Cook book
List cook book
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We are currently hiring a full-time cook for our richmond location who will prepare authentic vietnamese dishes to customers how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location) work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be consideredwe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employer qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsemployer name: aureflam canada incpho hoa restaurant respects equity and diversity within its community
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Position: cook job posted: july posted until: dec job details locationupper tantallon, nsb3z 1h3 salary$ / hour vacancies:1 vacancy employment groups: youth, indigenous people, newcomers to canada terms of employment:permanent employment, full time 40 hours / week start date: as soon as possible employment conditions: day, evening, weekend job requirements languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years security and safety: criminal record check transportation/travel information: public transportation is available work conditions and physical capabilities: fast-paced environment, physically demanding, standing for extended periods, repetitive tasks, work under pressure, attention to detail work location information: urban area personal suitability: organized, client focus, dependability, flexibility, reliability cook categories: cook (general) specific skills: prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas work setting: restaurant how to apply: by email: employer: pizzatown tantallon intended job posting audience: only persons who are legally allowed to work in canada can apply for this jobif you are not currently authorized to work in canada, do not apply as the employer will not consider your job application
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Job title: cook advertisement posted date: aug advertise until: feb employer: jessy's pizza spryfield limited job details location:halifax, ns b3r 1w2 salary: $ / hour vacancies: 1 vacancy employment groups: youth, indigenous people, newcomers to canada terms of employment: permanent employment, full time40 hours / week start date: as soon as possible employment conditions: day, evening, shift, weekend job requirements languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years security and safety: criminal record check transportation/travel information: public transportation is available work conditions and physical capabilities: standing for extended periods, fast-paced environment, repetitive tasks, overtime required, attention to detail work location information: urban area personal suitability: flexibility, reliability, dependability, organized cook categories: cook (general) specific skills: prepare and cook complete meals or individual dishes and foods, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas work setting: restaurant how to apply: by email intended job posting audience: only persons who are legally allowed to work in canada can apply for this jobif you are not currently authorized to work in canada, do not apply as the employer will not consider your job applicationhow-to-apply instructions: here is what you must include when submitting your application: cover letter
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Bc ltd dba kanzo sushi is looking for cooks job description: position: cook employer: bc ltd job duties: •prepare and cook complete meals on the menu such as sushi, tempura, noodle donburi and etcoperating name: kanzo sushi work location: 82 keefer pl, vancouver, bc, v6b 6c1 business address: same as above terms of employment: permanent, full-time (part-time is also available) wage: $ per hour working hours: hours per week benefit: 10 paid holidays per year or 4% of gross salary vacant: 2 language: english job requirements: education: completion of secondary school is required experience: minimum 2-3 years of experience as a cook or completion of a three-years apprenticeship program, college or other programs in cooking or food safety is required•follow proper plate presentation and garnish set up for all dishes•cook food according to recipes and work with specialized cooking equipment such as deep fryer •supervise kitchen staff and helpers how to apply: please send your resume to only selected candidate will be contacted for the interview•prepare and make sauces for meal on the menu
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) food safety certificate languages english education secondary (high) school graduation certificate or equivalent experience experience 3 years to less than 5 years cook categories cook (general) work setting restaurant specific skills train staff in preparation, cooking and handling of food; supervise kitchen staff and helpers; organize and manage buffets and banquets; order supplies and equipment; manage kitchen operations; inspect kitchens and food service areas; prepare and cook special meals for patients as instructed by dietitian or chef; clean kitchen and work areas; maintain inventory and records of food, supplies and equipment; prepare and cook complete meals or individual dishes and foods; plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesof vacancies: 1 start date: as soon as possible terms of employment: permanent/ full time (40 hours per week) employment conditions: day, evening, night, weekend, early morning, morning credentials (certificates, licences, memberships, courses, etcwork conditions and physical capabilities fast-paced environment; work under pressure; repetitive tasks; handling heavy loads; physically demanding; attention to detail; standing for extended periods work location information willing to relocate personal suitability initiative; flexibility; team player; excellent oral communication; client focus; dependability; judgement; reliability; organized employment groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location: hugh allan drive, kamloops, bc v1s 1p4
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) food safety certificate languages english education secondary (high) school graduation certificate or equivalent experience experience 3 years to less than 5 years cook categories cook (general) work setting restaurant specific skills train staff in preparation, cooking and handling of food; supervise kitchen staff and helpers; organize and manage buffets and banquets; order supplies and equipment; manage kitchen operations; inspect kitchens and food service areas; prepare and cook special meals for patients as instructed by dietitian or chef; clean kitchen and work areas; maintain inventory and records of food, supplies and equipment; prepare and cook complete meals or individual dishes and foods; plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplieswork conditions and physical capabilities fast-paced environment; work under pressure; repetitive tasks; handling heavy loads; physically demanding; attention to detail; standing for extended periods work location information willing to relocate personal suitability initiative; flexibility; team player; excellent oral communication; client focus; dependability; judgement; reliability; organized employment groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location: trans-canada hwy e, kamloops, bc v2c 3z6of vacancies: 1 start date: as soon as possible terms of employment: permanent/ full time (40 hours per week) employment conditions: day, evening, night, weekend, early morning, morning credentials (certificates, licences, memberships, courses, etc
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) cook trade certification how to apply by email employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors location: clubhouse drive, kamloops, bc v2h 1t9of vacancies: 1 start date: as soon as possible terms of employment: permanent/ full time (40 hours per week) employment conditions: day, evening, night, weekend, early morning, morning languages english education secondary (high) school graduation certificate or equivalent experience experience 3 years to less than 5 years work conditions and physical capabilities standing for extended periods, physically demanding, fast-paced environment, repetitive tasks, attention to detail, handling heavy loads, work under pressure work location information urban area personal suitability flexibility, judgement, excellent oral communication, team player, reliability, initiative, client focus, dependability, organized additional skills prepare dishes for customers with food allergies or intolerances cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, inspect kitchens and food service areas, train staff in preparation, cooking and handling of food, order supplies and equipment, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas, organize and manage buffets and banquets, manage kitchen operations work setting restaurant, bar credentials (certificates, licences, memberships, courses, etc
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cook categories cook (general) work setting restaurant work conditions and physical capabilities fast-paced environment; work under pressure; repetitive tasks; handling heavy loads; physically demanding; attention to detail; standing for extended periods work location information remote location personal suitability initiative; flexibility; team player; excellent oral communication; client focus; dependability; judgement; reliability; organized employment groups: this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location : dewolf way, merritt, bc, v1k 1c4 ) food safety certificate experience 3 years to less than 5 years specific skills train staff in preparation, cooking and handling of food; supervise kitchen staff and helpers; organize and manage buffets and banquets; order supplies and equipment; manage kitchen operations; inspect kitchens and food service areas; prepare and cook special meals for patients as instructed by dietitian or chef; clean kitchen and work areas; maintain inventory and records of food, supplies and equipment; prepare and cook complete meals or individual dishes and foods; plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesof vacancies: 1 start date: as soon as possible terms of employment: permanent/ full time (30 to 40 hours/ week) employment conditions: day, evening, night, weekend, early morning, morning languages english education secondary (high) school graduation certificate or equivalent experience credentials (certificates, licences, memberships, courses, etc
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We are currently hiring a full-time cook for our surrey location who will prepare authentic vietnamese dishes to customers how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (surrey location) work location: ave #102, surrey, bc v3t 1y2 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be consideredwe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employer qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsemployer name: aureflam canada incpho hoa restaurant respects equity and diversity within its community
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We are currently hiring a full-time cook for our richmond location who will prepare authentic vietnamese dishes to customers how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location) work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be consideredwe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employer qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsemployer name: aureflam canada incpho hoa restaurant respects equity and diversity within its community
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cook - red satay dieppe job requirements permanent employment, full time 40 hours/week languages english education secondary (high) school graduation certificate experience 2 years to less than 3 years security and safety criminal record check transportation/travel information own transportation work conditions and physical capabilities standing for extended periods, physically demanding, fast-paced environment, repetitive tasks, overtime required, attention to detail, work under pressure work location information relocation costs not covered by the employer personal suitability flexibility, judgement, team player, reliability, initiative, client focus, dependability, organized additional skills prepare dishes for customers with food allergies or intolerances cook categories cook (general) specific skills prepare and cook complete meals or individual dishes and foods, inspect kitchens and food service areas, train staff in preparation, cooking, and handling of food, supervise kitchen staff and helpers, maintain inventory and records of food, supplies, and equipment, clean kitchen and work areas work setting restaurant how to apply by email by phone from to who can apply for this job? only persons who are legally allowed to work in canada can apply for this jobif you are not currently authorized to work in canada, do not apply as the employer will not consider your job application
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Is looking for a cook for our 24 hour per day operation! position: cook (permanent/full-time) number of opening: 1 employer: breka bakery creations incwork location: unit laurel street, vancouver, bc v6p 3v9 hours: 7-8 hours per day / hours per week wage: $ per hour (depending on experience) job duties for this position include: prepare and cook food/savory items according to recipes job requirements: language: english completion of secondary at least 1 year of cook experience must be available to work during our 24 hours operational hour must be able to lift 25kg how to apply: email at only qualified applicants will be contactedbreka bakery creations incsupervise staff and helpers in preparation and handling food itemsorder kitchen supplies and ingredientskeep the environment clean and sanitizedconsult and create the new menu items with chefthank you!! keep inventory and records of food, supplies and equipment
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Position: cook posted on march advertised until: sept employer: randy's pizza & donair - lower sackville job details locationlower sackville, ns b4c 2s4 salary: $ / hour vacancies: 2 vacancies employment groups: indigenous people, newcomers to canada terms of employment: permanent employment, full time, 35 hours / week start date: as soon as possible employment conditions: day, weekend, night job requirements languages: english education: secondary (high) school graduation certificate experience: 1 year to less than 2 years security and safety: criminal record check transportation/travel information: public transportation is available work conditions and physical capabilities: fast-paced environment, physically demanding, standing for extended periods, repetitive tasks, work under pressure, attention to detail work location information: urban area personal suitability: organized, client focus, dependability, flexibility, reliability cook categories: cook (general) specific skills prepare and cook complete meals or individual dishes and foods, inspect kitchens and food service areas, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas work setting: restaurant how to apply:by email - who can apply to this job? only apply to this job if: you are a canadian citizen or a permanent resident of canadaplease answer the following questions when applying: are you currently legally able to work in canada? if you are not authorized to work in canada, do not applyyou have a valid canadian work permit the employer will not respond to your application this job posting includes screening questions
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Now we are hiring the experienced cook - 2 years or more experience as a commercial cook) - cook complete various foods according to our recipe employer: red truck beer company position: cook open position: 3 responsibilities: - set up workstation with all needed ingredient and cooking equipmentonly selected candidates will be contacted for the interview requirement: - completion of secondary schoolgood communication skillsability to follow all sanitation proceduresprepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat and etcmay schedule and/or train kitchen helpersthank you for your cooperationour restaurant is located in vancouver and fully serves inspired menusdiploma from a culinary school will be an advantage wage and working hours: $ per hour with hours a weekworking location: 295 e 1st ave, vancouver, bc v5t 1a7 how to apply: by e-mail: no phone call please~! if you are interested in our position, please send your resume at - clean kitchen and work areacheck quality of ingredientsensure all food meet food safe and quality standard - work with specialized equipment such as deep-fryer and grill etcknowledge of various cooking procedures and methods such as grilling, boiling etccheck food while cooking to stir or turnorder or receive food supplies after selecting best qualities
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Now we are hiring the experienced a cook2 years or more experience as a cook) - cook complete various foods according to our recipe(o/a la taqueria pinche taco) position: cook vacancy: 2 responsibilities: - set up workstation with all needed ingredient and cooking equipmentonly selected candidates will be contacted for the interviewworking (business) location: 322 w hastings st, vancouver, bc v6b 1k6 how to apply: only by e-mail: no phone call or no in person applying please~! if you are interested in our position, please send your resume at requirement: - completion of secondary schoolwage and working hours: $ per hour with hours a weekgood communication skillsability to follow all sanitation proceduresprepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat and etcmay schedule and/or train kitchen helpersthank you for your cooperationour restaurant is located in heart of vancouver downtown and fully serves from classic tacos, quesadillas, burritos, to new additions from traditional recipes with local, organic and sustainable products, when possibleclean kitchen and work areadiploma from a culinary school will be an advantage employer: la taqueria taco shop ltdcheck quality of ingredientsensure all food meet food safe and quality standardknowledge of various cooking procedures and methods such as grilling, boiling etccheck food while cooking to stir or turnorder or receive food supplies after selecting best qualitieswork with specialized equipment such as deep-fryer, oven and grill etc
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Keep warm function preset cooking vertical rotisserie crusty plate steam clean bowl grill rack starter kit cook book contact: 22convection with additional heater - additional heater allows faster and more even cooking than a single heater1 yr comprehensive warranty from the godrej appliances official online storevisit the website for more detailsbuy godrej 20 l convection microwave oven with additional heater
$ 9700
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The 12 piece set includes: 1 extractor blade, 1 milling blade, 1 tall cup, 2 short cups, 1 handled lip ring, 1 regular lip ring, 2 stay fresh resealable lids, 1 user manual and cook book and 1 pocket nutritionistthe nutribullet system is so easy to use, simply load the container, place on to the power base and twist the container offthe powerful 600w motor and cyclone technology produces a better, smoother consistency without all the pulp and its extremely easy to clean- simply rinse under the tap and its ready to use againnutribullet blender - purchased from john lewis (product code: ) in december and only had occasional userepacked in original box with all accessoriesunlike everyday juicers and blenders, the nutribullet completely breaks down ingredients into a pulp free, delicious smoothie - liquefying and mixing together all the essential nutrition to help you on your way to 5 a day! the nutribullet bursts open seeds, cracks through stems, and shreds tough skins to get the most out of your fruit and vegetableslooks like new, with balance of 2 year warranty remaining£75, collect from kings thorn postcode hr2 8aw or i can drop off in hereford
$ 75
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Learn how to cook and design the new phrase of cakes- pop bakery! 25 recipes from cute panda pops to cactusgreat for parties etcpages inside in great condition/no bent pages call or text
$ 6
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Comes with cook book, tamper, and small dry containerany questions please call/email/textgreat condition vitamix blenderprice is firm as blender was originally over $600
$ 220
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Extra food storage containers included and a baby food cook bookall pieces accounted for
$ 20
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5 inch height cook book included black colour see second picture for details $180 when purchasedbrand new, never used 6 person tangine, 125 inch diameter, 8
$ 35
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Old oil lamp two old wall plaques blue ribbon cook book and two old jars, take it all for $100 text/call still available if posted
$ 100
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Comes with original box, instructions and cook bookvintage kenner's original easy bake ovenasking $ can deliver to regina
$ 20
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$ better homes and gardens new cook book 16th editionthe taste of home cookbook by reader's digestprinted in pages in ring binderfine condition and super cleanfine condition, printed in pages in ring binder
$ 20
