Japanese cuisine
List japanese cuisine
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Goen japanese cuisine email address: please apply only via emailaddress customers’ complaints or concerns job requirements: language: english experience: 2~3 years of experience in food preparation or service are requiredinvolve in the recruitment of food service worker when requiredposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour working hours: hours/week number of positions: 1 work location: brew st, port moody, bc v3h 0e4 benefits: 4% vacation pay job duties: order ingredients and supplies that are needed for food preparationeducation: completion of secondary school is requiredhow to apply: company information: kowon international ltdcheck the food and service meet the quality control standardstrain workers in job duties, and procedures of sanitation and safetysupervise the activities of staffsestablish work schedules
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Hokuto japanese cuisine is located at # westminster avewest, penticton bc v2a 1k8 contact information: hokuto japanese cuisine e-mailwe are currently looking for a permanent, full time japanese (kitchen) cook position: cook wage: cad$/hour types: full-time, permanent working hours: 30 hrs~40 hrs/week benefits: 4% of vacation pay, free meals at work, tips job duties: prepare and cook japanese hot food items including u-don, donburi, teriyaki, tempura, and other japanese dishes on the menus; maintain inventory and records of food; oversee kitchen operation; train kitchen staff if you are interested, please submit your resume by e-mail job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experiencewest, penticton bc v2a 1k8 language at work: english job location: # westminster ave
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Dba loku japanese cuisine is looking for cookscomplete japanese hot foods in various utensils or grillers, including deep fryer, stir fry dishes, etcdba loku japanese cuisine work location: commercial drive, vancouver, bc, v5n 5p9 business address: same as above terms of employment: full-time, permanent start date: asap wage: $ per hour benefit: 4% gross salary + meal provided hours of work: hours per weekorder, maintain and monitor inventory and records of food such as vegetables, noodles for udon, ramen, and supplies such as gloves, sanitizer and so on job requirements: education: completion of high school; and experience: completion of a three-year apprenticeship program, college or other programs or over 2 years of experience in cooking is requiredvacant: 3 language: english duties: -prepare and cook complete hot food meals such as tempura, udon, teriyaki, donburi, etcsushi loku restaurant ltd how to apply: job description: job title: cook employer: sushi loku restaurant ltdmanage kitchen operations
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Shio japanese kitchen ltd business information - business name: shio japanese kitchen - business address: the high stcoquitlam bc v3b 0c6 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, work under pressure job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - prepare and cook complete meals or individual dishes and foods - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - train and supervise kitchen staff and helpers - inspect kitchens and food service areas how to apply please send your resume to; by e-mail: is looking for a full-time cook (noc )coquitlam bc v3b 0c6 job details - job title: cook - cook categories: cook (general) - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to (depending on experience) - working hours: 30 to 40 hours per week - job location: the high st
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Shio japanese kitchen ltdbusiness information - business name: shio japanese kitchen - business address: the high stcoquitlam bc v3b 0c6 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, work under pressure job requirements - education: completion of secondary (high) school or equivalent experience - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - maintain inventory and records of supplies and equipment - order ingredients, supplies and equipment - make sure all storage areas are tidy and all products are stored appropriately - stock and maintain sufficient levels of food on the line - set up stations and collect all necessary supplies to prepare menu for service - prepare ingredients for cooking, including portioning, chopping, and storing food - prepare and cook complete meals or individual dishes and foods as instructed - maintain a clean and sanitary work environment (kitchen, work and service area) how to apply please send your resume to; by e-mailis looking for a full-time line cook (noc )coquitlam bc v3b 0c6 job details - job title: line cook - cook categories: line cook - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to $ (depending on experience) - working hours: 30 to 40 hours per week - job location: the high st
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Vancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - prepare and cook japanese style meals or dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas how to apply please send your resume to; by e-mail: 1 sushi & co - business address: fraser st1 sushi & co is looking for a full-time cook (noc )vancouver, bc v5x 3t3 job details - position: cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ ~ c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stbusiness information - business name: vanko sushi ltd
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Dba loku japanese cuisine is looking for a food service supervisordba loku japanese cuisine work location: commercial drive, vancouver, bc, v5n 5p9 business address: same as above terms of employment: full-time, permanent start date: asap wage: $ per hour benefit: 4% gross salary + meal provided hours of work: hours per weekvacant: 1 language: english duties: -oversee and check food assembly before being served to the customers -order ingredients and supplies needed for meal preparation -maintain records of stock, sales such as amount and cost of meals served and wastage -prepare work schedules and evaluate work performance of employees -maintain food and service meet quality control standards -train new staffs, assign job duties, and make sure that they follow the safety requirement job requirements: education: completion of high school; and experience: completion of community college program in food service administration, hotel and restaurant management or related field or 1-2 years of experience in food preparation or service is required job description: job title: food service supervisor employer: sushi loku restaurant ltdsushi loku restaurant ltd how to apply:
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japanese cuisine experience preferredkinjo sushi&grill ltd started as a dream and has quickly scaled into the largest sushi and japanese cuisine restaurant in calgary now serving 6 locationswe have plans to keep growing in this city we call home and to bring the taste of kinjo to other cities in canadawe are looking for line cook at kinjo sushi&grill dalhousie locationstocks and maintains sufficient levels of food products at line stations to ensure smooth operation at all times 7months to less than 1year work experience required as a line cook or cook able to communicate in englishat kinjo, the customer is number one and we are extremely customer centricit’s more than just the food – it’s the whole dining experience that we customers to remember * how to apply please send your resume and cover letter to please include the location and position you're applying to in the subject linemonitors product freshness and rotate out old product properlyfollows proper plate presentation and garnish set up for all dishes* wage: $/hr * this position is full-time permanent positiontwo positions are available* requirement high school graduation requiredwe want everyone leaving with a full stomach and a smile on their faceensures kitchen, all food preparation areas and food storage areas comply with clean and sanitary standards* job description prepares items for broiling, grilling, frying, sauteing or other cooking methods by portioning, battering, breading, seasoning and/or marinating
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Sushiholic (sushi high) japanese restaurant e broadway, vancouver bc v5m 2a1 requirements: over 3 years of experience in japanese food cooking is required completion of high school education is required basic english speaking is required wage: c$ ~ c$ / hour with 40 hours working / week including 10 paid holidays per year job duties: plan and direct food preparation and cooking activities on japanese cuisine including sushi and sashimi plan menus and create recipe and ensure food meets quality standards estimate food requirements and may estimate food and labour costs supervise activities of cooks and kitchen staff arrange for equipment purchases and repairs prepare and cook food on a regular basis and/or for special guests please send your resume to we welcome applications from underrepresented groups including new immigrants, old workers, youths, and first nationsc is looking for a high skilled sushi chefc ltd o/a sushiholic in vancouver b
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Cook soo sushi pincher creek, ab $ to $ hourly for 35 to 40 hours per week permanent full time day, evening, night, weekend, shift, overtime starts as soon as possible 1 vacancy job requirements languages english education secondary (high) school graduation certificate experience 1 year to less than 2 years specific skills organize and manage buffets and banquets; inspect kitchens and food service areas; maintain inventory and records of food, supplies and equipment; prepare and cook complete meals or individual dishes and foods cook categories cook (general) cuisine specialties japanese cuisine work setting restaurant security and safety bondable transportation/travel information own transportation work conditions and physical capabilities fast-paced environment; work under pressure; handling heavy loads; physically demanding; standing for extended periods work location information rural area personal suitability flexibility; team player; dependability; reliability; organized “full time position is preferred but part-time job seekers are welcome to apply” how to apply by email by mail veterans street pincher creek, ab t0k 1w0 part-time may be offered upon discussion
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Vancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - prepare and cook complete meals or individual dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas how to apply please send your resume to; by e-mail: 1 sushi & co - business address: fraser st1 sushi & co is looking for a full-time cook (noc )vancouver, bc v5x 3t3 job details - position: cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stbusiness information - business name: vanko sushi ltd
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Vancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, repetitive tasks job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - set up stations and collect all necessary supplies to prepare menu for service - prepare ingredients for cooking, including portioning, chopping, and storing food - prepare and cook complete meals or individual dishes and foods as instructed - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment as needed - make sure all storage areas are tidy and all products are stored appropriately - stock and maintain sufficient levels of food on the line - maintain a clean and sanitary work environment (kitchen, work and service area) how to apply please send your resume to; by e-mailvancouver, bc v5x 3t3 job details - position: line cook - vacancy: 1 - cook categories: line cook - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser st1 sushi & co - business address: fraser st business information - business name: vanko sushi ltd1 sushi & co is looking for a full-time line cook (noc )
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Vancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: work under pressure, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player - language of work: english job duties - prepare and cook complete meals or individual dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - monitor and order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas - manage kitchen operations how to apply please send your resume to; by e-mail1 sushi & co - business address: fraser st1 sushi & co is looking for a full-time restaurant cook (noc )vancouver, bc v5x 3t3 job details - position: restaurant cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stbusiness information - business name: vanko sushi ltd
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Extensive menu glossary covering all styles of japanese cuisineover 150 maps most with japanese script to aid navigationguide book of japan pit out by lonely planet 8th editionwide range of sleeping options
$ 5
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Requirement: completion of high school minimum 2-3 years of commercial cooking experience or completion of a 2-year apprenticeship program for cooks or completion of a college or other programs in cooking experience in japanese cuisine is an asset how to apply: apply via email: please respond with your resume attached (only word or pdf file)job title: cook salary: $/hr working hours: 40hrs per week, full-time, permanent position available: 2 benefit: 4% of gross salary work location: victoria quay #6, port alberni, bc v9y 6g2 language: english main duties: -plan, prepare and cook japanese food- tempura, udon, donburi, teriyaki etctrain kitchen helpers -responsible for any kitchen suppliesassist the restaurant’s chefs if necessary alberni sushi victoria quay #6, port alberni, bc v9y 6g2 maintain kitchen and work area clean as the safety standardsonly qualified candidates will be contacteddetermine size of food portions -monitor food inventory stock and order if necessary
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Jl sushi & kitchen) jl sushi & kitchen is your top destination in north vancouver for the best sushi and japanese cuisine we only hire individuals authorized for employment in canadasubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedwe are currently seeking a food service supervisor who will assist in all aspects of restaurant operations and floor management employment requirements: completion of secondary school is required; completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required; ability to communicate effectively orally; ability to establish and maintain amicable working relationships with restaurant staffall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritythis job is posted by an employment agency or third party on behalf of the employerplease note that multiple submissions by one individual for this position will not be considered how to apply: please e-mail us your resume and cover letter to jun-young bok () with the subject line of: full-time food service supervisor at jl sushi & kitchen inquiries: e-mail only please position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on work experience) working hours: hours/week working location: 140 lonsdale avenue, north vancouver, bc, v7m 2e8 benefits: 4% of vacation pay or 10 days paid vacation; free meals & tips position available: 1 estimated starting date: as soon as possible duties: plan, organize, schedule and supervise the work of restaurant staff; provide training to staff in job duties, restaurant procedures, sanitation and safety standards; develop restaurant procedures and coordinate staffing and scheduling to ensure adequate shift; order food and beverage ingredients, operating supplies, and equipment for daily operation; record food and beverage inventory, care of food and supplies, food count and leftovers and compile operating expenses; maintain and ensure a clean and hospitable environment by following food premises regulation including standards for food production and handling, cooking, maintenance of equipment, sanitation, employee hygiene, customer service, etcwe serve everything from freshly made sushi rolls to sashimi, tempura, donburi and teriyaki plates jl kims investment ltdjl sushi & kitchen) does not discriminate in hiring or terms of conditions of employment because of an individual’s race, ancestry, place of origin, religion, gender, gender identity, citizenship, age, disability, family status, or any other protected category recognized by provincial or federal laws
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Position: cook (full-time, permanent) work location: e hastings street, burnaby v5c 2k4 working criteria: permanent, 40 hrs/week salary: $ per hour vacation: 4% of gross salary or 10 days paid vacation position available: 1 qualifications: completion of secondary school at least 3 years of experience cooking in a restaurant or completion of a 3-year apprenticeship program for cooks or completion of a college or other programs in cooking previous experience preparing ramen or any japanese cuisine preferred fluent in english passion for food and people duties and responsibilities: prepare and cook complete meals and dishes cook broth with special house recipe plan menu, determine the size of food portions, and estimate food costs and requirementsramen gaoh is looking for a full-time/permanent cook! at ramen gaoh, we are fully committed to our soup and noodles ramen gaoh e hastings street, burnaby v5c 2k4we have selected miso from the nagano prefecture in the chubu region, miyagi prefecture in tohoku region, and aichi prefecture in chubu regionwe have mixed the miso together to produce a perfect balance of sweetness and umamiwe have carefully selected organic miso from multiple areas of japanmaintain and ensure sanitation standards throughout the kitchen to comply with provincial regulations train and supervises kitchen helpers ensures food quality in presentation and production maintain kitchen inventory, supplies, and equipment other related duties and responsibilities as assigned how to apply: please submit your resume by email at only selected candidates will be contacted for the interview
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Maintain and ensure sanitation standards throughout the kitchen to comply with provincial regulations - train and supervises kitchen helpers - ensures food quality in presentation and production - maintain kitchen inventory, supplies, and equipment - other related duties and responsibilities as assigned qualifications: - completion of secondary school - at least 2 years of experience cooking in a restaurant or completion of a 2-year apprenticeship program for cooks or completion of a college or other programs in cooking - previous experience preparing ramen or any japanese cuisine preferred - fluent in english how to apply: please submit your resume by email at only selected candidates will be contacted for the interviewposition: cook (full-time, permanent) work location: pinetree way #, coquitlam, bc v3b 8a9 working criteria: permanent, 40 hrs/week salary: $ per hour vacation: 4% of gross salary position available: 1 duties and responsibilities: - prepare and cook complete meals and dishes - cook broth with special house recipe - plan menu, determine the size of food portions and estimate food costs and requirements sho bu ramen pinetree way #, coquitlam, bc v3b 8a9
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We are currently looking for permanent, full time japanese (kitchen) cookssushico japanese restaurant is located at eagle landing parkway, chilliwack, bc v2r 0p9position: cook wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40hrs/week benefits: -4% of vacation pay -free meals at work and tips -employee’s discounts job duties: -prepare and cook japanese hot food items including udon, donburi, teriyaki, tempura, and other japanese dishes -supervise kitchen helpers -train kitchen staff -maintain inventory and records of food job requirements: -minimum 3 years of commercial cooking experience -completion of secondary school language at work: english job location: chilliwack, bc contact information: sushico japanese restaurant mail: eagle landing parkway, chilliwack, bc v2r 0p9 e-mailif you are interested, please submit your resume by mail or e-mail
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Hiraku sushi japanese restaurant is located at # david avewe are currently looking for permanent, full time japanese (kitchen) cooksposition: cook wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: -4% of vacation pay -free meals at work job duties: -prepare and cook japanese hot food items including u-don, donburi, teriyaki, tempura, and other japanese dishes; -maintain inventory and records of food, supplies and equipment; -manage kitchen operations; -train kitchen staff with respect to food preparationjob requirements: -minimum 3 years of commercial cooking experience -completion of secondary school language at work: english job location: coquitlam, bc contact information: hiraku sushi japanese restaurant mail: # david avecoquitlam, bc v3e 0j5 e-mailcoquitlam, bc v3e 0j5if you are interested, please submit your resume by mail or e-mail
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We are currently looking for permanent, full time japanese (kitchen) cookssushi japanese restaurant e-mail: mail: 107 lonsdale avenue, north vancouver, bc v7m 2e7sushi japanese restaurant is located at 107 lonsdale avenue, north vancouver, bc v7m 2e7position: cook wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: -10 days paid vacation per year -free meals at work and tips job duties: -prepare and cook japanese hot food items including u-don, donburi, teriyaki, tempura, and other japanese dishes; -maintain inventory and records of food; -manage kitchen operations; -train kitchen staffif you are interested, please submit your resume by mail or e-mailjob requirements: -completion of secondary school -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required language at work: english job location: north vancouver, bc contact information: mr
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Ginza ichiban japanese restaurant is located at valhalla rdwe are currently looking for permanent, full time japanese (kitchen) cooks position: cook wage: cad$/hour working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work and tips job duties: prepare and cook japanese hot food items including udon, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; train kitchen staff; oversea kitchen operationjob requirements: completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience completion of secondary school language at work: english job location: quesnel, bc contact information: ginza ichiban japanese restaurant mail: valhalla rd, quesnel, bc v2j 4c1 e-mailif you are interested, please submit your resume by mail or e-mailquesnel, bc v2j 4c1
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We are currently looking for permanent, full time japanese (kitchen) cookspark's kitchen japanese & korean restaurant is located at 606 trounce alley, victoria, bc v8w 1k3 position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4 % of vacation pay, free meals at work & tips job duties: prepare and cook japanese hot food items including udon, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; train kitchen staff; oversea kitchen operation job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience language at work: english location: victoria, bc company information: park's kitchen japanese & korean restaurant mail: 606 trounce alley, victoria, bc v8w 1k3 e-mail addressif you are interested, please submit your resume by mail or email
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We are currently looking for permanent, full time japanese (kitchen) cooksotaru japanese kitchen is located at # no 2 road, richmond, bc v7c 5k1 position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at works and tips job duties: prepare and cook japanese hot food items including u-don, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; oversea kitchen operation; train kitchen staff job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience language at work: english job location: richmond, bc contact information: otaru japanese kitchen e-mail: mail: # no 2 road, richmond, bc v7c 5k1if you are interested, please submit your resume by mail or e-mail
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We are currently looking for permanent, full time japanese (kitchen) cookssushi oyama japanese dining house is located at kingsway, burnaby bc v5h 2e8 position: cook wages: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work, tips job duties: prepare and cook japanese hot food items including udon, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; oversea kitchen operationtrain kitchen staff; job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience language at work: english job location: burnaby, bc contact information: sushi oyama japanese dining house email: mail: kingsway, burnaby bc v5h 2e8 if you are interested, please submit your resume by mail or e-mail
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We are currently looking for permanent, full time japanese (kitchen) cookssushico japanese restaurant is located at eagle landing parkway, chilliwack, bc v2r 0p9 position: cook wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40hrs/week benefits: 4% of vacation pay, free meals at work, tips, employee’s discounts job duties: prepare and cook japanese hot food items including u-don, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; oversee kitchen operations; train kitchen staff job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required language at work: english job location: chilliwack, bc contact information: sushico japanese restaurant mail: eagle landing parkway, chilliwack, bc v2r 0p9 e-mailif you are interested, please submit your resume by mail or e-mail
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We are currently looking for permanent, full time japanese (kitchen) cookssushi oyama japanese dining house is located at kingsway, burnaby bc v5h 2e8 position: cook wages: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work, tips job duties: prepare and cook japanese hot food items including udon, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; oversee kitchen operation; train kitchen staff job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience language at work: english job location: burnaby, bc contact information: sushi oyama japanese dining house e-mail: mail: kingsway, burnaby bc v5h 2e8 if you are interested, please submit your resume by mail or e-mail
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We are currently looking for permanent, full time japanese (kitchen) cookssushi town japanese restaurant is located at barnet hwy, coquitlam, bc v3b 1c2 language at work: english job location: coquitlam, bc contact information: sushi town japanese restaurant e-mail: mail: barnet hwy position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hours/day, 40 hours/week benefits: 4% of vacation pay, free meals at work, tips job duties: prepare and cook japanese hot food items including donburi, teriyaki, tempura, udon and other japanese dishes on the menu; maintain inventory and records of food; oversee kitchen operation; train kitchen staffjob requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience requiredcoquitlam, bc v3b 1c2if you are interested, please submit your resume by mail or e-mail
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We are currently looking for a permanent, full time japanese (kitchen) cooksushi california japanese restaurant is located at 388 west broadway, vancouver, bc v5y 1r2 language at work: english job location: vancouver, bc contact information: sushi california japanese restaurant e-mail: mail: 388 west broadway, vancouver, bc v5y 1r2 position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tips job duties: prepare and cook japanese hot food items including udon, donburi, teriyaki, tempura, and other japanese dishes on the menu; maintain inventory and records of food; oversee kitchen operation; train kitchen staff job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experienceif you are interested, please submit your resume by mail or e-mail
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Sushi sen japanese restaurant is located at tantalus rdwe are currently looking for permanent, full time japanese (kitchen) cooks position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work, tips job duties: prepare and cook japanese hot food items including donburi, teriyaki, tempura, udon, and other japanese dishes on the menu; maintain inventory and records of food; oversee kitchen operation; train kitchen staff job requirements: completion of secondary school completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience language at work: english job location: garibaldi highlands, bc contact information: sushi sen japanese restaurant e-mail: mail: po box , garibaldi highlands, bc v0n 1t0garibaldi highlands, bc v0n 1t0if you are interested, please submit your resume by mail or e-mail