Chay restaurant ltd
List chay restaurant ltd
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Do chay restaurant ltdlanguage: english how to apply: company information: do chay restaurant ltddba do chay saigon vegetarian is seeking f/t line cooksdba do chay saigon vegetarian email address: please apply via email indicated above job requirements: experience: 2~3 years of commercial cooking experience are requiredmaintain inventory and records of food, supplies and equipmentoversee kitchen operationsinspect the food preparation area and kitchen and keep them clean and sanitizedmay plan menus and estimate costs position info: position: line cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: kingsway, vancouver, bc v5v 3e4 benefits: 4% vacation pay job duties: prepare and cook various types of vegetarian food itemsschedule and supervise kitchen staff and helpersmay hire and train new kitchen staff order kitchen supplies and equipmenteducation: completion of secondary school is required
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Educational requirements: completion of secondary school is required number of positions: 2 language requirements: english location: vancouver, bc company information: do chay restaurant ltddba do chay saigon vegetarian email address: business address: kingsway, vancouver, bc v5v 3e4 ** apply by email onlyinspect kitchens and food service areas every day always keep kitchen and food preparation area clean and sanitized supervise kitchen helpers in their job duties and food preparation train and instruct other kitchen helpers in preparation, cooking and handling food items job requirements: 2~3 years of commercial cooking experience are requiredposition: line cook terms of employment: full-time, permanent wage: $ /hour (depending on experience) working hour: hours/week benefits: 4% vacation pay job responsibilities: prepares and cook variety of vegetarian dishes suggest ideas on new menu, regulate the size of food portions, estimate food requirements and costs order kitchen supplies and equipment maintain inventory and records of food, supplies, and equipment
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Morak restaurant ltddba morak korean restaurant is seeking f/t cheflanguage requirements: english number of positions: 2 l o cation: burnaby, bc company information: morak restaurant ltddba morak korean restaurant contact person: hyunme han email address: business address: nelson aveburnaby, bc v5h 4t5educational requirements: completion of secondary school is requiredposition: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hour/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepare main menu items and specialty foods, mostly korean food purchase kitchen supplies and food ingredients train and supervise cooks and kitchen staffs in food preparation and cooking create menus and new recipes involve in hiring and recruitment process maintain records of food costs, consumption, sales and inventory job requirements: 2 ~ 3 years of commercial cooking experience are required
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Bs4u japanese restaurant ltd dba broadway station sushi restaurant is looking for f/t cooksnumber of positions: • 2 language requirement: • english location: vancouver, bc company information: bs4u japanese restaurant ltd dba broadway station sushi restaurant contact person: minjin lee email address: business address: east broadway, vancouver, bc, v5n 1w1 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationposition: cook terms of employment: full-time, permanent wage: $/hour hours: hours/week benefits: • 10 days paid vacation per year or 4% of vacation pay job duties: • inspect food preparation, food serving areas and kitchen to ensure observance of safe, sanitary food-handling • maintain inventory and records of food, supplies and equipment and order items required• may plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • may hire and train kitchen staff• clean kitchen and work area • prepares an extensive variety of food items utilizing standardized recipes educational requirements: • secondary school experience requirements: • 2~3 experiences of commercial cooking experience are required
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Bs4u japanese restaurant ltd dba broadway station sushi is looking for f/t food service supervisorlanguage requirements: english number of positions: 1 location: vancouver, bc company information: bs4u japanese restaurant ltd dba broadway station sushi email address: business address: east broadway, vancouver, bc, v5n 1w1position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: keep records of amount and cost of foods served and hours worked by employees plan and devise methods to meet work schedules establish work schedules and supervise the activities of staffs train staff in their job duties and sanitation procedures order ingredients and supplies when there are shortages inspect serving areas and foods to ensure qualities are met involve in the recruitment of food service worker when required educational requirements: completion of secondary school experience requirements: 2~ 3 years work experience in food preparation or service are required
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Red shiso sushi restaurant ltd is seeking f/t cookslanguage: english how to apply: company information: red shiso sushi restaurant ltdemail address: please apply via email indicated above position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: street, surrey, bc v4n 1p3 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: prepare and cook complete meals or specific food items maintain inventory and records of ingredients, supplies, and equipment may plan menus, determine food portions, and estimate costs based on food requirements hire and train new kitchen staff in preparation, cooking, and handling of food when required manage overall kitchen operations make sure that kitchen, food storage, and preparation area are clean and organized job requirements: experience: 2~3 years of commercial cooking experience are requirededucation: completion of secondary school is required
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Number of positions: 1 work location: vancouver, bc location: east broadway, vancouver, bc, v5n 1w1 company information: bs4u japanese restaurant ltdeducational requirements: completion of secondary school is requiredcompletion of relevant post-secondary program is an assetestimate and order ingredients and kitchen supplies ensure food quality control maintain records of food costs, consumption, sales and inventory prepare and cook meals and special dishes for special occasions create new menus job requirements: 2~3 years of experience in commercial food preparationposition: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: ideal candidate should be able to supervise cooks and kitchen staff in food preparation, garnishing and presentationdba broadway station sushi email address: **apply by email only
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· involve in the recruitment of food service worker when required · resolve customers; complaints or concerns educational requirements: · secondary school experience requirements: · 2~ 3 years work experience in food preparation or service are required language requirements: · english number of positions: · 1 location: vancouver, bc company information: bs4u japanese restaurant ltd dba broadway station sushi email address: business address: east broadway, vancouver, bc, v5n 1w1position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: · 4% vacation pay job duties: · keeps records, such as amount and cost of foods served and hours worked by employees· prepares work schedules and evaluates work performance of employees · assigns and coordinates work of employees to promote efficiency of operations· supervise the activities of staffs and train workers in performance of duties · inspects serving areas and foods to ensure qualities are met
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Position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: · 10 days paid vacation per year or 4% of vacation pay job duties: · assign and coordinate work of employees to promote efficiency of operations · resolve customers’ complaints or concerns · supervise the activities of staffs and train workers in performance of duties · involve in the recruitment of food service worker when required · keep the records of stock, sales, and work hours of employees · establish work schedules and evaluate work performance of employees · check the food and service are met the quality control standards educational requirements: · secondary school job requirements: · 2~ 3 years of experience in food preparation or service are required language requirement: · english number of positions: · 1 location: vancouver, bc company information: kosoo restaurant ltd email address: business address:832 cardero st
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Language requirements: · english number of positions: · 2 location: vancouver, bc company information: kosoo restaurant ltdemail address: business address: 832 cardero stvancouver bc note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: · 10 days paid vacation per year or 4% vacation pay job duties: · prepares an extensive variety of foods utilizing standardized recipes · always maintain the food prep area and kitchen cleaned and sanitized · ensure the production of high quality merchandise · maintain accurate food inventories · oversee kitchen operation · ensure staff is thoroughly trained on each menu item · may assist in hiring and recruitment of new staffs educational requirements: · secondary school experience requirements: · 2~ 3 years of commercial cooking experience are required
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Dba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4 restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: hanok restaurant ltd
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Language: english number of positions: 2 location: burnaby, bc company information: sushi town restaurant ltddba sushi town japanese restaurant business address: hastings st, burnaby, bc v5b 1r7 **how to apply** apply via email only email addresssushi town japanese restaurant is seeking for f/t restaurant cooks position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: prepares an extensive variety of foods utilizing our recipes and handle dishes for customers with food allergies maintain inventory and records of food, supplies and equipment order supplies and equipment when needed always make sure the food prep area and kitchen cleaned and sanitized observe food service areas including kitchen assist in development of menus to provide a variety of foods to customers may involve in training staffs in preparation, handling and cooking of food may involve in recruitment and hiring of new staffs job requirements: education: completion of secondary school is required experience: 2~ 3 years of commercial cooking experience are required
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Dba sumi korean restaurant email address: please apply via email indicated abovesumi korean restaurant is looking for full-time restaurant cooks position info: position: restaurant cooks terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: victoria drive, vancouver v5p 3w4 benefits: 4% vacation pay job duties: prepare and cook complete meals or specific food items plan menus and determine size of food portions make sure kitchen and food prep area are cleaned and food is prepared in hygienic conditions keep inventory and records of food, supplies and equipment ensure that the quality of food meets the standards involve in recruiting and training kitchen staff when necessary job requirements: language: english experience: 2~3 years of commercial cooking experience are required education: completion of secondary school is required how to apply: company information: sumi korean restaurant ltd
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Kamome japanese restaurant is seeking f/t restaurant cookslanguage: english how to apply: company information: kamome restaurant ltd dba kamome japanese restaurant email address: please apply via email indicated above position info: position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: # canoe pass way, tsawwassen, bc v4m 0b2 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: prepare and cook complete meals or specific food items plan menus and determine the size of food portions oversee kitchen operations ensure kitchen and work area are clean and food is prepared in hygienic conditions keep inventory and records of food, supplies, and equipment estimate food requirements and costs, and monitor and order supplies involve in training and hiring kitchen staff job requirements: experience: 2~3 years of commercial cooking experience are requirededucation: completion of secondary school is required
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Dba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4 restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: hanok restaurant ltd
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restaurant manager westview oriental restaurant ltdoversee restaurant operations and ensureis looking for a restaurant managermaintain restaurant sales, profitability and quality goals details: wage: c$ / hour working hour: 40 hours working / week benefit: 10 days of paid vacation per year terms of employment: full-time, permanent location: westview drive, north vancouver, bc, v7n 4m2 language: english job duties: motivate staff to provide excellent customer servicecollege diploma or other programs in hospitality or food and beverage service management is preferredresolve customer complaints2 years of related working experience is requirednegotiate contracts with suppliers for inventory supplies and stockfollow health and safety regulations and procedurehire and train new employees and supervise staff performanceschedule employee work schedules requirements: secondary school graduation certificate is requiredinventory management, receipt monitoring, and price adjustments please send your resume via email at selected candidates are contacted for an interview
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Dba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4 restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: or -by mail: hanok restaurant ltd
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 8 hours per day or 40 hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: or -by mail: sandong restaurant ltdv3k 3v8 dba coquitlam cheers chicken n noodle a north road, coquitlam, bc
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Language requirement: · english number of positions: · 1 location: vancouver, bc company information: kosoo restaurant ltddba kosoo restaurant email address: business address: 832 cardero stposition: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: · 10days paid vacation per year or 4% of vacation pay job duties: · plan, organize, direct, control and evaluate daily operations · make sure that safety and health regulations are followed · settle use of facilities and catering with clients · manage staff’s work schedule and observe staff performance · resolve customer’s complaints · oversee revenues and improve procedures · organize and maintain inventory · active involve in recruitment and training process educational requirements: · secondary school job requirements: · 2~3 years of food service sector, including supervisory experience are required
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Description sushi royal house in vancouver is looking for a restaurant manager job description: job title: restaurant manager employer: chan mi restaurant ltdlanguage: english *how to apply · by email· deal with customer's complaints and solve the problems· plan and organize the operations of restaurant, hall, and kitchen· ensure health and safety regulations are followed and meet the standard· assign employee's work schedule and monitor their performance· negotiate arrangements with food suppliersdba sushi royal house work location: grandview highway, vancouver, bc v5m 2e1 business address: same as above terms of employment: permanent, full-time start date: as soon as possible number of openings: 1 hours of work: hours per week wage: $ per hour benefit: 4% vacation pay job duties: · maintain an inventory and check revenues and modify prices and cost· train staff, assign job duties, and make sure that they are able to follow their duties job requirements · education: completion of secondary school · experience: · minimum 1-2 years of experience in the food service sector, including supervisory experience or completion of a college or other program related to hospitality or food and beverage service management is required
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Sushi shun is looking for full-time restaurant manager position info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: # avenue, surrey, bc v3s 3y2 benefits: 4% vacation pay job duties: plan, organize and control the overall operations of the restaurant determine adequate service types and set up an implication of the operational procedures hire staff and supervise staff training establish work schedules and oversee staff performance monitor revenues and modify operational procedures and prices resolve customer complaints and monitor health and safety conducts are ensured accordingly negotiate arrangements with suppliers for the cost of supplies job requirements: language: english experience: 2-3 years of experience in the food service sector, including supervisory experience, are required education: completion of secondary school is required how to apply: company information: knc restaurant ltddba sushi shun email address: please apply via email indicated above
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Education: completion of secondary school is required how to apply: company information: kosoo restaurant ltddba kosoo restaurant email address: please apply via email indicated above position info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10days paid vacation per year or 4% of vacation pay job duties: plan, organize, direct, control and evaluate daily operations make sure that safety and health regulations are followed settle use of facilities and catering with clients manage staff’s work schedule and observe staff performance resolve customer’s complaints oversee revenues and improve procedures organize and maintain inventory involve actively in recruitment and training process job requirements: language: english experience: 2~3 years of experience in the food service sector, including supervisory experience, are required
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Morak korean restaurant is seeking f/t cookslanguage requirements: english number of positions: 2 l o cation: burnaby, bc company information: morak restaurant ltddba morak korean restaurant contact person: hyunme han email address: business address: nelson aveburnaby, bc v5h 4t5educational requirements: completion of secondary school is requiredposition: cook terms of employment: full-time, permanent wage: $/ hour (depending on experience) hours: hour / week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepare main menu items and specialty foods, mostly korean food monitor and order kitchen supplies and food ingredients train and supervise cooks and kitchen staffs in food preparation and cooking create menus and new recipes clean and sanitize kitchen and food prep area may involve in hiring process of kitchen staff maintain inventory and records of food, supplies, and equipment oversee kitchen operations job requirements: 2 ~ 3 years of commercial cooking experience are required
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Language requirements: · english number of positions: · 2 location: west vancouver, bc company information: olive & anchor restaurant ltdolive & anchor is looking for f/t restaurant cook position: restaurant cook terms of employment: full-time, permanent wage: $ /hour (depending on experience) hours: hours/week benefits: · 4% vacation pay job duties: · cook the dishes and assemble the ingredients dailydba olive & anchor email address: business address: bay street, west vancouver, bc v7w 2h1· maintain inventory and records of ingredients, kitchen supplies and equipment · schedule and supervise kitchen helpers· oversees kitchen operation · may involve in recruitment and hiring of new staffs educational requirements: · completion of secondary school experience requirements: · 2~ 3 years of commercial cooking experience are required
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Dba kosoo restaurant email address: business address: 832 cardero stposition: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: · 10days paid vacation per year or 4% vacation pay job duties: · plan and direct food preparation within the restaurant · estimate food requirements, and requisition food and kitchen supplies · manage and supervise activities of cooks · prepare and cook meals or specialty foods · plan menus and ensure food meets quality of standards · recruit and hire cooks and kitchen staffs · maintain records of food costs, consumption, sales and inventory · train kitchen staff in preparation, cooking and handling of food educational requirements: · secondary school experience requirements: · 2~3 years of experience in commercial food preparation as a chef are required language requirements: · english number of positions: · 1 location: vancouver, bc company information: kosoo restaurant ltd
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Education: completion of secondary school is required how to apply: company information: sushi mura restaurant ltd dba sushi mura email address: please apply via email indicated aboveposition info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: sawmill crescent, vancouver bc v5s 0e3 benefits: 4% vacation pay job duties: plan, organize, and control the overall operations of the restaurant determine adequate service types and set up an implication of the operational procedures hire staff and supervise staff training establish work schedules and oversee staff performance monitor revenues and modify operational procedures and prices resolve customer complaints and monitor health and safety conducts are ensured accordingly negotiate arrangements with suppliers for the cost of supplies job requirements: language: english experience: 2-3 years of experience in the food service sector, including supervisory experience, are required
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Sushi nova is seeking f/t restaurant managereducation: completion of secondary school is required how to apply: company information: sushi nova restaurant ltd dba sushi nova email address: please apply via email indicated above position info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: west 4th avenue, vancouver bc v6j 1n3 benefits: 4% vacation pay job duties: estimate, organize, direct, control, and evaluate daily operations monitor revenues and adjust procedures and prices ensure health and safety regulations are followed negotiate arrangements with suppliers for food and other supplies develop, implement, and analyze budgets oversee staff performance develop customer service strategy and marketing plans hire, train and manage staff job requirements: language: english experience: 2~3 years of experience in the food service sector, including supervisory experience, are required
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Language: english how to apply: company information: kosoo restaurant ltddba kosoo restaurant email address: please apply only via emailposition info: position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10days paid vacation per year or 4% vacation pay job duties: plan and direct food preparation within the restaurant estimate food requirements, and requisition food and kitchen supplies manage and supervise activities of cooks prepare and cook meals or specialty foods plan menus and ensure food meets quality of standards recruit and hire cooks and kitchen staffs maintain records of food costs, consumption, sales, and inventory train kitchen staff in preparation, cooking and handling of food job requirements: experience: 2~3 years of experience in commercial food preparation as a chef are requirededucation: completion of secondary school is required
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Kosoo restaurant ltddba kosoo restaurant 832 cardero st, vancouver bc v6g 2g5 looking for full-time line cook at kosoo restaurant position: line cook work location: 832 cardero st, vancouver bc v6g 2g5 job type: full-time, hrs/week salary: $ per hour vacation: 10 days paid vacation or 4% of gross salary position available: 3 main duties: prepare and cook hot food such as deopbap, ramen and bokkeum etcmaintain a fully stocked station make sure the kitchen is clean, including all appliances and utensils keep track of food production, notify when supplies run out train and supervise kitchen workers job requirements: minimum 2-year of commercial cooking experience or completion of a 2-year apprenticeship program for cooks or completion of a college or other programs in cooking completion of secondary school english is required how to apply: please submit your resume & work reference letters by email at thank you for your interest in this positiononly selected candidates will be contacted for the interview
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Language requirements: english number of positions: 2 location: west vancouver, bc company information: olive & anchor restaurant ltdposition: restaurant cook terms of employment: full-time, permanent wage: $ /hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: cook the dishes and assemble the ingredients dailydba olive & anchor email address: business address: bay street, west vancouver, bc v7w 2h1 ** apply by email onlymaintain inventory and records of ingredients, kitchen supplies and equipment schedule and supervise kitchen helpersoversees kitchen operation may involve in recruitment and hiring of new staffs educational requirements: completion of secondary school experience requirements: 2~ 3 years of commercial cooking experience are required