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  • Food service supervisor                                                   terms of employment:      -position: food service supervisor -vacancy: 1                        -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year                        job duties: -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys requirements:        - experience: minimum 2~3 years of related experience - language: english is required - education: completion of high school   job application submission: -by email: or                                         -by mail: gangnam& coco              148 leva avenue, red deer county, ab

  • Food service supervisor                                                 -position: food service supervisor -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year                        job duties: -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys   requirements: - experience: minimum 2 years of related experience - language: english is required - education: completion of high school   job application submission: -by email: or                                         -by mail: gangnam street food              fc05, 1–londonderry mall nw, edmonton, alberta, t5c 3c8

  • Web designer   -position: web designer -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation   job duties: -create and update new contents for the company’s website, always focused on selection and organization of information for inclusion and design of the appearance layout and flow of the website -optimize contents for the website using a variety of graphics, images, animation and other resources -confer with management to develop and document the website design requirements -conduct tests and perform security and quality controls -plan, design, write modify, integrate and test web-site related code   job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school                                                                                 job application submission: -by email: or -by mail:: canada orient shipping ltddba coship             214a - north road, burnaby, bc

  • Retail sales supervisor position: retail sales supervisor         -vacancy: 1  -work hours: 6~8 hours per day or hours per week (full-time), permanent  -wage: $ per hour (depending on experience)  -benefit: 10 days paid vacation per year   job duties: -supervise and co-ordinate sales staff and cashiersassign sales workers to duties and prepare work schedules -authorize payments by cheque and the return of merchandise -resolve problems that arise, such as customer complaints and supply shortages -maintain specified inventory and order merchandise -prepare reports regarding sales volumes, merchandising and personnel matters -hire and train or arrange for the training of new sales staff   job requirements: -experience: minimum 2 years of related experience -language: english is required -education: completion of secondary school   job application submission: -by email: -by mail: alberta ltddba o’ pur convenience stoppe               street, nampa, alberta t0h 2r0

  • Carwash supervisor         -position:carwash supervisor -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year   job duties: -supervise and co-ordinate the activities of vehicle cleanersdba superior wash              st, grande prairie, alberta, t8v 8l1    receive payment for specialized cleaning jobs -assist cleaners in performing job dutiesinspect sites or facilities to ensure safety and cleanliness  job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary     job application submission:      by e-mail:  or                                             by mail: alberta ltdrecommend or arrange for additional maintenance serviceshire and train car wash staff -resolve work-related problems and customer complaints -perform certain cleaning duties when required with fellow cleaners

  • Carwash supervisor                                 -position:carwash supervisor -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year   job duties: -supervise and co-ordinate the activities of vehicle cleanersreceive payment for specialized cleaning jobs -assist cleaners in performing job dutiesinspect sites or facilities to ensure safety and cleanliness  job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary     job application submission:      by e-mail:  or                                             by mail: alberta ltdrecommend or arrange for additional maintenance servicesdba superior wash              st, clairmont, alberta, t8x 5b4    hire and train car wash staff -resolve work-related problems and customer complaints -perform certain cleaning duties when required with fellow cleaners

  • Bakers   -position: baker -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year   job duties: -inspect kitchen and food service areas -frost and decorate pizza and baked goods -ensure that the quality of products meets established standards -draw up production schedules to determine type and quantity of goods to produce -bake mixed dough and batters -prepare dough for pies, bread, rolls and other various sweet goods and prepare batters for muffins, cookies are made according to recipes -operate machinery and purchase baking supplies     job requirements: -experience: minimum 1~2 years of related experience -language: english is required -education: completion of secondary school   job application submission:            by e-mail:  or                                     by mail: alberta ltddba pepper’s highway services              highway 28 waskatenau, alberta, t0a 3p0

  • Keep records of the amount and cost of foods served and hours worked by employeesposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: dresden row, halifax, ns b3j 3t1 benefits: 4% vacation pay job duties: oversee the activities of employees and train them to perform their jobsestablish work schedules and monitor employee performanceassign and coordinate the work of employees to promote the efficiency of operationscheck serving areas and foods to ensure that they meet quality standardsjob requirements: language: english experience: 2~3 years of experiences in food preparation or service are required education: completion of secondary school is required how to apply: company information: jibro enterprise incaddress customers’ complaints or concerns assist in the hiring of food service staff when requireddba kanpai izakaya email address: please apply via email indicated above

  • Food service supervisor terms of employment: -position: food service supervisor -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolley requirements: – experience: minimum 2~3 years of related experience – language: english is required – education: completion of high school job application submission: -by email: or -by mail: momo sushi water street, vancouver, bc, v6b 5c6

  • Laundry supervisor   position:  laundry supervisor -vacancy:1  -work hours: 6~8 hours per day or hours per week (full-time), permanent  -wage: $ per hour (depending on experience)  -benefit: 15 days paid vacation per year   job duties: - supervise operation of laundry equipment and machinery -resolve work related problemssupervise, co-ordinate and schedule(and possible review) activities of workers -perform dry cleaning and/or laundering activities if required -arrange for maintenance and repair work   job requirements: -experience: minimum 2 years of related experience -language: english is required -education: completion of secondary school   job application submission: -by email: -by mail: saskatchewan ltdmonitor quality and production levels -handle emergency situations -establish work schedules and procedures -train staff/workers in job duties, safety procedures and company policiesoversee cleaning of specialty and difficult itemsdba northside esso              street, north battleford, skrequisition or order materials, equipment and supplies

  • Food service supervisor    terms of employment:      -position: food service supervisor -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent-wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year                        job duties: -supervise and co-ordinate activities of staff who prepare and portion food -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys   requirements: - experience: minimum 2~3 years of related experience - language: english is required - education: completion of high school   job application submission: -by email: or                                         -by mail: nr food service samsoonie food ltd              westminster hwy unit 140, richmond, bc

  • Position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: broadway #5, burnaby, bc v5b 2y1 benefits: 4% vacation pay job duties: keep records, such as the amount and cost of foods served and hours worked by employeessupervise the activities of staffs and train workers in performance of duties inspect serving areas and foods to ensure qualities are metprepare work schedules and evaluate work performance of employees assign and coordinate the work of employees to promote efficiency of operationsinvolve in the recruitment of food service staff when required resolve customers’ complaints or concerns   job requirements: language: english experience: 2~3 years of experience in food preparation or service are required education: completion of secondary school is required how to apply: company information: sushi lover enterprises ltddba sushi u email address: please apply via email indicated above

  • Food service supervisor                                                 -position: food service supervisor -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year                        job duties: -supervise and co-ordinate activities of staff who prepare and portion food -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys   requirements: - experience: minimum 2~3 years of related experience - language: english is required - education: completion of high school   job application submission: -by email: or             -by mail: sonam investment group incdba coasters lounge              # sparrow drive, leduc, ab

  • Hotel clerk supervisor                        -position:hotel clerk supervisor -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year   job duties: -co-ordinate assign and review the work of hotel clerks -schedule hotel clerk’ shifts and co-ordinate activities with other work units -resolve work-related issues and report progress -provide hotel clerks with training in job duties, safety standards and hotel policies -request materials and supplies need -make sure computer systems, equipment and machinery are properly operated and arrange maintenance and repairs and needed -assist guests with special needs   job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary     job application submission:      by e-mail:  or                                             by mail: ko&lee holding ltddba radium park lodge              box stanley street, radium hot springs, bc, b0a 1m0

  • Food service supervisor                                                   terms of employment:      -position: food service supervisor -vacancy: 1                        -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year                        job duties: -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys requirements:        - experience: minimum 2~3 years of related experience - language: english is required - education: completion of high school   job application submission: -by email: or                                         -by mail: gangnam street food             #th ave, nw edmonton alberta, t6e 5t5

  • Bakers   -position: baker -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year   job duties: -inspect kitchen and food service areas -frost and decorate pizza and baked goods -ensure that the quality of products meets established standards -draw up production schedules to determine type and quantity of goods to produce -bake mixed dough and batters -prepare dough for pies, bread, rolls and other various sweet goods and prepare batters for muffins, cookies are made according to recipesoperate machinery and purchase baking supplies     job requirements: -experience: minimum 1~2 years of related experience -language: english is required -education: completion of secondary school   job application submission:            by e-mail:  or                                     by mail: alberta ltddba gasoline alley petro canada             #146 leva avenue, red deer county, alberta, t4e 1b9

  • Retail sales supervisor position:  retail sales supervisor   -vancancy:1          -work hours: 6~8 hours per day or hours per week (full-time), permanent  -wage: $ per hour (depending on experience)  -benefit: 10 days paid va c ation per year   job duties: -supervise and co-ordinate sales staff and cashiersassign sales workers to duties and prepare work schedules -authorize payments by cheque and the return of merchandise -resolve problems that arise, such as customer complaints and supply shortages -maintain specified inventory and order merchandise -prepare reports regarding sales volumes, merchandising and personnel matters -hire and train or arrange for the training of new sales staff   job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school   job application submission: -by email: -by mail: alberta ltddba sippers liquor mart                  street, peace river, ab t8s 1r2

  • Food service supervisor                                                   terms of employment:      -position: food service supervisor -vacancy: 1                        -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year                        job duties: -estimate and order ingredients and supplies required for meal preparation -establish methods to meet work schedules -maintain records of stock, repairs, sales and wastage -train staff in job duties, and sanitation and safety procedures -ensure that food and service meet quality control standards -supervise and check delivery of food trolleys requirements:        - experience: minimum 2~3 years of related experience - language: english is required - education: completion of high school   job application submission: -by email: or                                         -by mail: gangnam street food             street nw, edmonton, alberta, t5t 4m2

  • Sushi california _dt is seeking f/t food service supervisor   position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: 100 melville st suite 100 vancouver bc, canada v6e 4a6   benefits: 4% vacation pay free meals at work and tips   job duties: assign and coordinate work of employees to promote efficiency of operations resolve customers’ complaints or concerns supervise the activities of staffs train workers in job duties, and sanitation and safety procedures involve in the recruitment of food service worker when required keep the records of stock, sales, and work hours of employees establish work schedules and evaluate work performance of employees ensure the food and service meet the quality control standards   job requirements: language: english experience: 2~3 years of experience in food preparation or service are required education: completion of secondary school is required   how to apply: company information: bdba sushi california_dt email address: please apply via email indicated above

  • Retail sales supervisor                                position: retail sales supervisor                        -vacancy: 1                                                  -work hours: 6~8 hours per day or hours per week (full-time), permanent  -wage: $ per hour (depending on experience)  -benefit: 10 days paid vacation per year   job duties: -supervise and co-ordinate sales staff and cashierso box, peace river, ab, t8s 1t3assign sales workers to duties and prepare work schedules -authorize payments by cheque and the return of merchandise -resolve problems that arise, such as customer complaints and supply shortages -maintain specified inventory and order merchandise -prepare reports regarding sales volumes, merchandising and personnel matters -hire and train or arrange for the training of new sales staff   job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school   job application submission: -by email: -by mail: alberta ltddba mcnamara hotel st

  • Executive housekeeper   -position: executive housekeeper -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year   job duties: -establish and implement operational procedures for housekeeping department -monitor and evaluate all housekeeping/laundry department daily activities -plan and coordinate activities of housekeeping supervisors and their crews -co-ordinate inspection of assigned areas -ensure that safety standards and departmental policies are met -schedule and assign duties of housekeeping staff -ensure that local health and sanitation regulationss are carried out -maintain inventory of supplies and equipment -respond to guest’s suggestions and complaints   job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary     job application submission:      -by e-mail:         - by mail: alberta ltdo box, peace river, ab, t8s 1t3  dba mcnamara hotel              st

  • Position: food service supervisor employer: j&m restaurant ltd dba akari japanese restaurant work location: street, delta, bc v4c 6p5 business address: same as above terms of employment: permanent and full-time wage: $ per hour  working hours: 30 hours to 40 hours per week benefit: 10 days of paid vacation or 4% gross salary language requirement: english              vacant: 1   job duties: -train employees, assign job duties, and make sure that they follow the safety requirementkeep records of stock, sales such as amount and cost of meals served and wastageorder ingredients and supplies needed for meal preparationmaintain food and service meet quality control standardsoversee and check food assembly before being served to the customersestablish work schedules and evaluate work performance of employeesrequirement: education: completion of high school; and experience: at least 1-2 years of experience in food preparation or service is required or completion of community college program in food service administration, hotel and restaurant management or related fieldj&m restaurant ltd dba akari japanese restaurant is looking for a food service supervisorhow to apply: email

  • Work location: w 49th ave, vancouver, bc v6m 2p7 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible positions available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa   responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingplease note that multiple submissions by one individual for this position will not be considered  pho hoa restaurant respects equity and diversity within its communitywe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canada  how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (oak location)  qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsthis job is posted by an employment agency or third party on behalf of the employersubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contacted  inquiries: e-mail only pleaseemployer name: aureflam canada incwe are currently hiring full-time cooks for our oak location who will prepare authentic vietnamese dishes to customersall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority

  • Work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa   responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be considered  pho hoa restaurant respects equity and diversity within its communitywe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadasubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contacted  qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsthis job is posted by an employment agency or third party on behalf of the employer  inquiries: e-mail only pleaseemployer name: aureflam canada incwe are currently hiring full-time cooks for our richmond location who will prepare authentic vietnamese dishes to customers  how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location)

  • Bakers   -position: baker -vacancy: 3 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year   job duties: -inspect kitchen and food service areas -frost and decorate cakes and baked goods -ensure that the quality of products meets established standards -draw up production schedules to determine type and quantity of goods to produce -bake mixed dough and batters -prepare dough for pies, bread, rolls and other various sweet goods and prepare batters for muffins, cookies and cakes and icings and frosting according to recipesoperate machinery and purchase baking supplies     job requirements: -experience: minimum 1~2 years of related experience -language: english is required -education: completion of secondary school   job application submission:            by e-mail:  or                                     by mail:la bosco bakery & café              avenue nw, edmonton, alberta, t6e 1r7

  • Work location: w 49th ave, vancouver, bc v6m 2p7 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible positions available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa   responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingplease note that multiple submissions by one individual for this position will not be considered  qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement; ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendswe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only please  how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (oak location)submissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedthis job is posted by an employment agency or third party on behalf of the employeremployer name: aureflam canada incwe are currently hiring full-time cooks for our oak location who will prepare authentic vietnamese dishes to customerspho hoa restaurant respects equity and diversity within its communityall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priority

  • Work location: # alexandra rd, richmond, bc v6x 3l4 position title: cook terms of employment: full-time, permanent estimated starting date: as soon as possible position available: 2 wage: $ per hour (depending on working experience) work hours: 30 hours per week benefit: 4 % vacation pay & tips & 50% employee discount for the meals at pho hoa   responsibility: cook and prepare authentic vietnamese dishes including pho, vermicelli bowls, rice plates and appetizers of pho hoa restaurant; prepare and alter dishes for customer with special dietary needs and allergies; assists head chef with dish creation and food portion; maintain inventory of food, supplies and equipment; ensure the kitchen and work area are sanitized and safe to work; ensure food quality and oversees kitchen operation; assist head chef with kitchen staff recruitment and trainingall qualified candidates are encouraged to apply; however, canadians and permanent residents will be given priorityplease note that multiple submissions by one individual for this position will not be consideredwe offer a great work environment for applicants looking to grow with our teampho hoa restaurant) pho hoa restaurants are one of the leading franchised pho (vietnamese) restaurants in canadainquiries: e-mail only pleasesubmissions will be reviewed and those who we believe might be a perfect addition to our team will be contactedwe are currently hiring a full-time cook for our richmond location who will prepare authentic vietnamese dishes to customersthis job is posted by an employment agency or third party on behalf of the employer  qualification: completion of secondary school is required; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or more than 1 + year work experience in commercial kitchen would be a good asset, but not a mandatory requirement ability to work independently and work in a team; able to work under pressure and busy kitchen environment; able to communicate in english; ability to work flexible hours, including evenings and weekendsemployer name: aureflam canada incpho hoa restaurant respects equity and diversity within its community  how to apply please e-mail us your resume and cover letter to jun-young bok() with the subject line of: full-time cook position at pho hoa restaurant (richmond location)

  • Baker   -position:baker -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year   job duties: -inspect kitchen and food service areas -frost and decorate pizza and baked goods -ensure that the quality of products meets established standards -draw up production schedules to determine type and quantity of goods to produce -bake mixed dough and batters -prepare dough for pies, bread, rolls and other various sweet goods and preparebatters for muffins,cookies are made according to recipesoperate machinery and purchase baking supplies     job requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school   job application submission:            bye-mail: or                                     by mail: alberta ltddba pepper’s highway services              highway 28 waskatenau, alberta, t0a 3p0

  • If you are interested, please submit your resume by mail or e-mail  language at work: english job location: coquitlam, bc   contact information: sushi town japanese restaurant e-mail: mail: barnet hwy  position: cook wages: cad$/hour types: full-time, permanent working hours: 8 hours/day, 40 hours/week benefits: 4% of vacation pay, free meals at work, tips   job duties: prepare and cook japanese hot food items including donburi, teriyaki, tempura, udon and other japanese dishes on the menu; maintain inventory and records of food; oversee kitchen operation; train kitchen staffsushi town japanese restaurant is located at barnet hwy, coquitlam, bc v3b 1c2coquitlam, bc v3b 1c2job requirements: completion of secondary school; completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience requiredwe are currently looking for permanent, full time japanese (kitchen) cooks

  • Cooks   -position:  cook -vacancy: 2 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) - benefit: 10 days paid vacation per year   job duties: -prepare ingredients and cook all food items from the menu -maintain inventory and records of food, supplies and equipment -oversee kitchen operations -train kitchen helpers with advanced cooking skills -clean kitchen and work area     job requirements: -experience: minimum 2~3 years of cooking experience -language: english is required -education: completion of secondary school   job application submission:                 by e-mail: or                                                        by mail: miga restaurant               143 west 3rd street, north vancouver, bc

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