Beverage service
List beverage service
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours / week employment conditions: early morning, morning, day, evening, weekend, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, prepare food order summaries for chef, supervise and check assembly of trays, establish work schedules work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location dewolf way, merritt, bc v1k 1c4
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours per week employment conditions: day, evening, weekend, early morning, morning languages english education secondary(high) school graduation certificate experience 3 years to less than 5 years work setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers; cook (general) work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; combination of sitting, standing, walking; standing for extended periods; walking; bending, crouching, kneeling; tight deadlines ability to supervise 5-10 people work location information willing to relocate personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focus specific skills supervise and co-ordinate activities of staff who prepare and portion food; supervise and check assembly of trays; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills / assets address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules employment groups this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location 365 davis rd, ladysmith, bc v9g 1v1
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Job requirements: 2~3 years of experience in the food service sector, including supervisory experience required completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: surrey, bc contact information: sushi california japanese restaurant -e-mail: -mail: a street, surrey, bc v3r 7p6if you are interested, please submit your resume by mail or e-mailcheck the amount of food ingredients and food left-over to order and negotiate with food supplierswe are currently looking for a permanent, full time restaurant assistant managerposition: restaurant assistant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work job duties: communicate with restaurant manager to follow up with what is needed to improve services and operation; assist manager with setting up work & shift schedules and monitoring performance of staff; monitor and manage guest complaints, ensure satisfaction and administer efficient follow-up to receive feedback; train and instruct employees to ensure smooth transition from daytime or evening time operation; assist employee teams to provide excellent customer service; make/negotiate arrangements of food and other supplies with suppliers; maintain inventory and records of receipts, bill payments, and etcsushi california japanese restaurant is located at a street, surrey, bc v3r 7p6
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Kienard vending service is a company dedicated to building relationships with our customersall customers can rely on us for 24-hour a day, 7 days a week, 364 days a year servicewe are the vending machines (snack machine and beverage machine) provider and we provide both the machines and services at no cost to youwould you like to provide the vending machines at your place? please contact us if you would like to get further detailsif you have multiple or high-volume locations, call us () or email us () to discuss how our vending machines can benefit your organizationin fact, we provide high percentage from the total gross sales as your commission
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– minimum 2 to 3 years of experience in the food service sector, including supervisory experience or completion of a college or other program related to hospitality or food and beverage service management is requiredlanguage: english vacant: 1 job duties: - plan and organize the operations of the restaurant, hall, kitchen and other food servicemonitor staff performance(o/a sushi sen japanese restaurant) position: restaurant manager terms of employment: full-time, permanent working location: tantalus rd employer: sushi sen holdings, incv0n 1t0 business address: same as above wage: $ / hour working condition: hours a weekresolve customer complaintsplan and determine the type of services to be offerednegotiate arrangements with food suppliersgaribaldi highlands, bc requirement: – completion of secondary school how to apply: emailmanage inventory and check revenues and modify prices and cost - ensure health and safety regulations are followed and meet the standardmanage staff schedule and oversee staff trainingsushi sen japanese restaurant is now hiring the experienced restaurant manager10 days paid vacation per year
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– minimum 2 to 3 years of experience in the food service sector, including supervisory experience or completion of a college or other program related to hospitality or food and beverage service management is requiredlanguage: english vacant: 1 job duties: - plan and organize the operations of the restaurant, hall, kitchen and other food servicemonitor staff performancev0n 1t0 business address: same as above wage: $ / hour working condition: hours a weeknegotiate arrangements with food suppliersresolve customer complaintsplan and determine the type of services to be offeredgaribaldi highlands, bc how to apply: email(o/a sushi sen japanese restaurant) position: restaurant manager terms of employment: full-time, permanent working location: tantalus rdmanage inventory and check revenues and modify prices and cost - ensure health and safety regulations are followed and meet the standardmanage staff schedule and oversee staff trainingemployer: sushi sen holdings, incsushi sen japanese restaurant is now hiring the experienced restaurant managerrequirement: – completion of secondary school10 days paid vacation per year
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K town fried chicken is looking for a full time permanent food service supervisor to join the team as soon as possible job details location: 919b centre street, nw calgary, ab t2e 2p6 salary: $ to $ / hour (to be negotiated) vacancies: 1 vacancy terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible work setting: restaurant job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years job duties •establish methods to meet work schedules •train staff in job duties, sanitation and safety procedures •address customers' complaints or concerns •supervise and co-ordinate activities of staff who prepare and portion food •estimate and order ingredients and supplies •ensure food service and quality control •maintain records of stock, repairs, sales and wastage •supervise and check delivery of food trolleys •establish work schedules •establish methods to meet work schedules •train staff in job duties, sanitation and safety procedures •supervise food and beverage servers how to apply by email
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A banquet server provides food and beverage service for events in ways of set up, teamwork, communication and service while maintaining a standards of excellenceservice of plated meals, watching buffets, refilling of water jugs and stationsit’s what we know the peopleready located at sun peaks, british columbia, v0e 5n0 is currently hiring a pr /banquet server job description peopleready ofkamloops has an immediate opening forbanquet servers insun peaks, bcpushing, pulling, lifting, moving etcof equipment is a key component of this jobgood physical condition as a full shift involves lots of walking and moving of equipmentmonday- sunday drivers license, car, and willingness to carpool is encouraged some prior experience as a banquet server preferred must be able to work weekends shifts could be morning, afternoon or evening as late as 2am but flexiblebecause we’ve been providing staffing solutions, putting people to work, for nearly 30 yearswhether you’re looking for work, or you’re seeking workers for your business, peopleready is the north american leader in the industrial and on-demand staffing spacequalifications must be enthusiastic and engagingresponsible for clearing dishes, cleaning rooms during and after an eventwe are peopleready staffingenjoys working with a team and in fast paced environmentnote - pay rate for this position is $/hour - $/hour shift - all available responsibilities include: set up of tables, chairs, staging, linens, table settings, buffets and stations for events on site
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Job requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: langley, bc contact information: a -e-mail: -mail: willowbrook drif you are interested, please submit your resume by mail or e-mailsushi california japanese restaurant is located at willowbrook dr we are currently looking for a permanent, full time restaurant manager); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvementlangley, bc v2y 0l3monitor the food process to make sure the food is ready for the customers on timelangley, bc v2y 0l3position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: -4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etc
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Job requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: nanaimo, bc contact information: nana sushi restaurant e-mail: mail: 14 victoria crescent, nanaimo, bc v9r 5b8if you are interested, please submit your resume by mail or e-mail); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvementnana sushi restaurant is located at 14 victoria crescent, nanaimo, bc v9r 5b8monitor the food process to make sure the food is ready for the customers on timeposition: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager
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Job requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: richmond, bc contact information: mega sushi japanese restaurant -mailing address: # chatham street, richmond, bc v7e 2y4 -e-mail addressif you are interested, please submit your resume by mail or e-mail); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvementmega sushi japanese restaurant is located at # chatham street, richmond, bc v7e 2y4position: restaurant manager wage: cad$/hour types: full-time, permanent working hours: hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcmonitor the food process to make sure the food is ready for the customers on timewe are currently looking for a permanent, full time restaurant manager
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Job requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: vancouver, bc contact information: momo sushi japanese restaurant -e-mail: -mail: water street, vancouver, bc v6b 5c6if you are interested, please submit your resume by mail or e-mailposition: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etc); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvementmomo sushi japanese restaurant is located at water street, vancouver, bc v6b 5c6monitor the food process to make sure the food is ready for the customers on timewe are currently looking for a permanent, full time restaurant manager
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Job requirements: 2~3 years of experience in the food service sector, including supervisory experience completion of secondary school completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: vancouver, bc contact information: sushiyama japanese restaurant email: mail: 371 broadway east, vancouver, bc v5t 1w5sushiyama japanese restaurant is located at 371 broadway east, vancouver, bc v5t 1w5if you are interested, please submit your resume by mail or e-mailmonitor the food process to make sure the food is ready for the customers on time); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager
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Dba banana leaf on denman is seeking f/t restaurant manager position: restaurant manager terms of employment: full-time, permanent wage: $/hr (depending on experience) working hour: hrs/week benefits: 4% vacation pay health benefit annual bonus job duties: plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service recruit staff and oversee staff training set staff work schedules and monitor staff performance control inventory, monitor revenues and modify procedures and prices resolve customer complaints experience requirements: 2-3 years of experience in the food service sector, including supervisory experience, are requirededucational requirements: completion of secondary school language requirements: english number of positions: 1 l o cation: vancouver, bc company information: malca trading incmalca trading incdba banana leaf on denman email address: business address: denman st, vancouver, bc v6g 2m8 *apply via email
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Job requirements: 2~3 years of experience in the food service sector, including supervisory experience completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: burnaby, bc contact information: jejudo restaurant email: mail: # north rdif you are interested, please submit your resume by mail or e-mail we are currently looking for a permanent, full time restaurant managerposition: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcmonitor the food process to make sure the food is ready for the customers on timejejudo restaurant is located at # north rd); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementburnaby, bc v3n 4r7
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Job requirements: -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management an asset -2~3 years of experience in the food service sector, including supervisory experience language at work: english job location: vancouver, bc contact information: rice and noodle e-mail: mail: robson stvancouver, bc, v6e 1c1if you are interested, please submit your resume by mail or e-mailrice and noodle is located at robson stposition: restaurant manager wages: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etc); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvement; -monitor the food process to make sure the food is ready for the customers on timewe are currently looking for a permanent, full time restaurant manager
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Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: coquitlam, bc contact information: hiraku sushi japanese restaurant mail: # david aveif you are interested, please submit your resume by mail or e-mail position: restaurant manager wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etccoquitlam, bc v3e 0j5 e-mailhiraku sushi japanese restaurant is located at # david ave); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timecoquitlam, bc v3e 0j5we are currently looking for a permanent, full time restaurant manager
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Job requirements: completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset 2~3 years of experience in the food service sector, including supervisory experience language at work: english job location: north vancouver, bc contact information: sushi town japanese restaurant e-mail: mail: marine drive, north vancouver, bc v7p 1t3if you are interested, please submit your resume by mail or e-mail position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget (receipts, bill payments and etc) and inventory; plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementmonitor the food process to make sure the food is ready for the customers on timesushi town japanese restaurant is located at marine drive, north vancouver, bc v7p 1t3we are currently looking for a permanent, full time restaurant manager
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Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: vancouver, bc contact information: sushi nova email: mail: west 4th avenue, vancouver, bc, v6j 1n3if you are interested, please submit your resume by mail or e-mailsushi nova is located at west 4th avenue, vancouver, bc, v6j 1n3); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on time position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay, free meals at work, employee discounts job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager
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Job requirements: 2~3 years of experience in the food service sector, including supervisory experience required completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: north vancouver, bc contact information: mrif you are interested, please submit your resume by mail or e-mailsushi restaurant e-mail: mail: a- lynn valley road, north vancouver, bc v7j 2a3we are currently looking for a permanent, full time restaurant managermonitor the food process to make sure the food is ready for the customers on timeposition: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 10 days paid vacation per year, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etc); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvementsushi restaurant is located at a- lynn valley road, north vancouver, bc v7j 2a3
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Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: quesnel, bc contact information: ginza ichiban japanese restaurant mail: valhalla rd, quesnel, bc v2j 4c1 e-mailif you are interested, please submit your resume by mail or e-mailginza ichiban japanese restaurant is located at valhalla rd); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timequesnel, bc v2j 4c1 position: restaurant manager wage: cad$/hour working hours: hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager
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Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: cache creek, bc contact information: grubstake food-mart e-mail address: mailing address: trans-canada hwy (pif you are interested, please submit your resume by mail or e-mail); plan and coordinate overall employee schedules; monitor employee performance and do evaluations; review the amount of food ingredients and left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timebox), cache creek, bc v0k 1h0position: food services manager wage: cad$ /hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay job duties: manage daily operations of the food services; monitor the sales, decide proper price for items and menus, and control budget and inventory (receipts, bill payments and etcgrubstake food-mart ltdis located at trans-canada hwy, cache creek, bc v0k 1h0 we are a currently looking for a permanent, full time food services manager
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Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: vancouver, bc contact information: fresh take-out japanese restaurant mail: 909 expo blvdif you are interested, please submit your resume by mail or e-mailvancouver, bc v6z 3g8fresh take-out japanese restaurant is located at 909 expo blvd); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on time position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcvancouver, bc v6z 3g8 e-mailwe are currently looking for a permanent, full time restaurant manager
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Position: restaurant manager terms of employment: full-time, permanent wage: $/ hour (depending on experience) hours: hour / week benefits: · 4% vacation pay job duties: · plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service · recruit staff and oversee staff training · set staff work schedules and monitor staff performance · control inventory, monitor revenues and modify procedures and prices · resolve customer complaints job requirements: · 2-3 years of experience in the food service sector, including supervisory experience, are requiredlanguage requirements: · english number of positions: · 1 location: burnaby, bc company information: sushi lover enterprises ltddba sushi u contact person: sung kwon chang email address: business address: broadway #5, burnaby, bc v5b 2y1 educational requirements: · completion of secondary school is required
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Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: vancouver, bc contact information: book kyung ban jeoun e-mail: mail: robson street, vancouver, bc v6g 1c7 book kyung ban jeoun restaurant is located robson street, vancouver, bc v6g 1c7if you are interested, please submit your resume by mail or e-mail position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etc); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on timewe are currently looking for a permanent, full time restaurant manager
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Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience required completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: surrey, bc contact information: big chicken town restaurant e-mail: mail: # avenue, surrey, bc v3r 8x7 if you are interested, please submit your resume by mail or e-mailbig chicken town restaurant is located at # avenue, surrey, bc v3r 8x7); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on time position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcwe are currently looking for a permanent, full time restaurant manager
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Position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service recruit staff and oversee staff training set staff work schedules and monitor staff performance control inventory, monitor revenues and modify procedures and prices resolve customer complaints educational requirements: secondary school experience requirements: 2-3 years of experience in the food service sector, including supervisory experience, are requiredbroadway, vancouver, bc v5t 1w note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationlanguage requirements: english number of positions: 1 location: vancouver, bc company information: sue ah enterprises ltddba hime japanese restaurant email address: business address: 315 e
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Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience required completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: burnaby, bc contact information: sushi oyama japanese dining house e-mail: mail: kingsway, burnaby bc v5h 2e8if you are interested, please submit your resume by mail or e-mail); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on time position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 7 hrs/day, 35 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcsushi oyama japanese dining house is located at kingsway, burnaby bc v5h 2e8we are currently looking for a permanent, full time restaurant manager
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Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: coquitlam, bc contact information: big chicken town restaurant e-mail: mail: # schoolhouse street, coquitlam, bc v3k 6v7if you are interested, please submit your resume by mail or e-mail position: restaurant manager wages: cad$/hr types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etc we are currently looking for a permanent, full time restaurant managerbig chicken town restaurant is located at # schoolhouse street, coquitlam, bc v3k 6v7); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on time
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Job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: garibaldi highlands, bc contact information: sushi sen japanese restaurant e-mail: mail: po box , garibaldi highlands, bc v0n 1t0if you are interested, please submit your resume by mail or e-mail position: restaurant manager wages: cad$/hr types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etcsushi sen japanese restaurant is located at tantalus rdgaribaldi highlands, bc v0n 1t0); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on timewe are currently looking for a permanent, full time restaurant manager