Dba sushi mura

List dba sushi mura

  • sushi nova is seeking f/t cookslanguage: english   how to apply: company information: sushi nova restaurant ltd dba sushi nova email address: please apply via email indicated aboveschedule and supervise kitchen staffcomply with all health and safety policies and proceduresensure kitchens and work areas are clean and sanitizedestimate and plan food portions and food requirementsmay assist in hiring and training kitchen staffeducation: completion of secondary school is requiredmaintain inventory and records of food, supplies, and equipmentmonitor and order ingredients, supplies and equipment as required  job requirements: experience: 2~3 years of commercial cooking experience are required  position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: west 4th avenue, vancouver bc v6j 1n3   benefits: 4% vacation pay   job duties: prepare and cook complete meals and food items according to the restaurant’s recipes and quality standardsoversee kitchen operations

  • Language: english   how to apply: company information: sushi nova restaurant ltd dba sushi nova email address: please apply via email indicated abovesushi nova is seeking a f/t food service supervisor  position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: west 4th avenue, vancouver bc v6j 1n3   benefits: 4% vacation pay   job duties: address and handle customer complaints and questionsmaintain cleanliness and organization in the production areaensure food service and quality control are metestablish methods to meet work schedules and train staff in their job dutiesestimate and order ingredients and supplies required for meal preparation  job requirements: experience: 1~2 years of experience in food preparation or service are requirededucation: completion of secondary school is requiredmaintain inventory records, repairs, sales, and wastageset staff work schedules and supervise activities of staff

  • dba sushi town email address: please apply only via emailsushi town is looking for f/t cooklanguage: english how to apply: company information: sushi town restaurant ltdeducation: completion of secondary school is requiredposition info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: hastings street, burnaby, bc v5b 1r7 benefits: 4% vacation pay job duties: prepare an extensive variety of foods utilizing our recipes and handle dishes for customers with food allergies maintain inventory and records of food, supplies, and equipment order supplies and equipment when needed make sure the food prep area and kitchen clean and sanitized observe food service areas including kitchen assist in the development of menus to provide a variety of foods to customers may involve in training staffs in preparation, handling, and cooking of food may involve in recruitment and hiring of new staffs job requirements: experience: 2~3 years of commercial cooking experience are required

  • sushi nova is seeking f/t restaurant managereducation: completion of secondary school is required   how to apply: company information: sushi nova restaurant ltd dba sushi nova email address: please apply via email indicated above  position info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: west 4th avenue, vancouver bc v6j 1n3   benefits: 4% vacation pay   job duties: estimate, organize, direct, control, and evaluate daily operations monitor revenues and adjust procedures and prices ensure health and safety regulations are followed negotiate arrangements with suppliers for food and other supplies develop, implement, and analyze budgets oversee staff performance develop customer service strategy and marketing plans hire, train and manage staff   job requirements: language: english experience: 2~3 years of experience in the food service sector, including supervisory experience, are required

  • dba sushi town japanese restaurant email address: business address: marine dr, north vancouver, bc v7p 1t3 ** apply by email onlyposition: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: resolve customer complaints supervise work performance of food service staffs maintain records of stock, sales, and wastage estimate and order ingredients and general supplies establish work schedules train new staff in job duties and procedures maintain food and service quality up to standards may conduct job interviews and provide an assistance in the policies development educational requirements: completion of secondary school experience requirements: 1~ 2 years experience in food preparation or service language requirements: english number of positions: 2 location: north vancouver, bc company information: sushi town restaurant (north van) ltd

  • dba sushi 5 email address: business address: lynn valley rdsushi 5 is looking for cooks position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepares an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen cleaned and sanitized ensure the production of high quality merchandise maintain accurate food inventories oversee kitchen operation ensure staff is thoroughly trained on each menu item may assist in hiring and recruitment of new staffs educational requirements: secondary school experience requirements: 2~ 3 years of commercial cooking experience are requiredlanguage requirements: english number of positions: 2 location: north vancouver, bc company information: golden koi food ltdnorth vancouver, british columbia v7j 3h2 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for consideration

  • dba sushi itshoni japanese restaurant email address: business address: north rd coquitlam, british columbia v3j 3x2sushi itshoni japanese restaurant is looking for f/t cookclean kitchen and work areas inspect kitchens and food service areas oversee overall kitchen operation and resolve any rising issue in the kitchen give ideas on new menu items, regulate size of food portions, estimate food requirements and costs, and purchase supplies supervise and train kitchen helpers in food preparation job requirements: 2~3 years of commercial cooking experience are requirededucational requirements: completion of secondary school language requirement: english number of positions: 2 location: coquitlam, bc company information: sol lee family kimchi incposition: cook terms of employment: full-time, permanent wage: $ per hour (depending on experience) working hours: hours per week benefits: 4% vacation pay job duties: prepare and cook complete meals and foods order kitchen supplies and equipment maintain inventory and records of food, supplies and equipment

  • dba sushi town japanese restaurant business address: hastings st, burnaby, bc v5b 1r7 **how to apply** apply via email only email address· language: english number of positions: · 1 location: burnaby, bc company information: sushi town restaurant ltdposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: · 4% vacation pay job duties: · prepares an extensive variety of foods utilizing our recipes and handle dishes for customers with food allergies · maintain inventory and records of food, supplies and equipment · order supplies and equipment when needed · always make sure the food prep area and kitchen cleaned and sanitized · observe food service areas including kitchen · assist in development of menus to provide a variety of foods to customers · may involve in training staffs in preparation, handling and cooking of food · may involve in recruitment and hiring of new staffs job requirements: · education: completion of secondary school is required · experience: 1~2 years of commercial cooking experience are required

  • dba sushi california_dt email address: please apply via email indicated abovesushi california _dt is seeking f/t food service supervisor   position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: 100 melville st suite 100 vancouver bc, canada v6e 4a6   benefits: 4% vacation pay free meals at work and tips   job duties: assign and coordinate work of employees to promote efficiency of operations resolve customers’ complaints or concerns supervise the activities of staffs train workers in job duties, and sanitation and safety procedures involve in the recruitment of food service worker when required keep the records of stock, sales, and work hours of employees establish work schedules and evaluate work performance of employees ensure the food and service meet the quality control standards   job requirements: language: english experience: 2~3 years of experience in food preparation or service are required education: completion of secondary school is required   how to apply: company information: b

  • dba sushi california email address: please apply via email indicated abovesushi california is looking for full-time  food service supervisor position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: 388 west broadway, vancouver, british columbia v5y 1r2   benefits: 4% vacation pay   job duties: assign and coordinate work of staffs to promote efficiency of operations resolve customers’ complaints or concerns supervise the activities of staffs and train staffs in performance of duties involve in the recruitment of food service staffs when required keep the records of stock, sales, and work hours of staffs establish work schedules and evaluate work performance of staffs check the food and service meet the quality control standards   job requirements: language: english experience: 1~2 years of experience in food preparation or service are required education: completion of secondary school is required   how to apply: company information: b

  • dba sushi shun email address: please apply via email indicated abovesushi shun is looking for full-time restaurant manager     position info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: # avenue, surrey, bc v3s 3y2 benefits: 4% vacation pay job duties: plan, organize and control the overall operations of the restaurant determine adequate service types and set up an implication of the operational procedures hire staff and supervise staff training establish work schedules and oversee staff performance monitor revenues and modify operational procedures and prices resolve customer complaints and monitor health and safety conducts are ensured accordingly negotiate arrangements with suppliers for the cost of supplies job requirements: language: english experience: 2-3 years of experience in the food service sector, including supervisory experience, are required education: completion of secondary school is required how to apply: company information: knc restaurant ltd

  • dba sushi california_dt email address: please apply via email indicated abovesushi california _dt is seeking f/t restaurant supervisor  position info: position: restaurant supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: melville st suite 100 vancouver bc, canada v6e 4a6   benefits: 4% vacation pay free meals at work and tips   job duties: assign and coordinate work of employees to promote efficiency of operations resolve customers’ complaints or concerns supervise the activities of staffs train workers in job duties, and sanitation and safety procedures involve in the recruitment of food service worker when required keep the records of stock, sales, and work hours of employees establish work schedules and evaluate work performance of employees ensure the food and service meet the quality control standards   job requirements: language: english experience: 1~2 years of experience in food preparation or service are required education: completion of secondary school is required   how to apply: company information: b

  • dba sushi story email address: please apply only via emailhow to apply: company information: sushi story ltdeducation: completion of secondary school is requiredposition info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  5 work location:  head st, victoria, bc v9a 5s8 benefits: 4% vacation pay job duties: prepare complete meals order kitchen supplies and equipment maintain inventory and records of food, supplies, and equipment inspect kitchens and food service areas keep kitchen and food preparation area clean and sanitized supervise kitchen helpers and other staffs train other kitchen helpers in preparation, cooking, and handling food items involve in recruiting process of kitchen helpers job requirements: language: english experience: 2-3 years of commercial cooking experience are required

  • dba sushi california_dt email address: please apply via email indicated abovesushi california _dt   is seeking f/t food service supervisor   position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: melville st suite 100 vancouver bc, canada v6e 4a6   benefits: 4% vacation pay free meals at work and tips   job duties: assign and coordinate work of employees to promote efficiency of operations resolve customers’ complaints or concerns supervise the activities of staffs train workers in job duties, and sanitation and safety procedures involve in the recruitment of food service worker when required keep the records of stock, sales, and work hours of employees establish work schedules and evaluate work performance of employees ensure the food and service meet the quality control standards   job requirements: language: english experience: 1~2 years of experience in food preparation or service are required education: completion of secondary school is required   how to apply: company information: b

  • sushi wara is looking for full-time cooks  position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  3 work location: comox avenue, comox, bc v9m 1p8   benefits: 4% vacation pay 5 days of paid sick leave per year   job duties: prepare a variety of foods according to standardized recipes clean and sanitize kitchen and work area ensure the food meets quality standard manage accurate food inventories and order supplies oversee kitchen operations train kitchen staff in their job duties and responsibilities may assist in hiring of new kitchen staff     job requirements: language: english experience: 2~3 years of commercial cooking experience are required education: completion of secondary school is required   how to apply: company information: bc ltd dba sushi wara email address:  please apply via email indicated above

  • dba sushi story email address: please apply only via emailposition info: position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: head st, victoria, bc v9a 5s8 benefits: 4% vacation pay job duties: plan menus and ensure food meets quality standards estimate food requirements and food costs supervise activities of other cooks and kitchen staffs arrange for equipment purchases and repairs recruit and hire cooks and kitchen staffs prepare and cook complete meals create new recipes instruct cooks in food preparation train staff in preparation, cooking and handling of food job requirements: language: english experience: 2~3 years of commercial cooking experience are required education: completion of secondary school is required how to apply: company information: sushi story ltd

  • Ltd dba sushi gurume email address: please apply via email indicated abovesushi gurume is seeking f/t cooksmay assist in planning menus, food portions, and costs based on food requirementscomply with all health and safety policies and procedures  position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: street, delta, bc v4l 2a4   benefits: 4% vacation pay 5 days of paid sick leave per year   job duties: prepare and cook complete meals and individual food items according to the restaurant’s recipes, portioning, cooking and quality standardsmaintain inventory and control wastageeducation: completion of secondary school is requiredparticipate in hiring and training new kitchen staff in preparation, cooking and handling of foodmonitor and order ingredients, supplies, and equipment as neededensure kitchen, food storage, and preparation area are clean, sanitary and orderly  job requirements: experience: 2~3 years of commercial cooking experience are requiredlanguage: english   how to apply: company information: boversee kitchen operations

  • dba sushi california_dt email address: please apply only via emailposition info: position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $/hour working hours: hours/week number of positions:  3 work location: melville street suite 100 vancouver bc, canada v6e 4a6 benefits: 4% vacation pay free meals at work and tips job duties: prepare and cook complete foods utilizing standardized recipes always maintain the food prep area and kitchen cleaned and sanitized oversee kitchen operation maintain inventory and records of food, supplies, and equipment inspect kitchens and food service areas ensure that staff are thoroughly trained on each menu item may assist in recruitment and hiring of new staff job requirements: experience: 2~3 years of commercial cooking experience is requiredlanguage: english how to apply: company information: beducation: completion of secondary school is required

  • dba sushi mountain email address: business address: b pioneer avenue, agassiz, bc v0m 1a0 **apply via email onlyeducational requirements: completion of secondary school is requiredlanguage requirements: english number of positions:  2 l o cation: agassiz, bc company information: swing's mountain enterprises ltdposition: cook terms of employment: full-time, permanent wage: $/hr (depending on experience) working hour: hrs/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepare and cook complete meals and dishes oversees kitchen operations train and supervise kitchen helpers maintain kitchen inventory, supplies and equipment maintain good sanitation around work area may assist in planning new menus and regulate size of food portions order kitchen supplies and equipment when needed experience requirements: 2~3 years of commercial cooking experience are required

  • dba sushi california email address: business address: 388 west broadway, vancouver, british columbia v5y 1r2 ** apply by email only  educational requirements: secondary school experience requirements: 2~ 3 years of experience in management is required language requirements: english number of positions: 1 location: vancouver, bc company information: bposition: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay free meals at work and tips   job duties: candidate should plan, organize, direct, control and evaluate daily operations for the restaurant by providing services recruit and train employees make staff work schedule and monitor their performance ensure inventory, and modify procedure and price resolve customer complaints and make sure health and safety regulations are followed candidate should negotiate arrangements with suppliers for food and other supplies

  • Position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week   benefits: · 4% vacation pay   job duties: · assign and coordinate work of employees to promote efficiency of operations · resolve customers’ complaints or concerns · supervise the activities of staffs and train workers in performance of duties · involve in the recruitment of food service worker when required · keep the records of stock, sales, and work hours of employees · establish work schedules and evaluate work performance of employees · check the food and service are met the quality control standards   educational requirements: · secondary school experience requirements: · 2~ 3 years of experience in food preparation or service are required language requirements: · english number of positions: · 1   location: vancouver, bc company information: sushi california email address: business address: 388 west broadway, vancouver, british columbia v5y 1r2

  • dba sushi 5 email address: business address: lynn valley rdinvolve in the recruitment of food service worker when required resolve customers; complaints or concerns educational requirements: secondary school experience requirements: 2~ 3 years work experience in food preparation or service are required   language requirements: english number of positions: 1 location: north vancouver, bc company information: golden koi food ltdnorth vancouver, british columbia v7j 3h2 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationsupervise the activities of staffs and train workers in performance of duties inspects serving areas and foods to ensure qualities are metprepares work schedules and evaluates work performance of employees assigns and coordinates work of employees to promote efficiency of operationsposition: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: keeps records, such as amount and cost of foods served and hours worked by employees

  • Language requirements: english number of positions:  2 location: view royal, bc company information: sushi k contact person: juhyup kim email address: business address: 19 helmcken road suite 135, view royal bc v8z 5g5 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hour: hours/week benefits: 10 days paid vacation per year or 4% of vacation pay job duties: prepares an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen cleaned and sanitized ensure the production of high-quality merchandise maintain accurate food inventories oversee kitchen operation ensure staff is thoroughly trained on each menu item may plan menus, regulate size of food portions, approximate food requirements and costs, and monitor and order supplies may assist in hiring and recruitment of new staffs education requirements: completion of secondary school is required job requirements: 2~3 experiences of commercial cooking experience are required

  • Language requirements: english number of positions:  2 location: nanaimo, bc company information: sushi waa contact person: juhyup kim email address: business address: tenth st, nanaimo, bc v9r 6l1 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hour: hours/week benefits: 10 days paid vacation per year or 4% of vacation pay job duties: prepares an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen cleaned and sanitized ensure the production of high-quality merchandise maintain accurate food inventories oversee kitchen operation ensure staff is thoroughly trained on each menu item may plan menus, regulate size of food portions, approximate food requirements and costs, and monitor and order supplies may assist in hiring and recruitment of new staffs education requirements: completion of secondary school is required job requirements: 2~3 experiences of commercial cooking experience are required

  • dba sushi langford belmont email address: please apply via email indicated aboveposition info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: # merchant way, langford, bc v9b 0x1 benefits: 4% vacation pay job duties: prepare and cook entire meals or specific food items order kitchen supplies and equipment keep inventory and records of food, supplies and equipment always keep kitchen and work area clean plan menus and determine size of food portions oversee kitchen operations may involve in recruitment, training of new kitchen staff job requirements: language: english experience: 2~3 years of commercial cooking experience are required education: completion of secondary school is required how to apply: company information: bc ltd

  • Position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: cook st victoria bc canada v8v 3x3 benefits: 4% vacation pay job duties: prepare and cook complete meals and dishes maintain kitchen supplies, equipment, and inventory ensure good sanitation around work areas may assist in planning new menus and regulate the size of food portions order kitchen equipment and supplies when necessary may train and supervise kitchen helpers job requirements: language: english experience: 2~3 years of commercial cooking experience is required education: completion of secondary school is required how to apply: company information: 5 sling stones food ltd dba sushi jiro email address: please apply via email indicated above

  • dba sushi langford belmont email address: please apply via email indicated aboveposition info: position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: # merchant way, langford, bc v9b 0x1 benefits: 4% vacation pay job duties: prepare main menu items and speciality foods purchase kitchen supplies and food ingredients train and supervise cooks and kitchen staffs in food preparation and cooking create menus and new recipes involve in hiring and recruitment process maintain records of food costs, consumption, sales, and inventory prepare dishes for customers with food allergies or intolerances job requirements: language: english experience: 2 ~ 3 years of commercial cooking experience are required education: completion of secondary school is required how to apply: company information: bc ltd

  • dba sushi ryu email address:   please apply via email indicated aboveposition info: position: line cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: applecross road, nanaimo, bc, v9v 1k8 benefits: 4% vacation pay job duties: prepare a variety of foods utilizing standardized recipes order kitchen supplies and equipment maintain accurate food inventories check food and ingredients for freshness always maintain the food prep area and kitchen cleaned and sanitized oversee all kitchen operation may involve in recruitment, training of new staff job requirements: language: english experience: 2~3 years of commercial cooking experience is required education: completion of secondary school is required how to apply: company information: b

  • dba sushi 5 email address: please apply via email indicated aboveinvolve in the recruitment of food service workers when required resolve customers’ complaints or concerns job requirements: language: english experience: 1~2 years of experience in food preparation or service are required education: completion of secondary school is required how to apply: company information: golden koi food ltdsupervise the activities of staff and train workers in performance of duties inspects serving areas and foods to ensure qualities are metposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: lynn valley rdprepares work schedules and evaluates work performance of employees assigns and coordinates the work of employees to promote the efficiency of operationsnorth vancouver, british columbia v7j 3h2 benefits: 10 days paid vacation per year or 4% vacation pay job duties: keeps records, such as the amount and cost of foods served and hours worked by employees

  • dba sushi k email address: please apply only via emaileducation: completion of secondary school is requiredhow to apply: company information: bmay assist in hiring and recruitment of new staff job requirements: language: english experience: 2-3 years of commercial cooking experience are requiredposition info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: 19 helmcken road suite 135, view royal bc v8z 5g5 benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepare an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen clean and sanitized ensure the production of high-quality merchandise maintain accurate food inventories oversee kitchen operations ensure staff is thoroughly trained on each menu item may plan menus, regulate the size of food portions, approximate food requirements and costs, and monitor and order supplies

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