Commercial restaurant equipment
List commercial restaurant equipment
-
Experience requirements: 2~ 3 years of commercial cooking experience are required number of positions: 2 language requirements: english location: vancouver, bc company information: joon’s kitchen ltdis looking for f/t restaurant cooks  position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week  benefits: 10 days paid vacation per year or 4% vacation pay  job duties: manage kitchen operations prepare and cook complete foods utilizing standardized recipes maintain good sanitation around work area train and supervise kitchen helpers may assist in planning new menus and regulate size of food portions  educational requirements: completion of secondary school is requiredbusiness address: oak street, vancouver, bc v6h 2k8  **apply by email only** email tojoon’s kitchen ltd
-
Language requirements: english number of positions: 2 location: coquitlam, bc company information: bc ltd dba mega sushi restaurant email address: business address: austin ave, coquitlam bc v3k 7b6 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationmega sushi restaurant is looking for cooks position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepares an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen cleaned and sanitized ensure the production of high quality merchandise maintain accurate food inventories oversee kitchen operation ensure staff is thoroughly trained on each menu item may assist in hiring and recruitment of new staffs educational requirements: secondary school experience requirements: 2~ 3 years of commercial cooking experience are required
-
Dba havana vancouver email address: Â business address: commercial drive, vancouver, bc, canadaposition: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: Â hours/week benefits: 4% vacation pay job duties: oversee the entire day-to-day operations of the food and beverage department purchase kitchen supplies and ingredients recruit and train staff set staff work schedules and supervise their activities develop and implement marketing and promotion plans handle customer complaints and questions according to provided guidelines ensure all the healthy and safety rules and regulations are followed negotiate price, delivery, payment and other arrangements with restaurant suppliers educational requirements: completion of secondary school is requiredexperience requirements: 2-3 years of experience in the food service sector, including supervisory experience, are requiredlanguage requirements: english number of positions: 1 l o cation: vancouver, bc company information: Â havana kitchen inc
-
Language requirements: english number of positions: 2 l ocation: burnaby, bc company information: jejudo seafood inc dba jeju sushi japanese restaurant email address: business address: north rdjejudo seafood inc dba jeju sushi japanese restaurant is looking for cooks position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepares an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen cleaned and sanitized ensure the production of high quality merchandise maintain accurate food inventories oversee kitchen operation ensure staff is thoroughly trained on each menu item may assist in hiring and recruitment of new staffs educational requirements: secondary school experience requirements: 2~ 3 years of commercial cooking experience are requiredburnaby bc v3n 4r7
-
Nemo enterprise ltd dba hanaya japanese restaurant is seeking f/t cookslanguage: english  how to apply: company information: nemo enterprise ltd dba hanaya japanese restaurant email address: please apply via email indicated aboveposition info: position: cook terms of employment: full-time wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: st surrey bc v4p 1g6 benefits: 4% vacation pay job duties: prepare food items and cook complete various type of japanese food items oversee kitchen operation and supervise helpers maintain inventory and record accurate food and all the supplies may plan menus and costs based on food ingredients and monitor and order supplies maintain the food preparation area and kitchen are cleaned and sanitized may assist in hiring, and recruiting new kitchen staff job requirements: experience: 2~3 years of commercial cooking experience are requirededucation: completion of secondary school is required
-
Dba dairy queen job title: restaurant manager (noc ) job type: full time and permanent business address: king george blvd, surrey, bc v3v 5w3 salary: $/hourly for 40 hours a week overtime as per bc labor laws minimum education: completion of college diploma or degree positions available: 1 job location: surrey  requirements: completion of a college degree or diploma; program related to hospitality or food and beverage service management is an asset 2- 3 years of experience as a supervisor in the foodservice industry effective time management and multi-tasking skills, working with others, problem-solving and decision-making skills excellent written and verbal english communication skills ability to work on all shifts (evening & weekend)  responsibilities: plan, organize, and evaluate the operations of the restaurant set and coordinate overall staff schedules address customers' complaints or concerns and ensure health & safety regulations are followed maintain inventory, order supplies, keep records of food, supplies, and equipment monitor revenues, modify procedures and prices oversee kitchen and restaurant daily operations conduct staff meetings to solve issues and monitor staff performance thereby increasing overall productivity recruit, train, and supervise employees negotiate with suppliers for food and other supplies   participate in marketing plans and implementation   selected applicants will be contacted for interviewshow to apply: interested candidates, please send your resumesthis job is posted by an employment agency or third party on behalf of the employersurrey ice cream incdba dairy queen is seeking an energetic, highly motivated professional to join their team employer name: surrey ice cream inc
-
Dba rice and noodle restaurant email address: please apply only via emailposition info: position: restaurant supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:Â 1 work location: location: lonsdale avenue, north vancouver bc, v7m 2j benefits: 4% of vacation pay job duties: maintain inventory and records of food, supplies and equipment estimate and order ingredients and supplies required for meal preparation recruit staff and provide training for both existing and new staff set staff work schedules and supervise the activities of staff ensure all staff follow safety and sanitation policies and procedures maintain cleanliness and organization in the production area address and handle customer complaints and questions ensure food service and quality control are met job requirements: language: english experience: 1~2 years of experience in food preparation or service are requiredhow to apply: company information: aspen foods ltdeducation: completion of secondary school is required
-
How to apply: • company information: morak restaurant ltddba morak korean restaurant • email address: • please apply only via emailburnaby, bc v5h 4t5 benefits: • 10 days paid vacation per year or 4% vacation pay job duties: • prepare main menu items and specialty foods • train and supervise cooks and kitchen crews in food preparation and cooking • create and plan new menus and recipes following quality standards • maintain records of food costs, consumption, sales, and inventor • involve in hiring and recruitment kitchen staffs job requirements: • language: english • experience: 3~5 years of commercial cooking experience are required• education: completion of secondary school is requiredposition info: • position: chef • terms of employment: full-time, permanent • wage: $/hour (depending on experience) • working hours: hours/week • number of positions: 1 • work location: nelson ave
-
Sushiwood is looking for f/t restaurant cooksposition info: position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:Â 2 work location: 702 vernon street, nelson, bc v1l 4g2 benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepare an extensive variety of foods utilizing standardized recipes maintain the food prep area and kitchen clean and sanitized maintain accurate food inventories ensure the production of high-quality merchandise oversee kitchen operations may plan menus, regulate size of food portions, approximate food requirements and costs, and monitor and order supplies may assist in hiring and recruitment of new staffs job requirements: experience: 2~3 years of commercial cooking experience are requirededucation: completion of secondary school is requireddba sushiwood email address: please apply only via emaillanguage: english how to apply: company information: sushiwood food ltd
-
Kojan sushi restaurant is looking for f/t cooksdba kojan sushi restaurant email address: please apply via email indicated above position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 4 work location: s fraser way suite 103, abbotsford, bc v2s 2b9 benefits:  10 days paid vacation per year or 4% vacation pay  job duties: prepare an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen clean and sanitized ensure the food meets quality standards maintain accurate food inventory oversee kitchen operations ensure staff is thoroughly trained on each menu item may assist in hiring and recruitment of new staffs  job requirements: language: english experience: 2~ 3 years of commercial cooking experience are requirededucation: completion of secondary school is required  how to apply: company information: bc ltd
-
Cocoru is looking for full-time restaurant cooksposition info: position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: # alexandra rd, richmond, bc v6x 1c3 benefits: 4% vacation pay 5 days of paid sick leave per year  job duties: manage kitchen operations prepare and cook complete foods utilizing standardized recipes maintain good sanitation around work area supervise kitchen staff’s work performance assist in recruitment process and training session  job requirements: language: english experience: 2~3 years of commercial cooking experience is required education: completion of secondary school is required  how to apply: company information: the parks and people holdings ltddba cocoru email address: please apply via email indicated above
-
Employer name: aahar-the taste of india inc job title: restaurant manager (noc ) job type: full time and permanent business address: 727 churchill ave ottawa n on k1z 5g7 salary: $/hourly for 40 hours a week overtime as per on labor laws minimum education: completion of college diploma or degree positions available: 1 job location: ottawa  requirements completion of a college degree or diploma; program related to hospitality or food and beverage service management is an asset 2-3 years of experience as a supervisor in the foodservice industry effective time management and multi-tasking skills, working with others, problem-solving and decision-making skills excellent written and verbal english communication skills ability to work on all shifts (evening & weekend) responsibilities plan, organize and evaluate the operations of the restaurant set and coordinate overall staff schedules address customers' complaints or concerns and ensure health & safety regulations are followed maintain inventory, order supplies, keep records of food, supplies, and equipment monitor revenues, modify procedures and prices oversee kitchen and restaurant daily operations conduct staff meetings to solve issues and monitor staff performance thereby increasing overall productivity recruit, train, and supervise employees negotiate with suppliers for food and other supplies participate in marketing plans and implementation  selected applicants will be contacted for interviewsaahar-the taste of india inc is seeking an energetic, highly motivated professional to join their teamhow to apply: interested candidates, please send your resumesthis job is posted by an employment agency or third party on behalf of the employer
-
restaurant equipment commercial stainless steel sink in good clean condition, will need the bottom cabinetmeasurements: 71"l x 24"w asking $340 call or text, thanks*still for sale if ad is posted
$ 340
-
3 compartment stainless steel kitchen restaurant commercial sinkvery good condition i can deliver asking $ obo
$ 300
-
Use as restaurant, has the commercial size hood, three department sinks and two single sinks comes with property, if need bigger with seating has another unit downshort hallway, plenty of parkingthe rent will then be $ if used as office space sinks can be removed
$ 600
-
Clean and maintain service equipment  previous commercial service tire experience/ general labor/ entry level  properly maintain assigned service vehicle including appearance of on-board service equipmentit's all part of goodyear's total solution for commercial and off-the-road fleets general description:   as a commercial service technician, you will be accountable for properly and safely performing the tire and related services needed for all commercial tire users both in the truck care center and on the road  must have a valid driver's license and meet commercial driver qualification requirements, including being at least 21 years of agewe have the unique ability to service the largest nationwide commercial fleets while also providing friendly hometown service to regional and local fleetsnet/en/position/commercial-service-technician-training-provided-kalamazoo-mi-kalamazoo-mi-us-2  immediately hiring!!! – apply today!!! $ per hour! we are a service and retreading market leader with over 200 commercial tire centers and truck care centers located across the united statesgoodyear commercial tire & service centers (ctsc) are owned by goodyear — which makes them uniquely qualified to offer you trusted tires, reliable services and powerful management tools to help you lower your operating costs we encourage you to allow us to invest in your success as you invest in ours; apply today!  responsibilities will include but not be limited to:     service commercial tires including dismounting and mounting any type of tire  any other duties as assigned by management  perform a variety of manual tasks for extended periods of time, which may include light and heavy lifting, including commercial tires and wheels, standing, bending, and squatting  basic requirements:   position requires an on-call schedule on a rotating basis  preferred qualifications:   high school diploma or gedplease click link to apply!!  https://goodyearour mission statement is 'service excellence – always'  provide "service excellence - always" to meet the service goals of the location and of customers  comply with osha regulations and safety requirementsmust be willing to perform roadside service calls on a rotating, on-call scheduleexperience isn't required for this position, you will be able to be trained in any skills requiredwithout company sponsorship now or in the future  candidates must be legally authorized to work in the u  candidate criteria:   must possess a mechanical aptitude  must be able to work in a results-oriented, fast-paced environment as part of a team  determine repairable tire conditions and making such repairs  remove tires for retreading or repair as neededduring the on-call period, associates are paid double time for service calls (2 hour minimum)  respond in a timely manner to customer service calls, diagnosing issues, and performing on-site repairs and/or replacements  commitment to follow all safety procedures and work in a safe manner   train to perform match mounting, match mating dual assemblies, and radial runout as necessary  wear proper ppe, use tire cages, and follow all other safety policies and procedures  perform roadside service calls on a rotating on call schedule   no relocation is being offered for this position  properly execute required service ticket to submit to management  inflating of tires to prescribed psi per load requirements  must be a self-starter and willing to take initiative, able and willing to work without direct supervision, and be willing to attend appropriate training sessions  strong oral and written communication ability
-
Ton ton sushi is looking for full-time/permanent restaurant cooks position info: position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: west broadway street, vancouver bc v6r 2b8  benefits: 4% vacation pay  job duties: prepare and cook complete meals or individual dishes and foods estimate and plan food portions and requirements order supplies and ingredients maintain inventory and records of food, supplies, and equipment train kitchen staff in their job duties and supervise their activities clean and sanitize kitchen and food prep area may involve in hiring process of new kitchen staff oversee kitchen operations  job requirements: experience: 2~3 years of related experience is requirededucation: completion of secondary school is requiredlanguage: english  how to apply: company information: bc ltd dba ton ton sushi email address: please apply only via email
-
Stationnement pour le commercialparking for the commercialcommercial space for rent saint-eustache -- 94 st-louis, suite 1com local commercial à louer saint-eustache --- 94 rue st-louis, local 1espaces de 850pi$25/year/sqft + txrue très passante et grande visibilitéideal for restaurant, retail, service business, health care, hairdresserfor more details, please leave your contact information or contact: patrice roy certified real estate broker bluuglass immobilier inc25$/année/pc + txidéal pour restauration, commerce de détail, entreprise de services, soins de santé, coiffurespaces of 850 sqsitués sur l'une des rues principales de saint-eustache, à proximité du vieux st-eustache et d'une grande zone résidentiellevery busy street and great visibilitylocated on one of the main streets of st-eustache, near the old st-eustache and a large residential areapour plus d'information, veuillez laisser vos coordonnées ou joindre: patrice roy courtier immobilier agréé bluuglass immobilier inc
$ 25
-
restaurant cook -position: restaurant cooks -vacancy: 3 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: or -by mail: alberta ltd o/a dookbaeki - calgary trail nw, edmonton, ab
-
restaurant  cook -position: restaurant cook -vacancy: 2            -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours  (depending on experience) -benefit: 4% of gross salary vacation pay                  job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operations -train kitchen helpers with advanced cooking skills -clean kitchen and work area  job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school  job application submission: -by email: -by mail: mega sushi            chatham street, richmond, bc, v7e 2y4
-
Number of positions: 1 work location: vancouver, bc location: east broadway, vancouver, bc, v5n 1w1 company information: bs4u japanese restaurant ltdestimate and order ingredients and kitchen supplies ensure food quality control maintain records of food costs, consumption, sales and inventory prepare and cook meals and special dishes for special occasions create new menus job requirements: 2~3 years of experience in commercial food preparationdba broadway station sushi email address: **apply by email onlycompletion of relevant post-secondary program is an asseteducational requirements: completion of secondary school is requiredposition: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: ideal candidate should be able to supervise cooks and kitchen staff in food preparation, garnishing and presentation
-
Dba hongdae korean restaurant email address: business address: north rdposition: cook terms of employment: full-time, permanent wage: $ per hour (depending on experience) hours: hours per week benefits: • 4acation pay job duties: • prepare and cook food as directed • may recruit staff and set work schedule • train and supervise kitchen staff in preparation, cooking, and handling of food • ensure food service and quality control • always maintain the food prep area and kitchen cleaned and sanitized • monitor stock of supplies, ingredients, and place orders when there are shortages • plan new menu items, regulate size of food portions, estimate food requirements and costs, and purchase supplies • oversee kitchen operations educational requirements: • secondary school experience requirements: • 2~3 years of commercial cooking experience are requiredcoquitlam, bc v3k3v9language requirements: • english number of positions: • 2 location: coquitlam, bc company information: jjb food ltd
-
Job requirements: 2~3 years of commercial cooking experience are requireddba dai jang kum restaurant contact person: heesook lee email address: business address: stlanguage requirements: english  number of positions: 2 location: richmond, bc company information: north road trading ltdposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) benefits: 10 days paid vacation per year or 4% vacation pay job duties: portion, arrange, and garnish food ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift prepares an extensive variety of food items utilizing standardized recipeseducational requirements: completion of secondary school is requiredmaintain accurate food inventories may plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies may hire and train kitchen staffedwards dr, richmond bc v6x4c4 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for consideration
-
Language requirements: · english number of positions: · 2 location: vancouver, bc  company information: kosoo restaurant ltdposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: · 10 days paid vacation per year or 4% vacation pay job duties: · prepares an extensive variety of foods utilizing standardized recipes · always maintain the food prep area and kitchen cleaned and sanitized · ensure the production of high quality merchandise · maintain accurate food inventories · oversee kitchen operation · ensure staff is thoroughly trained on each menu item · may assist in hiring and recruitment of new staffs educational requirements: · secondary school experience requirements: · 2~ 3 years of commercial cooking experience are requiredemail address:  business address: 832 cardero stvancouver bc  note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for consideration
-
Dba dae-ji restaurant email address: please apply only via email note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationinvolve in hiring and recruitment process maintain records of food costs, consumption, sales, and inventory prepare dishes for customers with food allergies or intolerances job requirements: language: english experience: 2 ~ 3 years of commercial cooking experience are requiredhow to apply: company information: jys investment inctrain and supervise cooks and kitchen staffs in food preparation and cookingeducation: completion of secondary school is requiredposition info: position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: the high street, coquitlam, bc v3b 0g2 benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepares main menu items and speciality foodspurchase kitchen supplies and food ingredientscreate menus and new recipes
-
Dba ninja japanese and korean restaurant email address: please apply only via emailinvolve in hiring and recruitment process maintain records of food costs, consumption, sales, and inventory prepare dishes for customers with food allergies or intolerances job requirements: language: english experience: 2 ~ 3 years of commercial cooking experience are requiredposition info: position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:Â 1 work location: lakelse ave, terrace, bc v8g 1p9 benefits: 4% of vacation pay, free staff meal provided job duties: prepares main menu items and speciality foodstrain and supervise cooks and kitchen staffs in food preparation and cookingeducation: completion of secondary school is requiredhow to apply: company information: hk holdings ltdpurchase kitchen supplies and food ingredientscreate menus and new recipes
-
Dba dae-ji restaurant email address: please apply only via emailinvolve in hiring and recruitment process maintain records of food costs, consumption, sales, and inventory prepare dishes for customers with food allergies or intolerances job requirements: language: english experience: 2~3 years of commercial cooking experience are requirededucation: completion of secondary school is requiredposition info: position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:Â 1 work location: the high street, coquitlam, bc v3b 0g2 benefits: 10 days paid vacation per year or 4% vacation pay 5 days paid sick leave per year job duties: prepares main menu items and speciality foodshow to apply: company information: jys investment incpurchase kitchen supplies and food ingredientstrain and supervise cooks and kitchen staff in food preparation and cookingcreate menus and new recipes
-
Job requirements: language: english experience: 2~3 years of commercial cooking experience are required education: completion of secondary school is required how to apply: company information: seoul korean restaurant saskatoon ltdensure that high-quality merchandise is producedensure that food inventories are accurate77% vacation pay job duties: use standardised recipes to prepare a wide range of foodsmay plan menus, regulate the size of food portions, approximate food requirements and costs, and monitor and order suppliesensure staff is thoroughly trained on each menu itemkeep the food prep area and kitchen cleaned and always sanitizedposition info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:Â 2 work location: th street west, saskatoon, sk s7m 0x2 benefits: 5email address: please apply via email indicated above
-
Dba rice and noodle restaurant email address: please apply only via emailposition info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:Â 2 work location: # kingsway, burnaby, bc, v5e 2v1 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: prepare a variety of foods according to standardized recipes manage accurate food inventories and order supplies always keep kitchen and food preparation area clean and sanitized ensure food meets quality standard supervise kitchen helpers and other staff hire new kitchen staff and train them on each menu item job requirements: experience: 2~3 years of commercial cooking experience is requiredlanguage: english how to apply: company information: aspen foods ltdeducation: completion of secondary school is required
-
Dba rice and noodle restaurant email address: please apply only via email   position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: west broadway, vancouver, bc, v6k 2g6 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: prepare a variety of foods according to standardized recipes manage accurate food inventories and order supplies always keep kitchen and food preparation clean and sanitized ensure the food meets quality standard supervise kitchen helpers and other staff hire new kitchen staff and train them on each menu item job requirements: experience: 2~3 years of commercial cooking experience is required education: completion of secondary school is requiredlanguage: english how to apply: company information: aspen foods ltd