of all departments in the store assign duties and responsibilities to staff and monitor their work performances keep updated with market trends to determine the needs for improvements in the store find and determine merchandize to be sold and formulate pricing   select and procure merchandise for resale and resolve supply shortage create credit, return & exchange policies negotiate with vendors on pricing and provisions of supplies develop and implement marketing strategies, determine and approve promotions, clearance sales, etcif you are interested, please submit your resume by mail or e-mailgrubstake food-mart is located at trans-canada hwy, cache creek, bc v0k 1h0  we are a currently looking for a permanent, full time retail store managerbox 789), cache creek, bc v0k 1h0

  • job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: cache creek, bc contact information: grubstake food-mart e-mail address:    mailing address: trans-canada hwy (pposition:   food services manager wage:      cad$ /hour types:      full-time, permanent working hours: hrs/week benefits:  4% of vacation pay job duties: manage daily operations of the food services; monitor the sales, decide proper price for items and menus, and control budget and inventory (receipts, bill payments and etcif you are interested, please submit your resume by mail or e-mail); plan and coordinate overall employee schedules; monitor employee performance and do evaluations; review the amount of food ingredients and left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timebox), cache creek, bc v0k 1h0grubstake food-mart ltdis located at trans-canada hwy, cache creek, bc v0k 1h0  we are a currently looking for a permanent, full time food services manager

  • ) in cooperation with the rest of the staff; maintain inventory and records of food; oversea sushi bar operations; train sushi bar staff;   job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience   language at work: english job location: vancouver, bc contact information: bay sushi cafe e-mail:           mail: 678 seymour street, vancouver, bc v6b 3k4  position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tip   job duties: prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcif you are interested, please submit your resume by mail or e-mailwe are currently looking for permanent, full time japanese (sushi) cooksbay sushi cafe is located at 678 seymour street, vancouver, bc v6b 3k4

  • job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience   language at work: english job location: north vancouver, bc contact information: mr  position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 10 days paid vacation per year, free meals at work & tips   job duties: prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcif you are interested, please submit your resume by mail or e-mailwe are currently looking for permanent, full time japanese (sushi) cookssushi restaurant e-mail: mail: a- lynn valley road, north vancouver, bc v7j 2a3) in cooperation with the rest of the staff; maintain inventory and records of food; oversea sushi bar operations; train sushi bar staffsushi restaurant is located at a- lynn valley road, north vancouver, bc v7j 2a3

  • ) in cooperation with the rest of the staff; maintain inventory and records of food; oversea sushi bar operations; train sushi bar staff;   job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience   language at work: english job location: surrey, bc contact information: nordel sushi e-mail: mail: # nordel way, surrey, bc v3w 1p6  position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tips   job duties: prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcif you are interested, please submit your resume by mail or e-mailwe are currently looking for permanent, full time japanese (sushi) cooksnordel sushi is located at # nordel way, surrey, bc v3w 1p6

  • job requirements: completion of secondary school completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service   language at work: english job location: coquitlam, bc contact information: big chicken town restaurant e-mail: mail: # schoolhouse street, coquitlam, bc v3k 6v7  position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tips   job duties: supervise and coordinate the activities of food service workers; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staffif you are interested, please submit your resume by mail or e-mailbig chicken town restaurant is located at # schoolhouse street, coquitlam, bc v3k 6v7we are currently looking for a permanent, full time food service supervisor

  • ) in cooperation with the rest of the staff; manage sushi bar operations; maintain inventory and records of food; train sushi bar staff; job requirements: completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience completion of secondary school   language at work: english job location: vancouver, bc contact information: kadoya japanese restaurant e-mail: mail: davie street, vancouver, bc v6e 1m5  position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work and tips   job duties: prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcif you are interested, please submit your resume by mail or e-mailkadoya japanese restaurant is located at davie street, vancouver, bc v6e 1m5 we are currently looking for a permanent, full time japanese (sushi) cooks

  • job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience   language at work: english job location: richmond, bc contact information: otaru japanese kitchen e-mail: mail: # no 2 road, richmond, bc v7c 5k1  position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at works and tips   job duties: prepare and cook japanese hot food items including u-don, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; oversea kitchen operation; train kitchen staffif you are interested, please submit your resume by mail or e-mailwe are currently looking for permanent, full time japanese (kitchen) cooksotaru japanese kitchen is located at # no 2 road, richmond, bc v7c 5k1

  • Position: carwash supervisor wages: cad$ /hour                  types: full-time, permanent working hours: hrs/week benefits:  6 % of vacation pay job duties: supervise and activities of workers engaged in washing and polishing automobiles schedule and coordinate staff inspect sites to make sure safety regulations and cleanliness standards are met  recommend for maintenance, repair or replacement as necessary train cleaning staff receive payment for specialized cleaning jobs may participate in certain cleaning duties during peak periods job requirements: 2-3 years of work experience in the relevant field completion of secondary school language at work: english job location: kindersley, sk contact information: kindersley tempo gas e-mail: mail: th aveif you are interested, please submit your resume by mail or e-mailwe are currently looking for a permanent, full time carwash supervisorwest, kindersley, sk s0l 1s0 (po box 337)kindersley tempo gas is located at th avewest, kindersley, sk s0l 1s0

  • job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset   language at work: english job location: vancouver, bc contact information: fresh take-out japanese restaurant mail: 909 expo blvd  position: restaurant manager wages: cad$/hour                 types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay   job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcif you are interested, please submit your resume by mail or e-mailvancouver, bc v6z 3g8fresh take-out japanese restaurant is located at 909 expo blvd); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timevancouver, bc v6z 3g8 e-mailwe are currently looking for a permanent, full time restaurant manager

  • job requirements: completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience completion of secondary school   language at work: english job location: castlegar, bc contact information: red fin sushi & k-food e-mail:   mail: # columbia ave  position: cook wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay, tips, employee discounts   job duties: prepare and cook japanese hot food items including u-don, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; oversea kitchen operation; train kitchen staffif you are interested, please submit your resume by mail or e-mailcastlegar bc v1n 2w8red fin sushi & k-food is located at # columbia avewe are currently looking for permanent, full time japanese (kitchen) cooks

  • job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience   language at work: english job location: vancouver, bc contact information: sushi tonton e-mail:   mail: cambie st  position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work, tips, group insurance benefit after 1 year of employment   job duties: prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcif you are interested, please submit your resume by mail or e-mail) in cooperation with the rest of the staff; maintain inventory and records of food; oversee sushi bar operation; train sushi bar staffsushi tonton is located at cambie stvancouver, bc v5z 2x8we are currently looking for a permanent, full time japanese (sushi) cookvancouver, bc  v5z 2x8

  • job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience   language at work: english job location: burnaby, bc contact information: sushi oyama japanese dining house email:  mail: kingsway, burnaby bc v5h 2e8  position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work, tips   job duties: prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcif you are interested, please submit your resume by mail or e-mailwe are currently looking for permanent, full time japanese (sushi) cookssushi oyama japanese dining house is located at kingsway, burnaby bc v5h 2e8) in cooperation with the rest of the staff; maintain inventory and records of food; oversea sushi bar operation; train sushi bar staff

  • Train kitchen staff;   job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience   language at work: english job location: burnaby, bc   contact information: sushi oyama japanese dining house email:  mail: kingsway, burnaby bc v5h 2e8            position: cook wages: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits:  4% of vacation pay, free meals at work, tips   job duties: prepare and cook japanese hot food items including udon, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; oversea kitchen operationif you are interested, please submit your resume by mail or e-mailwe are currently looking for permanent, full time japanese (kitchen) cookssushi oyama japanese dining house is located at kingsway, burnaby bc v5h 2e8

  • job requirements: completion of secondary school completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service   language at work: english job location: vancouver, bc   contact information: sura korean cuisine mail: robson street, vancouver, bc v6g 1c2 e-mail  position: food service supervisor wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work   job duties: supervise and coordinate the activities of food service workers; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staffif you are interested, please submit your resume by mail or e-mailwe are currently looking for a permanent, full time food service supervisorsura korean cuisine is located at robson street, vancouver, bc v6g 1c2

  • job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience   language at work: english job location: surrey, bc contact information: sushi california japanese restaurant e-mail: mail: a street, surrey, bc v3r 7p6  position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits:  4% of vacation pay, free meals at work and tips   job duties: prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcif you are interested, please submit your resume by mail or e-mailwe are currently looking for permanent, full time japanese (sushi) cooks) in cooperation with the rest of the staff; maintain inventory and records of food; oversea sushi bar operation; train sushi bar staffsushi california japanese restaurant is located at a street, surrey, bc v3r 7p6

  • job requirements: completion of secondary school completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service   language at work: english job location: burnaby, bc contact information: sushi town japanese restaurant e-mail: mail: hastings street, burnaby, bc v5b 1r7  position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tips   job duties: supervise and coordinate the activities of food service workers in the kitchen and dining areas; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staffif you are interested, please submit your resume by mail or e-mailsushi town japanese restaurant is located at hastings street, burnaby, bc v5b 1r7we are currently looking for a permanent, full time food service supervisor

  • Position: line cook positions available: 1   job location: kingsway, burnaby, bc, v5h 2b3   wage: $ per hour hours of work: hours per week job type: full-time, permanent   job duties: prepare food for service in cooperation with the kitchen staff cook menu items in accordance standards set by the head cook follow head cook’s instructions ensure that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards   qualifications: experience: minimum 1 year of cook experience education: completion of high school language: english   [how to apply] by emaillooking for a line cook at sushi garden restaurant in burnaby, bc   employer: sushi garden restaurant inc

  • job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset   language at work: english job location: vancouver, bc                                                                                                            contact information: book kyung ban jeoun e-mail: mail: robson street, vancouver, bc v6g 1c7    position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay   job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etcbook kyung ban jeoun restaurant is located robson street, vancouver, bc v6g 1c7if you are interested, please submit your resume by mail or e-mail); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on timewe are currently looking for a permanent, full time restaurant manager

  • job requirements: -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience -completion of secondary school   language at work: english job location: burnaby, bc   contact information: sushi town japanese restaurant -e-mail: -mail: hastings street, burnaby, bc v5b 1r7    position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tips   job duties: -prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcif you are interested, please submit your resume by mail or e-mailwe are currently looking for permanent, full time japanese (sushi) cookssushi town japanese restaurant is located at hastings street, burnaby, bc v5b 1r7) in cooperation with the rest of the staff; -oversea sushi bar operation; -maintain inventory and records of food; -train sushi bar staff/ helpers

  • job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience   language at work: english job location: coquitlam, bc   contact information: sushi california japanese restaurant email:  mail: a- 501 north road, coquitlam, bc v3j 1n7    position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits:  4% of vacation pay, free meals at work & tips   job duties: prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcif you are interested, please submit your resume by mail or e-mailwe are currently looking for permanent, full time japanese (sushi) cooks) in cooperation with the rest of the staff; oversea sushi bar operation; maintain inventory and records of food; train sushi bar staffsushi california japanese restaurant is located at a-501 north road, coquitlam, bc v3j 1n7

  • Language at work: english job location: chilliwack, bc   contact information: sushico japanese restaurant mail:  eagle landing parkway, chilliwack, bc v2r 0p9  email  job requirements: completion of secondary school; completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service  position: food service supervisor wage:    cad$/hour types:    full-time, permanent working hours: 8 hrs/day, 40hrs/week benefits:  4% of vacation pay, free meals at work & tips, employee’s discounts   job duties: supervise and coordinate the activities of food service workers; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staffif you are interested, please submit your resume by mail or e-mailwe are currently looking for a permanent, full time food service supervisorsushico japanese restaurant is located at eagle landing parkway, chilliwack, bc v2r 0p9

  • Make arrangements and negotiate with suppliers on provisions of food and other supplies;   job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience required   language at work: english job location: surrey, bc contact information: big chicken town restaurant e-mail:                                           mail: # avenue, surrey, bc v3r 8x7  position: restaurant assistant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week    benefits: 4% of vacation pay, free meals at work   job duties: communicate between restaurant manager and front & back staff on what to be done in order to improve services and operations; assist manager with setting up work & shift schedules and monitoring staff performance; monitor and manage guest complaints to ensure customers’ satisfaction and administer efficient follow-ups to receive feedbacks; train and instruct employees to ensure smooth transitions; assist employee teams to provide excellent customer services; maintain inventory and keep records of receipts, bill payments and etcif you are interested, please submit your resume by mail or e-mailbig chicken town restaurant is located at # avenue, surrey, bc v3r 8x7check consumption of food ingredients and left-over to order and negotiate with supplierswe are currently looking for a permanent, full time restaurant assistant manager

  • Make arrangements and negotiate with suppliers on provisions of food and other supplies;   job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience required   language at work: english job location: coquitlam, bc contact information: sushi town japanese restaurant e-mail: mail: barnet hwy  position: restaurant assistant manager wages: cad$/hour types: full-time, permanent working hours: hours/week benefits: 4% of vacation pay, free meals at work   job duties: communicate between restaurant manager and front & back staff on what to be done in order to improve services and operations; assist manager with setting up work & shift schedules and monitoring staff performance; monitor and manage guest complaints to ensure customers’ satisfaction and administer efficient follow-ups to receive feedbacks; train and instruct employees to ensure smooth transitions; assist employee teams to provide excellent customer services; maintain inventory and keep records of receipts, bill payments and etcif you are interested, please submit your resume by mail or e-mailsushi town japanese restaurant is located at barnet hwy, coquitlam, bc v3b 1c2check consumption of food ingredients and left-over to order and negotiate with supplierswe are currently looking for a permanent, full time restaurant assistant managercoquitlam, bc v3b 1c2

  • job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience required completion of a college or other program related to hospitality or food and beverage service management an asset   language at work: english job location: surrey, bc contact information: big chicken town restaurant e-mail:                                           mail: # avenue, surrey, bc v3r 8x7    position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week    benefits: 4% of vacation pay, free meals at work   job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcif you are interested, please submit your resume by mail or e-mailbig chicken town restaurant is located at # avenue, surrey, bc v3r 8x7); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timewe are currently looking for a permanent, full time restaurant manager

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