Food safety conferences
List food safety conferences
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Herald meetings invites you to attend our 2nd international conference on food processing and technology which is going to be held on august 26 to at prague, czech republic website url-https://foodsafety
$ 349
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Herald meetings invites you to attend our 2nd international conference on food processing and technology which is going to be held on august 26 to at prague, czech republic website url-https://food
$ 349
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We are currently looking for a permanent, full time food service supervisorposition: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work and tips job duties: job duties: -supervise and coordinate the activities of food service workers in the kitchen and dining areas; -ensure food qualities and services meet health and safety standard; -ensure that each employee follows food safety regulations and procedures; -handle shift schedules for food service workers and assign them tasks; -ensure that food items are stored in a safe place; -maintain and order ingredients and supplies for meal preparation; -ensure appropriate cleaning and maintenance of food preparation areas and equipment; -train staff job requirements: -completion of secondary school -completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service required language at work: english job location: vancouver, bc contact information: sushiyama japanese restaurant e-mail: mail: 371 broadway east, vancouver, bc v5t 1w5 sushiyama japanese restaurant is located at 371 broadway east, vancouver, bc v5t 1w5if you are interested, please submit your resume by mail or e-mail
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We are currently looking for permanent, full time food service supervisorsposition: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hr/day, 40 hrs/week benefits: o 4% of vacation pay job duties: -supervise and coordinate the activities of food service workers in the kitchen and dining areas; -ensure food qualities and services meet health and safety standard; -ensure that each employee follows food safety regulations and procedures; -handle shift schedules for food service workers and assign them tasks; -ensure that food items are stored in a safe place; -maintain and order ingredients and supplies for meal preparation; -ensure appropriate cleaning and maintenance of food preparation areas and equipment; -train staff job requirements: -completion of secondary school -completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service required language at work: english job location: vancouver, bc contact information: book kyung ban jeoun e-mail: mail: robson street, vancouver, bc v6g 1c7book kyung ban jeoun restaurant is located robson street, vancouver, bc v6g 1c7if you are interested, please submit your resume by mail or e-mail
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Ensure that food and service meet quality control standardstrain staff in job duties, and sanitation and safety proceduresposition: food service supervisor -work hours: 8 hrs per day, 40 hrsresponsible for the overall day-to-day management and operations of assigned locations including people management, food safety, guest services, sales and food quality establish methods to meet work schedulesmay participate in the selection of food service staff and assist in the development of policies, procedures and budgetsper week (full-time), permanent -wage: $ / hour -benefit: 2 weeks of paid vacation per year requirements - experience: 1-2years of experience in food preparation or service are required - language: english is required - education: completion of high school education is required job duties - supervise, co-ordinate and schedule the activities of workers at the restauranthow to apply send your resume to e-mail: awesome place coffee & dessert # the high st, coquitlam, bc v3b 0b7estimate and order ingredients and supplieswe welcome applications from underrepresented groups including newcomers, older workers, youths and first nationsbuild and maintain strong customer relationships with store management and third party auditorsperform other related duties as assigned
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Maintain food and service qualitytrain staffs who prepare and serve food in job duties, food safety regulations and proceduresdba young pocha korean bbq restaurant is a casual style of korean restaurant, and we are looking for experienced food service supervisor! position: food service supervisor employer: nova scotia limited requirement: education: completion of high school experience: minimum 1-2 years of experience in food preparation or service or completion of a community college program in food service administration, hotel, and restaurant management are requiredlanguage: english vacant: 1 job duties: -supervise, co-ordinate and assign activities to employees who prepare and serve fooddba young pocha korean bbq restaurant work location: agricola street, halifax, ns, b3k 4c1 business address: same as above terms of employment: permanent, full-time wage: $ / hour working hours: hours per week benefit: 10 days paid vacation or 4% of gross pay for vacation remunerationprepare timetables and establish working schedules of employeescheck and order ingredients and supplies requirednova scotia limitedresponsible for keeping stocks and ingredients fresh how to apply: emailorder supplies and check delivery contents for meal preparation
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Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene proceduresmonitor the quality of food prepared and portions served throughout shift follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certificationsprepare ingredients for cooking, including portioning, chopping, and storing food before usethe walt disney world dolphin located at epcot resorts blvd, lake buena vista, fl, is currently hiring a pastry cook ii $17 per hour responsibilities include: prepare and cook food according to recipes, quality and presentation standards, and food prep checklistswash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedurescheck and ensure correct temperatures of kitchen appliances and food, and report issues to managementspeak with others using clear and professional language and answer telephones using appropriate etiquettelive fully at marriott international – #1 leader in hospitality at marriott international, you have the opportunity to grow in your career, work with teammates that feel like family, and help make our world a better placecomply with quality expectations and standardsmove over sloping, uneven, or slippery surfacesstand, sit, or walk for an extended period of timesafely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foodsreach overhead and below the knees, including bending, twisting, pulling, and stoopingdevelop and maintain positive working relationships with others and support team to reach common goalsensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assetsperform other reasonable job duties as requested by supervisorsmove, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/wk benefits: 4% of vacation pay, free meals at work and tips job duties: supervise and coordinate the activities of food service workers in the kitchen and dining areas; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staff in job duties, sanitation and safety procedures job requirements: completion of secondary school completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service language at work: english job location: vancouver, bc contact information: asa sushi japanese restaurant e-mail: mail: west 41st avenue, vancouver, bc, v6m 1z1 asa sushi japanese restaurant is located at west 41st avenue, vancouver, bc, v6m 1z1if you are interested, please submit your resume by mail or e-mail
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wage: cad$/hour types: fulltime, permanent working hours: hrs/week benefits: 4% of vacation pay, free meals at work, tips job duties: supervise and coordinate the activities of food service workers in the kitchen and dining areas; supervise the assembly of food plates and ensure that they confirm to the health and safety standards of the restaurant; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staff job requirements: completion of secondary school; completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or serviceif you are interested, please submit your resume by e-mail language at work: english job location: rita rdquesnel, bc v2j 0c2 contact information: ginza ichiban japanese restaurant e-mailginza ichiban japanese restaurant is located at rita rdquesnel, bc v2j 0c2
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food service supervisor fas gas plus - subway maple creek, sk $ to $ hourly for 32 to 40 hours per week permanent full time as soon as possible 1 vacancy job requirements languages english education secondary (high) school graduation certificate experience 1 year to less than 2 years specific skills supervise and co-ordinate activities of staff who prepare and portion food; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers security and safety bondable work site environment wet/damp; odours transportation/travel information own transportation work conditions and physical capabilities fast-paced environment; combination of sitting, standing, walking; standing for extended periods; bending, crouching, kneeling ability to supervise 1 to 2 people personal suitability effective interpersonal skills; flexibility; team player; client focus job location 744 pacific ave, po box maple creek, sk s0n 1n0 full time position is preferred but part-time job seekers are welcome to apply how to apply by email by mail 744 pacific ave, po box maple creek, sk s0n 1n0part-time position may be offered upon discussion
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food safety certificate is an assetmanage the inventory and order food and beverages, equipment, and supplies - may direct preparation of food and beverages - oversee food preparation, portion sizes, and the overall presentation of food - train new staff in job duties and sanitation and safety procedures job requirements: -completion of secondary school -minimum 2 years of supervisory experience in food service industrysmithe salad is looking for food service supervisor! position: food service supervisor (noc ) term of employment: hours per week (full-time, permanent) work location: 191 smithe st, vancouver, bc v6b 4z8 vacation fee: 4% of gross salary position available: 1 salary: $ per hour job responsibilities: - assign and coordinate work of employees to promote efficiency of operations - completes store operational requirements by scheduling and assigning employees; following up on work results how to apply: please submit your resume by email at only selected candidates will be contacted for an interview smithe salad 191 smithe st, vancouver, bc v6b 4z8
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Ensure health and safety regulations are followedmaintain records of food costs, consumption, sales, and inventorydai jang kum restaurant is looking for f/t food services managerestimate amounts and costs of required supplies, such as food and ingredientsmay recruit staff and train staff in job duties, sanitization, and safety procedures job requirements: language: english experience: 2~3 years of experience in food service are required position info: position: food services manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: st edwards drive, richmond, bc v6x 4c4 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: handle customer complaints and questions according to provided guidelinesdba dai jang kum restaurant email address: please apply only via emaileducation: completion of secondary school is required how to apply: company information: north road trading ltdset up work schedules for staff and supervise activities of staffmaintain stock and order supplies
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K town fried chicken is looking for a full time permanent food service supervisor to join the team as soon as possible job details location: 919b centre street, nw calgary, ab t2e 2p6 salary: $ to $ / hour (to be negotiated) vacancies: 1 vacancy terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible work setting: restaurant job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years job duties •establish methods to meet work schedules •train staff in job duties, sanitation and safety procedures •address customers' complaints or concerns •supervise and co-ordinate activities of staff who prepare and portion food •estimate and order ingredients and supplies •ensure food service and quality control •maintain records of stock, repairs, sales and wastage •supervise and check delivery of food trolleys •establish work schedules •establish methods to meet work schedules •train staff in job duties, sanitation and safety procedures •supervise food and beverage servers how to apply by email
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Ensure health and safety regulations are followedmaintain records of food costs, consumption, sales, and inventoryestimate amounts and costs of required supplies, such as food and ingredientsmay recruit staff and train staff in job duties, sanitization, and safety proceduresjob requirements: language: english experience: 2~3 years of experience in food service are requiredposition info: position: food services manager terms of employment: full-time, permanent wage: $/hour working hours: hours/week number of positions: 1 work location: delta street, delta, bc v4k 2t9 benefits: 4% vacation pay job duties: handle customer complaints and questions according to provided guidelinesdba go-go sushi & cafe email address: please apply only via emaileducation: completion of secondary school is requiredhow to apply: company information: bset up work schedules for staff and supervise activities of staffmaintain stock and order supplies
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Ensure health and safety regulations are followedmaintain records of food costs, consumption, sales, and inventoryestimate amounts and costs of required supplies, such as food and ingredientsmay recruit staff and train staff in job duties, sanitization, and safety proceduresjob requirements: language: english experience: 2~3 years of experience in food service are requiredposition info: position: food services manager terms of employment: full-time, permanent wage: $/hour working hours: hours/week number of positions: 1 work location: lougheed hwy, port coquitlam, bc v3b 5y9 benefits: 4% vacation pay job duties: handle customer complaints and questions according to provided guidelineshow to apply: company information: vision knk holdings ltddba ramen bella email address: please apply only via emaileducation: completion of secondary school is requiredset up work schedules for staff and supervise activities of staffmaintain stock and order supplies
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Storing ingredients and food items according to food safety standardssound knowledge of food safety standards and proceduresa food handler's licenseassisting kitchen staff to unload food supplies from delivery truckswhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacewe are peopleready staffingqualifications high school diploma or gedshift timings - 1st shift (day) & weekend pay rate for this job is $16/hour responsibilities preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredientspacking take-out orders as neededthe ability to stand for extended periods of timethe ability to safely use kitchen equipment and appliancesproperly washing and drying all dishes, utensils, cooking instruments and cutting boardsexcellent organizational skillsstrong communication skills the peopleready located at sun peaks, british columbia, v0e 5n0 is currently hiring a kitchen helper job description we are looking for reliable people with a valid drivers license and transportation!we pay gas! no experience necessary, training will be providedproven experience helping in kitchen settingsmopping and sweeping the kitchen areas as requiredit’s what we knowremoving garbage, replacing garbage bags, and washing garbage cansbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearsneatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective placesmust have reliable transportation, be punctual and have great customer serviceentry level position washing dishes in a restaurant setting through a industrial dishwasher
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Participates in regular safety meetings, safety training and hazard assessmentspromote in the development of the food service teamcomplies with all company safety and risk management policies and procedures the peopleready located at allentown, pennsylvania, is currently hiring a food service supervisor job description peopleready is now hiringfood service supervisor pay rate for this job is $24/hour shift timings - all available responsibilities: understands and follows all policies and proceduresattends training programs (classroom and virtual) as designatedphysical requirements: close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenseswhile performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activitiesmust comply with any dress code requirementscomplies with all sodexo haccp policies and proceduresreports all accidents and injuries in a timely mannerwhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spaceattends all allergy and foodborne illness in-service trainingwe are peopleready staffingperforms day-to-day assignments in addition to oversight dutiesability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 poundsability to maintain a positive attitudevarying schedule to include evenings, holidays, weekends, and extended hours as business dictatesresponsible for orientation and training of employeesexperience/knowledge: high school diploma, ged or equivalent experiencemaintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers and client representativesmay perform other duties and responsibilities as assignedmaintains a positive attitudeability to work in a standing position for long periods of time (up to 8 hours)must be able to work nights, weekends and some holidaysthe noise level in the work environment is usually moderate to loudassists in monitoring employee productivity and provides suggestions for increased service or productivityskills/aptitude: must be able to coordinate the routine responsibilities of staff and resourcesability to work a flexible schedulequalifications & requirements: willingness to be open to learning and growingassists in ensuring a safe working environment throughout the facility for all employeesmaintains high standards for work areas and appearanceability to communicate with co-workers and other departments with professionalism and respectability to use a computerattends work and shows up for scheduled shift on time with satisfactory regularityit’s what we knowmaturity of judgment and behaviorworks with customers to ensure satisfaction in such areas as quality, service and problem resolutionpresents self in a highly professional manner to others and understands that honesty and ethics are essentialability to provide clear directions and respond accordingly to employeesbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearsresponsible for the oversight of day-to-day activities of subordinates and assigns responsibility for specific work or functional activities as directed by on-site managementworking conditions (may add additional conditions specific to defined work location): generally in an indoor setting; however, may supervise outside activities and eventssignificant walking or other means of mobility
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Perform maintenance activities in accordance with proper food safety and human safety practicescomplete successfully gmp (good manufacturing practices) and safety programsshift timing - 1st shift (day) responsibilities include: familiar with the operating standards, accepted maintenance practices and good manufacturing practices of facility, its customers, and regulatory bodies governing food production the peopleready located at perham, minnesota, is currently hiring a maintenance technician job description the maintenance technician is responsible for maintaining the facilities and operations of the food manufacturing facilitymust be able to climb ladders and scaffolds in order to troubleshoot and perform maintenance on equipmentit’s what we knowa maintenance technician may be assigned to a certain area in a facility and relied upon for his expertise in that area, however a general understanding of all areas of a facility is requiredmust be able to lift 55 pounds frequently and up to 100 pounds occasionallywhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacebecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearsunderstand, explain and complete all paperwork and perform the duties associated with the preventative maintenance programideal candidate will have knowledge of ammonia cooling systems background check and drug screen requiredwe are peopleready staffingqualifications: must be licensed to operate an electric pallet jack and gas forkliftmust always maintain good personal hygienealways maintain good personal hygienemust be licensed by the state of mn to operate a boilercooperate, assist and communicate with other workers and departments to maximize the quality and productivity of the company's assets and its equipmentunderstand, explain and demonstrate how to assemble, disassemble, and operate all production related equipment and production supporting equipment in the facility
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We are currently hiring a full-time food service supervisor for our richmond location who can supervise, participate, direct and co-ordinate the activities of food service workerswork location: # alexandra rd, richmond, bc, canada, v6x 3l4 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers, and train them in their job duties, sanitization and safety procedures; coordinates and recommends work scheduling options to the restaurant manager; estimates and orders food and supplies required for day to day operation; monitors and maintain records of cost controls, such as labour costs, food costs, repairs, sales, waste and overhead expense with restaurant manager; handles customer comments and complaints and refers to restaurant manager as required; ensures that the quality of product being produced and/or sold is up to restaurant standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers; qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required effective oral and written communication along with organizational skills are required how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (richmond location)pho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canadaplease note that multiple submissions by one individual for this position will not be consideredemployer name: aureflam canada incthis job is posted by an employment agency or third party on behalf of the employerstrong supervisory, interpersonal, leadership and training skills requiredinquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedpho hoa restaurant respects equity and diversity within its communityall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritywe offer a great work environment for applicants looking to grow with our team
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We are currently hiring a full-time food service supervisor for our surrey location who can supervise, participate, direct and co-ordinate the activities of food service workers work location: th avenue #102, surrey, bc v3t 1y2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers, and train them in their job duties, sanitization and safety procedures; coordinates and recommends work scheduling options to the restaurant manager; estimates and orders food and supplies required for day to day operation; monitors and maintain records of cost controls, such as labour costs, food costs, repairs, sales, waste and overhead expense with restaurant manager; handles customer comments and complaints and refers to restaurant manager as required; ensures that the quality of product being produced and/or sold is up to restaurant standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers; qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required effective oral and written communication along with organizational skills are required how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (surrey location)pho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canada this job is posted by an employment agency or third party on behalf of the employerplease note that multiple submissions by one individual for this position will not be consideredstrong supervisory, interpersonal, leadership and training skills requiredinquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedpho hoa restaurant respects equity and diversity within its communityall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritywe offer a great work environment for applicants looking to grow with our team employer name: aureflam canada inc
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We are currently hiring a full-time food service supervisor for our surrey location who can supervise, participate, direct and co-ordinate the activities of food service workerswork location: th avenue #102, surrey, bc v3t 1y2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4% vacation pay & tips & 50% employee discount for the meals at pho hoa responsibilities: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers and train them in their job duties, sanitization and safety procedures; coordinate and recommend work scheduling options to restaurant manager; estimate and order food and supplies required for day-to-day operation; monitor and maintain records of cost controls with restaurant manager such as labour, food, repairs, sales, waste and overhead expense; handle customers’ comments and complaints, and refer to restaurant manager as required; ensure that the quality of products being produced and/or sold is up to restaurant’s standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (surrey location) qualification: completion of secondary school is usually required; completion of a community college program in food service administration, hotel and restaurant management or related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required; effective oral and written communication along with organizational skills are requiredpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canada pho hoa restaurant respects equity and diversity within its communityplease note that multiple submissions by one individual for this position will not be consideredthis job is posted by an employment agency or third party on behalf of the employer employer’s name: aureflam canada incstrong supervisory, interpersonal, leadership and training skills are requiredsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contacted inquiries: e-mail only pleaseall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritywe offer a great work environment for applicants looking to grow with our team
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Vancouver, bc canada v6z 1e4 business address: same as above terms of employment: permanent, full-time start date: as soon as possible number of openings: 1 hours of work: hours per week wage: $/ per hour vacation reimbursement: 10 days of paid vacation or 4% of gross salary language: english duties: check freshness of food and ingredient supervise and coordinate activities of cooks develop recipes and determine how to present the food inspect supplies, equipment, and work areas for cleanliness and functionality hire and train kitchen staff and supervise their activities demonstrate cooking techniques and new equipment to cook staff monitor sanitation practices and follow kitchen safety standards direct food preparation and cooking activities job requirements: education: completion of high school experience: minimum of 2~3 years of experience in this field or; three-year apprenticeship program for cooks or completion of college or another program in culinary or food safety how to apply job description: job title: sushi chef employer: bo/a o sushi work location: 742 granville sto/a o sushi is looking for a qualified chef
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Position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on work experience) working hours: hours/week working location: 140 lonsdale avenue, north vancouver, bc, v7m 2e8 benefits: 4% of vacation pay or 10 days paid vacation; free meals & tips position available: 1 estimated starting date: as soon as possible duties: plan, organize, schedule and supervise the work of restaurant staff; provide training to staff in job duties, restaurant procedures, sanitation and safety standards; develop restaurant procedures and coordinate staffing and scheduling to ensure adequate shift; order food and beverage ingredients, operating supplies, and equipment for daily operation; record food and beverage inventory, care of food and supplies, food count and leftovers and compile operating expenses; maintain and ensure a clean and hospitable environment by following food premises regulation including standards for food production and handling, cooking, maintenance of equipment, sanitation, employee hygiene, customer service, etcwe are currently seeking a food service supervisor who will assist in all aspects of restaurant operations and floor management employment requirements: completion of secondary school is required; completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required; ability to communicate effectively orally; ability to establish and maintain amicable working relationships with restaurant staff how to apply: please e-mail us your resume and cover letter to jun-young bok () with the subject line of: full-time food service supervisor at jl sushi & kitchenjl sushi & kitchen) does not discriminate in hiring or terms of conditions of employment because of an individual’s race, ancestry, place of origin, religion, gender, gender identity, citizenship, age, disability, family status, or any other protected category recognized by provincial or federal laws jl kims investment ltdwe serve everything from freshly made sushi rolls to sashimi, tempura, donburi and teriyaki platesjl sushi & kitchen) jl sushi & kitchen is your top destination in north vancouver for the best sushi and japanese cuisine we only hire individuals authorized for employment in canadaplease note that multiple submissions by one individual for this position will not be consideredthis job is posted by an employment agency or third party on behalf of the employersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority inquiries: e-mail only please
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Clean kitchen and work areas and maintain proper food safety and sanitary standardsset up a workstation, restock food items throughout the shift and prep food itemsdemonstrated knowledge of food & catering trends, quality, production, food cost controls, and presentation requiredprep and cook food for events, café and restaurantssupervise and train kitchen helpers in preparation of food job duties: -daily prepare and cook food ordered in the restaurant and lounge in a timely mannerwork with the front of house team to ensure pacing and any special guest requests are met (including allergies and food intolerances) position: second cook reports to – executive chef & sous chefs position summary the second cook is a key member of the culinary brigade who is responsible for the execution of high-quality food in a consistent mannerwork with other culinary team members to assist where neededfollow recipes, portion controls and presentation specs knowledge, skills and abilities requirements: -completion of secondary school is requiredability to work standing 100% of the time with the ability to transport up to 50lbs on occasionmaintain inventory and records of food, supplies and equipmentthe second cook must be prepared to work in a fast-paced, high-pressure work environment, while maintain the organizational ability to identify and act quickly to prioritize tasks strong attention to detail & pride in presentationa minimum of 1 year of commercial cooking experience is requirednita lake lodge in whistler, bc is currently looking for qualified second cooks to join our team employment details positions available: 2 employment term: full-time, permanent language of work: english wage: c$ per hour work hours: hours per week vacation: 4% vacation accrual benefit: extended health care & dental care work location: lake placid rdwhistler, bc v8e 0b2 nita lake lodge lake placid rdwhistler, bc v8e 0b2 how to apply please send your resume to: we thank all applicants for their interest, however, only those candidates selected for an interview will be contacted
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work and tips job duties: -supervise and coordinate the activities of food service workers in the kitchen and dining areas; -supervise and check the assembly of food plates and delivery of foods; -ensure that each employee follows safety regulations and procedures; -handle shift schedules for food service workers and assign them tasks; -ensure that food items are stored in a safe place; -maintain and order ingredients and supplies for meal preparation; -ensure appropriate cleaning and maintenance of food preparation areas and equipment; -train staffjob requirements: -completion of secondary school -completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service language at work: english job location: vancouver, bc contact information: tako restaurant e-mail: mail: 601 expo blvdif you are interested, please submit your resume by mail or e-mailtako restaurant is located at 601 expo blvdvancouver, bc v6b 0j5
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Minimum 2 years of experience in food preparation or service are requiredsubway radium in radium hot springs, bc is looking to hire a competent food service supervisor! job position: food service supervisor position available: 1 hourly wage: c$ (depending on experience) working hours: hours per week vacation: 10 days paid vacation per year or 4% gross salary for vacation pay language of work: english employment term: permanent, full-time job location: highway 93, radium hot springs, bc v0a 1m0 job duties: supervise, co-ordinate and schedule the activities of food counter attendants and sandwich makers who prepare, portion and serve food estimate and order ingredients and supplies required for food preparation ensure that food and service meet quality control standard keep records of stock and sales including amounts and cost of meals served prepare work schedule and maintain records of hours worked by staff train food counter attendants and sandwich makers in job duties, and sanitation and safety procedures organize the daily closing activities including cleaning and food storage, etcno phone calls please subway radium ( bc ltd requirements: - completion of secondary school is required) highway 93 (po box 206), radium hot springs, bc v0a 1m0we thank everyone in advance for applications, but only selected candidates will be contacted for an interviewenglish skills - effective interpersonal skills please email your resume at if you are interested in this opportunity
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wage: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tips job duties: supervise and coordinate the activities of food service workers in the kitchen and dining areas; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staffjob requirements: completion of secondary school; completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or servicekelowna, bc v1x 8a9if you are interested, please submit your resume by mail or e-mailkelowna, bc v1x 8a9 email addresslanguage at work: english job location: kelowna, bc contact information: bluetail sushi & bistro mailing address: commerce avebluetail sushi & bistro is located at commerce ave
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We are currently looking for permanent, full time food service supervisors position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hr/day, 40 hrs/week benefits: 4% of vacation pay job duties: supervise and coordinate the activities of food service workers; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staffjob requirements: completion of secondary school completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service language at work: english job location: vancouver, bc contact information: book kyung ban jeoun e-mail: mail: robson street, vancouver, bc v6g 1c7if you are interested, please submit your resume by mail or e-mailbook kyung ban jeoun restaurant is located robson street, vancouver, bc v6g 1c7
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay job duties: supervise and coordinate the activities of food service workers; supervise and check the assembly of food plates/orders and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staff job requirements: completion of secondary school completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service language at work: english job location: slave lake, ab contact information: dairy queen slave lake e-mail: mail: main street sw, slave lake, ab t0g 2a4if you are interested, please submit your resume by mail or e-maildairy queen slave lake is located at main street sw, slave lake, ab t0g 2a4
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tips job duties: supervise and coordinate the activities of food service workers; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staff job requirements: completion of secondary school completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service language at work: english job location: coquitlam, bc contact information: big chicken town restaurant e-mail: mail: # schoolhouse street, coquitlam, bc v3k 6v7if you are interested, please submit your resume by mail or e-mailbig chicken town restaurant is located at # schoolhouse street, coquitlam, bc v3k 6v7