2e5

List 2e5

  • Keep accurate records of stocks and order products, and supplies -prioritize, schedule, assign, review and evaluate assigned restaurant staffs -resolve routine problems encountered in the performance of work assignments -oversee food preparation, portion sizes, and the overall presentation of food -ensure that food and service meet quality control standards -supervise and train staff in job duties, and sanitation and safety procedures -perform other related duties as assigned   requirements: -minimum 2 years of experience in a food service area is needed -bartending and barista experience is an asset -serving it right certificate -completion of secondary school -english is required   how to apply email: the corner stone bistro west 22nd street, north vancouver, bc v7p 2e5position: food service supervisor salary: $/hourly job type: full-time, 35 hrs/week, permanent benefit: 4% of gross salary position available: 1 main duties: -oversee and organize the coolers, morning & lunch service, barista/coffee area, and happy hour/afternoon service

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