Banquet cook iii

List banquet cook iii

  • Antique banquet lamp, all original, in excellent conditionbeautiful lamp $ reduced to $395bought at an antique store in nova scotia years ago and retired now and downsizing

    $ 395

  • 6' banquet table for sale. $40.

    $ 40

  • I have 200 black banquet chair covers. best offer. used once.

  • Large banquet 5able with 12 chairslighting for tables also availablealso have table cloth and chair covers

    $ 350

  • Large banquet table 8ft long x 30 in(not shown) firm pricewide foldable table legs included

    $ 50

  • 6 hotel banquet style chairs obo

    $ 25

  • Folding banquet table in excellent condition

    $ 25

  • Coors banquet beer ice bucket $5.00.

    $ 5

  • banquet or garage sale table for sale $25

    $ 25

  • Qr code link to this post 19 banquet chairs good conditionpick up on sunday 4th

  • Qr code link to this post cream mocha samsonite folding banquet table 8 feet long 2 1/2 feet high 2 1/2 feet wide excellent condition if interested contact rob show contact info 0 visits

    $ 50

  • Grey 8 foot banquet tables $15 each or all 3 for $35 perfect for any garage sales or large event cash sales only text if interested, will reply after 3pm during the week immedite replies during weekends

    $ 15

  • We have a spacious banquet hall available to be booked for your major event or celebration for every occasionwe love to host all types of occasions, however large or small they may be

  • We are currently looking for a permanent, full time first cook (japanese kitchen cook)position: first cook wages: cad$/hour working hours: 8hrs/day, 40hrs/week terms of employment: full-time, permanent benefits: -4% of vacation pay -free meals at work and tips job duties: -prepare and cook various japanese hot foods (u-don, donburi, teriyaki, tempura, etc) and other items on the menu; -oversee kitchen operations; -assist with chef in planning menus; -prepare special house sauces; -train other staff with respect to food preparationginza japanese restaurant is located at # louie drive, westbank, bc v4t 3e2if you are interested, please submit your resume by mail or e-mailjob requirements: -completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required -completion of secondary school language at work: english working location: westbank, bc contact information: ginza japanese restaurant -mail: # louie drive, westbank, bc v4t 3e2 -e-mail

  • Avalanche pizza is currently looking for a pizza cook in whistler, bc to join our team as soon as possible  job requirements: completion of high school at least 6 months of kitchen or cook experience must be available to work during our regular operational hours 11am~3am english   how to apply: - please send your resume in confidence  position: cook (pizza cook) term of employment: full-time, permanent vacancy: 1   wage & hour: $15 per hour, hours per week benefit: 10 days paid vacation or 4% vacation pay   job location: # gateway drive, whistler, bc v0n 1b4   job responsibilities: prepare the ingredients for pizza, salad and sidesclean kitchen and work areas maintain high standards of service at all timesensure all dishes are served at the correct portion size, quality and temperaturetrain new cook/staff for company policies and safety standardbake and produce the menus

  • Sushi california is looking for restaurant cook (japanese sushi cook)position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $17/hour hours: hours/week benefits: 4% vacation pay free meals at work and tips   job duties: prepare, cook, and serve complete meals according to the restaurant’s recipes, portioning, cooking, quality, and service standards make various types of sushi, sashimi, roll sushi, salad, and combination sushi estimate and plan food portions and food requirements schedule and supervise kitchen staff may assist in hiring and recruitment of new staffs may clean sushi bar/kitchen and work area maintain inventory and records of food, supplies, and equipment order ingredients, supplies and equipment as required comply with all health and safety policies and procedures manage kitchen operations educational requirements: secondary school experience requirements: 2~ 3 years of commercial cooking experience are requireddba sushi california email address: business address: 388 west broadway, vancouver, british columbia v5y 1r2language requirements: english number of positions: 2 location: vancouver, bc company information: b

  • cook nellie's on 90th th ave sw calgary, ab t2v 0l to $ hourly for 32 to 35 hours per week  permanent full time  day, weekend, shift, early morning, morning  starts as soon as possible  1 vacancy job requirements languages english education secondary (high) school graduation certificate experience 1 year to less than 2 years specific skills inspect kitchens and food service areas; prepare and cook special meals for patients as instructed by dietitian or chef; clean kitchen and work areas; prepare and cook complete meals or individual dishes and foods cook categories cook (general) work setting restaurant security and safety bondable transportation/travel information own transportation work conditions and physical capabilities fast-paced environment; work under pressure; repetitive tasks; physically demanding; standing for extended periods work location information urban area personal suitability team player; dependability; reliability   “full-time position is preferred but part-time job seekers are welcome to applypart-time may be offered upon discussion”   how to apply by email by mail th ave sw suite 213 calgary, ab t2v 0l8

  • banquet table skirting with full length velcro sewn into the backside of the top ruffleplease direct any inquiries to our email or the phone number supplied in this listingtable clips with velcro hooking for attachment of skirting to table edges is also availablelarge quantity is availablevoice calls only to our phone; we do not respond to text messageswe accept payment via cash or credit card only, we do not accept checks of any kind

    $ 15

  • cook individual dishes and foods as instructed by the head cook2 years of commercial cook experience is requiredharrison hamburgers is hiring a full-time, permanent line cookmake sure to keep the ingredients fresh and inform head cook in advance of likely shortagesprepare food for service (e  priority will be given to canadian citizens and permanent residentsmake sure all storage areas are tidy and all products are stored appropriatelytrain and teach cooking skillschopping vegetables, butchering meat, or preparing sauces and garnishes)clean kitchen before and after shiftlanguage of work: english required  please apply by email to  your hourly wage will be $ days of paid holiday or 4 % gross salary and gratuities providedonly qualified candidates will be replied  harrison hamburgers esplanade ave, harrison hot springs, bc v0m 1k0  you will be responsible for the following: set up stations and collect all necessary supplies to prepare menu for servicestudents, aboriginals, newcomers are all welcome to apply  this is a full-time, permanent position  you need to meet the following qualifications: completion of high school or equivalent is requiredweigh and measure ingredients for cooking

  • 1 sushi & co is looking for a full-time cook (noc )vancouver, bc v5x 3t3 job details - position: cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ ~ c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - prepare and cook japanese style meals or dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas how to apply please send your resume to; by e-mail:  business information - business name: vanko sushi ltd1 sushi & co - business address: fraser st

  • Dba disco cheetah davie village is looking for a full-time line cook (noc )business information - business name: disco cheetah davie village - business address: davie street vancouver, bc v6e 1n2 job details - job title: line cook (noc ) - vacancy: 1 - cook categories: line cook - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: davie street vancouver, bc v6e 1n2 - vacation: 4% of gross salary or 10 days of paid vacation per year - start date: as soon as possible - work setting: restaurant - work conditions: fast-paced environment, repetitive tasks job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - maintain inventory and records of supplies and equipment - order ingredients, supplies and equipment - make sure all storage areas are tidy and all products are stored appropriately - stock and maintain sufficient levels of food on the line - set up stations and collect all necessary supplies to prepare menu for service - prepare ingredients for cooking, including portioning, chopping, and storing food - prepare and cook complete meals or individual dishes and foods as instructed - maintain a clean and sanitary work environment (kitchen, work and service area)   how to apply please send your resume to; by e-mail:

  • Ly/3zplxz0   stacking banquet chairs (200ea**price reflects current high bid and is subject to change at any time during the ongoing auction**   online auction for government surplus  - ends - to view auction details click here:  https://bitcom is the online auction platform where you can bid on and buy government surplusthese chairs are mostly in good condition, but will require cleaning prior to use

    $ 500

  • Prep and cook food for events, café and restaurants  job duties:   -daily prepare and cook food ordered in the restaurant and lounge in a timely manner  position: second cook   reports to – executive chef & sous chefs   position summary   the second cook is a key member of the culinary brigade who is responsible for the execution of high-quality food in a consistent mannerthe second cook must be prepared to work in a fast-paced, high-pressure work environment, while maintain the organizational ability to identify and act quickly to prioritize tasks  knowledge, skills and abilities requirements:   -completion of secondary school is required  nita lake lodge lake placid rdset up a workstation, restock food items throughout the shift and prep food itemswork with the front of house team to ensure pacing and any special guest requests are met (including allergies and food intolerances)work with other culinary team members to assist where needed  employment details   positions available: 2 employment term: full-time, permanent language of work: english wage: c$ per hour work hours: hours per week vacation: 4% vacation accrual benefit: extended health care & dental care work location: lake placid rddemonstrated knowledge of food & catering trends, quality, production, food cost controls, and presentation requiredwhistler, bc v8e 0b2   how to apply   please send your resume to:   we thank all applicants for their interest, however, only those candidates selected for an interview will be contactednita lake lodge in whistler, bc is currently looking for qualified second cooks to join our teamclean kitchen and work areas and maintain proper food safety and sanitary standardsability to work standing 100% of the time with the ability to transport up to 50lbs on occasionsupervise and train kitchen helpers in preparation of foodfollow recipes, portion controls and presentation specswhistler, bc v8e 0b2a minimum of 1 year of commercial cooking experience is requiredmaintain inventory and records of food, supplies and equipment       strong attention to detail & pride in presentation

  • Join us for our 13th annual fundraising banquet "chosen" on friday, november 12th, at 7pm at airline drive metairie, lamary's song restoration center for women has been seeing lives transformed from addiction since tickets can be purchased at marysong

    $ 50

  • 1 sushi & co is looking for a full-time cook (noc )vancouver, bc v5x 3t3 job details - position: cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - prepare and cook complete meals or individual dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas how to apply please send your resume to; by e-mail:    business information - business name: vanko sushi ltd1 sushi & co - business address: fraser st

  • 1 sushi & co is looking for a full-time line cook (noc )vancouver, bc v5x 3t3   job details - position: line cook - vacancy: 1 - cook categories: line cook - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, repetitive tasks   job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english   job duties - set up stations and collect all necessary supplies to prepare menu for service - prepare ingredients for cooking, including portioning, chopping, and storing food - prepare and cook complete meals or individual dishes and foods as instructed - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment as needed - make sure all storage areas are tidy and all products are stored appropriately - stock and maintain sufficient levels of food on the line - maintain a clean and sanitary work environment (kitchen, work and service area) how to apply please send your resume to; by e-mail1 sushi & co - business address: fraser st  business information - business name: vanko sushi ltd

  • Is looking for a full-time cook (noc )coquitlam bc v3b 0c6   job details - job title: cook - cook categories: cook (general) - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to (depending on experience) - working hours: 30 to 40 hours per week - job location: the high stcoquitlam bc v3b 0c6 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, work under pressure   job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english   job duties - prepare and cook complete meals or individual dishes and foods - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - train and supervise kitchen staff and helpers - inspect kitchens and food service areas   how to apply please send your resume to; by e-mail:    business information - business name: shio japanese kitchen - business address: the high stshio japanese kitchen ltd

  • Japanese style food cook experience may be consideredposition: cook vacancy: 2   responsibilities: prepare and cook complete meals or individual dishes and foods prepare and cook special meals for patients as instructed by dietitian or chef schedule and supervise kitchen helpers oversee kitchen operations maintain inventory and records of food, supplies and equipment may clean kitchen and work area may plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies requirement: - completion of secondary school and - 2 years or more experience as a cookthank you for co-operationwe are fully serving japanese-style cuisine in vancouver, bc  wage: $ per hour working condition: hours a week and the 4% of vacation pay is will be paidnow we are hiring experienced cooks  working (business) location: 200 granville st, #70, vancouver, bc, v6c 1s4 canada   how to apply: by e-mail: please no phone call in business hours and we will call selected applicant  employer: miku restaurant vancouver ltd

  • cook vero italian bistro (vero bistro moderne)   street nw calgary, ab  t2n 1v5  salary $ to $ / hour (to be negotiated)  vacancies: 1 vacancy  terms of employment: permanent employment, full time32 to 44 hours / week  start date: as soon as possible  employment conditions: day, evening, weekend   job requirements languages english   education secondary (high) school graduation certificate   experience 1 year to less than 2 years   security and safety bondable   transportation/travel information own transportation   work conditions and physical capabilities fast-paced environment, physically demanding, standing for extended periods, repetitive tasks, work under pressure   work location information urban area   personal suitability dependability, reliability, team player   cook categories cook (general)   cuisine specialties italian cuisine, european   specific skills prepare and cook complete meals or individual dishes and foods, prepare and cook special meals for patients as instructed by dietitian or chef, inspect kitchens and food service areas, clean kitchen and work areas   work setting: restaurant   how to apply by email:   by mail street nw, calgary, ab  t2n 1v5

  • 1 sushi & co is looking for a full-time restaurant cook (noc )vancouver, bc v5x 3t3 job details - position: restaurant cook - vacancy: 1 - cook categories: cook (general) - employment terms: permanent, full-time - hourly wage: c$ to c$ (depending on experience) - working hours: 30 to 40 hours per week - job location: fraser stvancouver, bc v5x 3t3 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: work under pressure, attention to detail job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player - language of work: english job duties - prepare and cook complete meals or individual dishes and foods - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - monitor and order ingredients, supplies and equipment as needed - train and supervise other staff and helpers in the kitchen - inspect kitchens and food service areas - manage kitchen operations how to apply please send your resume to; by e-mailbusiness information - business name: vanko sushi ltd1 sushi & co - business address: fraser st

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