Alexandra
List alexandra
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Language requirement: english number of positions: 1 location: richmond, bc company information: pager world communications inc dba pepper wireless solutions email address: business address: alexandra road, richmond bc v6x 1c3pager world communications inc dba pepper wireless solutions is looking for f/t retail sales supervisorposition: retail sales supervisor terms of employment: full-time, permanent wage: $ per hour (depending on experience) hours: hours per week benefits: 4% vacation pay job duties: supervise and co-ordinate activities of sales staff assign sales staff to duties and set their work schedules inform sales personnel and customers about telecommunication contract, promotion offers, discounts and phone plans resolve customer complaints and other work-related issues maintain specified inventory and order merchandise as required sell and manage returns of goods authorize payments by check and the return of merchandise prepare reports on sales volumes, merchandising and personnel matters train or arrange for the training of new staff employment requirements: completion of secondary school experience requirement: 1~2 years of previous retail sales experience is required
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Bro korean bistro & izakaya # alexandra rd, richmondbro enterprise ltdcooks -position: cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operationstrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail:mr
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Work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and training pho hoa restaurant respects equity and diversity within its community qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekends how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location)pho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadawe offer a great work environment for applicants looking to grow with our teamall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority inquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedplease note that multiple submissions by one individual for this position will not be consideredthis job is posted by an employment agency or third party on behalf of the employeremployer name: aureflam canada incwe are currently hiring full-time cooks for our richmond location who will prepare authentic vietnamese dishes to customers
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Work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and training qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekends how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location)pho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only pleasewe offer a great work environment for applicants looking to grow with our teamall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritypho hoa restaurant respects equity and diversity within its communitysubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedplease note that multiple submissions by one individual for this position will not be consideredthis job is posted by an employment agency or third party on behalf of the employerwe are currently hiring a full-time cook for our richmond location who will prepare authentic vietnamese dishes to customersemployer name: aureflam canada inc
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Position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: # alexandra rd, richmond, bc v6x 1c3 benefits: 4% vacation pay job duties: resolve customer complaints establish work schedules supervise work performance of food service staffs estimate and order ingredients and general supplies maintain records of supplies and provide reports for planning and operating budgets train new staff in job duties and procedures maintain food and service quality up to standards may conduct job interviews and provide assistance in the policies development job requirements: language: english experience: 1~2 years of experience in food preparation or service are requiredcocoru is looking for f/t food service supervisordba cocoru email address: please apply only via emailhow to apply: company information: the parks and people holdings ltdeducation: completion of secondary school is required
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Position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: # alexandra rd, richmond, bc v6x 1c3 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: resolve customer complaints establish work schedules supervise work performance of food service staffs estimate and order ingredients and general supplies maintain records of supplies and provide reports for planning and operating budgets train new staff in job duties and procedures address customer compliants and inquiries may conduct job interviews and provide assistance in the policies development job requirements: language: english experience: 1~2 years of experience in food preparation or service are requireddba cocoru email address: please apply only via email cocoru is looking for f/t food service supervisorhow to apply: company information: the parks and people holdings ltdeducation: completion of secondary school is required
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Position info: position: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 3 work location: # alexandra road, richmond, bc v6x 1c3 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: ensure food quality meets the standards demonstrate new cooking techniques and new equipment to cooking staff instruct cooks in food preparation and presentation and supervise their activities plan new menus and create new recipes estimate and analyze food costs, food requirements, and other data cook complete meals and order supplies and quipment hire cooks and kitchen staff job requirements: experience: 2~3 years of commercial cooking experience are requirededucation: completion of secondary school is requiredcocoru is looking for f/t chefsdba cocoru email address: please apply only via email language: english how to apply: company information: the parks and people holdings ltd
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Position info: position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 2 work location: # alexandra rd, richmond, bc v6x 1c3 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: manage kitchen operations prepare and cook complete foods utilizing standardized recipes maintain good sanitation around work area supervise kitchen staff’s work performance assist in recruitment process and training session job requirements: language: english experience: 2~3 years of commercial cooking experience is required education: completion of secondary school is required how to apply: company information: the parks and people holdings ltddba cocoru email address: please apply via email indicated abovecocoru is looking for full-time restaurant cooks
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Position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 4 work location: # alexandra rd, richmond, bc v6x 1c3 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: manage kitchen operations prepare and cook complete foods utilizing standardized recipes maintain good sanitation around work area supervise kitchen staff’s work performance assist in recruitment process and training session job requirements: language: english experience: 2~3 years of commercial cooking experience is required education: completion of secondary school is required how to apply: company information: the parks and people holdings ltdcocoru is looking for full-time cooksdba cocoru email address: please apply via email indicated above
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Work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 1 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and training qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekends how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location)pho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadawe offer a great work environment for applicants looking to grow with our teamall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given prioritypho hoa restaurant respects equity and diversity within its communitysubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedplease note that multiple submissions by one individual for this position will not be consideredthis job is posted by an employment agency or third party on behalf of the employerwe are currently hiring a full-time cook for our richmond location who will prepare authentic vietnamese dishes to customersinquiries: e-mail only pleaseemployer name: aureflam canada inc
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Dba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4 cooks -position: cook -vacancy: 2 -work hours:6~ 8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) - benefit: 10 days paid vacation per year job duties: -prepare ingredients and cook all food items from the menu -maintain inventory and records of food, supplies and equipment -oversee kitchen operations -train kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: by e-mail: or by mail: hanok restaurant ltd
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Bro korean bistro & izakaya # alexandra rd, richmondtrain kitchen helpers with advanced cooking skills -clean kitchen and work area job requirements: -experience: minimum 2~ 3 years of cooking experience -language: english is required -education: completion of secondary school job application submission: -by email: -by mail:mrbro enterprise ltdcooks position: cook -vacancy: 3 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hours (depending on experience) -benefit: 10 days paid vacation per year job duties: -preparing ingredients and cook food items from the menu -maintain inventory and record of food, supplies and equipment -oversee kitchen operations
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Job details location: alexandra road suite , richmond, bc v6x 4b3 salary: $ to $ / hour (to be negotiated) vacancies: 2 vacancy terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years job duties • prepare and cook complete meals or individual dishes and foods • plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • train staff in preparation, cooking and handling of food • maintain inventory and records of food, supplies and equipment • clean kitchen and work areas how to apply by emailbro enterprise ltd is looking for a full time permanent cook to join the team as soon as possible
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Job details location: alexandra road suite , richmond, british columbia v6x 4b3 salary: $ to $ / hour (to be negotiated) vacancies: 1 vacancy terms of employment: permanent employment, full time 30 to 40 hours / week start date: as soon as possible work settings: restaurant job requirements languages: english education: secondary (high) school graduation certificate experience: 2 years to less than 3 years job duties • supervise kitchen employees and organize food orders • oversee the food preparation and cooking process • order materials, supplies, and ingredients based on demand • ensure food services meeting quality standards • store all food products in compliance with health and safety regulations • prepare and submit cost reports with records of stock, repairs, sales and wastage • supervise and check delivery of food orders • schedule work shifts for employees how to apply by emailbro enterprise ltd dba mr bro korean bistro & izakaya is looking for a full time permanent food service supervisor to join the team as soon as possible
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Dba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4 restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: hanok restaurant ltd
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Resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: or -by mail: mr bro korean bistro & izakaya # alexandra road, richmond, bc, v6x 4b3 restaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 4% of gross salary vacation pay job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and prices
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Dba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4 food service supervisor terms of employment: -position: food service supervisor -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year job duties: -supervise and co-ordinate activities of staff who prepare and portion food -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys requirements: - experience: minimum 2~3 years of related experience - language: english is required - education: completion of secondary school job application submission: -by email: or -by mail: hanok restaurant ltd
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Dba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4 resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: or -by mail: hanok restaurant ltdrestaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and prices