Bar and food service
List bar and food service
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(todak todak korean chicken restaurant) is looking for a full-time food service supervisor (noc )(todak todak korean chicken restaurant) - business address: kingsway vancouver, bc v5r 5l7 job details - job title: food service supervisor (noc ) - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: kingsway vancouver, bc v5r 5l7 - vacation: 4% of gross salary or 10 days of paid vacation per year - start date: as soon as possible - work setting: restaurant - work conditions: fast-paced environment, attention to detail - workers supervised: food and beverage servers, kitchen and food service helpers job requirements - education: completion of secondary (high) school - experience: 2-3 years in food preparation or service - personal suitability: team player, flexibility - language of work: english job duties - supervise and co-ordinate activities of food and beverage servers, kitchen and food service helpers - estimate requirements and order ingredients, food, equipment and supplies, and check deliveries - maintain records of stock, equipment, repairs, sales and wastage - prepare timetables, work schedules, cleaning schedules or coordinates their preparation - ensure that food and service meet quality control standards - train staff in job duties, and sanitation and safety procedures how to apply please send your resume to; by e-mail: business information - business name: todak todak restaurant ltdtodak todak restaurant ltd
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1 sushi & co is looking for a full-time food service supervisor (noc )vancouver, bc v5x 3t3 job details - position: food service supervisor - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - work setting: restaurant - work conditions: fast-paced environment, work under pressure - workers supervised: food and beverage servers, kitchen and food service helpers - ability to supervise: 5-10 people job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - supervise and co-ordinate activities of food and beverage servers, kitchen and food service helpers - estimate requirements and order ingredients, food, equipment and supplies, and check deliveries - maintain records of stock, equipment, repairs, sales and wastage - prepare timetables, work schedules, cleaning schedules or coordinates their preparation - ensure that food and service meet quality control standards - train staff in job duties, and sanitation and safety procedures - address customers' complaints or concerns how to apply please send your resume to; by e-mailbusiness information - business name: vanko sushi ltd1 sushi & co - business address: fraser st
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Egg bomb cafe is looking for a full-time shift supervisor (noc , food service supervisor)dba egg bomb cafe - business address: fraser hwy langley, bc v3a 4e6 job details - job title: shift supervisor (noc , food service supervisor) - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser hwy langley, bc v3a 4e6 - vacation: 4% of gross salary or 10 days of paid vacation per year - start date: as soon as possible - work conditions: fast-paced environment, attention to detail - workers supervised: food and beverage servers, kitchen and food service helpers - employment conditions: shift, flexible hours job requirements - education: completion of secondary (high) school - experience: 2-3 years in food preparation or service - personal suitability: team player, flexibility - language of work: english job duties - supervise and co-ordinate activities of servers and helpers - estimate requirements and order ingredients, food, equipment and supplies - maintain records of stock, equipment, repairs, sales and wastage - prepare timetables, work schedules and cleaning schedules - ensure that food and service meet quality control standards - train staff in job duties, and sanitation and safety procedures - address customers' complaints or concerns how to apply please send your resume to; by e-mail: business information - business name: hwon entertainment corp
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food service supervisor fas gas plus - subway maple creek, sk $ to $ hourly for 32 to 40 hours per week permanent full time as soon as possible 1 vacancy job requirements languages english education secondary (high) school graduation certificate experience 1 year to less than 2 years specific skills supervise and co-ordinate activities of staff who prepare and portion food; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers security and safety bondable work site environment wet/damp; odours transportation/travel information own transportation work conditions and physical capabilities fast-paced environment; combination of sitting, standing, walking; standing for extended periods; bending, crouching, kneeling ability to supervise 1 to 2 people personal suitability effective interpersonal skills; flexibility; team player; client focus job location 744 pacific ave, po box maple creek, sk s0n 1n0 full time position is preferred but part-time job seekers are welcome to applypart-time position may be offered upon discussion how to apply by email by mail 744 pacific ave, po box maple creek, sk s0n 1n0
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Work setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; cook (general)additional skills address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules; hire food service staffof vacancies: 3 start date: as soon as possible type of employment: permanent/ full time (33 to 40 hours/ week) employment conditions: day, evening,night, weekend, early morning, morning languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food; supervise and check assembly of trays; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality controlemployment groups this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youthwork conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; combination of sitting, standing, walking; standing for extended periods; walking; bending, crouching, kneeling; tight deadlines ability to supervise 5-10 people work location information willing to relocate personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focushow to apply by email location: voght st, merritt, bc v1k 1c4
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours / week employment conditions: early morning, morning, day, evening, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, hire food service staff, address customers' complaints or concerns specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, must have knowledge of the establishment's culinary genres, establish work schedules work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location 170 cariboo highway mile house, bc v0k 2e0
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Of vacancies: 2 start date: as soon as possible terms of employment: permanent employment, full time 40 hours / week employment conditions: early morning, morning, day, evening, weekend, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, establish work schedules additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, hire food service staff, address customers' complaints or concerns ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location: hugh allan drive, kamloops, bc v1s 1p4
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Of vacancies: 2 start date: as soon as possible terms of employment: permanent employment, full time 40 hours / week employment conditions: early morning, morning, day, evening, weekend, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, establish work schedules additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, hire food service staff, address customers' complaints or concerns ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location: trans-canada hwy e, kamloops, bc v2c 3z6
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours / week employment conditions: early morning, morning, day, evening, weekend languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding work location information willing to relocate personal suitability team player, client focus, effective interpersonal skills, flexibility, excellent oral communication additional skills establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, address customers' complaints or concerns specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, prepare food order summaries for chef, supervise and check assembly of trays, establish work schedules work setting restaurant workers supervised food service counter attendants and food preparers, food and beverage servers, cook (general), kitchen and food service helpers employment groups students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location rd avenue, port alberni, bc v9y 4e4
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours per week employment conditions: day, evening, weekend, early morning, morning languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years specific skills supervise and co-ordinate activities of staff who prepare and portion food; supervise and check assembly of trays; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules work setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers; cook (general) work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; combination of sitting, standing, walking; standing for extended periods; walking; bending, crouching, kneeling; tight deadlines ability to supervise 5-10 people work location information willing to relocate personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focus employment groups this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location 154 east island hwy w, parksville, bc v9p 2h1
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours / week employment conditions: early morning, morning, day, evening, weekend, night languages english education secondary (high) school graduation certificate experience 3 years to less than 5 years ability to supervise 5-10 people work conditions and physical capabilities fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, walking, physically demanding personal suitability team player, effective interpersonal skills, flexibility, excellent oral communication, client focus specific skills supervise and co-ordinate activities of staff who prepare and portion food, estimate and order ingredients and supplies, ensure food service and quality control, maintain records of stock, repairs, sales and wastage, prepare and submit reports, prepare food order summaries for chef, supervise and check assembly of trays, establish work schedules work setting restaurant workers supervised kitchen and food service helpers, food and beverage servers, food service counter attendants and food preparers, cook (general) employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors how to apply by email location dewolf way, merritt, bc v1k 1c4
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Of vacancies: 3 start date: as soon as possible terms of employment: permanent employment, full time 33 to 40 hours per week employment conditions: day, evening, weekend, early morning, morning languages english education secondary(high) school graduation certificate experience 3 years to less than 5 years work setting restaurant workers supervised kitchen and food service helpers; food service counter attendants and food preparers; food and beverage servers; cook (general) work conditions and physical capabilities fast-paced environment; work under pressure; physically demanding; combination of sitting, standing, walking; standing for extended periods; walking; bending, crouching, kneeling; tight deadlines ability to supervise 5-10 people work location information willing to relocate personal suitability effective interpersonal skills; flexibility; team player; excellent oral communication; client focus specific skills supervise and co-ordinate activities of staff who prepare and portion food; supervise and check assembly of trays; prepare food order summaries for chef; prepare and submit reports; maintain records of stock, repairs, sales and wastage; establish work schedules; estimate and order ingredients and supplies; ensure food service and quality control additional skills / assets address customers' complaints or concerns; train staff in job duties, sanitation and safety procedures; establish methods to meet work schedules employment groups this employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: indigenous people, persons with disabilities, newcomers to canada, seniors, students, veterans, visible minorities, youth how to apply by email location 365 davis rd, ladysmith, bc v9g 1v1
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Participate in hiring food service staffhoshi sushi bar is seeking a f/t food service supervisorensure that food and service meet quality control standardstrain food service workers in job duties, sanitation, and safety procedures job requirements: experience: 1~2 years of experience in food preparation or service are required position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: east hastings street, vancouver, bc v5l 1v3 benefits: 4% vacation pay job duties: oversee and evaluate food service workers’ activitiesdba hoshi sushi bar email address: please apply via email indicated abovelanguage: english how to apply: company information: hoshi sushi ltdestimate and order ingredients and supplies as requiredresolve complaints or inquiries from customerskeep records of inventory and control wastageestablish staff's schedules and work procedureseducation: completion of secondary school is required
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Hoke poke & tea bar is seeking a f/t food service supervisorensure that food service meets quality control standardsparticipate in hiring and training of food service staff when required job requirements: experience: 1~2 years of experience in food preparation or service are required position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: no 1 road, richmond, bc v7e 1s6 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: supervise and co-ordinate food service workers’ activitiesltd dba hoke poke & tea bar email address: please apply via email indicated aboveresolve the complaints or inquiries from customersmaintain records of stock, repairs and wastageeducation: completion of secondary school is requiredlanguage: english how to apply: company information: bcestablish work schedules and proceduresestimate and order ingredients and supplies
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Dba poke bar dice & mix email address: please apply via email indicated aboveposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: 280 broadway e vancouver bc v5t 0h7 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: maintain records of the amount and cost of food served and hours worked by employees establish work schedules and evaluates employee performance assigns and coordinates the work of employees to promote the efficiency of operations supervise the activities of staff and train workers in performance of duties ensure that serving areas and foods meet quality standards involve in the recruitment of food service workers when required resolve customers’ complaints or concerns job requirements: language: english experience: 1~2 years of experience in food preparation or service are required education: completion of secondary school is required how to apply: company information: independent poke bar ltd
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Assist in the hiring of food service staff as requiredjob requirements: language: english experience: 1~2 years of experience in food preparation or service are required education: completion of secondary school is required how to apply: company information: garden city poke bar ltddba poke bar dice & mix email address: please apply via email indicated aboveposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: # mcclelland road richmond bc v6x 0m5 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: establish work schedules and review the work performance of employeesoversee the activities of staff and educate them to perform their jobskeep records, such as the amount and cost of foods served, and hours worked by employeesinspect serving areas and foods to ensure that they meet quality standardsresolve customers’ complaints or concernsassign and coordinate the work of employees to improve operational performance
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food offerings - and shares accordingly with guestsgood interpersonal, guest service and oral communication skills dependable/flexible language requirements: english l o cation: vancouver, bc company information: the coffee bar email address: business address: 10 water street, vancouver, bc, canada v6b 1a4 **apply via email onlyposition: food service supervisor number of job vacancies: 2 working hours: 40 hrs per week, 5 days a week, may have to work overtime if needed work shift: it can be daytime, evening, weekends and/or holidays wage: $ per hour benefits: 10 days of paid vacation per year job type: full-time, permanent address: 10 water st, vancouver, bc v6b 1a4 the coffee bar is set to re-address the conventional coffee house main duties supervise the full shift and train, coach staff to prepare, portion and serve food efficiently rings customer orders, monitor cash handling guidelines, taking responsibility for drawer accuracy welcomes guests to ensure satisfaction and repeat visits brews coffee and espresso drinks according to set recipesin the process, our aim is to delight the senses and create worthwhile moments for our guestsat least one-year management experience, preferably in the coffee industryfollows health, safety and sanitation guidelines for all products, checking temperature and expiry dates merchandising all retail items and pastries as per standard guidelines maintains and stocks all products in the barista area, condiment stand order ingredients and supplies required weekly maintain records of stock, repairs, sales and wastage performs other duties as assigned employment requirements completion of secondary school is requiredmaintains in-depth knowledge of products – coffee, tea, juices, smoothies, etcwe approach the craft, from sourcing to brewing with genuine attention to quality
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food service supervisor terms of employment: -position: food service supervisor -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year job duties: -supervise and co-ordinate activities of staff who prepare and portion food -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys requirements: - experience: minimum 2~3 years of related experience - language: english is required - education: completion of secondary school job application submission: -by email: or -by mail: kun’s omakase bar moncton street, unit 150, richmond, bc, v7e 3a2
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) in cooperation with the rest of the staffs -supervise kitchen/sushi bar helpers -inspect sushi bar and food service areas -maintain inventory and records of food -train kitchen staffs job requirements: -completion of secondary school -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or two-three years of commercial cooking experience required language at work: english job location: vancouver, bc contact information: temaki sushi -e-mail: -mail: # west broadway, vancouver, bc v6k 2c8position: cook wages: cad$/hour (depending on experience) types: full-time, permanent working hours: 8 hrs/day, 40 hrs/wk benefits: - 4% of vacation pay -free meals at works and tips job duties: -prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcwe are currently looking for permanent, full time japanese (sushi) cooksif you are interested, please submit your resume by mail or e-mailtemaki sushi is located at # west broadway, vancouver, bc v6k 2c8
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) in cooperation with the rest of the staffs -supervise kitchen/sushi bar helpers -maintain inventory and records of food -inspect sushi bar and food service areas -train kitchen staffs job requirements: -completion of secondary school -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or two-three years of commercial cooking experience required language at work: english job location: vancouver, bc contact information: sushiyama japanese restaurant e-mail: mail: 371 broadway east, vancouver, bc v5t 1w5position: cook wages: cad$/hour (depending on experience) types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work and tips job duties: -prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcwe are currently looking for permanent, full time japanese (sushi) cooksif you are interested, please submit your resume by mail or e-mailsushiyama japanese restaurant is located at 371 broadway east, vancouver, bc v5t 1w5
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We are currently hiring a full-time food service supervisor for our richmond location who can supervise, participate, direct and co-ordinate the activities of food service workers how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (richmond location)work location: # alexandra rd, richmond, bc, canada, v6x 3l4 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers, and train them in their job duties, sanitization and safety procedures; coordinates and recommends work scheduling options to the restaurant manager; estimates and orders food and supplies required for day to day operation; monitors and maintain records of cost controls, such as labour costs, food costs, repairs, sales, waste and overhead expense with restaurant manager; handles customer comments and complaints and refers to restaurant manager as required; ensures that the quality of product being produced and/or sold is up to restaurant standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers; qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required effective oral and written communication along with organizational skills are requiredplease note that multiple submissions by one individual for this position will not be consideredstrong supervisory, interpersonal, leadership and training skills requiredthis job is posted by an employment agency or third party on behalf of the employersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedpho hoa restaurant respects equity and diversity within its communitywe offer a great work environment for applicants looking to grow with our teamemployer name: aureflam canada incpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canadainquiries: e-mail only pleaseall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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We are currently hiring a full-time food service supervisor for our surrey location who can supervise, participate, direct and co-ordinate the activities of food service workers how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (surrey location) work location: th avenue #102, surrey, bc v3t 1y2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers, and train them in their job duties, sanitization and safety procedures; coordinates and recommends work scheduling options to the restaurant manager; estimates and orders food and supplies required for day to day operation; monitors and maintain records of cost controls, such as labour costs, food costs, repairs, sales, waste and overhead expense with restaurant manager; handles customer comments and complaints and refers to restaurant manager as required; ensures that the quality of product being produced and/or sold is up to restaurant standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customers; qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required effective oral and written communication along with organizational skills are requiredplease note that multiple submissions by one individual for this position will not be considered employer name: aureflam canada incstrong supervisory, interpersonal, leadership and training skills requiredsubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canadapho hoa restaurant respects equity and diversity within its communitywe offer a great work environment for applicants looking to grow with our team this job is posted by an employment agency or third party on behalf of the employerinquiries: e-mail only pleaseall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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We are currently hiring a full-time food service supervisor for our surrey location who can supervise, participate, direct and co-ordinate the activities of food service workers qualification: completion of secondary school is usually required; completion of a community college program in food service administration, hotel and restaurant management or related discipline or, since this is a supervisorial position, at least 1+ year of working experience in food service field is required; effective oral and written communication along with organizational skills are required how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (surrey location)work location: th avenue #102, surrey, bc v3t 1y2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4% vacation pay & tips & 50% employee discount for the meals at pho hoa responsibilities: supervise and coordinate the workload of food service workers, ensuring employees meet pho hoa restaurant customer service standards; hire food service workers and train them in their job duties, sanitization and safety procedures; coordinate and recommend work scheduling options to restaurant manager; estimate and order food and supplies required for day-to-day operation; monitor and maintain records of cost controls with restaurant manager such as labour, food, repairs, sales, waste and overhead expense; handle customers’ comments and complaints, and refer to restaurant manager as required; ensure that the quality of products being produced and/or sold is up to restaurant’s standards; supervise and check delivery of food and prepare food order summaries for chef regarding any special request from customersplease note that multiple submissions by one individual for this position will not be consideredthis job is posted by an employment agency or third party on behalf of the employersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedwe offer a great work environment for applicants looking to grow with our teamstrong supervisory, interpersonal, leadership and training skills are required employer’s name: aureflam canada inc inquiries: e-mail only pleasepho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canadaall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority pho hoa restaurant respects equity and diversity within its community
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) in cooperation with the rest of the staffs - supervise kitchen/sushi bar helpers - inspect sushi bar and food service areas - maintain inventory and records of food - train kitchen staffs job requirements: - completion of secondary school - completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or two-three years of commercial cooking experience required language at work: english job location: vancouver, bc contact information: temaki sushi -e-mail: -mail: # west broadway, vancouver, bc v6k 2c8position: cook wages: cad$/hour (depending on experience) types: full-time, permanent working hours: 8 hrs/day, 40 hrs/wk benefits: - 4% of vacation pay - free meals at works and tips job duties: - prepare and cook japanese sushi food items (sashimi, sushi, maki, roll, etcwe are currently looking for permanent, full time japanese (sushi) cooksif you are interested, please submit your resume by mail or e-mailtemaki sushi is located at # west broadway, vancouver, bc v6k 2c8
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Supervise and check delivery of foodwe are currently hiring a full-time food service supervisor for our coquitlam location who can supervise, participate, direct and co-ordinate the activities of food service workersprepare food order summaries for chef regarding special request from customers qualification: completion of secondary school is usually required completion of a community college program in food service administration, hotel and restaurant management related discipline or since this is a supervisorial position, at least 1+ year of working experience in food service field is required ability to deal matters calmly in emergency situations how to apply please e-mail us your resume and cover letter to with the subject line of: full-time food service supervisor position at pho hoa restaurant (coquitlam location) work location: lougheed hwy #750, coquitlam, bc v3b 6s2 position title: food service supervisor terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 40 hours per week (flexible hours) benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: hire and train food service workers, following up to ensure an understanding of the material coveredmonitors and maintain records of cost controls, such as, labour costs, food costs, and waste and overhead expense and report to the restaurant managerestimates and orders food supplies required for day to day operation and ensures all kitchen equipment and point-of sale systems are in working orderplease note that multiple submissions by one individual for this position will not be considered employer name: aureflam canada incthis job is posted by an employment agency or third party on behalf of the employerassists with and recommends scheduling options and methods to meet work schedules to the restaurant managersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedpho hoa restaurant respects equity and diversity within its communitywe offer a great work environment for applicants looking to grow with our teamhandles customer comments and complaints and refers to restaurant manager as requiredpho hoa restaurant) pho hoa restaurants are one of the leading franchised pho restaurants in canadainquiries: e-mail only pleaseall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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We are currently looking for a permanent, full time food service supervisorposition: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work and tips job duties: job duties: -supervise and coordinate the activities of food service workers in the kitchen and dining areas; -ensure food qualities and services meet health and safety standard; -ensure that each employee follows food safety regulations and procedures; -handle shift schedules for food service workers and assign them tasks; -ensure that food items are stored in a safe place; -maintain and order ingredients and supplies for meal preparation; -ensure appropriate cleaning and maintenance of food preparation areas and equipment; -train staff job requirements: -completion of secondary school -completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service required language at work: english job location: vancouver, bc contact information: sushiyama japanese restaurant e-mail: mail: 371 broadway east, vancouver, bc v5t 1w5 if you are interested, please submit your resume by mail or e-mailsushiyama japanese restaurant is located at 371 broadway east, vancouver, bc v5t 1w5
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We are currently seeking a food service supervisor who will assist in all aspects of restaurant operations and floor management employment requirements: completion of secondary school is required; completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required; ability to communicate effectively orally; ability to establish and maintain amicable working relationships with restaurant staff how to apply: please e-mail us your resume and cover letter to jun-young bok () with the subject line of: full-time food service supervisor at jl sushi & kitchen position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on work experience) working hours: hours/week working location: 140 lonsdale avenue, north vancouver, bc, v7m 2e8 benefits: 4% of vacation pay or 10 days paid vacation; free meals & tips position available: 1 estimated starting date: as soon as possible duties: plan, organize, schedule and supervise the work of restaurant staff; provide training to staff in job duties, restaurant procedures, sanitation and safety standards; develop restaurant procedures and coordinate staffing and scheduling to ensure adequate shift; order food and beverage ingredients, operating supplies, and equipment for daily operation; record food and beverage inventory, care of food and supplies, food count and leftovers and compile operating expenses; maintain and ensure a clean and hospitable environment by following food premises regulation including standards for food production and handling, cooking, maintenance of equipment, sanitation, employee hygiene, customer service, etcplease note that multiple submissions by one individual for this position will not be considered we only hire individuals authorized for employment in canadawe serve everything from freshly made sushi rolls to sashimi, tempura, donburi and teriyaki platesthis job is posted by an employment agency or third party on behalf of the employersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedjl sushi & kitchen) jl sushi & kitchen is your top destination in north vancouver for the best sushi and japanese cuisine jl kims investment ltd inquiries: e-mail only pleasejl sushi & kitchen) does not discriminate in hiring or terms of conditions of employment because of an individual’s race, ancestry, place of origin, religion, gender, gender identity, citizenship, age, disability, family status, or any other protected category recognized by provincial or federal lawsall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority
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We are currently looking for permanent, full time food service supervisorsposition: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hr/day, 40 hrs/week benefits: o 4% of vacation pay job duties: -supervise and coordinate the activities of food service workers in the kitchen and dining areas; -ensure food qualities and services meet health and safety standard; -ensure that each employee follows food safety regulations and procedures; -handle shift schedules for food service workers and assign them tasks; -ensure that food items are stored in a safe place; -maintain and order ingredients and supplies for meal preparation; -ensure appropriate cleaning and maintenance of food preparation areas and equipment; -train staff job requirements: -completion of secondary school -completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service required language at work: english job location: vancouver, bc contact information: book kyung ban jeoun e-mail: mail: robson street, vancouver, bc v6g 1c7if you are interested, please submit your resume by mail or e-mailbook kyung ban jeoun restaurant is located robson street, vancouver, bc v6g 1c7
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We are currently looking for a permanent, full time food service supervisor position: food service supervisor wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work and tips job duties: -supervise and coordinate the activities of food service workers in the kitchen and dining areas; -supervise and check the assembly of food plates and delivery of foods; -ensure that each employee follows safety regulations and procedures; -handle shift schedules for food service workers and assign them tasks; -ensure that food items are stored in a safe place; -maintain and order ingredients and supplies for meal preparation; -ensure appropriate cleaning and maintenance of food preparation areas and equipment; -train staffjob requirements: -completion of secondary school -completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service language at work: english job location: vancouver, bc contact information: tako restaurant e-mail: mail: 601 expo blvdif you are interested, please submit your resume by mail or e-mailvancouver, bc v6b 0j5tako restaurant is located at 601 expo blvd
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We are currently looking for a permanent, full time food service supervisorjob requirements: completion of secondary school; completion of community college program in food service administration, hotel and restaurant management or related discipline or 2-3 years of experience in food preparation or service position: food service supervisor wage: cad$ /hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work & tips job duties: supervise and coordinate the activities of food service workers in the kitchen and dining areas; supervise and check the assembly of food plates and delivery of foods; ensure that each employee follows safety regulations and procedures; handle shift schedules for food service workers and assign them tasks; ensure that food items are stored in a safe place; maintain and order ingredients and supplies for meal preparation; ensure appropriate cleaning and maintenance of food preparation areas and equipment; train stafflanguage at work: english job location: kelowna, bc contact information: bluetail sushi & bistro mailing address: commerce aveif you are interested, please submit your resume by mail or e-mailkelowna, bc v1x 8a9 email addresskelowna, bc v1x 8a9bluetail sushi & bistro is located at commerce ave