Food and beverage server

List food and beverage server

  • Com e-mail:   position: food service supervisor position available: 1 term of employment: full-time, permanent   salary: $ per hour working hours: hours per week   job responsibilities: supervise restaurant food services; dine-in/take outs & pick ups check staff punctuality and monitor staff performance examine food preparation and beverage presentation ensure food and service meet quality control standards communicate with customers and receive feedback train new hired server(s)   job requirements: language: english completion of high school a least 6 months of experienced in food preparation or service is requiredbay street, west vancouver, bc  v7w 2h1 www  job location: bay street, west vancouver, bc  v7w 2h1   please send your resume in confidence to: qualified candidates will be contacted shortlyolive & anchor restaurant ltd

  • 1-2 years of relevant experience in food & beverage preparation and/or service industry requireda&w restaurant in cache creek, bc is looking for a f/t food service supervisor  job position: food service supervisor   number of openings: 1 language at work: english  job description:  - supervise and coordinate activities of restaurant staff - hire and train food & beverage servers  - maintain records of stock, sales, and repairs  - ensure that food and service meet quality control standards  - resolve customer complaints and inquiries - establish work schedules - oversee client food orders job requirement:  - completion of secondary school is requiredterm: permanent, full-time ( hours per week)  wage: $ per hour  benefit: 4% of salary as vacation pay  job location: a&w restaurant, highway 97 north, cache creek, bc v0k 1h0 please send your resume by email to   or mail to a&w restaurant, highway 97 north, cache creek, bc v0k 1h0

  • Working as a food server for lunch and dinner in the dining room of a senior living communitymust be able to efficiently carry food and drinks on traysmaking sure glasses are filled and cleaning up/ clearing plates as needed requirements: waitstaff/ food serving experience is required required  the peopleready located at sterling heights, michigan, is currently hiring a server job description peopleready ofutica has an immediate opening forserver in sterling heights, minote - pay rate for this position is $15/hour shift - 1st shift (day) responsibilities: taking and serving orders to tables, carrying trays of food and drinksitā€™s what we knowgreeting, acknowledging, and thanking guestsmust be punctual and have good attendancebecause weā€™ve been providing staffing solutions, putting people to work, for nearly 30 yearswhether youā€™re looking for work, or youā€™re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spaceuniform is black slacks and a plain, clean, white shirtbackground check is requiredwe are peopleready   staffing

  • Note - pay rate for this job is $15/hour - $17/hour shift timing - 1st shift (day), 2nd shift (evening), and weekends responsibilities: preparing banquet room, tables, and buffet as stated in banquet order or supervisor's instructions serving food and drinks per banquet orders making sure glasses are filled and clearing plates as needed communicating special meal requirements to the kitchen greeting, acknowledging, and thanking guests requirements: some prior experience as a banquet server preferred able to meet uniform requirements (please contact your branch for details) strong communication skills and a friendly, courteous manner able to efficiently carry food and cocktail trays smart serve certification may be required  the peopleready located at london, ontario, n5y 3j1 is currently hiring a server job description are you a high-energy and dedicated employee who has a real passion for providing next-level service? peopleready is now hiring upbeat banquet servers who can take pride in having fun while providing dedicated service to customers and patronsitā€™s what we knowbecause weā€™ve been providing staffing solutions, putting people to work, for nearly 30 yearswhether youā€™re looking for work, or youā€™re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacewe are peopleready   staffing

  • A minimum 2 years of experience in food preparation or service is requiredestimate and order ingredients and supplies required for beverage and food preparation -prepare work schedules of food counter attendants -ensure that food and service meet quality control standards and company policies -maintain accurate records of stock, sales and wastage -train food counter attendants in job duties, sanitation, and safety procedure -address customersā€™ complaints or concerns -may perform the same duties as workers supervised when needed   requirements: -completion of secondary school is requiredbooster juice in chilliwack, bc is looking for a competent food service supervisor to join our team  position: food service supervisor positions available: 1 job type: full-time, permanent   wage: c$-c$/hour (depending on experience) work hours: hours/week vacation: 10 days of paid vacation or 4% of gross salary job location: chilliwack, bc   job duties: -supervise and co-ordinate the activities of food counter attendants who prepare, portion, and make smoothies, juices and food such as panini, wrap, bowls, etc  booster juice (j  we welcome applications from underrepresented groups including aboriginal people and newcomersmonami corporation) # eagle landing parkway, chilliwack, bc v2r 0p9no phone call pleaselanguage: english   how to apply: if this opportunity interests you, please send your resume via email at

  • Experience: completion of college or other programs in hospitality or food and beverage service management is required or at least two years of experience in the food service industry, including supervisory experience, are requiredpositions available: 1 language: english   job descriptions:   oversee, control, and evaluate the operations of bar and beverage servicestitle: bar manager business address: argyle avenue, west vancouver, bc, v7w 1c1 work location: argyle avenue, west vancouver, bc, v7w 1c1 wage: $/hr number of work hours: hours / per week terms of employment: full-time, permanent benefit: 4% of gross salary requirementsimplement work procedures and policiesensure health and safety have met the regulationscontrol inventory of liquor and supplieshire and train new employees in the bar, and monitor their performancescreate effective schedules for the bar staff and monitor staff performance  requirements:   education: completion of high school is required  how to apply:   by e-mailthe boatshed ambleside is looking for bar manager to join our team!   employer: the boatshed hospitality group ltdthe boatshed amblesidemaintain and ensure high-quality services are given to customers

  • Qualifications: experience as a server is preferred but not requiredtaking orders, conveying special instructions to the kitchen and serving food and beverages  the peopleready located at charlottesville, virginia, is currently hiring a banquet server job description we are looking for a courteous and professional banquet server to join our team! pay rate for this job is $13/hour shift timing - 1st shift (day), 2nd shift (evening) and weekends responsibilities include: you will be responsible for greeting, assisting, and serving guests at special functions and eventscourteous and attentive to guestsitā€™s what we knowability to work as part of a team and follow instructions flexibility to work shifts, including early mornings, late nights, weekends, and holidaysbecause weā€™ve been providing staffing solutions, putting people to work, for nearly 30 yearswhether youā€™re looking for work, or youā€™re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacesupporting other staff to ensure guest satisfactionexcellent communication and customer service skills must have reliable transportationdirecting guests to necessary services and features, and leading guests on tours of the locationwe are peopleready   staffingwill help assist with event preparations, clean up and serve guests

  • Full suite, includes food and beveragefull suite, includes food and beveragelos angeles rams sofi stadium, inglewood, ca sun, feb pm must have smart device on hand to enter event100% worry-free guaranteesuite (patio) row 24 person ā€¢ 1 ticket  https://www24 person full suitesuper bowl lvi: cincinnati bengals vscom/super-bowl-lvi-sofi-stadium--tickets#openxferyour seats are together unless otherwise noted

    $ 781250

  • 4 hourly for 32 to 40 hours per week ļƒ¶ permanent full time ļ€— day, evening, night, weekend, shift, overtime, early morning, morning ļ³ as soon as possible ļ€‡ 1 vacancy job requirements languages english education secondary (high) school graduation certificate experience 1 year to less than 2 years specific skills supervise and co-ordinate activities of staff who prepare and portion food; prepare food order summaries for chef; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; prepare budget and cost estimates; establish methods to meet work schedules work setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers security and safety bondable work site environment noisy; odours; hot transportation/travel information own transportation work conditions and physical capabilities fast-paced environment; work under pressure; combination of sitting, standing, walking; standing for extended periods; walking; tight deadlines ability to supervise 3-4 people personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focus   ā€œfull time position is preferred but part-time job seekers are welcome to applypart-time may be offered upon discussionrestaurant supervisor country crossroads ļ wakaw, sk ļ…• $13ā€   how to apply by email: by mail: junction highway #2 & #41 wakaw, sk s0k 4p0 job location: junction highway #2 & #41

  • Restaurant supervisor wow chicken unit country hills blvd nw calgary, ab t3a 5k to $ hourly for 32 to 40 hours per week ļƒ¶ permanent full time ļ€— day, evening, night, weekend, shift, overtime ļ³ starts as soon as possible ļ€‡ 1 vacancy job requirements languages english education secondary (high) school graduation certificate experience 1 year to less than 2 years specific skills supervise and check delivery of food trolleys; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules work setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers security and safety bondable work site environment wet/damp; noisy; odours; hot transportation/travel information own transportation work conditions and physical capabilities fast-paced environment ability to supervise 3-4 people personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focus   ā€œfull-time position is preferred but part-time job seekers are welcome to applypart-time may be offered upon discussionā€   how to apply by email by mail unit country hills blvd nw calgary, ab t3a 5k8

  • Restaurant supervisor wow chicken unit country hills blvd nw calgary, ab t3a 5k to $ hourly for 35 to 40 hours per week ļƒ¶ permanent full time ļ€— day, evening, night, weekend, shift, overtime ļ³ starts as soon as possible ļ€‡ 1 vacancy job requirements languages english education secondary (high) school graduation certificate experience 1 year to less than 2 years specific skills supervise and check delivery of food trolleys; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules work setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers security and safety bondable work site environment wet/damp; noisy; odours; hot transportation/travel information own transportation work conditions and physical capabilities fast-paced environment ability to supervise 3-4 people personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focus   ā€œfull-time position is preferred but part-time job seekers are welcome to applypart-time may be offered upon discussionā€   how to apply by email by mail unit country hills blvd nw calgary, ab t3a 5k8

  • Estimate and order ingredients and supplies required for beverage and food preparationensure that food and service meet quality control standards and company policies  job position: food service supervisor number of available positions: one (1) duties and responsibilities: supervise and co-ordinate the works of servers and kitchen staff who prepare, portion, and serve food for customerscompletion of a college program in food service administration, hotel and restaurant management or related discipline or a minimum 1 year of experience in food preparation or service is required functional english to do the job is required77% of gross salary for vacation pay ā—      work location: 408 ellice street, moosomin, sk s0g 3n0   requirements:  completion of secondary school is requiredestablish a method to meet work schedules of servers and kitchen staffmaintain accurate records of stock, sales, and wastageaddress customersā€™ complaints or concerns  please send your resume by email at if you are interestedtrain servers and kitchen staff in job duties, sanitation, and safety procedure  working conditions:   ā—      hourly wage: c$ per hour ā—      work hours: hours per week (full-time) ā—      job type: permanent ā—      vacation: 5

  • Examine food preparation and beverage presentationensure that food and service meet high standardslooking for a food service supervisor   *** job title *** food service supervisor (position available: 1)   *** employer *** momo sushi cafĆ© ltd  *** requirements *** language: english completion of high school at least 6 months of experience in food preparation or service experience is an asset for who graduated from hospitality or food service management program must be available to work at least one day on weekend   *** benefits *** 4% vacation pay free meal during working hours tip   *** how to apply *** by e-mailcheck staff punctuality and monitor staff performancedba momo sushi japanese restaurant   *** job location *** 377 bernard avenue, kelowna, bc  v1y 6n6   *** salary *** $ per hour   *** working hours *** hours per week full-time, permanent   *** job duties *** supervise and coordinate assigned shiftcommunicate with customers and receive feedbackmay help train new staff

  • Monitor the food process to make sure the food is ready for the customers on timejob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: langley, bc contact information: a -e-mail: -mail: willowbrook dr); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvementif you are interested, please submit your resume by mail or e-mailsushi california japanese restaurant is located at willowbrook dr we are currently looking for a permanent, full time restaurant managerlangley, bc v2y 0l3langley, bc   v2y 0l3position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: -4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etc

  • Check the amount of food ingredients and food left-over to order and negotiate with food suppliersjob requirements: 2~3 years of experience in the food service sector, including supervisory experience required completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: surrey, bc contact information: sushi california japanese restaurant -e-mail: -mail: a street, surrey, bc v3r 7p6position: restaurant assistant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work job duties: communicate with restaurant manager to follow up with what is needed to improve services and operation; assist manager with setting up work & shift schedules and monitoring performance of staff; monitor and manage guest complaints, ensure satisfaction and administer efficient follow-up to receive feedback; train and instruct employees to ensure smooth transition from daytime or evening time operation; assist employee teams to provide excellent customer service; make/negotiate arrangements of food and other supplies with suppliers; maintain inventory and records of receipts, bill payments, and etcif you are interested, please submit your resume by mail or e-mailwe are currently looking for a permanent, full time restaurant assistant managersushi california japanese restaurant is located at a street, surrey, bc v3r 7p6

  • Monitor the food process to make sure the food is ready for the customers on timejob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: nanaimo, bc contact information: nana sushi restaurant e-mail: mail: 14 victoria crescent, nanaimo, bc v9r 5b8); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvementif you are interested, please submit your resume by mail or e-mailnana sushi restaurant is located at 14 victoria crescent, nanaimo, bc v9r 5b8position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: - 4% of vacation pay   -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager

  • Monitor the food process to make sure the food is ready for the customers on timejob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: richmond, bc contact information: mega sushi japanese restaurant -mailing address: # chatham street, richmond, bc v7e 2y4 -e-mail address); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvementif you are interested, please submit your resume by mail or e-mailmega sushi japanese restaurant is located at # chatham street, richmond, bc v7e 2y4position: restaurant manager wage: cad$/hour types: full-time, permanent working hours: hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager

  • Monitor the food process to make sure the food is ready for the customers on timejob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: vancouver, bc contact information: momo sushi japanese restaurant   -e-mail:   -mail: water street, vancouver, bc v6b 5c6); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvementif you are interested, please submit your resume by mail or e-mailposition: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcmomo sushi japanese restaurant is located at water street, vancouver, bc v6b 5c6we are currently looking for a permanent, full time restaurant manager

  • Monitor the food process to make sure the food is ready for the customers on time  job requirements: 2~3 years of experience in the food service sector, including supervisory experience completion of secondary school completion of a college or other program related to hospitality or food and beverage service management is an asset   language at work: english job location: vancouver, bc contact information: sushiyama japanese restaurant email:    mail: 371 broadway east, vancouver, bc v5t 1w5); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementsushiyama japanese restaurant is located at 371 broadway east, vancouver, bc v5t 1w5if you are interested, please submit your resume by mail or e-mail  position: restaurant manager wages: cad$/hour   types: full-time, permanent working hours: 8hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work   job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager

  • Monitor the food process to make sure the food is ready for the customers on time  job requirements: 2~3 years of experience in the food service sector, including supervisory experience completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset   language at work: english                                                     job location: burnaby, bc contact information: jejudo restaurant email:   mail:  # north rd); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementif you are interested, please submit your resume by mail or e-mail we are currently looking for a permanent, full time restaurant managerposition: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work   job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcjejudo restaurant is located at # north rdburnaby, bc v3n 4r7

  • Job requirements: -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management an asset -2~3 years of experience in the food service sector, including supervisory experience language at work: english job location: vancouver, bc contact information: rice and noodle e-mail: mail: robson st); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvement; -monitor the food process to make sure the food is ready for the customers on timevancouver, bc, v6e 1c1if you are interested, please submit your resume by mail or e-mailrice and noodle is located at robson stposition: restaurant manager wages: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager

  • Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: coquitlam, bc contact information: hiraku sushi japanese restaurant mail: # david ave); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail  position: restaurant manager wage:    cad$/hour types:    full-time, permanent working hours:  8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etccoquitlam, bc v3e 0j5 e-mailhiraku sushi japanese restaurant is located at # david avecoquitlam, bc v3e 0j5we are currently looking for a permanent, full time restaurant manager

  • Monitor the food process to make sure the food is ready for the customers on timejob requirements: completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset 2~3 years of experience in the food service sector, including supervisory experience language at work: english job location: north vancouver, bc contact information: sushi town japanese restaurant e-mail: mail: marine drive, north vancouver, bc v7p 1t3) and inventory; plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementif you are interested, please submit your resume by mail or e-mail  position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget (receipts, bill payments and etcsushi town japanese restaurant is located at marine drive, north vancouver, bc v7p 1t3we are currently looking for a permanent, full time restaurant manager

  • Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: vancouver, bc contact information: sushi nova email:  mail: west 4th avenue, vancouver, bc, v6j 1n3); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mailsushi nova is located at west 4th avenue, vancouver, bc, v6j 1n3  position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay, free meals at work, employee discounts job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager

  • Examine food preparation and beverage presentationensure that food and service meet high standardshiring for f/t food service supervisor at sushi bella restaurant in north vancouver, bc   employer: b  qualifications: at least 6 months of experience in food preparation or service language: speak, write, and read english completion of high school must be available to work at least one day on weekend   [how to apply] by email:   o/a sushi bella job location: 152 lonsdale avenue, north vancouver, bc v7m 2e8   position: food service supervisor job type: full-time, permanent position available: 1   wage: $ per hour (depends on experiences) working hours: hours per week benefits: 4% vacation pay or 10 days paid vacation per year   job duties: supervise and coordinate assigned shiftcheck staff punctuality and monitor staff performancecommunicate with customers and receive feedbacktrain new staff

  • Monitor the food process to make sure the food is ready for the customers on timejob requirements: 2~3 years of experience in the food service sector, including supervisory experience required completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: north vancouver, bc contact information: mr); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementif you are interested, please submit your resume by mail or e-mailsushi restaurant e-mail: mail: a- lynn valley road, north vancouver, bc v7j 2a3we are currently looking for a permanent, full time restaurant managerposition: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 10 days paid vacation per year, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcsushi restaurant is located at a- lynn valley road, north vancouver, bc v7j 2a3

  • Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset   language at work: english job location: quesnel, bc contact information: ginza ichiban japanese restaurant mail: valhalla rd, quesnel, bc v2j 4c1 e-mail); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mailginza ichiban japanese restaurant is located at valhalla rdquesnel, bc v2j 4c1  position: restaurant manager wage: cad$/hour working hours: hrs/week benefits: 4% of vacation pay, free meals at work   job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager

  • Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset   language at work: english job location: vancouver, bc contact information: fresh take-out japanese restaurant mail: 909 expo blvd); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mailvancouver, bc v6z 3g8fresh take-out japanese restaurant is located at 909 expo blvd  position: restaurant manager wages: cad$/hour                 types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay   job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcvancouver, bc v6z 3g8 e-mailwe are currently looking for a permanent, full time restaurant manager

  • Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset   language at work: english job location: vancouver, bc                                                                                                            contact information: book kyung ban jeoun e-mail: mail: robson street, vancouver, bc v6g 1c7  ); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on timebook kyung ban jeoun restaurant is located robson street, vancouver, bc v6g 1c7if you are interested, please submit your resume by mail or e-mail  position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay   job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager

  • Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience required completion of a college or other program related to hospitality or food and beverage service management an asset   language at work: english job location: surrey, bc contact information: big chicken town restaurant e-mail:                                           mail: # avenue, surrey, bc v3r 8x7  ); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customerā€™s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mailbig chicken town restaurant is located at # avenue, surrey, bc v3r 8x7  position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week    benefits: 4% of vacation pay, free meals at work   job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager

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