Food cook
List food cook
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We are currently hiring a full-time cook for our richmond location who will prepare authentic vietnamese dishes to customers how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location) work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and training qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendspho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadaplease note that multiple submissions by one individual for this position will not be consideredemployer name: aureflam canada incall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritysubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedinquiries: e-mail only pleasepho hoa restaurant respects equity and diversity within its communitythis job is posted by an employment agency or third party on behalf of the employerwe offer a great work environment for applicants looking to grow with our team
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We are currently hiring a full-time cook for our surrey location who will prepare authentic vietnamese dishes to customers how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (surrey location) work location: ave #102, surrey, bc v3t 1y2 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and training qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendspho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadaemployer name: aureflam canada incplease note that multiple submissions by one individual for this position will not be consideredall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritysubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedinquiries: e-mail only pleasepho hoa restaurant respects equity and diversity within its communitythis job is posted by an employment agency or third party on behalf of the employerwe offer a great work environment for applicants looking to grow with our team
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We are currently hiring a full-time cook for our richmond location who will prepare authentic vietnamese dishes to customers how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location) work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and training qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendspho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadaplease note that multiple submissions by one individual for this position will not be consideredemployer name: aureflam canada incall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritysubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedinquiries: e-mail only pleasepho hoa restaurant respects equity and diversity within its communitythis job is posted by an employment agency or third party on behalf of the employerwe offer a great work environment for applicants looking to grow with our team
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cook - red satay dieppe job requirements permanent employment, full time 40 hours/week languages english education secondary (high) school graduation certificate experience 2 years to less than 3 years security and safety criminal record check transportation/travel information own transportation work conditions and physical capabilities standing for extended periods, physically demanding, fast-paced environment, repetitive tasks, overtime required, attention to detail, work under pressure work location information relocation costs not covered by the employer personal suitability flexibility, judgement, team player, reliability, initiative, client focus, dependability, organized additional skills prepare dishes for customers with food allergies or intolerances cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, inspect kitchens and food service areas, train staff in preparation, cooking, and handling of food, supervise kitchen staff and helpers, maintain inventory and records of food, supplies, and equipment, clean kitchen and work areas work setting restaurant how to apply by email by phone from to who can apply for this job? only persons who are legally allowed to work in canada can apply for this jobif you are not currently authorized to work in canada, do not apply as the employer will not consider your job application
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Ensure all food meet food safe and quality standardnow we are hiring the experienced cookcheck food while cooking to stir or turnorder or receive food supplies after selecting best qualities) - cook complete various foods according to our recipe - 2 years or more experience as a commercial cook employer: red truck beer company position: cook open position: 3 responsibilities: - set up workstation with all needed ingredient and cooking equipmentcheck quality of ingredientsmay schedule and/or train kitchen helpersour restaurant is located in vancouver and fully serves inspired menus requirement: - completion of secondary schoolgood communication skillsthank you for your cooperation wage and working hours: $ per hour with hours a weekdiploma from a culinary school will be an advantageprepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat and etc - work with specialized equipment such as deep-fryer and grill etc - clean kitchen and work areaworking location: 295 e 1st ave, vancouver, bc v5t 1a7 how to apply: by e-mail: no phone call please~! if you are interested in our position, please send your resume atonly selected candidates will be contacted for the interviewknowledge of various cooking procedures and methods such as grilling, boiling etcability to follow all sanitation procedures
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Ensure all food meet food safe and quality standardnow we are hiring the experienced a cookcheck food while cooking to stir or turn2 years or more experience as a cookorder or receive food supplies after selecting best qualities) - cook complete various foods according to our recipe(o/a la taqueria pinche taco) position: cook vacancy: 2 responsibilities: - set up workstation with all needed ingredient and cooking equipmentcheck quality of ingredientsclean kitchen and work areaour restaurant is located in heart of vancouver downtown and fully serves from classic tacos, quesadillas, burritos, to new additions from traditional recipes with local, organic and sustainable products, when possiblemay schedule and/or train kitchen helpers requirement: - completion of secondary schoolgood communication skills employer: la taqueria taco shop ltdthank you for your cooperationdiploma from a culinary school will be an advantagewage and working hours: $ per hour with hours a weekwork with specialized equipment such as deep-fryer, oven and grill etcprepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat and etconly selected candidates will be contacted for the interviewworking (business) location: 322 w hastings st, vancouver, bc v6b 1k6 how to apply: only by e-mail: no phone call or no in person applying please~! if you are interested in our position, please send your resume atknowledge of various cooking procedures and methods such as grilling, boiling etcability to follow all sanitation procedures
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Sushi itshoni japanese restaurant is looking for f/t cookclean kitchen and work areas inspect kitchens and food service areas oversee overall kitchen operation and resolve any rising issue in the kitchen give ideas on new menu items, regulate size of food portions, estimate food requirements and costs, and purchase supplies supervise and train kitchen helpers in food preparation job requirements: 2~3 years of commercial cooking experience are requiredposition: cook terms of employment: full-time, permanent wage: $ per hour (depending on experience) working hours: hours per week benefits: 4% vacation pay job duties: prepare and cook complete meals and foods order kitchen supplies and equipment maintain inventory and records of food, supplies and equipmentdba sushi itshoni japanese restaurant email address: business address: north rd coquitlam, british columbia v3j 3x2educational requirements: completion of secondary school language requirement: english number of positions: 2 location: coquitlam, bc company information: sol lee family kimchi inc
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The main duties of cook are as following: prepare ingredients for cooking, including washing, portioning, chopping and slicing; prepares any necessary hot pot dipping sauces and stocks before meal service begins ensure quality of food and determine size of food proportions; prepares foods to the specifications of the client's needs portions, arranges, and garnishes food based on client preference prepare various types of food from the menu, following carefully the recipes; ensure appropriate levels of hygiene and cleanliness are maintained in the kitchen; in charge of stock control for the freezers, pantries and store rooms; order ingredients and spices as needed; seasons food according to recipes or company needs keeps records and accounts of food purchases ensure that food comes out simultaneously, in high quality and in a timely fashion; participate in devising new methods of cooking and new menu items; assist and work with owner to hire and train new staffmanage or train other employees in the kitchen, organize their daily duties and monitor performance; communicates with owner about how to improve meal service and offers a creative menu to compete with other local restaurants the successful candidate will be responsible for working conditions and physical capabilities and meet the following qualifications: recent related experience, specialized in hot pot, in food industry have food safe level 1 standing for extended periods attention to detail work with pressure fast-paced environment repetitive tasks personal suitability: dependability team player organized flexibility reliability qualified candidates may submit resume via email specify " cook " in the subject line email: education: secondary graduation certificate or higherburnaby bc v5e 2w5 start date: as soon as possible period of employment: permanent type of work: full time wage: $ cad / hourly work of hours: hour(s) per week00% vacation pay, free meal per shift and tips basic requirement: at least 2 years of recent related experience in the restaurant fieldcompany name: pearl hot pot business address: sperling ave
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The peopleready located at muncie, indiana, is currently hiring a cook job description peopleready is looking for a cook who take pride in their work ethicstoring food in designated containers and storage areas recording temperatures in storage areas to make sure temperatures are in compliance with health codes qualifications: prior food prep or cooking experience preferred knowledge of basic math skills possess a valid food handler's card or servsafe certification - peopleready will help provide this training shoes must be all black non-skid/skid resistant #zipxresponsibilities include: preparing a variety of foods for cooking according to instructions receiving and storing food supplies and equipment cleaning and sanitizing work areas, equipment, etcwhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacedo you possess a real passion for the culinary arts? does the notion of coming to work every single day ready to dive into your work appeal to you? cooks perform many different duties that are part of preparing meals, like chopping, sorting, sanitizing, and taking inventorynote - pay rate for this job is $12/ hourshift timings -2nd shift (evening), weekendsbecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearswe are peopleready staffingas a cook, you should be handy in the kitchen, have a deep knowledge of food, and be able to show flexibility by changing priorities and tasks quicklyit’s what we know
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cook categories short order cook work setting restaurant work location information remote location employment groups students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniorsspecific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, train staff in preparation, cooking and handling of food, order supplies and equipment, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, recruit and hire staff, manage kitchen operationsof vacancies: 1 start date: as soon as possible type of employment: permanent/ full time(40hrs/week) employment conditions: early morning, morning, day, evening, night, weekend languages english education secondary(high) school graduation certificate experience 3 years to less than 5 years work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; standing for extended periods; repetitive tasks,attention to detailpersonal suitability excellent oral communication, judgement, flexibility, team player, organized, initiative, client focus, dependability, reliabilityhow to apply by email location: avejohn, bc v1j 2b3
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Ensure all food meet food safe and quality standardemployer: frying pan mobile food services ltdcheck food while cooking to stir or turn - 2 years or more experience as cookorder or receive food supplies after selecting best qualities) - cook complete various foods according to our recipe(o/a frying pan) position: cook open position: 2 (part-time is also negotiable) responsibilities: - set up workstation with all needed ingredient and cooking equipmentcheck quality of ingredients wage and working hours: $ per hour with hours a weekbusiness (mailing) address: 295 francis way, suite 125, new westminster, bc requirement: - completion of secondary schoolgood communication skillsthank you for your cooperationdiploma from a culinary school will be an advantageprepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat and etcv6a 2p3 how to apply: by e-mail: no phone call please~! if you are interested in our position, please send your resume atv3l 0h7 working location: 400 industrial avenue, vancouver, bc - work with specialized equipment such as deep-fryer and grill etc - clean kitchen and work areaonly selected candidates will be contacted for the interviewknowledge of various cooking procedures and methods such as grilling, boiling etcability to follow all sanitation procedures
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Sushi california is looking for restaurant cook (japanese sushi cook)position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $17/hour hours: hours/week benefits: 4% vacation pay free meals at work and tips job duties: prepare, cook, and serve complete meals according to the restaurant’s recipes, portioning, cooking, quality, and service standards make various types of sushi, sashimi, roll sushi, salad, and combination sushi estimate and plan food portions and food requirements schedule and supervise kitchen staff may assist in hiring and recruitment of new staffs may clean sushi bar/kitchen and work area maintain inventory and records of food, supplies, and equipment order ingredients, supplies and equipment as required comply with all health and safety policies and procedures manage kitchen operations educational requirements: secondary school experience requirements: 2~ 3 years of commercial cooking experience are requireddba sushi california email address: business address: 388 west broadway, vancouver, british columbia v5y 1r2language requirements: english number of positions: 2 location: vancouver, bc company information: b
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Monitor food quality while preparing foodprepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklistserve food in proper portions onto proper receptaclescheck and ensure the correctness of the temperature of appliances and food responsibilities include: prepare ingredients for cooking, including portioning, chopping, and storing food the ritz-carlton boston, located at 10 avery street, boston, massachusetts, is hiring cook ii-main kitchenwash and peel fresh fruits and vegetablestest foods to determine if they have been cooked sufficientlyset-up and break down work stationwash and disinfect kitchen area, tables, tools, knives, and equipmentperform other reasonable job duties as requested by supervisorsensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assetswe are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable lawweigh, measure, and mix ingredients apply at: https://jobscom/marriott/jobs/?lang=en-us marriott international is an equal opportunity employermove, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistanceoperate ovens, stoves, grills, microwaves, and fryersreach overhead and below the knees, including bending, twisting, pulling, and stoopingensure adherence to quality expectations and standardslive fully at marriott international – #1 leader in hospitality at marriott international, you have the opportunity to grow in your career, work with teammates that feel like family, and help make our world a better placeprepare cold foodsspeak with others using clear and professional languagestand, sit, or walk for an extended period of time or for an entire work shift follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certificationsdevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employeeswe believe in hiring a diverse workforce and sustaining an inclusive, people-first culture
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The peopleready located at anderson, indiana, is currently hiring a prep cook job description peopleready is looking for prep cook who take pride in their work ethicstoring food in designated containers and storage areas recording temperatures in storage areas to make sure temperatures are in compliance with health codes qualifications: prior food prep or cooking experience preferred knowledge of basic math skills possess a valid food handler's card or servsafe certification - peopleready will help provide this trainingas a food preparer, you should be handy in the kitchen, have a deep knowledge of food, and be able to show flexibility by changing priorities and tasks quicklynote - pay rate for this job is $/hour shift - all shifts responsibilities include: preparing a variety of foods for cooking according to instructions receiving and storing food supplies and equipment cleaning and sanitizing work areas, equipment, etcdo you possess a real passion for the culinary arts? does the notion of coming to work every single day ready to dive into your work appeal to you? food preparers perform many different duties that are part of preparing meals, like chopping, sorting, sanitizing, and taking inventorywhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacebecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearswe are peopleready staffingit’s what we know
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Bonnyville, ab $ / hour 1 vacancy employment groups: indigenous people, newcomers to canada permanent, full time hours / week as soon as possible employer burger baron and pizza job requirements languages english education no degree, certificate or diploma experience 1 year to less than 2 years cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, order supplies and equipment, maintain inventory and records of food, supplies and equipment how to apply by email: by fax
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Sushi mura is looking for full-time cook position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: sawmill crescent, vancouver bc v5s 0e3 benefits: 4% vacation pay job duties: prepare and cook entire meals or specific food items oversee kitchen operations keep inventory and records of food, supplies and equipment keep kitchen and work area clean estimate food requirements and costs, and check and order supplies plan menus and determine size of food portions may train and hire kitchen staff job requirements: language: english experience: 2~3 years of commercial cooking experience are required education: completion of secondary school is required how to apply: company information: sushi mura restaurant ltd dba sushi mura email address: please apply via email indicated above
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110 main street maidstone, sk s0m 1m / hour 1 vacancy employment groups: indigenous people, newcomers to canada permanent employment, full time 35 hours / week as soon as possible job requirements languages english education no degree, certificate or diploma experience 1 year to less than 2 years cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, order supplies and equipment, maintain inventory and records of food, supplies and equipment how to apply by email by mail 110 main street maidstone, sk s0m 1m0
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How to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (oak location) work location: w 49th ave, vancouver, bc v6m 2p7 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible positions available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and training qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendswe are currently hiring full-time cooks for our oak location who will prepare authentic vietnamese dishes to customerspho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadaemployer name: aureflam canada incplease note that multiple submissions by one individual for this position will not be considered inquiries: e-mail only pleaseall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritysubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employer pho hoa restaurant respects equity and diversity within its communitywe offer a great work environment for applicants looking to grow with our team
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How to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location) work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and training qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendspho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadawe are currently hiring full-time cooks for our richmond location who will prepare authentic vietnamese dishes to customersemployer name: aureflam canada incplease note that multiple submissions by one individual for this position will not be considered inquiries: e-mail only pleaseall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritysubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employer pho hoa restaurant respects equity and diversity within its communitywe offer a great work environment for applicants looking to grow with our team
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How to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (oak location) work location: w 49th ave, vancouver, bc v6m 2p7 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible positions available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and training qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendswe are currently hiring full-time cooks for our oak location who will prepare authentic vietnamese dishes to customerspho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadaemployer name: aureflam canada incplease note that multiple submissions by one individual for this position will not be consideredall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritysubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedinquiries: e-mail only pleasepho hoa restaurant respects equity and diversity within its communitythis job is posted by an employment agency or third party on behalf of the employerwe offer a great work environment for applicants looking to grow with our team
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Dba cloverdale dairy queen job title: grill cook (noc ) job type: full time and permanent business address: avenue, noexecute all prep of food items as per the restaurant menu cook, prep, and expedite during peak meal periods as needed ensure the highest level of food quality, taste, and presentation schedule and supervise kitchen staff oversee kitchen operations manage inventory of food, supplies, and equipment maintain kitchen and work area clean comply with production quality to ensure our standards are met10 highway, surrey bc v3s 1c7 salary: $/hourly for 40 hours a week overtime as per bc labor laws minimum education: completion of secondary school language: english positions available: 2 job location: surrey, bc requirements completion of secondary school a college program/diploma in cooking, food safety is an asset minimum 2 years of commercial (grill) cooking experience effective time management skills, working with others, problem-solving and decision-making skills ability to work on all shifts (evening & weekend) responsibilities the grill cook is responsible for the execution of the grill stations and other required areas of the kitchen employer name: bdba cloverdale dairy queen is seeking energetic, highly motivated professionals to join their teamthis job is posted by an employment agency or third party on behalf of the employer how to apply: interested candidates, please send your resumes selected applicants will be contacted for interviews
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Position: cook (permanent) employer: mh restaurant ltdmiki’s sushi is looking for an experienced cook to join the teamclean, cut, carve, season, cook and arrange portions of foods - uphold and maintain food safety, high standards of sanitation and cleanliness qualification: - completion of secondary school is requiredworking hours: 40 hours/wk (full-time) benefits: 10 days paid vacation or 4 % vacation fee vacancies: 2 job duties: - prepare sushi, sashimi and other japanese dishes - determine how food should be presented and create decorative food display - prepare ingredients for cooking, including portioning, chopping, and storing food5 regular wage after 8 hrs/day and after 40 hrs/weekseveral years of commercial cooking experience are requiredor completion of a 3-year apprenticeship program for cooks or completion of college or other program in cooking anyone interested in this job position, please send us your resume by email at please do not call or email us regarding the job posting, only selected candidate will be contactedo/a miki’s sushi working address: f-80 westgate rd, campbell river, bc, v9w 1r2, canada wage: $/hr (to be negotiated) (overtime pay to be paid at 1
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Ensure all food meet food safe and quality standardcheck food while cooking to stir or turn2 years or more experience as a cookorder or receive food supplies after selecting best qualities) - cook completes various foods according to our recipe(o/a loku japanese cusine) position: cook open position: 3 responsibilities: - set up workstation with all needed ingredient and cooking equipmentthank you for your cooperation - work with specialized equipment such as deep-fryer and grill etc wage and working hours: $ per hour with hours a weekworking (business) location: commercial dr, vnacouver, bc v5n 5p9 how to apply: by e-mail: no phone call please! if you are interested in this position, please send your resume tocheck quality of ingredientsprepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat and etconly selected candidates will be contacted for the interview requirement: - completion of secondary school - clean kitchen and work arealoku japanese cusine is hiring the experienced cooks employer: sushi loku restaurant ltd
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Follow food safety and sanitization standards and company policies supervise and train kitchen helpers regarding food preparation and food handling maintain inventory and records of food, supplies and equipment clean kitchen and work area job requirements: - completion of secondary school is requiredgreen star cafe in harrison hot springs, bc is currently looking for a permanent, full-time cook position: cook positions available: 1 types of employment: permanent wage: cad$ work hours: hrs/week vacation: 10 days of paid vacation per year or 4% of gross salary for vacation pay work location: # esplanade aveharrison hot springs, bc v0m 1k0 language of work: english job duties & responsibilities: prepare and cook western style breakfast and brunch meals and individual items including omelette, scrambled egg, hash brown, breakfast wrap, sandwich, french toast, etcenglish skills are requireda minimum of 2 years of commercial cooking experience is required how to apply if you are interested in the position, please submit your resume by e-mail at green star cafe ltdpo box 8, harrison hot springs, bc v0m 1k0
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Ensure all food meet food safe and quality standardcheck food while cooking to stir or turn2 years or more experience as a cookorder or receive food supplies after selecting best qualities) - cook completes various foods according to our recipe(o/a bistro chick-q) position: cook open position: 3 responsibilities: - set up workstation with all needed ingredient and cooking equipmentthank you for your cooperation - work with specialized equipment such as deep-fryer and grill etc employer: bc ltdbistro chick-q ltd wage and working hours: $ per hour with hours a weekcheck quality of ingredientsis hiring the experienced cooksprepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat and etc requirement: - completion of secondary schoolonly selected candidates will be contacted for the interview - clean kitchen and work areaworking (business) location: pear st, victoria, bc v8p 2a5 how to apply: by e-mail: no phone call please! if you are interested in this position, please send your resume to
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7months to less than 1year work experience required as a line cook or cookensures kitchen, all food preparation areas and food storage areas comply with clean and sanitary standardswe are looking for line cook at kinjo sushi&grill dalhousie locationit’s more than just the food – it’s the whole dining experience that we customers to rememberstocks and maintains sufficient levels of food products at line stations to ensure smooth operation at all timeswe have plans to keep growing in this city we call home and to bring the taste of kinjo to other cities in canada* wage: $/hr * this position is full-time permanent positionkinjo sushi&grill ltd started as a dream and has quickly scaled into the largest sushi and japanese cuisine restaurant in calgary now serving 6 locations able to communicate in englishat kinjo, the customer is number one and we are extremely customer centricwe want everyone leaving with a full stomach and a smile on their face* requirement high school graduation requiredfollows proper plate presentation and garnish set up for all dishesjapanese cuisine experience preferred* job description prepares items for broiling, grilling, frying, sauteing or other cooking methods by portioning, battering, breading, seasoning and/or marinating * how to apply please send your resume and cover letter to please include the location and position you're applying to in the subject linetwo positions are availablemonitors product freshness and rotate out old product properly
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Avenue bonnyville, ab t9n 1y / hour 2 vacancies employment groups: indigenous people, newcomers to canada permanent employment, full time 35 hours / week as soon as possible job requirements languages english education no degree, certificate or diploma experience 1 year to less than 2 years cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, order supplies and equipment, maintain inventory and records of food, supplies and equipment how to apply by email who can apply to this job? the employer accepts applications from: * canadian citizens and permanent residents of canada* other candidates with or without a valid canadian work permit
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Cocoru is looking for f/t cook position: cook terms of employment: full-time, permanent wage: $/hr (depending on experience) working hour: hrs/week benefits: 4% vacation pay job duties: prepares complete meals plan new menu items, regulate size of food portions, estimate food requirements and costs, and purchase supplies order kitchen supplies and equipment maintain inventory and records of food, supplies and equipmentinspect kitchens and food service areas always keep kitchen and food preparation area clean and sanitized supervise kitchen helpers and other staffs train other kitchen helpers in preparation, cooking and handling food items recruit and hire staffs experience requirements: 2~3 years of commercial cooking experience educational requirements: completion of secondary school language requirements: english number of positions: 2 l o cation: richmond, bc company information: the parks and people holdings ltddba cocoru email address: business address: # alexandra rd, richmond, bc v6x 1c3
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cook posted on october advertise until: april job details: employer: randys pizza location: halifax, ns b3k 4b6 salary$ / hour vacancies: 2 vacancies employment groups: indigenous people, newcomers to canada terms of employment: permanent, full time40 hours / week start date: as soon as possible employment conditions: day, evening, shift, weekend job requirements: languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years security and safety: criminal record check transportation/travel information: public transportation is available work conditions and physical capabilities repetitive tasks, standing for extended periods, physically demanding, fast-paced environment, attention to detail, handling heavy loads work location information: urban area personal suitability: reliability, client focus, dependability, organized cook categories :cook (general) specific skills: prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, manage kitchen operations work setting: restaurant how to apply: by email intended job posting audience: anyone who can legally work in canada can apply for this jobif you are not currently authorized to work in canada, the employer will not consider your job application
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Monitor food inventory stock and order if necessarymaintain cleanliness and organize food preparation area as the safety standardscook various korean style dishes such as bibimbop, bulgogi, kimchi jjigaehiring a line cook! -position: line cook -work hours: hours per week (full-time), permanent -wage: $ per hour -vacancy: 1 -benefit: 10 days paid vacation per year job duties: - plan, prepare and cook korean style bbq such as beef, pork, chicken and seafooddetermine size of food portions - may supervise and train kitchen helpers - assist other cooks requirements: - experience: several years (minimum 2 years) of commercial cooking experience or completion of college or other programs in cookinglanguage: english is required - education: completion of secondary school how to apply: send your resume by email at potter’s garden korean restaurant kingsway burnaby bc, v5h 2gb