Appetizer

List appetizer

  • D spinning appetizer platter in excellent conditionplease text or call if interested$ fifth avenue crystal l

    $ 45

  • Three sets of four hallmark christmas appetizer plates12 plates in totalred and white colour dishwasher & microway safe

    $ 30

  • French onion soup bowls, appetizer trays & canister $10 for all

    $ 10

  • White appetizer plates1 large and 6 small

    $ 30

  • 5 cups $, also set of 4 appetizer plates wholehome luxe from sears, 7terra cotta dip baker 2

    $ 10

  • Set of 6 appetizer plates for dip in the small cup and snacks on the side of platein excellent condition; no chips or crackslocated in camrose

    $ 50

  • 9 sandwich plates and 8 appetizer / wine holder plates takes them all

    $ 12

  • Crate and barrel mercer appetizer 8x plate 5 inchif ad is up, they are still availableporcelain, exactly as found on link belowsilverwood areabrand new, unused, still have stickersca/mercer-square-appetizer-plate/saccept cash or etransferwill not deliverordered wrong size

    $ 35

  • appetizer press. brand new. $20 obo

    $ 20

  • Cakes for one - $15 burger press - $20 collapsible strainer - $10 mini appetizer plates - $15

    $ 1234

  • Selling a lazy susan appetizer trayused maybe twice and in perfect conditionceramic dishes lay on a spinning base

    $ 25

  • Platter, serving set and appetizer maker all brand new in box$10 per item obochristmas trees used twice

    $ 10

  • $10 each chip and dip bowl appetizer dish never used got as a wedding gift

    $ 10

  • Huge cookbook; lots of pics every appetizer imaginable new, never used

    $ 5

  • 1 chip and dip dish 1 appetizer dish never used got as wedding gifts $10 each

    $ 10

  • Includes 12dinner plates, 12 salad plates, 12 soup bowls, and 10 mugs, 8 appetizer plate - no chips or scratches

    $ 70

  • Never used got as wedding gift chip and dip dish appetizer dish $10 each

    $ 10

  • Includes 12dinner plates, 12 salad plates, 12 soup bowls, and 10 cups, 8 appetizer plate - no chips or scratches

    $ 50

  • Epicure burger press, 6 appetizer plates and 4 silicone cakes for one (with recipe card)all new and never used

    $ 10

  • Includes 12dinner plates, 12 salad plates, 12 soup bowls, and 10 cups, 8 appetizer plate

    $ 40

  • Retro pieces - oblong with black wooden base, and folding appetizer trays (picture shows tri section tray that has been sold) $12 each or set of two for $ fifties style

    $ 24

  • Small scratch on handle of tray from where it was stored

    $ 8

  • Wood serving/appetizer tray - in great condition 12" x 12" with cheese block center piece $6call () - - cannot reply to text messages00 - cash only solid wood fruit bowl with matching wood candle stick holders - in great condition 8" tall x 8" diameter $ - cash only can be picked up in pflugerville or cedar park

    $ 6

  • Light refreshments included, but you’re always welcome to bring a dessert or appetizer to share29) at ronnie’s dance studio, hopatcong   come and join us, see what we do, bring friends, byob   happy dancing!   just let us know if you plan to attend free mini demos and lessons, dancing, entertainment by our dance team, fun stuff to do for everyone, and discounted coupons for those attending

  • Position: restaurant cook terms of employment: full-time, permanent wage: $ /hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: monitor kitchen and food service area keep the environment clean and sanitized supervise kitchen helpers train other kitchen helpers in preparation, cooking and handling food items recruit and hire other staffs prepare main menu and appetizer plan new menu items, regulate size of food portions, estimate food requirements and costs, and purchase supplies order kitchen supplies and equipment when needed keep inventory and records of food, supplies and equipmentjob requirements: minimum 2~3 years of commercial cooking experience are requiredlanguage requirements: english number of positions: 2 l o cation: vancouver, bc company information: eui joon noh dba sushi mura entertainment email address: business address: oak street, vancouver, bc v6m 2w7 **apply by email only

  • · operate oven used to make pizza and other appetizer· prepare ingredients such as meats, veggies, korean bbq on the menudba station (esso) · job title: cook · business address: po box 448, consort, ab, t0c 1b0 · job location: same as above · terms of employment: permanent, fulltime · wage: $ per hour · hours of work: hours per week · benefit: 10 days paid vacation a year or 4% of vacation pay  *how to apply · by email· ready to pizza dough, grate cheese, slice, chop pizza topping such as vegetables and meats· maintain inventory and records of food ingredients and supplieswe are looking for cooks to work in our gas station located in consort, ab  *job requirements · education: completion of secondary school · experience: minimum 1~2 years’ experience as a cook or completion of a three-year apprenticeship program, college or other program in cooking or food safety is required· vacant: 2 · language: english                           *job duties · prepare and cook pizzas, sandwiches, salads, korean bbq and other breakfast and side items from the menu according to standard recipes· oversee kitchen operations  *job information · employer: alberta ltd

  • Call ( we are often away from the phone so please leave message if interestedwood serving/appetizer tray - in great condition 12" x 12" with cheese block center piece $400 - cash only solid wood fruit bowl with matching wood candle stick holders - in great condition 8" tall x 8" diameter $6

    $ 6

  • Naramata, bc, v0h 1n0 - business address: st st  how to apply: e-mailprepare and cook complete meals, such as appetizer, entrée, dessert on the lunch and dinner menuoperate, maintain, and properly clean the kitchen and all kitchen equipmentpositions available: 1 - language: english   job duties: - supervise cooks and other kitchen staff activities such as food preparation and food qualitynaramata, bc, v0h 1n0 -  wage: $ per hour - number of work hours: 30 to 40 hours per week - terms of employment: full-time, permanent - benefit: 6% of gross salary for vacation remuneration and extended medical insurance, dental, and prescription drugs (provide health spending account with a prorated yearly balance of $)minimum 3-4 years of experience in commercial food preparation, including two-years in a supervisory capacity and experience as a sous chef, specialist chef or chef is required, or cook’s trade certification or equivalent credentials, training and experience are requireddemonstrate and instruct cooks in cooking, garnishing and presentation of food and dishes on the menuestablish and develop new cooking techniques and demonstrate to kitchen staffensure that the kitchen operates in a timely way that meets our quality standards  job requirements: -completion of secondary school is requiredjob description: - employer: naramata hospitality limited partnership / naramata inn - title: sous chef - work location: st st

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