Cook set coleman
List cook set coleman
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Sushi mugen is hiring a line cook -position: line cook -work hours: 40 hours per week (full-time), permanent -wage: $ per hour -vacancy: 1 -vacation fee: 4% of gross salary -work location: 903 davie street, vancouver, bc v6z 1b9 job duties: -plan, prepare and cook japanese hot food - tempura, udon, donburi, teriyaki etctrain kitchen helpers requirements: - completion of secondary school -several years (minimum 2 years) of commercial cooking experience or completion of college or other programs in cooking - preferred japanese food cook experience - english is required how to apply: send your resume by email at sushi mugen 903 davie street vancouver, bc v6z 1b9 maintain kitchen and work area clean as the safety standardsdetermine size of food portions -monitor food inventory stock and order if necessary
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We are currently hiring a full-time cook for our kingsway location who will prepare authentic vietnamese dishes to customers how to apply please e-mail us your resume and cover letter to with the subject line of: full-time cook position at pho hoa restaurant (kingsway location) work location: # kingsway, vancouver, bc v5n 2t6 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingwe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadaplease note that multiple submissions by on individual for this position will not be consideredinquiries: e-mail only please qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsthis job is posted by an employment agency or third party on behalf of the employersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedemployer name: aureflam canada incpho hoa restaurant respects equity and diversity within its communityall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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Now hiring: sushi cook (2 vacancies) employer: sushi garden hg restaurant incdba sushi garden job title: sushi cook job type: permanent, full-time positions available: 2 job location: kingsway, burnaby, bc v5e 1e2 wage: $ per hour hours of work: 8 hours per day (40 hours per week) job duties: prepare and cook complete japanese meals from the menu make sushi, sashimi, and roll sushi create new menus train kitchen helpers with advanced cooking skills qualifications: education: completion of high school experience: minimum 3 years of cook experience language: english [how to apply] by email
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Position: cook (full-time, permanent) work location: e hastings street, burnaby v5c 2k4 working criteria: permanent, 40 hrs/week salary: $ per hour vacation: 4% of gross salary or 10 days paid vacation position available: 1 qualifications: completion of secondary school at least 3 years of experience cooking in a restaurant or completion of a 3-year apprenticeship program for cooks or completion of a college or other programs in cooking previous experience preparing ramen or any japanese cuisine preferred fluent in english passion for food and people duties and responsibilities: prepare and cook complete meals and dishes cook broth with special house recipe plan menu, determine the size of food portions, and estimate food costs and requirementswe have mixed the miso together to produce a perfect balance of sweetness and umamiwe have carefully selected organic miso from multiple areas of japanmaintain and ensure sanitation standards throughout the kitchen to comply with provincial regulations train and supervises kitchen helpers ensures food quality in presentation and production maintain kitchen inventory, supplies, and equipment other related duties and responsibilities as assigned how to apply: please submit your resume by email at only selected candidates will be contacted for the interviewwe have selected miso from the nagano prefecture in the chubu region, miyagi prefecture in tohoku region, and aichi prefecture in chubu region ramen gaoh e hastings street, burnaby v5c 2k4ramen gaoh is looking for a full-time/permanent cook! at ramen gaoh, we are fully committed to our soup and noodles
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cook posted on october advertise until: april job details: employer: randys pizza location: halifax, ns b3k 4b6 salary$ / hour vacancies: 2 vacancies employment groups: indigenous people, newcomers to canada terms of employment: permanent, full time40 hours / week start date: as soon as possible employment conditions: day, evening, shift, weekend job requirements: languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years security and safety: criminal record check transportation/travel information: public transportation is available work conditions and physical capabilities repetitive tasks, standing for extended periods, physically demanding, fast-paced environment, attention to detail, handling heavy loads work location information: urban area personal suitability: reliability, client focus, dependability, organized cook categories :cook (general) specific skills: prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, manage kitchen operations work setting: restaurant how to apply: by email intended job posting audience: anyone who can legally work in canada can apply for this jobif you are not currently authorized to work in canada, the employer will not consider your job application
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cook various korean style dishes such as bibimbop, bulgogi, kimchi jjigaehiring a line cook! -position: line cook -work hours: hours per week (full-time), permanent -wage: $ per hour -vacancy: 1 -benefit: 10 days paid vacation per year job duties: - plan, prepare and cook korean style bbq such as beef, pork, chicken and seafoodmaintain cleanliness and organize food preparation area as the safety standardsdetermine size of food portions - may supervise and train kitchen helpers - assist other cooks requirements: - experience: several years (minimum 2 years) of commercial cooking experience or completion of college or other programs in cookingmonitor food inventory stock and order if necessarylanguage: english is required - education: completion of secondary school how to apply: send your resume by email at potter’s garden korean restaurant kingsway burnaby bc, v5h 2gb
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cook (noc: ) posted by 24/7 travel centre job details location: highway jct 6 & 16, dafoe, sk s0k 1c0 salary: $ / hour vacancies: 1 vacancy terms of employment: permanent, full time 40 hours / week start date: as soon as possible employment conditions: early morning, morning, day, evening, shift, weekend, night job requirements languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years work conditions and physical capabilities: repetitive tasks, standing for extended periods, physically demanding, fast-paced environment, work under pressure, attention to detail, handling heavy loads work location information: rural area personal suitability: flexibility, judgement, team player, reliability, dependability additional skills: prepare dishes for customers with food allergies or intolerances cook categories: cook (general) specific skills: prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, order supplies and equipment, supervise kitchen staff and helpers, clean kitchen and work areas work setting restaurant how to apply by email: by mail: highway jct 6 & 16, dafoe, sk s0k 1c0 intended job posting audience anyone who can legally work in canada can apply for this jobif you are not currently authorized to work in canada, the employer will not consider your job application
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We are currently hiring a full-time cook for our richmond location who will prepare authentic vietnamese dishes to customers how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location) work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be consideredwe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employer qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsemployer name: aureflam canada incpho hoa restaurant respects equity and diversity within its community
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Position: cook job posted: july posted until: dec job details locationupper tantallon, nsb3z 1h3 salary$ / hour vacancies:1 vacancy employment groups: youth, indigenous people, newcomers to canada terms of employment:permanent employment, full time 40 hours / week start date: as soon as possible employment conditions: day, evening, weekend job requirements languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years security and safety: criminal record check transportation/travel information: public transportation is available work conditions and physical capabilities: fast-paced environment, physically demanding, standing for extended periods, repetitive tasks, work under pressure, attention to detail work location information: urban area personal suitability: organized, client focus, dependability, flexibility, reliability cook categories: cook (general) specific skills: prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas work setting: restaurant how to apply: by email: employer: pizzatown tantallon intended job posting audience: only persons who are legally allowed to work in canada can apply for this jobif you are not currently authorized to work in canada, do not apply as the employer will not consider your job application
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Job title: cook advertisement posted date: aug advertise until: feb employer: jessy's pizza spryfield limited job details location:halifax, ns b3r 1w2 salary: $ / hour vacancies: 1 vacancy employment groups: youth, indigenous people, newcomers to canada terms of employment: permanent employment, full time40 hours / week start date: as soon as possible employment conditions: day, evening, shift, weekend job requirements languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years security and safety: criminal record check transportation/travel information: public transportation is available work conditions and physical capabilities: standing for extended periods, fast-paced environment, repetitive tasks, overtime required, attention to detail work location information: urban area personal suitability: flexibility, reliability, dependability, organized cook categories: cook (general) specific skills: prepare and cook complete meals or individual dishes and foods, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas work setting: restaurant how to apply: by email intended job posting audience: only persons who are legally allowed to work in canada can apply for this jobif you are not currently authorized to work in canada, do not apply as the employer will not consider your job applicationhow-to-apply instructions: here is what you must include when submitting your application: cover letter
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) food safety certificate languages english education secondary (high) school graduation certificate or equivalent experience experience 3 years to less than 5 years cook categories cook (general) work setting restaurant specific skills train staff in preparation, cooking and handling of food; supervise kitchen staff and helpers; organize and manage buffets and banquets; order supplies and equipment; manage kitchen operations; inspect kitchens and food service areas; prepare and cook special meals for patients as instructed by dietitian or chef; clean kitchen and work areas; maintain inventory and records of food, supplies and equipment; prepare and cook complete meals or individual dishes and foods; plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesof vacancies: 1 start date: as soon as possible terms of employment: permanent/ full time (40 hours per week) employment conditions: day, evening, night, weekend, early morning, morning credentials (certificates, licences, memberships, courses, etcwork conditions and physical capabilities fast-paced environment; work under pressure; repetitive tasks; handling heavy loads; physically demanding; attention to detail; standing for extended periods work location information willing to relocate personal suitability initiative; flexibility; team player; excellent oral communication; client focus; dependability; judgement; reliability; organized employment groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location: hugh allan drive, kamloops, bc v1s 1p4
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) food safety certificate languages english education secondary (high) school graduation certificate or equivalent experience experience 3 years to less than 5 years cook categories cook (general) work setting restaurant specific skills train staff in preparation, cooking and handling of food; supervise kitchen staff and helpers; organize and manage buffets and banquets; order supplies and equipment; manage kitchen operations; inspect kitchens and food service areas; prepare and cook special meals for patients as instructed by dietitian or chef; clean kitchen and work areas; maintain inventory and records of food, supplies and equipment; prepare and cook complete meals or individual dishes and foods; plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplieswork conditions and physical capabilities fast-paced environment; work under pressure; repetitive tasks; handling heavy loads; physically demanding; attention to detail; standing for extended periods work location information willing to relocate personal suitability initiative; flexibility; team player; excellent oral communication; client focus; dependability; judgement; reliability; organized employment groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location: trans-canada hwy e, kamloops, bc v2c 3z6of vacancies: 1 start date: as soon as possible terms of employment: permanent/ full time (40 hours per week) employment conditions: day, evening, night, weekend, early morning, morning credentials (certificates, licences, memberships, courses, etc
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) cook trade certification how to apply by email employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors location: clubhouse drive, kamloops, bc v2h 1t9of vacancies: 1 start date: as soon as possible terms of employment: permanent/ full time (40 hours per week) employment conditions: day, evening, night, weekend, early morning, morning languages english education secondary (high) school graduation certificate or equivalent experience experience 3 years to less than 5 years work conditions and physical capabilities standing for extended periods, physically demanding, fast-paced environment, repetitive tasks, attention to detail, handling heavy loads, work under pressure work location information urban area personal suitability flexibility, judgement, excellent oral communication, team player, reliability, initiative, client focus, dependability, organized additional skills prepare dishes for customers with food allergies or intolerances cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, train staff in preparation, cooking and handling of food, order supplies and equipment, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, organize and manage buffets and banquets, manage kitchen operations work setting restaurant, bar credentials (certificates, licences, memberships, courses, etc
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cook categories cook (general) work setting restaurant work conditions and physical capabilities fast-paced environment; work under pressure; repetitive tasks; handling heavy loads; physically demanding; attention to detail; standing for extended periods work location information remote location personal suitability initiative; flexibility; team player; excellent oral communication; client focus; dependability; judgement; reliability; organized employment groups: this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location : dewolf way, merritt, bc, v1k 1c4 ) food safety certificate experience 3 years to less than 5 years specific skills train staff in preparation, cooking and handling of food; supervise kitchen staff and helpers; organize and manage buffets and banquets; order supplies and equipment; manage kitchen operations; inspect kitchens and food service areas; prepare and cook special meals for patients as instructed by dietitian or chef; clean kitchen and work areas; maintain inventory and records of food, supplies and equipment; prepare and cook complete meals or individual dishes and foods; plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesof vacancies: 1 start date: as soon as possible terms of employment: permanent/ full time (30 to 40 hours/ week) employment conditions: day, evening, night, weekend, early morning, morning languages english education secondary (high) school graduation certificate or equivalent experience credentials (certificates, licences, memberships, courses, etc
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We are currently hiring a full-time cook for our surrey location who will prepare authentic vietnamese dishes to customers how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (surrey location) work location: ave #102, surrey, bc v3t 1y2 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be consideredwe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employer qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsemployer name: aureflam canada incpho hoa restaurant respects equity and diversity within its community
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We are currently hiring a full-time cook for our richmond location who will prepare authentic vietnamese dishes to customers how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location) work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be consideredwe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employer qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsemployer name: aureflam canada incpho hoa restaurant respects equity and diversity within its community
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cook - red satay dieppe job requirements permanent employment, full time 40 hours/week languages english education secondary (high) school graduation certificate experience 2 years to less than 3 years security and safety criminal record check transportation/travel information own transportation work conditions and physical capabilities standing for extended periods, physically demanding, fast-paced environment, repetitive tasks, overtime required, attention to detail, work under pressure work location information relocation costs not covered by the employer personal suitability flexibility, judgement, team player, reliability, initiative, client focus, dependability, organized additional skills prepare dishes for customers with food allergies or intolerances cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, inspect kitchens and food service areas, train staff in preparation, cooking, and handling of food, supervise kitchen staff and helpers, maintain inventory and records of food, supplies, and equipment, clean kitchen and work areas work setting restaurant how to apply by email by phone from to who can apply for this job? only persons who are legally allowed to work in canada can apply for this jobif you are not currently authorized to work in canada, do not apply as the employer will not consider your job application
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Is looking for a cook for our 24 hour per day operation! position: cook (permanent/full-time) number of opening: 1 employer: breka bakery creations incwork location: unit laurel street, vancouver, bc v6p 3v9 hours: 7-8 hours per day / hours per week wage: $ per hour (depending on experience) job duties for this position include: prepare and cook food/savory items according to recipes job requirements: language: english completion of secondary at least 1 year of cook experience must be available to work during our 24 hours operational hour must be able to lift 25kg how to apply: email at only qualified applicants will be contactedbreka bakery creations incsupervise staff and helpers in preparation and handling food itemsorder kitchen supplies and ingredientskeep the environment clean and sanitizedconsult and create the new menu items with chefthank you!! keep inventory and records of food, supplies and equipment
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Position: cook posted on march advertised until: sept employer: randy's pizza & donair - lower sackville job details locationlower sackville, ns b4c 2s4 salary: $ / hour vacancies: 2 vacancies employment groups: indigenous people, newcomers to canada terms of employment: permanent employment, full time, 35 hours / week start date: as soon as possible employment conditions: day, weekend, night job requirements languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years security and safety: criminal record check transportation/travel information: public transportation is available work conditions and physical capabilities: fast-paced environment, physically demanding, standing for extended periods, repetitive tasks, work under pressure, attention to detail work location information: urban area personal suitability: organized, client focus, dependability, flexibility, reliability cook categories: cook (general) specific skills prepare and cook complete meals or individual dishes and foods, inspect kitchens and food service areas, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas work setting: restaurant how to apply:by email - who can apply to this job? only apply to this job if: you are a canadian citizen or a permanent resident of canadaplease answer the following questions when applying: are you currently legally able to work in canada? if you are not authorized to work in canada, do not applyyou have a valid canadian work permit the employer will not respond to your application this job posting includes screening questions
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Ceramic set so can store in fridge, or cook in oventemptations set bought yet never useduse together as bowl, dip and platter, or individually - your choicebasic green colour so will work with most decorslarge 'bowl' can cover a cake, be used to serve punch and platter can be reversed to hold weggies with small container for dipproduct cleans easily
$ 30
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The peopleready located at kearny, new jersey, is currently hiring a stadium event set up job description are you able to learn quickly? does being in an upbeat environment bring you happiness? peopleready is hiring a dedicatedstadium event set upto take initiative with transactions, customer interactions, and food service for our client on event dayqualification experience working as a line cook in fast-paced kitchen preferred able to work in a collaborative and dynamic environment able to remain in a stationary position for extended periods of time servsafe certification may be required we will help provide any training necessary take pride in your strong work ethic, positive mindset, and desire to improve tier one screening cooking food or preparing food items, such as sandwiches, salads, and ice cream dishes, using standard formulas or following directionsit’s what we knownote - pay rate for this job is $15/hour shift timings - all shifts responsibilities greeting customers and taking orders for food and beverages, as instructed by supervisorreceiving payment by cash, check, credit or debit cards, vouchers, then issuing receipts, refunds, credits, or change due to customersif you're a positive self-starter who enjoys working on a fun team and being around food, we would love for you to apply through the link abovebecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearswhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacetaking pride in the details of customer servicewe are peopleready staffingassisting with concession stand setup, cleaning, and dismantling, based on requests from supervisor
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The peopleready located at framingham, massachusetts, is currently hiring a event set up associate job description are you able to learn quickly? does being in an upbeat environment bring you happiness? peopleready is hiring a dedicatedevent set up associate to take initiative with transactions, customer interactions, and food service for our client on event dayqualification experience working as a line cook in fast-paced kitchen preferred able to work in a collaborative and dynamic environment able to remain in a stationary position for extended periods of time servsafe certification may be required we will help provide any training necessary take pride in your strong work ethic, positive mindset, and desire to improve tier one screening #zipxcooking food or preparing food items, such as sandwiches, salads, and ice cream dishes, using standard formulas or following directionsit’s what we knowshift timings - 1st shift (day) responsibilities greeting customers and taking orders for food and beverages, as instructed by supervisorreceiving payment by cash, check, credit or debit cards, vouchers, then issuing receipts, refunds, credits, or change due to customersif you're a positive self-starter who enjoys working on a fun team and being around food, we would love for you to apply through the link abovebecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearswhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacetaking pride in the details of customer servicewe are peopleready staffingassisting with concession stand setup, cleaning, and dismantling, based on requests from supervisor
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The peopleready located at chicago, illinois, is currently hiring a event set up associate job description are you able to learn quickly? does being in an upbeat environment bring you happiness? peopleready is hiring a dedicatedevent set up associate to take initiative with transactions, customer interactions, and food service for our client on event dayqualification experience working as a line cook in fast-paced kitchen preferred able to work in a collaborative and dynamic environment able to remain in a stationary position for extended periods of time servsafe certification may be required we will help provide any training necessary take pride in your strong work ethic, positive mindset, and desire to improve tier one screening #chimsccooking food or preparing food items, such as sandwiches, salads, and ice cream dishes, using standard formulas or following directionsit’s what we knowreceiving payment by cash, check, credit or debit cards, vouchers, then issuing receipts, refunds, credits, or change due to customersif you're a positive self-starter who enjoys working on a fun team and being around food, we would love for you to apply through the link abovebecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearswhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacetaking pride in the details of customer servicenote - pay rate for this job is $18/hour shift timings - 1st shift (day) responsibilities greeting customers and taking orders for food and beverages, as instructed by supervisorwe are peopleready staffingassisting with concession stand setup, cleaning, and dismantling, based on requests from supervisor
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coleman "powerhouse" two-burner stovebeautiful stove runs on coleman fuel or unleaded gasoline and will run up to 6 hours on a tank of fuelnever used! powerful stove will boil a quart of water in 4 minutes! includes wind-block panels and fuel funnel brand new in boxpaid over $100 dollarsgreat for camping, picnics, tailgating or emergenciesselling for only $75 contact michael
$ 75
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coleman "powerhouse" two-burner stovebeautiful stove runs on coleman fuel or unleaded gasoline and will run up to 6 hours on a tank of fuelnever used! powerful stove will boil a quart of water in 4 minutes! includes wind-block panels and fuel funnel brand new in boxselling for only $75 contact michaelpaid over $100 dollarsgreat for camping, picnics, tailgating or emergencies
$ 75
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coleman 2 burner camp stove in good shape, takes coleman gas, asking just $if interested call
$ 55
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coleman 16 quart excursion coolercoleman 16 quart excursion coolerkeeps ice for at least two to three daysgreat for lunches, picnics, bonfires, overnight tripslocated in downtown whitehorsecompact and lightweightholds about 22 cans or bottlesused mainly for 2-3 day car trips, but recently upgraded to larger unitretails for $30please email if interestedexcellent condition15 litres in capacity
$ 10
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coleman 16 quart excursion coolercoleman 16 quart excursion coolerkeeps ice for at least two to three daysgreat for lunches, picnics, bonfires, overnight tripspurchased in mid litres in capacitylocated in downtown whitehorsecompact and lightweightholds about 22 cans or bottlesused mainly for 2-3 day car trips, but recently upgraded to larger unitretails for $30please email if interestedexcellent condition
$ 10
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Brand new, never used coleman 24 can divided picnic coolerfeatures coleman soft cooler features a 24-can capacity, great for sporting events hatches on top for easy access divider in the middle separates and organizes comfortable, adjustable shoulder strap two external cloth stash pockets for extra storage two external mesh pockets for extra storage liner made of fda-approved food contact material antimicrobial protection resists odor, mold, and mildew carabineer clip on the outside for additional storage for things like keys or water bottle
$ 30
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Rubbermaid and coleman extreme coolers, large sizerubbermaid has double door and opening to drain water$35 each coleman: 28x 14 x 17 high with cup holder on top rubbermaid: 23 x 13 x 15 high no cupholders
$ 35