Food safety conferences
List food safety conferences
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Herald meetings invites you to attend our 2nd international conference on food processing and technology which is going to be held on august 26 to at prague, czech republic website url-https://foodsafety
$ 349
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Herald meetings invites you to attend our 2nd international conference on food processing and technology which is going to be held on august 26 to at prague, czech republic website url-https://food
$ 349
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We are currently looking for a permanent, full time food service supervisorposition: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work and tips job duties: job duties: -supervise and coordinate the activities of food service workers in the kitchen and dining areas; -ensure food qualities and services meet health and safety standard; -ensure that each employee follows food safety regulations and procedures; -handle shift schedules for food service workers and assign them tasks; -ensure that food items are stored in a safe place; -maintain and order ingredients and supplies for meal preparation; -ensure appropriate cleaning and maintenance of food preparation areas and equipment; -train staff job requirements: -completion of secondary school -completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service required language at work: english job location: vancouver, bc contact information: sushiyama japanese restaurant e-mail: mail: 371 broadway east, vancouver, bc v5t 1w5 if you are interested, please submit your resume by mail or e-mailsushiyama japanese restaurant is located at 371 broadway east, vancouver, bc v5t 1w5
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We are currently looking for permanent, full time food service supervisorsposition: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hr/day, 40 hrs/week benefits: o 4% of vacation pay job duties: -supervise and coordinate the activities of food service workers in the kitchen and dining areas; -ensure food qualities and services meet health and safety standard; -ensure that each employee follows food safety regulations and procedures; -handle shift schedules for food service workers and assign them tasks; -ensure that food items are stored in a safe place; -maintain and order ingredients and supplies for meal preparation; -ensure appropriate cleaning and maintenance of food preparation areas and equipment; -train staff job requirements: -completion of secondary school -completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service required language at work: english job location: vancouver, bc contact information: book kyung ban jeoun e-mail: mail: robson street, vancouver, bc v6g 1c7if you are interested, please submit your resume by mail or e-mailbook kyung ban jeoun restaurant is located robson street, vancouver, bc v6g 1c7
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Ensure that food and service meet quality control standardstrain staff in job duties, and sanitation and safety proceduresposition: food service supervisor -work hours: 8 hrs per day, 40 hrsresponsible for the overall day-to-day management and operations of assigned locations including people management, food safety, guest services, sales and food quality establish methods to meet work schedulesmay participate in the selection of food service staff and assist in the development of policies, procedures and budgetsper week (full-time), permanent -wage: $ / hour -benefit: 2 weeks of paid vacation per year requirements - experience: 1-2years of experience in food preparation or service are required - language: english is required - education: completion of high school education is required job duties - supervise, co-ordinate and schedule the activities of workers at the restaurantwe welcome applications from underrepresented groups including newcomers, older workers, youths and first nationshow to apply send your resume to e-mail: awesome place coffee & dessert # the high st, coquitlam, bc v3b 0b7perform other related duties as assignedestimate and order ingredients and suppliesbuild and maintain strong customer relationships with store management and third party auditors
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Train staffs who prepare and serve food in job duties, food safety regulations and proceduresmaintain food and service qualitydba young pocha korean bbq restaurant is a casual style of korean restaurant, and we are looking for experienced food service supervisor! position: food service supervisor employer: nova scotia limited requirement: education: completion of high school experience: minimum 1-2 years of experience in food preparation or service or completion of a community college program in food service administration, hotel, and restaurant management are requiredlanguage: english vacant: 1 job duties: -supervise, co-ordinate and assign activities to employees who prepare and serve foodresponsible for keeping stocks and ingredients fresh how to apply: emailcheck and order ingredients and supplies requireddba young pocha korean bbq restaurant work location: agricola street, halifax, ns, b3k 4c1 business address: same as above terms of employment: permanent, full-time wage: $ / hour working hours: hours per week benefit: 10 days paid vacation or 4% of gross pay for vacation remunerationnova scotia limitedprepare timetables and establish working schedules of employeesorder supplies and check delivery contents for meal preparation
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Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene proceduresmonitor the quality of food prepared and portions served throughout shiftprepare ingredients for cooking, including portioning, chopping, and storing food before use follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certificationsthe walt disney world dolphin located at epcot resorts blvd, lake buena vista, fl, is currently hiring a pastry cook ii $17 per hour responsibilities include: prepare and cook food according to recipes, quality and presentation standards, and food prep checklistsspeak with others using clear and professional language and answer telephones using appropriate etiquetteensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assetsdevelop and maintain positive working relationships with others and support team to reach common goalsreach overhead and below the knees, including bending, twisting, pulling, and stoopingsafely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foodscheck and ensure correct temperatures of kitchen appliances and food, and report issues to managementlive fully at marriott international – #1 leader in hospitality at marriott international, you have the opportunity to grow in your career, work with teammates that feel like family, and help make our world a better placemove, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistancecomply with quality expectations and standardsstand, sit, or walk for an extended period of timewash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning proceduresperform other reasonable job duties as requested by supervisorsmove over sloping, uneven, or slippery surfaces
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/wk benefits: 4% of vacation pay, free meals at work and tips job duties: supervise and coordinate the activities of food service workers in the kitchen and dining areas; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staff in job duties, sanitation and safety procedures job requirements: completion of secondary school completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service language at work: english job location: vancouver, bc contact information: asa sushi japanese restaurant e-mail: mail: west 41st avenue, vancouver, bc, v6m 1z1 if you are interested, please submit your resume by mail or e-mailasa sushi japanese restaurant is located at west 41st avenue, vancouver, bc, v6m 1z1
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wage: cad$/hour types: fulltime, permanent working hours: hrs/week benefits: 4% of vacation pay, free meals at work, tips job duties: supervise and coordinate the activities of food service workers in the kitchen and dining areas; supervise the assembly of food plates and ensure that they confirm to the health and safety standards of the restaurant; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staff job requirements: completion of secondary school; completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or serviceginza ichiban japanese restaurant is located at rita rdquesnel, bc v2j 0c2quesnel, bc v2j 0c2 contact information: ginza ichiban japanese restaurant e-mail language at work: english job location: rita rdif you are interested, please submit your resume by e-mail
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food service supervisor fas gas plus - subway maple creek, sk $ to $ hourly for 32 to 40 hours per week permanent full time as soon as possible 1 vacancy job requirements languages english education secondary (high) school graduation certificate experience 1 year to less than 2 years specific skills supervise and co-ordinate activities of staff who prepare and portion food; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers security and safety bondable work site environment wet/damp; odours transportation/travel information own transportation work conditions and physical capabilities fast-paced environment; combination of sitting, standing, walking; standing for extended periods; bending, crouching, kneeling ability to supervise 1 to 2 people personal suitability effective interpersonal skills; flexibility; team player; client focus job location 744 pacific ave, po box maple creek, sk s0n 1n0 full time position is preferred but part-time job seekers are welcome to applypart-time position may be offered upon discussion how to apply by email by mail 744 pacific ave, po box maple creek, sk s0n 1n0
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food safety certificate is an assetmanage the inventory and order food and beverages, equipment, and supplies - may direct preparation of food and beverages - oversee food preparation, portion sizes, and the overall presentation of food - train new staff in job duties and sanitation and safety procedures job requirements: -completion of secondary school -minimum 2 years of supervisory experience in food service industrysmithe salad is looking for food service supervisor! position: food service supervisor (noc ) term of employment: hours per week (full-time, permanent) work location: 191 smithe st, vancouver, bc v6b 4z8 vacation fee: 4% of gross salary position available: 1 salary: $ per hour job responsibilities: - assign and coordinate work of employees to promote efficiency of operations - completes store operational requirements by scheduling and assigning employees; following up on work results how to apply: please submit your resume by email at only selected candidates will be contacted for an interview smithe salad 191 smithe st, vancouver, bc v6b 4z8
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Ensure health and safety regulations are followedmaintain records of food costs, consumption, sales, and inventorydai jang kum restaurant is looking for f/t food services managerestimate amounts and costs of required supplies, such as food and ingredientsmay recruit staff and train staff in job duties, sanitization, and safety procedures job requirements: language: english experience: 2~3 years of experience in food service are required position info: position: food services manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: st edwards drive, richmond, bc v6x 4c4 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: handle customer complaints and questions according to provided guidelines how to apply: company information: north road trading ltddba dai jang kum restaurant email address: please apply only via emailset up work schedules for staff and supervise activities of staffmaintain stock and order supplieseducation: completion of secondary school is required
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K town fried chicken is looking for a full time permanent food service supervisor to join the team as soon as possible job details location: 919b centre street, nw calgary, ab t2e 2p6 salary: $ to $ / hour (to be negotiated) vacancies: 1 vacancy terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible work setting: restaurant job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years job duties •establish methods to meet work schedules •train staff in job duties, sanitation and safety procedures •address customers' complaints or concerns •supervise and co-ordinate activities of staff who prepare and portion food •estimate and order ingredients and supplies •ensure food service and quality control •maintain records of stock, repairs, sales and wastage •supervise and check delivery of food trolleys •establish work schedules •establish methods to meet work schedules •train staff in job duties, sanitation and safety procedures •supervise food and beverage servers how to apply by email
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Ensure health and safety regulations are followedmaintain records of food costs, consumption, sales, and inventoryestimate amounts and costs of required supplies, such as food and ingredientsmay recruit staff and train staff in job duties, sanitization, and safety proceduresjob requirements: language: english experience: 2~3 years of experience in food service are requiredposition info: position: food services manager terms of employment: full-time, permanent wage: $/hour working hours: hours/week number of positions: 1 work location: delta street, delta, bc v4k 2t9 benefits: 4% vacation pay job duties: handle customer complaints and questions according to provided guidelinesdba go-go sushi & cafe email address: please apply only via emailset up work schedules for staff and supervise activities of staffmaintain stock and order supplieseducation: completion of secondary school is requiredhow to apply: company information: b
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Ensure health and safety regulations are followedmaintain records of food costs, consumption, sales, and inventoryestimate amounts and costs of required supplies, such as food and ingredientsmay recruit staff and train staff in job duties, sanitization, and safety proceduresjob requirements: language: english experience: 2~3 years of experience in food service are requiredposition info: position: food services manager terms of employment: full-time, permanent wage: $/hour working hours: hours/week number of positions: 1 work location: lougheed hwy, port coquitlam, bc v3b 5y9 benefits: 4% vacation pay job duties: handle customer complaints and questions according to provided guidelinesset up work schedules for staff and supervise activities of staffhow to apply: company information: vision knk holdings ltdmaintain stock and order supplieseducation: completion of secondary school is requireddba ramen bella email address: please apply only via email
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Storing ingredients and food items according to food safety standardssound knowledge of food safety standards and proceduresa food handler's licenseassisting kitchen staff to unload food supplies from delivery trucksmust have reliable transportation, be punctual and have great customer servicewhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacewe are peopleready staffingthe ability to stand for extended periods of timeremoving garbage, replacing garbage bags, and washing garbage cansit’s what we knowmopping and sweeping the kitchen areas as requiredproperly washing and drying all dishes, utensils, cooking instruments and cutting boardsstrong communication skillsthe ability to safely use kitchen equipment and appliances the peopleready located at sun peaks, british columbia, v0e 5n0 is currently hiring a kitchen helper job description we are looking for reliable people with a valid drivers license and transportation!we pay gas! no experience necessary, training will be providedshift timings - 1st shift (day) & weekend pay rate for this job is $16/hour responsibilities preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredientsbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearsexcellent organizational skillsqualifications high school diploma or gedpacking take-out orders as neededentry level position washing dishes in a restaurant setting through a industrial dishwasherneatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective placesproven experience helping in kitchen settings
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Participates in regular safety meetings, safety training and hazard assessmentspromote in the development of the food service teamcomplies with all company safety and risk management policies and procedures the peopleready located at allentown, pennsylvania, is currently hiring a food service supervisor job description peopleready is now hiringfood service supervisor pay rate for this job is $24/hour shift timings - all available responsibilities: understands and follows all policies and procedureswhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacemaintains a positive attitudeability to provide clear directions and respond accordingly to employeeswe are peopleready staffingability to work in a standing position for long periods of time (up to 8 hours)significant walking or other means of mobilityability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 poundsability to use a computerit’s what we knowreports all accidents and injuries in a timely mannerworks with customers to ensure satisfaction in such areas as quality, service and problem resolutionphysical requirements: close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lensespresents self in a highly professional manner to others and understands that honesty and ethics are essentialattends training programs (classroom and virtual) as designatedbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearsability to maintain a positive attitudeexperience/knowledge: high school diploma, ged or equivalent experiencevarying schedule to include evenings, holidays, weekends, and extended hours as business dictatesresponsible for orientation and training of employeesskills/aptitude: must be able to coordinate the routine responsibilities of staff and resourcesmaintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers and client representativesassists in ensuring a safe working environment throughout the facility for all employeesmust comply with any dress code requirementscomplies with all sodexo haccp policies and proceduresability to work a flexible scheduleattends work and shows up for scheduled shift on time with satisfactory regularitythe noise level in the work environment is usually moderate to loudmaintains high standards for work areas and appearanceperforms day-to-day assignments in addition to oversight dutieswhile performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activitiesworking conditions (may add additional conditions specific to defined work location): generally in an indoor setting; however, may supervise outside activities and eventsresponsible for the oversight of day-to-day activities of subordinates and assigns responsibility for specific work or functional activities as directed by on-site managementability to communicate with co-workers and other departments with professionalism and respectmay perform other duties and responsibilities as assignedmust be able to work nights, weekends and some holidaysmaturity of judgment and behaviorassists in monitoring employee productivity and provides suggestions for increased service or productivityattends all allergy and foodborne illness in-service trainingqualifications & requirements: willingness to be open to learning and growing
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Perform maintenance activities in accordance with proper food safety and human safety practicescomplete successfully gmp (good manufacturing practices) and safety programsshift timing - 1st shift (day) responsibilities include: familiar with the operating standards, accepted maintenance practices and good manufacturing practices of facility, its customers, and regulatory bodies governing food production the peopleready located at perham, minnesota, is currently hiring a maintenance technician job description the maintenance technician is responsible for maintaining the facilities and operations of the food manufacturing facilityalways maintain good personal hygieneunderstand, explain and complete all paperwork and perform the duties associated with the preventative maintenance programmust be able to lift 55 pounds frequently and up to 100 pounds occasionallywhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacea maintenance technician may be assigned to a certain area in a facility and relied upon for his expertise in that area, however a general understanding of all areas of a facility is requiredit’s what we knowideal candidate will have knowledge of ammonia cooling systems background check and drug screen requiredcooperate, assist and communicate with other workers and departments to maximize the quality and productivity of the company's assets and its equipmentunderstand, explain and demonstrate how to assemble, disassemble, and operate all production related equipment and production supporting equipment in the facilitywe are peopleready staffingmust be licensed by the state of mn to operate a boilermust always maintain good personal hygienemust be able to climb ladders and scaffolds in order to troubleshoot and perform maintenance on equipmentbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearsqualifications: must be licensed to operate an electric pallet jack and gas forklift
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We are currently hiring a full-time food service supervisor for our richmond location who can supervise, participate, direct and co-ordinate the activities of food service workerswork location: # alexandra rd, richmond, bc, canada, v6x 3l4 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers, and train them in their job duties, sanitization and safety procedures; coordinates and recommends work scheduling options to the restaurant manager; estimates and orders food and supplies required for day to day operation; monitors and maintain records of cost controls, such as labour costs, food costs, repairs, sales, waste and overhead expense with restaurant manager; handles customer comments and complaints and refers to restaurant manager as required; ensures that the quality of product being produced and/or sold is up to restaurant standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers; qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required effective oral and written communication along with organizational skills are required how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (richmond location)this job is posted by an employment agency or third party on behalf of the employerwe offer a great work environment for applicants looking to grow with our teamplease note that multiple submissions by one individual for this position will not be consideredemployer name: aureflam canada incsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedpho hoa restaurant respects equity and diversity within its communityinquiries: e-mail only pleasepho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canadaall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritystrong supervisory, interpersonal, leadership and training skills required
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We are currently hiring a full-time food service supervisor for our surrey location who can supervise, participate, direct and co-ordinate the activities of food service workers work location: th avenue #102, surrey, bc v3t 1y2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers, and train them in their job duties, sanitization and safety procedures; coordinates and recommends work scheduling options to the restaurant manager; estimates and orders food and supplies required for day to day operation; monitors and maintain records of cost controls, such as labour costs, food costs, repairs, sales, waste and overhead expense with restaurant manager; handles customer comments and complaints and refers to restaurant manager as required; ensures that the quality of product being produced and/or sold is up to restaurant standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers; qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required effective oral and written communication along with organizational skills are required how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (surrey location) this job is posted by an employment agency or third party on behalf of the employerwe offer a great work environment for applicants looking to grow with our teampho hoa restaurant respects equity and diversity within its communityplease note that multiple submissions by one individual for this position will not be consideredsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedinquiries: e-mail only pleasepho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canadaall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritystrong supervisory, interpersonal, leadership and training skills required employer name: aureflam canada inc
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We are currently hiring a full-time food service supervisor for our surrey location who can supervise, participate, direct and co-ordinate the activities of food service workerswork location: th avenue #102, surrey, bc v3t 1y2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4% vacation pay & tips & 50% employee discount for the meals at pho hoa responsibilities: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers and train them in their job duties, sanitization and safety procedures; coordinate and recommend work scheduling options to restaurant manager; estimate and order food and supplies required for day-to-day operation; monitor and maintain records of cost controls with restaurant manager such as labour, food, repairs, sales, waste and overhead expense; handle customers’ comments and complaints, and refer to restaurant manager as required; ensure that the quality of products being produced and/or sold is up to restaurant’s standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers qualification: completion of secondary school is usually required; completion of a community college program in food service administration, hotel and restaurant management or related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required; effective oral and written communication along with organizational skills are required how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (surrey location)this job is posted by an employment agency or third party on behalf of the employer pho hoa restaurant respects equity and diversity within its communitywe offer a great work environment for applicants looking to grow with our teamplease note that multiple submissions by one individual for this position will not be considered employer’s name: aureflam canada incsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contacted inquiries: e-mail only pleasestrong supervisory, interpersonal, leadership and training skills are requiredpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canadaall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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Vancouver, bc canada v6z 1e4 business address: same as above terms of employment: permanent, full-time start date: as soon as possible number of openings: 1 hours of work: hours per week wage: $/ per hour vacation reimbursement: 10 days of paid vacation or 4% of gross salary language: english duties: check freshness of food and ingredient supervise and coordinate activities of cooks develop recipes and determine how to present the food inspect supplies, equipment, and work areas for cleanliness and functionality hire and train kitchen staff and supervise their activities demonstrate cooking techniques and new equipment to cook staff monitor sanitation practices and follow kitchen safety standards direct food preparation and cooking activities job requirements: education: completion of high school experience: minimum of 2~3 years of experience in this field or; three-year apprenticeship program for cooks or completion of college or another program in culinary or food safety how to applyo/a o sushi work location: 742 granville st job description: job title: sushi chef employer: bo/a o sushi is looking for a qualified chef
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Position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on work experience) working hours: hours/week working location: 140 lonsdale avenue, north vancouver, bc, v7m 2e8 benefits: 4% of vacation pay or 10 days paid vacation; free meals & tips position available: 1 estimated starting date: as soon as possible duties: plan, organize, schedule and supervise the work of restaurant staff; provide training to staff in job duties, restaurant procedures, sanitation and safety standards; develop restaurant procedures and coordinate staffing and scheduling to ensure adequate shift; order food and beverage ingredients, operating supplies, and equipment for daily operation; record food and beverage inventory, care of food and supplies, food count and leftovers and compile operating expenses; maintain and ensure a clean and hospitable environment by following food premises regulation including standards for food production and handling, cooking, maintenance of equipment, sanitation, employee hygiene, customer service, etcwe are currently seeking a food service supervisor who will assist in all aspects of restaurant operations and floor management employment requirements: completion of secondary school is required; completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required; ability to communicate effectively orally; ability to establish and maintain amicable working relationships with restaurant staff how to apply: please e-mail us your resume and cover letter to jun-young bok () with the subject line of: full-time food service supervisor at jl sushi & kitchenthis job is posted by an employment agency or third party on behalf of the employer inquiries: e-mail only pleasejl sushi & kitchen) does not discriminate in hiring or terms of conditions of employment because of an individual’s race, ancestry, place of origin, religion, gender, gender identity, citizenship, age, disability, family status, or any other protected category recognized by provincial or federal lawsplease note that multiple submissions by one individual for this position will not be consideredsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedjl sushi & kitchen) jl sushi & kitchen is your top destination in north vancouver for the best sushi and japanese cuisinewe serve everything from freshly made sushi rolls to sashimi, tempura, donburi and teriyaki platesall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority jl kims investment ltd we only hire individuals authorized for employment in canada
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Clean kitchen and work areas and maintain proper food safety and sanitary standardsset up a workstation, restock food items throughout the shift and prep food itemsdemonstrated knowledge of food & catering trends, quality, production, food cost controls, and presentation requiredprep and cook food for events, café and restaurantssupervise and train kitchen helpers in preparation of food job duties: -daily prepare and cook food ordered in the restaurant and lounge in a timely mannerwork with the front of house team to ensure pacing and any special guest requests are met (including allergies and food intolerances) position: second cook reports to – executive chef & sous chefs position summary the second cook is a key member of the culinary brigade who is responsible for the execution of high-quality food in a consistent manner nita lake lodge lake placid rd strong attention to detail & pride in presentation employment details positions available: 2 employment term: full-time, permanent language of work: english wage: c$ per hour work hours: hours per week vacation: 4% vacation accrual benefit: extended health care & dental care work location: lake placid rdwhistler, bc v8e 0b2 how to apply please send your resume to: we thank all applicants for their interest, however, only those candidates selected for an interview will be contactedwhistler, bc v8e 0b2nita lake lodge in whistler, bc is currently looking for qualified second cooks to join our teamfollow recipes, portion controls and presentation specsa minimum of 1 year of commercial cooking experience is required knowledge, skills and abilities requirements: -completion of secondary school is requiredability to work standing 100% of the time with the ability to transport up to 50lbs on occasionthe second cook must be prepared to work in a fast-paced, high-pressure work environment, while maintain the organizational ability to identify and act quickly to prioritize taskswork with other culinary team members to assist where neededmaintain inventory and records of food, supplies and equipment
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work and tips job duties: -supervise and coordinate the activities of food service workers in the kitchen and dining areas; -supervise and check the assembly of food plates and delivery of foods; -ensure that each employee follows safety regulations and procedures; -handle shift schedules for food service workers and assign them tasks; -ensure that food items are stored in a safe place; -maintain and order ingredients and supplies for meal preparation; -ensure appropriate cleaning and maintenance of food preparation areas and equipment; -train staffjob requirements: -completion of secondary school -completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service language at work: english job location: vancouver, bc contact information: tako restaurant e-mail: mail: 601 expo blvdif you are interested, please submit your resume by mail or e-mailvancouver, bc v6b 0j5tako restaurant is located at 601 expo blvd
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Minimum 2 years of experience in food preparation or service are requiredsubway radium in radium hot springs, bc is looking to hire a competent food service supervisor! job position: food service supervisor position available: 1 hourly wage: c$ (depending on experience) working hours: hours per week vacation: 10 days paid vacation per year or 4% gross salary for vacation pay language of work: english employment term: permanent, full-time job location: highway 93, radium hot springs, bc v0a 1m0 job duties: supervise, co-ordinate and schedule the activities of food counter attendants and sandwich makers who prepare, portion and serve food estimate and order ingredients and supplies required for food preparation ensure that food and service meet quality control standard keep records of stock and sales including amounts and cost of meals served prepare work schedule and maintain records of hours worked by staff train food counter attendants and sandwich makers in job duties, and sanitation and safety procedures organize the daily closing activities including cleaning and food storage, etc) highway 93 (po box 206), radium hot springs, bc v0a 1m0no phone calls please requirements: - completion of secondary school is requiredenglish skills - effective interpersonal skills please email your resume at if you are interested in this opportunitywe thank everyone in advance for applications, but only selected candidates will be contacted for an interview subway radium ( bc ltd
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wage: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tips job duties: supervise and coordinate the activities of food service workers in the kitchen and dining areas; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staffjob requirements: completion of secondary school; completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or servicekelowna, bc v1x 8a9 email addressif you are interested, please submit your resume by mail or e-mailbluetail sushi & bistro is located at commerce avekelowna, bc v1x 8a9language at work: english job location: kelowna, bc contact information: bluetail sushi & bistro mailing address: commerce ave
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We are currently looking for permanent, full time food service supervisors position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hr/day, 40 hrs/week benefits: 4% of vacation pay job duties: supervise and coordinate the activities of food service workers; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staffjob requirements: completion of secondary school completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service language at work: english job location: vancouver, bc contact information: book kyung ban jeoun e-mail: mail: robson street, vancouver, bc v6g 1c7if you are interested, please submit your resume by mail or e-mailbook kyung ban jeoun restaurant is located robson street, vancouver, bc v6g 1c7
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay job duties: supervise and coordinate the activities of food service workers; supervise and check the assembly of food plates/orders and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staff job requirements: completion of secondary school completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service language at work: english job location: slave lake, ab contact information: dairy queen slave lake e-mail: mail: main street sw, slave lake, ab t0g 2a4if you are interested, please submit your resume by mail or e-maildairy queen slave lake is located at main street sw, slave lake, ab t0g 2a4
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tips job duties: supervise and coordinate the activities of food service workers; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train staff job requirements: completion of secondary school completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service language at work: english job location: coquitlam, bc contact information: big chicken town restaurant e-mail: mail: # schoolhouse street, coquitlam, bc v3k 6v7if you are interested, please submit your resume by mail or e-mailbig chicken town restaurant is located at # schoolhouse street, coquitlam, bc v3k 6v7