Ft cafeteria cook

List ft cafeteria cook

  • Dba cafe villaggio is looking for f/t cafeteria cookposition: cafeteria cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: prepare and cook individual dishes and food as directed maintain inventory and records of food, supplies and equipment clean and sanitize kitchen and food-prep area ensure food service and quality control inspect kitchen and food service areas develop menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies set staff work schedule and supervise staff oversee kitchen operations educational requirements: completion of secondary school experience requirements: 1~ 2 years work experience of commercial cooking experience is requiredlanguage requirements: english number of positions: 2 location: vancouver, bc company information: on the waterfront enterprises incon the waterfront enterprises incdba cafe villaggio email address: business address: coal harbour quay, vancouver, bc

  • cook vegetables, chicken for salads and or work food service line, or wash and sanitize dishes and more  the peopleready located at madison, mississippi, is currently hiring a cafeteria worker job description the food prep helper works primarily in the kitchen supporting the production of food products shift timing - 1st shift (day), 2nd shift (evening) and weekends responsibilities: cleans and sanitizes work stations and production equipment operates a variety of kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strain, seasons and knead foodstuffs for cooking, serving and storing assists in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage cleans and sanitizes workstations and equipment following all client and regulatory rules and procedures may have basic cooking responsibilities, icomplies with all company safety and risk management policies and procedures may perform other duties and responsibilities as assigned while performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities qualifications maturity of judgment and behavior maintains high standards for work areas and appearance must comply with any dress code requirements must be able to work all shifts & weekends attends work and shows up for scheduled shift on time with satisfactory regularity ability to communicate with co-workers and other departments with professionalism and respect basic food handling skills ability to work in a standing position for long periods of time (up to 8 hours) ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds background check required  whether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spaceit’s what we knowwe are peopleready   staffingbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 years

  • The peopleready located at moorpark, california, is currently hiring a prep cook job description looking for prep cooks inside the benton franklin jailresponsibilities include: prepares and portions food and beverage items sets up food items, condiments and utensils for cafeteria line or snack bar serves food maintains adequate supply qualifications: background check and drug screen required previous experience in kitchens or cleaning roles preferred able to be stationary for long periods of timewhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spaceit’s what we knowable to frequently lift and move 10 pounds, and occasionallywe are peopleready   staffingbend or balanceavailable shifts: 1st shift (day), mon-sun at 6:00 ambecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearsnote - pay rate for this job is $/hour

  • The peopleready located at anderson, indiana, is currently hiring a cafeteria worker job description peopleready is looking forcafeteria worker who take pride in their work ethicdo you possess a real passion for the culinary arts? does the notion of coming to work every single day ready to dive into your work appeal to you?cafeteria worker perform many different duties that are part of preparing meals, like chopping, sorting, sanitizing, and taking inventorywhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spaceit’s what we knowas acafeteria worker, you should be handy in the kitchen, have a deep knowledge of food, and be able to show flexibility by changing priorities and tasks quicklywe are peopleready   staffingshift timing - 1st shift (day)because we’ve been providing staffing solutions, putting people to work, for nearly 30 years

  • Thee cook will ensure quality food service is provided at all times  the peopleready located at cocoa beach, florida, is currently hiring a cook job description peopleready is currently hiring cooksthe cook will prepare food in accordance with applicable federal, state, and corporate standards, guidelines and regulations with established policies and proceduresperform job safely while maintaining a clean, safe work environmentwhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacewe are peopleready   staffingoperate and maintain kitchen equipment as instructed  qualifications: qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodationkeep refrigerators and storerooms clean and neatdisclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this positionserve meals or prepare for delivery by using correctensure food and supply items are stored per standardsit’s what we knowresponsible for records from area worked during service periodsassist in the ordering and receiving of all food and supplies as requiredtastes all prepared food itemsbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearsportioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tastyclean kitchen after preparation and serving, maintaining high standards of cleanlinesspt and ft positions available! note - pay rate for this job is $15/hour shift timing - all available responsibilities include: prepare high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedulesstore or discard excess food in accordance with safe food-handling proceduresuse established ticket collection procedures during servicecooking: 1 year (required) healthcare cooking: 1 year (preferred)   #zipx      attend in-service and safety meetingsreport needed maintenance, faulty equipment or accidents to the supervisor immediatelyassist in production planning, record keeping and reporting as requiredperform other duties as assigned• maintain good working relationships with coworkers, customers, administrators and managerscall for more details

  • New carlisle cafe standard plastic cafeteria/fast food tray, nsf certified, bpa free, 14-inch length x 10-inch width, forest green (pack of 12)

    $ 30

  • The peopleready located at castine, maine, is currently hiring a cafeteria worker job description we are seeking acafeteria worker to join our growing team!you will be responsible for maintaining operations and assisting customerswhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spaceit’s what we knowshift timging: all shift available responsibilities: ability to provide excellent guest service while working in a very fast-paced environment serve food, beverages, or desserts to customers in a very fast-paced environment greet and service guests at the registers, taking orders prepare food such as popcorn, hot dogs, ice cream dishes, and fountain sodas, using standard formulas or following directions scrub and polish counters, steam tables, and other equipment, and clean dishes and fountain equipment qualifications: must utilize excellent customer service skills to enhance event experience and meet the needs of guests with a positive attitude must be able to multi-task and be self-motivated standing, stooping, and bending for long periods of time adherence to a uniform policy and grooming standards -must present a neat, professional appearance must be willing to work a flexible schedule that includes nights, weekends, holidays and special events   candidates: it's always a great time to join the peopleready team, but right now it's the best time! during the month of july, any associate who works with us will be entered into a drawing to win up to $ for every day worked—with the chance to win a new honda civic at the end of the monthwe are peopleready   staffinglearn more about the work, win, drive sweepstakes at https://wwwcom/workwindrive/because we’ve been providing staffing solutions, putting people to work, for nearly 30 years

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  • Capacity microwave watt output power quick touch cook & auto defrost stoppable turntable with built in air hoodnew in box galaxy 1will make the wife a great giftitem sku # white

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  • Sensor reheat, sensor cook2cu ft w countertop microwavepanasonic inverter 1in excellent conditioninches wide, 19 deep, high

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  • We are currently looking for a cook in our broadway location, who will prepare and cook delicious food for our dear customers  how to apply please send your resume and cover letter by e-mail to jun-young bok:   with the subject line of:  full-time cook position at meat & bread (broadway location)  work location:  796 w broadway, vancouver, bc v5z 1j5 position title:  cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available:  1 wage: $ (depending on working experience) work hours: 30 hours per week benefit:  2 weeks paid vacation   job duties: prepare and cook a variety of sandwiches / individual ingredients and other side dishes; ensure station, kitchen area and food storage are sanitized;  cook and alter dishes for customers with special dietary needs and allergies, and prepare catering boxes as necessary; maintain inventory of food, kitchen supplies and equipment; ensure food quality and oversee kitchen operation; supervise and train kitchen staff in preparation and handling of ingredientsthis job is posted by an employment agency or third party on behalf of the employeremployer name: solidground holdings ltd please note that multiple submissions by one individual for this position will not be consideredsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedmeat & bread) meat & bread prepares fast & delicious sandwiches with high quality ingredients, strong culinary skill and a lot of heartevery location serves our signature carved-to-order porchetta sandwich, meatball sandwich, buffalo chicken sandwich and a weekly feature sandwich, may be paired with soup, salad, chip, or pickle  qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks  or,  completion of college or other program in cooking or food safety  or,  several years of commercial cooking experience may be required; ability to work under pressure and busy kitchen environment; working knowledge of english; problem solving skills and prioritization skillsinquiries: e-mail only pleasemeat & bread hires on the basis of merit and is strongly committed to equity and creating a diverse and inclusive workplace that is free of discriminationall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority

  • Looking for a line cook at sushi garden restaurant in burnaby, bc   employer: sushi garden restaurant inc  position: line cook positions available: 1   job location: kingsway, burnaby, bc, v5h 2b3   wage: $ per hour hours of work: hours per week job type: full-time, permanent   job duties: prepare food for service in cooperation with the kitchen staff cook menu items in accordance standards set by the head cook follow head cook’s instructions ensure that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards   qualifications: experience: minimum 1 year of cook experience education: completion of high school language: english   [how to apply] by email

  • We are currently looking for a cook in our cambie location, who will prepare and cook delicious food for our dear customers  work location: 370 cambie street, vancouver, bc v6b 1h7 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ (depending on working experience) work hours: 30 hours per week benefit: 2 weeks paid vacation   job duties: prepare and cook a variety of sandwiches / individual ingredients and other side dishes; ensure station, kitchen area and food storage are sanitized;  cook and alter dishes for customers with special dietary needs and allergies, and prepare catering boxes as necessary; maintain inventory of food, kitchen supplies and equipment; ensure food quality and oversee kitchen operation; supervise and train kitchen staff in preparation and handling of ingredients; qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or, completion of college or other program in cooking or food safety or, more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement; ability to work under pressure and busy kitchen environment; working knowledge of english; problem solving skills and prioritization skills;   how to apply please send your resume and cover letter by e-mail to jun-young bok: with the subject line of: full-time cook position at meat & bread (cambie location)this job is posted by an employment agency or third party on behalf of the employeremployer name: solidground holdings ltdplease note that multiple submissions by one individual for this position will not be consideredmeat & bread) meat & bread prepares fast & delicious sandwiches with high quality ingredients, strong culinary skill and a lot of heartsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedevery location serves our signature carved-to-order porchetta sandwich, meatball sandwich, buffalo chicken sandwich and a weekly feature sandwich, may be paired with soup, salad, chip, or pickleinquiries: e-mail only pleasemeat & bread hires on the basis of merit and is strongly committed to equity and creating a diverse and inclusive workplace that is free of discriminationall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority

  • We are currently looking for a cook in our broadway location, who will prepare and cook delicious food for our dear customers  work location: 796 w broadway, vancouver, bc v5z 1j5 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 2 weeks paid vacation   job duties: prepare and cook a variety of sandwiches / individual ingredients and other side dishes; ensure station, kitchen area and food storage are sanitized;  cook and alter dishes for customers with special dietary needs and allergies, and prepare catering boxes as necessary; maintain inventory of food, kitchen supplies and equipment; ensure food quality and oversee kitchen operation; supervise and train kitchen staff in preparation and handling of ingredientsqualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or, completion of college or other program in cooking or food safety or, more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement; ability to work under pressure and busy kitchen environment; working knowledge of english; problem solving skills and prioritization skills; how to apply please send your resume and cover letter by e-mail to jun-young bok: with the subject line of: full-time cook position at meat & bread (broadway location)this job is posted by an employment agency or third party on behalf of the employeremployer name: solidground holdings ltdplease note that multiple submissions by one individual for this position will not be consideredsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedmeat & bread) meat & bread prepares fast & delicious sandwiches with high quality ingredients, strong culinary skill and a lot of heartevery location serves our signature carved-to-order porchetta sandwich, meatball sandwich, buffalo chicken sandwich and a weekly feature sandwich, may be paired with soup, salad, chip, or pickleinquiries: e-mail only pleasemeat & bread hires on the basis of merit and is strongly committed to equity and creating a diverse and inclusive workplace that is free of discriminationall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority

  • Hiring now: full-time cook roundel café is looking for a full-time cook! (positions available: 1)   position: cook (full-time, permanent)   wage: $ per hour (depend on experience) working hours: hours per week   job location: e hastings street, vancouver, bc v5k 1y8   the cook is expected to perform the following duties: prepare and cook menu  requirements: minimum 1 year of cook experience or a completion of culinary course is requiredsupervise and train kitchen helpersestimate food requirements and costcompletion of secondary school language: english   benefits: 10days per year paid vacation or 4% of vacation fee on each pay cheque tips   how to apply: by email: thank you for your interest! only qualified applicants will be contacted shortly!develop and improve recipes for new menu itemsdetermine size of food portions

  • We are currently looking for a permanent, full time first cook (japanese kitchen cook)position: first cook wages: cad$/hour working hours: 8hrs/day, 40hrs/week terms of employment: full-time, permanent benefits: -4% of vacation pay -free meals at work and tips job duties: -prepare and cook various japanese hot foods (u-don, donburi, teriyaki, tempura, etc) and other items on the menu; -oversee kitchen operations; -assist with chef in planning menus; -prepare special house sauces; -train other staff with respect to food preparationif you are interested, please submit your resume by mail or e-mailjob requirements: -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required -completion of secondary school language at work: english working location: westbank, bc contact information: ginza japanese restaurant -mail: # louie drive, westbank, bc v4t 3e2 -e-mailginza japanese restaurant is located at # louie drive, westbank, bc v4t 3e2

  • Avalanche pizza is currently looking for a pizza cook in whistler, bc to join our team as soon as possible  job requirements: completion of high school at least 6 months of kitchen or cook experience must be available to work during our regular operational hours 11am~3am english   how to apply: - please send your resume in confidence  position: cook (pizza cook) term of employment: full-time, permanent vacancy: 1   wage & hour: $15 per hour, hours per week benefit: 10 days paid vacation or 4% vacation pay   job location: # gateway drive, whistler, bc v0n 1b4   job responsibilities: prepare the ingredients for pizza, salad and sidesbake and produce the menustrain new cook/staff for company policies and safety standardclean kitchen and work areas maintain high standards of service at all timesensure all dishes are served at the correct portion size, quality and temperature

  • Sushi california is looking for restaurant cook (japanese sushi cook)position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $17/hour hours: hours/week benefits: 4% vacation pay free meals at work and tips   job duties: prepare, cook, and serve complete meals according to the restaurant’s recipes, portioning, cooking, quality, and service standards make various types of sushi, sashimi, roll sushi, salad, and combination sushi estimate and plan food portions and food requirements schedule and supervise kitchen staff may assist in hiring and recruitment of new staffs may clean sushi bar/kitchen and work area maintain inventory and records of food, supplies, and equipment order ingredients, supplies and equipment as required comply with all health and safety policies and procedures manage kitchen operations educational requirements: secondary school experience requirements: 2~ 3 years of commercial cooking experience are requireddba sushi california email address: business address: 388 west broadway, vancouver, british columbia v5y 1r2language requirements: english number of positions: 2 location: vancouver, bc company information: b

  • cook nellie's on 90th th ave sw calgary, ab t2v 0l to $ hourly for 32 to 35 hours per week  permanent full time  day, weekend, shift, early morning, morning  starts as soon as possible  1 vacancy job requirements languages english education secondary (high) school graduation certificate experience 1 year to less than 2 years specific skills inspect kitchens and food service areas; prepare and cook special meals for patients as instructed by dietitian or chef; clean kitchen and work areas; prepare and cook complete meals or individual dishes and foods cook categories cook (general) work setting restaurant security and safety bondable transportation/travel information own transportation work conditions and physical capabilities fast-paced environment; work under pressure; repetitive tasks; physically demanding; standing for extended periods work location information urban area personal suitability team player; dependability; reliability   “full-time position is preferred but part-time job seekers are welcome to apply”   how to apply by email by mail th ave sw suite 213 calgary, ab t2v 0l8part-time may be offered upon discussion

  • cook individual dishes and foods as instructed by the head cook2 years of commercial cook experience is requiredharrison hamburgers is hiring a full-time, permanent line cookmake sure to keep the ingredients fresh and inform head cook in advance of likely shortagesstudents, aboriginals, newcomers are all welcome to applyclean kitchen before and after shift  harrison hamburgers esplanade ave, harrison hot springs, bc v0m 1k0language of work: english required  priority will be given to canadian citizens and permanent residentsonly qualified candidates will be repliedchopping vegetables, butchering meat, or preparing sauces and garnishes)  you need to meet the following qualifications: completion of high school or equivalent is required  you will be responsible for the following: set up stations and collect all necessary supplies to prepare menu for service  please apply by email to  this is a full-time, permanent position  your hourly wage will be $ days of paid holiday or 4 % gross salary and gratuities providedprepare food for service (emake sure all storage areas are tidy and all products are stored appropriatelytrain and teach cooking skillsweigh and measure ingredients for cooking

  • 1 sushi & co is looking for a full-time cook (noc )vancouver, bc v5x 3t3 job details - position: cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ ~ c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - prepare and cook japanese style meals or dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas how to apply please send your resume to; by e-mail:  1 sushi & co - business address: fraser stbusiness information - business name: vanko sushi ltd

  • Dba disco cheetah davie village is looking for a full-time line cook (noc )business information - business name: disco cheetah davie village - business address: davie street vancouver, bc v6e 1n2 job details - job title: line cook (noc ) - vacancy: 1 - cook categories: line cook - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: davie street vancouver, bc v6e 1n2 - vacation: 4% of gross salary or 10 days of paid vacation per year - start date: as soon as possible - work setting: restaurant - work conditions: fast-paced environment, repetitive tasks job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - maintain inventory and records of supplies and equipment - order ingredients, supplies and equipment - make sure all storage areas are tidy and all products are stored appropriately - stock and maintain sufficient levels of food on the line - set up stations and collect all necessary supplies to prepare menu for service - prepare ingredients for cooking, including portioning, chopping, and storing food - prepare and cook complete meals or individual dishes and foods as instructed - maintain a clean and sanitary work environment (kitchen, work and service area)   how to apply please send your resume to; by e-mail:

  • Prep and cook food for events, café and restaurants  job duties:   -daily prepare and cook food ordered in the restaurant and lounge in a timely manner  position: second cook   reports to – executive chef & sous chefs   position summary   the second cook is a key member of the culinary brigade who is responsible for the execution of high-quality food in a consistent mannerthe second cook must be prepared to work in a fast-paced, high-pressure work environment, while maintain the organizational ability to identify and act quickly to prioritize tasks  nita lake lodge lake placid rd       strong attention to detail & pride in presentation  employment details   positions available: 2 employment term: full-time, permanent language of work: english wage: c$ per hour work hours: hours per week vacation: 4% vacation accrual benefit: extended health care & dental care work location: lake placid rdclean kitchen and work areas and maintain proper food safety and sanitary standardswhistler, bc v8e 0b2   how to apply   please send your resume to:   we thank all applicants for their interest, however, only those candidates selected for an interview will be contactedwork with the front of house team to ensure pacing and any special guest requests are met (including allergies and food intolerances)whistler, bc v8e 0b2nita lake lodge in whistler, bc is currently looking for qualified second cooks to join our teamset up a workstation, restock food items throughout the shift and prep food itemsfollow recipes, portion controls and presentation specsdemonstrated knowledge of food & catering trends, quality, production, food cost controls, and presentation requireda minimum of 1 year of commercial cooking experience is requiredsupervise and train kitchen helpers in preparation of food  knowledge, skills and abilities requirements:   -completion of secondary school is requiredability to work standing 100% of the time with the ability to transport up to 50lbs on occasionwork with other culinary team members to assist where neededmaintain inventory and records of food, supplies and equipment

  • 1 sushi & co is looking for a full-time cook (noc )vancouver, bc v5x 3t3 job details - position: cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - prepare and cook complete meals or individual dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas how to apply please send your resume to; by e-mail:    1 sushi & co - business address: fraser stbusiness information - business name: vanko sushi ltd

  • 1 sushi & co is looking for a full-time line cook (noc )vancouver, bc v5x 3t3   job details - position: line cook - vacancy: 1 - cook categories: line cook - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, repetitive tasks   job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english   job duties - set up stations and collect all necessary supplies to prepare menu for service - prepare ingredients for cooking, including portioning, chopping, and storing food - prepare and cook complete meals or individual dishes and foods as instructed - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment as needed - make sure all storage areas are tidy and all products are stored appropriately - stock and maintain sufficient levels of food on the line - maintain a clean and sanitary work environment (kitchen, work and service area) how to apply please send your resume to; by e-mail  business information - business name: vanko sushi ltd1 sushi & co - business address: fraser st

  • Is looking for a full-time cook (noc )coquitlam bc v3b 0c6   job details - job title: cook - cook categories: cook (general) - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to (depending on experience) - working hours: 30 to 40 hours per week - job location: the high stcoquitlam bc v3b 0c6 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, work under pressure   job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english   job duties - prepare and cook complete meals or individual dishes and foods - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - train and supervise kitchen staff and helpers - inspect kitchens and food service areas   how to apply please send your resume to; by e-mail:  shio japanese kitchen ltd  business information - business name: shio japanese kitchen - business address: the high st

  • Japanese style food cook experience may be consideredposition: cook vacancy: 2   responsibilities: prepare and cook complete meals or individual dishes and foods prepare and cook special meals for patients as instructed by dietitian or chef schedule and supervise kitchen helpers oversee kitchen operations maintain inventory and records of food, supplies and equipment may clean kitchen and work area may plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies requirement: - completion of secondary school and - 2 years or more experience as a cookthank you for co-operation  working (business) location: 200 granville st, #70, vancouver, bc, v6c 1s4 canada   how to apply: by e-mail: please no phone call in business hours and we will call selected applicantwe are fully serving japanese-style cuisine in vancouver, bcnow we are hiring experienced cooks  employer: miku restaurant vancouver ltd  wage: $ per hour working condition: hours a week and the 4% of vacation pay is will be paid

  • cook vero italian bistro (vero bistro moderne)   street nw calgary, ab  t2n 1v5  salary $ to $ / hour (to be negotiated)  vacancies: 1 vacancy  terms of employment: permanent employment, full time32 to 44 hours / week  start date: as soon as possible  employment conditions: day, evening, weekend   job requirements languages english   education secondary (high) school graduation certificate   experience 1 year to less than 2 years   security and safety bondable   transportation/travel information own transportation   work conditions and physical capabilities fast-paced environment, physically demanding, standing for extended periods, repetitive tasks, work under pressure   work location information urban area   personal suitability dependability, reliability, team player   cook categories cook (general)   cuisine specialties italian cuisine, european   specific skills prepare and cook complete meals or individual dishes and foods, prepare and cook special meals for patients as instructed by dietitian or chef, inspect kitchens and food service areas, clean kitchen and work areas   work setting: restaurant   how to apply by email:   by mail street nw, calgary, ab  t2n 1v5

  • 1 sushi & co is looking for a full-time restaurant cook (noc )vancouver, bc v5x 3t3 job details - position: restaurant cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: work under pressure, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player - language of work: english job duties - prepare and cook complete meals or individual dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - monitor and order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas - manage kitchen operations how to apply please send your resume to; by e-mail1 sushi & co - business address: fraser stbusiness information - business name: vanko sushi ltd

  • Is looking for a full-time line cook (noc )coquitlam bc v3b 0c6 job details - job title: line cook - cook categories: line cook - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to $ (depending on experience) - working hours: 30 to 40 hours per week - job location: the high stcoquitlam bc v3b 0c6 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, work under pressure job requirements - education: completion of secondary (high) school or equivalent experience - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - maintain inventory and records of supplies and equipment - order ingredients, supplies and equipment - make sure all storage areas are tidy and all products are stored appropriately - stock and maintain sufficient levels of food on the line - set up stations and collect all necessary supplies to prepare menu for service - prepare ingredients for cooking, including portioning, chopping, and storing food - prepare and cook complete meals or individual dishes and foods as instructed - maintain a clean and sanitary work environment (kitchen, work and service area) how to apply please send your resume to; by e-mailshio japanese kitchen ltdbusiness information - business name: shio japanese kitchen - business address: the high st

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