Gerard gallant

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  • Position: cook number of positions: 2 hourly wage: c$ ~ c$ (depending on experience) working hours: hours per week benefit: 4% of gross salary for vacation pay or 10 days of paid vacation per year language of work: english work location: north vancouver, bc   qualifications: minimum 2 years of experience in commercial cooking is requireddeep cove osaka japanese restaurant ( bc ltdprepare dishes for customers with food allergies or intolerances - maintain inventory and records of food, supplies and equipment - ensure standards of food safety and sanitation are adhered - train and oversee kitchen helpers - maintain work areas clean   deep cove osaka japanese restaurant welcomes applications from underrepresented groups including newcomers and first nationscompletion of secondary school is requireddeep cove osaka japanese restaurant is looking for competent cooksnorth vancouver, bc v7g 2c1we welcome all your interests, but only selected applications will be contacted for an interviewplease send your resume via email at if you are interestedenglish skills                                                                    job duties: - prepare and make japanese food items including roll, teriyaki, donburi, katsu, chicken karage, etc

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