Bcltddba pho hung restaurant
List bcltddba pho hung restaurant
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Sehmi japanese restaurant is looking for f/t food service supervisorhow to apply: company information: sehmi japanese restaurant courtney ltd dba sehmi japanese restaurant email address: please apply only via emailposition info: position: food service supervisor terms of employment: full-time, permanent wage: $hour (depending on experience) working hours: hours/week number of positions: 1 work location: cliffe avenue, courtenay, bc v9n 2k4 benefits: 10 days paid vacation per year or 4% vacation pay 5 days of paid sick leave per year job duties: supervise the activities of food service staff train food service staff in their job duties and safety procedures order ingredients and restaurant supplies ensure food service meets quality standards maintain records of sales, stock, and wastage set and manage staff work schedules job requirements: language: english experience: 1~2 years of experience in food preparation or customer service are requirededucation: completion of secondary school is required
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Dba kosoo restaurant email address: please apply via email indicated above education: completion of secondary school is required how to apply: company information: kosoo restaurant ltdposition info: position: restaurant manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: 832 cardero street, vancouver bc v6g 2g5 benefits: 10days paid vacation per year or 4% of vacation pay job duties: plan, organize, direct, control and evaluate daily operations make sure that safety and health regulations are followed settle use of facilities and catering with clients manage staff’s work schedule and observe staff performance resolve customer’s complaints oversee revenues and improve procedures organize and maintain inventory involve actively in recruitment and training process job requirements: language: english experience: 2~3 years of experience in the food service sector, including supervisory experience, are required
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We are currently looking for a permanent, full time restaurant manager position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etcif you are interested, please submit your resume by e-mail job requirements: completion of secondary school; 2~3 years of experience in the food service sector, including supervisory experience; completion of a college or other program related to hospitality or food and beverage service management an asset); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; handle customer’s complaints and resolve the situations to ensure customer satisfaction; handle all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on timekelowna, bc v1y 1z4 contact information: chicko chicken e-mailchicko chicken is located at ellis stkelowna, bc v1y 1z4 language at work: english job location: ellis st
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restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: kun’s omakase bar moncton street, unit 150, richmond, bc, v7e 3a2
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restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: saku robson robson street, bc, v6g 2g5
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 4% of gross salary vacation pay job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: or -by mail: sushi town japanese restaurant barnet hwy, coquitlam, bc, v3b 1c2
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Open and close the restaurant on timerestaurant manager wanted bbq group was founded in south korea in , with a vision to be the best chicken franchise restaurant business in the worldltd) in vancouver, bc is looking for an experienced restaurant manager requirements: 2-3 years of related experience is required completion of college level education is required fluent english speaking is required wage: c$ / hour working hours: hours working / week (full-time and permanent) benefit: 10 paid holidays per year job duties: greet customers and seat them in the order in which they arrive take customer orders and relay them accurately to relevant team members serve food and beverages and answering questions about the menu order ingredients in the correct quantities for the kitchen staffcommunicate with customers to receive feedback and manage complaintsour company has grown to be one of the largest, fastest expanding, and most respected global dining franchise groups in the worldltd) main street vancouver, british columbia v5v 3r3 please send your resume to only selected candidate will be contacted for the interview bbq chicken & pub main street ( bbbq chicken & pub main street ( bpreparing the check and processing payment clearing and cleaning tables after customers have left preparing dining areas and learning the menu, such as specials and allergy information discuss the day’s menu with owner and kitchen staffs
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(o/a kimchi restaurant) is now hiring the experienced restaurant manager(o/a kimchi restaurant) position: 1 restaurant manager job duties: - address customers' complaints or concernsmonitor revenues and modify procedures and pricesdetermine type of services to be offered and implement operational proceduresensure health and safety regulations are followedset staff work schedules and monitor staff performance wage: $ per hour working hour: hours a week working location: # north road, burnaby, bc, v3n 4r7 canada how to apply: by e-mail: please no phone call, we will contact selected applicantnegotiate arrangements with suppliers for food and other supplies education: completion of a college experience: 2-3 years of supervisory experience in the food service sector is requiredplan, organize, direct, control and evaluate daily operationsprovide customer service
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Filled full of both new & used restaurant food equipments for your restaurant, pizza, deli, cafe, fast food restaurants, corner storesused restaurant kitchen equipment (like new!) for sale everything you need for restaurant,cafe, deli! come visit our showroom at 642 kingsway vancouveretc -pizza ovens -single/double/three door coolers -undercounter coolers -single/double/three door freezers -hobart undercounter dish washers -convection ovens -display pastry cases -cold and dry show cases -hobart mixers -pizza ovens -b,b,q chicken rotisserie ovens -coffee machines
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Exemplary cleanliness ! restaurant with approxitalian catering and small restaurant for sale - great business opportunity for a coupletraiteur italien avec petit restaurant à vendre - voici une bonne occasion d'affaires pour un coupled'une propreté exemplaire!!! restaurant d'environ 12 places pour y prendre un bon petit repas ou pour déguster une pâtisserie avec un bon café italienturnkey business located on a principal streetauthentique cuisine italienne style maison12 seats, the perfect spot to come and eat a good meal or to simple enjoy a pastry with a good italian coffeeauthentic italian style home cookingpour plus d'information: armand lemieux courtier commercial vendirect incits primary vocation is catering with great potential to increase incomecette annonce ne reflète pas l’emplacement réel du commerce par confidentialitéthis ad does not reflect the actual location for confidentiality purposesentreprise clé en main située sur une artère principalefor more information: armand lemieux commercial broker vendirect incla vocation première est le traiteur avec grand potentiel au niveau des ventes additionnelles
$ 209000
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Position: restaurant manager terms of employment: full-time, permanent wage: $ /hr (depending on experience) working hour: hrs/week benefits: 4% vacation pay job duties: candidate should plan, organize, direct, control and evaluate daily operations for the restaurant by providing services recruit and train employees make staff work schedule and monitor their performance ensure inventory, and modify procedure and price resolve customer complaints and make sure health and safety regulations are followed candidate should negotiate arrangements with suppliers for food and other supplieseducational requirements: completion of secondary school language requirements: english number of positions: 1 l o cation: vancouver, bc company information: thai away home restaurant limited dba thai away home contact person: pim panyathara email address: business address: robson st, vancouver, bc, v6g 1c3 **apply by email onlyexperience requirements: 2-3 years of related experience is required
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Sun food corporation dba baik mi korean restaurant contact information: moonyoung jang email address: business address: # gibsons way, gibsons, bc v0n 1v7position: restaurant manager terms of employment: full-time, permanent wage: $ /hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: plan, manage and oversee the entire restaurant operation make sure that safety and health regulations are followed estimate consumption, forecast requirements and maintain inventory resolve customers’ complaints or concerns settle use of facilities and catering with clients manage staff’s work schedule and observe staff performance actively involve in recruitment and training process job requirements: 2~3 years of food service sector, including supervisory experience are required educational requirements: completion of secondary school number of positions: 1 language requirement: english location: surrey, bc company information: j
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 6~7 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: su&young foods ltddba joy sushi dawson street, burnaby, bc, v5c 0b8
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We are currently looking for a permanent, full time restaurant assistant managerposition: restaurant assistant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay - free meals at works job duties: -communicate with restaurant manager to follow up with what is needed to improve services and operation; -assist manager with setting up work & shift schedules and monitoring performance of staff; -monitor and manage guest complaints, ensure satisfaction and administer efficient follow-up to receive feedback; -train and instruct employees to ensure smooth transition from daytime or evening time operation; -assist employee teams to provide excellent customer service; -make/negotiate arrangements of food and other supplies with suppliers; -maintain inventory and records of receipts, bill payments, and etcif you are interested, please submit your resume by mail or e-mailjob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required - completion of secondary school language at work: english job location: vancouver, bc contact information: temaki sushi -e-mail: -mail: # west broadway, vancouver, bc v6k 2c8check the amount of food ingredients and food left-over to order and negotiate with food supplierstemaki sushi is located at # west broadway, vancouver, bc v6k 2c8
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Sun food corporation dba baik mi korean restaurant contact information: moonyoung jang email address: business address: fraser hwy, surrey, bc v3s 6k7position: restaurant manager terms of employment: full-time, permanent wage: $ /hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: plan, manage and oversee the entire restaurant operation make sure that safety and health regulations are followed estimate consumption, forecast requirements and maintain inventory resolve customers’ complaints or concerns settle use of facilities and catering with clients manage staff’s work schedule and observe staff performance actively involve in recruitment and training process job requirements: 2~3 years of food service sector, including supervisory experience are required educational requirements: completion of secondary school number of positions: 1 language requirement: english location: surrey, bc company information: j
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: or -by mail: nr food services samsoonie food ltd westminister hwy unit 140, richmond, bc
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: victoria sushi # e royal ave, new westminster, bc, v3l oa9
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Licensed restaurant with a capacity of 83restaurant licencé d'une capacités de 83 places meublés, climatisés + gesticaisserestaurant / bar / commercial building with apartment for sale sainte-aurelie (30 min from saint-georges) chaudiere-appalaches - 138 ch restaurant / bar / bâtisse commerciale avec logement à vendre sainte-aurélie (30 min de saint-georges) chaudière-appalaches -- 138 chfor more information, please leave your contact details or call: guy talbot real estate broker vendirect incfully equipped kitchen dishes etc, cold room, furnished bar lounge billiard table, furnished reception in the basement, a furnished loft on 1st floor, furnished 4 bedrooms 1st floor, a furnished dormitory in basementdes bois-francscuisine tout équipées vaisselle etc, chambre froide, bar salon table de billard meublés, salle de réception au sous-sol meublés, 1 loft meublés 1er étage, 4 chambres a coucher meublés 1er étage, 1 dortoir meublés sous-solpour plus d'information, veuillez laisser vos coordonnées ou joindre: guy talbot courtier immobilier vendirect incoverlooking the waterfurnished, air-conditioneddes bois-francs
$ 240000
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Used restaurant equipment - smallwares - tabletop - appliances - and more!ca is ready to be your one stop shop for any restaurant equipment and supplies you needlooking for restaurant equipment and supplies? come visit our new store located at 110 chain lake drive (unit 3k) whether you have a restaurant, bakery, pizza shop, cafe, or if you need equipment for a hospital or a special care home, we've got what you need! with over 30 years of experience in the food service industry, ifoodequipment
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesbro korean bistro & izakaya # alexandra rd, richmond, bcbro enterprise ltdresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: or -by mail: mr
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Sushi california is looking for restaurant cook (japanese sushi cook)position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $17/hour hours: hours/week benefits: 4% vacation pay free meals at work and tips job duties: prepare, cook, and serve complete meals according to the restaurant’s recipes, portioning, cooking, quality, and service standards make various types of sushi, sashimi, roll sushi, salad, and combination sushi estimate and plan food portions and food requirements schedule and supervise kitchen staff may assist in hiring and recruitment of new staffs may clean sushi bar/kitchen and work area maintain inventory and records of food, supplies, and equipment order ingredients, supplies and equipment as required comply with all health and safety policies and procedures manage kitchen operations educational requirements: secondary school experience requirements: 2~ 3 years of commercial cooking experience are requireddba sushi california email address: business address: 388 west broadway, vancouver, british columbia v5y 1r2language requirements: english number of positions: 2 location: vancouver, bc company information: b
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Hiring a restaurant manager at ramen bella in langley, bc job location: ramen bella (operated by twokims holdings ltd) fraser highway, langley, bc v3a 4g2 position: restaurant manager position available: 1 job type: permanent, full-time wage: $ per hour work hours: hours per week benefit: 4% vacation pay or 10 days paid vacation per year job duties: coordinate daily restaurant operations plan, organize and directly supervise all floor and kitchen staff on duty appraise staff performance and provide feedback to improve productivity respond efficiently and accurately to customer complaints ensure compliance with sanitation and safety regulations report and control inventory procedures monitor revenues and modify procedures and prices build work schedules considering business trend and season train new and current employees on proper customer service may need to perform staffs’ duties, if needed job requirements: language: english completion of secondary school at least 1 year of supervisory experience flexible schedule including the ability to work days, evenings, weekends, holidays and extended shift excellent interpersonal and customer service skills how to apply - by email
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Morak korean restaurant is seeking f/t cooksdba morak korean restaurant contact person: hyunme han email address: business address: nelson avelanguage requirements: english number of positions: 2 l o cation: burnaby, bc company information: morak restaurant ltdposition: cook terms of employment: full-time, permanent wage: $/ hour (depending on experience) hours: hour / week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepare main menu items and specialty foods, mostly korean food monitor and order kitchen supplies and food ingredients train and supervise cooks and kitchen staffs in food preparation and cooking create menus and new recipes clean and sanitize kitchen and food prep area may involve in hiring process of kitchen staff maintain inventory and records of food, supplies, and equipment oversee kitchen operations job requirements: 2 ~ 3 years of commercial cooking experience are requiredburnaby, bc v5h 4t5educational requirements: completion of secondary school is required
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Sushi town japanese restaurant is seeking for f/t cookslanguage requirements: english number of positions: 2 location: north vancouver, bc company information: sushi town restaurant (north van) ltddba sushi town japanese restaurant email address: business address: marine dr, north vancouver, bc v7p 1t3 ** apply by email onlyposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: prepare an extensive variety of foods utilizing standardized recipes estimate food requirement and costs maintain inventory and records of food, supplies and equipment always maintain the food prep area and kitchen cleaned and sanitized observe food service areas including kitchen may involve in training staffs in preparation, handling and cooking of food may involve in recruitment and hiring of new staffs educational requirements: completion of secondary school experience requirements: 2~ 3 years of commercial cooking experience are required
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Language requirements: · english number of positions: · 2 location: west vancouver, bc company information: olive & anchor restaurant ltdolive & anchor is looking for f/t restaurant cook position: restaurant cook terms of employment: full-time, permanent wage: $ /hour (depending on experience) hours: hours/week benefits: · 4% vacation pay job duties: · cook the dishes and assemble the ingredients daily· maintain inventory and records of ingredients, kitchen supplies and equipment · schedule and supervise kitchen helpersdba olive & anchor email address: business address: bay street, west vancouver, bc v7w 2h1· oversees kitchen operation · may involve in recruitment and hiring of new staffs educational requirements: · completion of secondary school experience requirements: · 2~ 3 years of commercial cooking experience are required
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: mega sushi # chatham street, richmond, bc, v7e 2y4
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~ 3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: momo sushi water street, vancouver, bc, v6b 5c6
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Dba kosoo restaurant email address: business address: 832 cardero stposition: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: · 10days paid vacation per year or 4% vacation pay job duties: · plan and direct food preparation within the restaurant · estimate food requirements, and requisition food and kitchen supplies · manage and supervise activities of cooks · prepare and cook meals or specialty foods · plan menus and ensure food meets quality of standards · recruit and hire cooks and kitchen staffs · maintain records of food costs, consumption, sales and inventory · train kitchen staff in preparation, cooking and handling of food educational requirements: · secondary school experience requirements: · 2~3 years of experience in commercial food preparation as a chef are required language requirements: · english number of positions: · 1 location: vancouver, bc company information: kosoo restaurant ltd
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Sushi california is seeking f/t restaurant cooks (japanese sushi cooks) position info: position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $/hour working hours: hours/week number of positions: 2 work location: 388 west broadway, vancouver, bc v5y 1r2 benefits: 4% vacation pay free meals at work and tips job duties: prepare, cook, and serve complete meals according to the restaurant’s recipes, portioning, cooking, quality, and service standardslanguage: english how to apply: company information: bmanage kitchen operationscomply with all health and safety policies and proceduresschedule and supervise kitchen staffeducation: completion of secondary school is required job requirements: experience: 2~3 years of commercial cooking experience are requiredmay clean sushi bar/kitchen and work areadba sushi california email address: please apply via email indicated aboveestimate and plan food portions and food requirementsmay assist in hiring and recruitment of new staffsmaintain inventory and records of food, supplies, and equipmentmake various types of sushi, sashimi, roll sushi, salad, and combination sushiorder ingredients, supplies and equipment as required
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restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: ynp enterprises ltddba kum hwa ru pinetree way, coquitlam, bcv3b 8a9