Hours
List hours
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: sushi town japanese restaurant barnet hwy, coquitlam, bc, v3b 1c2
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and records of food, supplies and equipment -train kitchen helpers with advanced cooking skills -oversee kitchen operations -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: busan daeji gukbap restaurant ltd # north road, burnaby, bc, v3n 4r7
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Cooks -position: cook -vacancy: 3 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: enterprise ltddba sushi king george # king george blvd, surrey, bc
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: bc ltddba asa japanese restaurant w 41st ave, vancouver, bc
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Position: food service supervisor wage: c$ per hour (c$/h after 8 hours in a day or 40 hours in a week) working hours: 35 hours per week vacation: 4% vacation pay employment terms: full-time permanent work location: 370 trans-canada hwysuite 31 ladysmith, bc v9g 1t9ltd o/a sushi wara in ladysmith, bc is looking for a qualified food service supervisorltd o/a sushi wara 370 trans-canada hwysuite 31 ladysmith, bc canada v9g 1t9 language of work: english requirements: 3 years of experience in food service or completion of a college program in food service administration, hotel and restaurant management or relatedcompletion of secondary education is required job duties: maintain records of stock, repairs, sales, and wastage supervise, coordinate and schedule the activities of food service staff ensuring staff are trained and performance is monitored estimate and order daily and weekly ingredients and supplies ensure that food preparation meets the quality standards train service staff in duties, sanitation and safety procedures how to apply by email: b
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage:$ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationsdba banchan korean bistro a willoughby town center drive, langley twp, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: b
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: sushiyama japanese restaurant 371 east broadway,vancouver, bc
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage:$ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: seoul brosdba dolpan seoul bbq # sexsmith road, richmond, bc
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Must be available to work during our 24 hours operational hour how to apply: email at only qualified applicants will be contacted soonvancouver) is looking for baker for our 24 hours operation!! position: baker (permanent/full-time) number of opening: 1 location: 821 denman street, vancouver, bc v6g 2l7 hours: hours per week wage: $ per hour (depending on experience) job duties for this position include: baking cakes/pastries and assembling cake cutting and decorating following recipes and mixing ingredients use of commercial size baking equipment must be able to produce consistent high quality of products job requirements: language: english completion of secondary at least 1 year of commercial baking experience or completion of a program in baking or pastry is requiredbreka bakery & café (on denman st
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Cook -position: cook -vacancy: 1 -work hours: 7~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba joy sushi dawson street, burnaby, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: su&young foods ltd
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage:$ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba damiko sushi # king george blvd, surrey, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: you & shin enterprise ltd
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Cooks -position: cook -vacancy: 2 -work hours: 7 hours per day or 35 hours per week (full-time), permanent -wage:$ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: poke bar on davie enterprises ltddba poke bar davie street, vancouver, bc
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4th avenue, vancouver, bc v6r 1p bute street, vancouver, bc v6e 1y4 hours: 7-8 hours per day / hours per week wage: $ per hour job duties: maintain courteous attitude toward customers supervise and co-ordinate the activities of workers establish methods to meet work schedules estimate and order ingredients and supplies ensure that food and service meet quality control standards resolve customer complaints maintain records of stock for inventory control train of new employees job requirements: language: english completion of secondary at least 6 months of experience in food preparation or service must be available to work during our 24 operational hours must be available at least one day on weekend how to apply: email at only qualified applicants will be contacted) position: food service supervisor (permanent / full-time) position available: 1 locations: 821 denman street, vancouver, bc v6g 2l wbreka bakery & café is looking for a food service supervisor who can work our multiple locations in vancouver, bc! employer: breka bakery & cafe (breka downtown bakery & café inc
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Cooks -position: cook -vacancy: 2 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -ensure quality of food and determine size of food portion -maintain inventory and records of food, supplies and equipment -train kitchen helpers with advanced cooking skills -oversee kitchen operations -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: busan daeji gukbap restaurant ltd # north road, burnaby, bc, v3n 4r7
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsbro enterprise ltdbro korean bistro & izakaya # alexandra rd, richmondtrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail:mr
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba pho hung restaurant # ave, surrey, bctrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: b
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Shipping supervisor -position: shipping supervisor -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours -benefit: 10 days paid vacation per year job duties: -plan, organize and oversee operational logistics of the organizationprepare and submit progress and other reportsdba coship 214a - north road, burnaby, bctrain workers in job duties, safety procedures and company policiesrequisition supplies and materials -ensure smooth operation of computer systems, equipment and machinery and arrange for maintenance and repair work -schedule and dispatch products, track and trace goods in transit, freight, returns and receiving job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: canada orient shipping ltdco-ordinate activities with other supply-chain work units or departmentsestablish work schedules and procedures, resolve work-related issues
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: mega sushi # chatham street, richmond, bc
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: momo sushi water street, vancouver, bc, v6b 5c6
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Retail butcher -position: retail butcher -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -clean and cut carcasses, including sides and quarters, to prepare for processing or further breakdown -cut, trim, grind, and prepare standard cuts of meat -safely remove bones from meat -slice cooked meats -clean and prepare fish and shellfish -wrap and package prepared meats -clean counter tops, tools, equipment and work area to sanitation standards job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: hanok food group conway ave, burnaby, bc, v5e 2p8
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: sushi town japanese restaurant barnet hwy, coquitlam, bc, v3b 1c2
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: nb incdba japan go! 687 main street, moncton nb
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: or -by mail: gangnam street food fc05, 1–londonderry mall nw, edmonton, alberta, t5c 3c8
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Caterer cooks -position: caterer cooks -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -train kitchen staff with advanced cooking skills -organize and manage buffers and banquets -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: hanok food group conway ave, burnaby, bc, v5e 2p8
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Cooks -position: cook -vacancy: 2 -work hours: 7~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -ensure quality of food and determine size of food portion -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: nr food services samsoonie food ltd westminster hwy unit 140, richmond, bc, v6x 1a7
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba coasters lounge # sparrow drive, leduc, abtrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: sonam investment group inc
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: gangnam street food #th ave, nw edmonton alberta, t6e 5t5
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: gangnam street food street nw, edmonton, alberta, t5t 4m2
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Cooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationsdba damiko sushi # king george blvdtrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail: you & shin enterprise ltdsurrey, bc, v4p 0e5
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Low hours!!! 346 hoursbought with 110 hours and all the hours i have used are mainly idling as i rarely have a driver to surf ski or wakeboardalways receive comments on this boatbase engine v-8 57l efi manufacturer indmar horsepower 325 hp engine options 340 hp factory ballast options gravity iii: 750 lbsbest uses advanced waterski recreational wakeboardingstandard billet clad swivel board racks and large compartments both front and rear provide plenty of storage2nd owner and its been a solid boatstandard walk-through bow configurationnew battery oil change every season always stored indoors all year so no uv damage or torn seams/stitchinginstalled stargazer perfect pass a $ upgradea must see! when you want to mix some wakeboarding into your slalom sets, the rad a cage tower, gravity iii ballast, and smartplate™ wake adjustment system-- an exclusive supra ride system feature that automatically adjusts wakeplate settings to optimize hole shot and then adjust to the rider's preference for wake size, steepness and ramp length-- make for unlimited airtimeboat type direct drive bow walk thru bow length w/o platform 20' 8" beam 95" draft 22" weight lbs capacity (passengers) 10 people capacity (weight) lbs fuel 34 galthe launch 20 features vinyl with nano technology for added stain resistancetower speakers kenwood marine stereo with sub and ampplus, a cooler beneath the unique box seat behind the driver provides additional storage
$ 42600