Dai jang kum restaurant
List dai jang kum restaurant
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Dba dai jang kum restaurant contact person: heesook lee email address: business address: stnorth road trading ltd dba dai jang kum restaurant is seeking f/t cooks position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: portion, arrange, and garnish food ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift prepares an extensive variety of food items utilizing standardized recipesmaintain accurate food inventories may plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies may hire and train kitchen staffjob requirements: 2~3 years of commercial cooking experience are requirededucational requirements: completion of secondary school is requirededwards dr, richmond bc v6x4c4 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationlanguage requirements: english number of positions: 2 location: richmond, bc company information: north road trading ltd
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dai jang kum restaurant is looking for f/t food services managerdba dai jang kum restaurant email address: please apply only via emaileducation: completion of secondary school is requiredensure health and safety regulations are followedestimate amounts and costs of required supplies, such as food and ingredients how to apply: company information: north road trading ltd job requirements: language: english experience: 2~3 years of experience in food service are requiredmaintain stock and order suppliesmaintain records of food costs, consumption, sales, and inventoryset up work schedules for staff and supervise activities of staffmay recruit staff and train staff in job duties, sanitization, and safety procedures position info: position: food services manager terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: st edwards drive, richmond, bc v6x 4c4 benefits: 4% vacation pay 5 days of paid sick leave per year job duties: handle customer complaints and questions according to provided guidelines
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Dba dai jang kum restaurant email address: business address: st edwards dr richmond bc v6x 4c4dai jang kum restaurant is looking for f/t food service supervisor position: food service supervisor terms of employment: full-time, permanent wage: per hour (depending on experience) working hour: hrs/week job duties responsibility for solving customers’ complaints and the work-related issues provide the guidelines for training and motivating staff scheduling shifts check inventory and order ingredients maintain food quality and service place the order for food manage and provide direction the activities of food service staff experience requirements: 2-3 years of experience in food preparation or service are requirededucational requirements: completion of secondary school language requirements: english number of positions: 1 location: richmond, bc company information: north road trading ltd
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Dba dai jang kum restaurant contact person: heesook lee email address: business address: stmaintain accurate food inventories may plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies may hire and train kitchen staffjob requirements: 2~3 years of commercial cooking experience are requirededucational requirements: completion of secondary school is requirededwards dr, richmond bc v6x4c4 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for considerationlanguage requirements: english number of positions: 2 location: richmond, bc company information: north road trading ltdposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) benefits: 10 days paid vacation per year or 4% vacation pay job duties: portion, arrange, and garnish food ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift prepares an extensive variety of food items utilizing standardized recipes
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Dba dai jang kum restaurant email address: please apply via email indicated above position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions: 1 work location: st edwards dr richmond bc v6x 4c4 benefits: 4% vacation pay job duties: responsibility for solving customers’ complaints and the work-related issues provide the guidelines for training and motivating staff scheduling shifts check inventory and order ingredients maintain food quality and service place the order for food manage and provide direction the activities of food service staff job requirements: language: english experience: 2~3 years of experience in food preparation or service are required education: completion of secondary school is required how to apply: company information: north road trading ltd
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Dba jang mo jib korean restaurant metrotown email address: business address: kingsway, burnaby, bc v5h 2e6 ** apply by email onlyposition: restaurant cook terms of employment: full-time, permanent wage: $ /hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: prepare and cook the dishes and assemble the ingredients dailylanguage requirements: english number of positions: 2 location: burnaby, bc company information: border kitchen supplies and equipment schedule and supervise kitchen helpersoversees kitchen operation may involve in recruitment and hiring of new staffs educational requirements: completion of secondary school experience requirements: 2~ 3 years of commercial cooking experience are required
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Dba kum hwa ru pinetree way, coquitlam, bcrestaurant manager terms of employment: -position: restaurant manager -vacancy: 1 -work hours: 6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour -benefit: 10 days paid vacation per year job duties: -plan, organize, direct, control and evaluate the operations of restaurant -set staff work schedules and monitor each staffs performance -control inventory, monitor revenues and modify procedures and pricesresolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: ynp enterprises ltdv3b 8a9
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Sun food corporation dba baik mi korean restaurant contact information: moonyoung jang email address: business address: # gibsons way, gibsons, bc v0n 1v7position: restaurant manager terms of employment: full-time, permanent wage: $ /hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: plan, manage and oversee the entire restaurant operation make sure that safety and health regulations are followed estimate consumption, forecast requirements and maintain inventory resolve customers’ complaints or concerns settle use of facilities and catering with clients manage staff’s work schedule and observe staff performance actively involve in recruitment and training process job requirements: 2~3 years of food service sector, including supervisory experience are required educational requirements: completion of secondary school number of positions: 1 language requirement: english location: surrey, bc company information: j
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Sun food corporation dba baik mi korean restaurant contact information: moonyoung jang email address: business address: fraser hwy, surrey, bc v3s 6k7position: restaurant manager terms of employment: full-time, permanent wage: $ /hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: plan, manage and oversee the entire restaurant operation make sure that safety and health regulations are followed estimate consumption, forecast requirements and maintain inventory resolve customers’ complaints or concerns settle use of facilities and catering with clients manage staff’s work schedule and observe staff performance actively involve in recruitment and training process job requirements: 2~3 years of food service sector, including supervisory experience are required educational requirements: completion of secondary school number of positions: 1 language requirement: english location: surrey, bc company information: j
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Sun food corporation dba baik mi korean restaurant contact information: moonyoung jang email address: business address: # gibsons way, gibsons, bc v0n 1v7position: cook terms of employment: full-time, permanent wage: $ /hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: prepare and cook complete meals or individual dishes and foods ensure that the food prep area and kitchen are cleaned and sanitized everyday inspect kitchen and food service area maintain accurate food inventories and supplies order supplies and equipment may involve in hiring process and train kitchen staff in each item on the menu experience requirements: 2~3 years of commercial cooking experience are required educational requirements: completion of secondary school number of positions: 2 language requirement: english location: gibsons, bc company information: j
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Sun food corporation dba baik mi korean restaurant contact person: moonyoung jang email address: business address: # gibsons way, gibsons, bc v0n 1v7position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: order ingredients and supplies that are needed for food preparation check the food and service meet the quality control standards train workers in job duties, and procedures of sanitation and safety establish work schedules supervise the activities of staffs involve in the recruitment of food service worker when required address customers’ complaints or concerns educational requirements: completion of secondary school experience requirements: 1~2 years of experience in food preparation or service are required language requirements: english number of positions: 1 location: gibsons, bc company information: j
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Sun food corporation dba baik mi korean restaurant contact person: moonyoung jang email address: business address: # gibsons way, gibsons, bc v0n 1v7position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: · 4% vacation pay job duties: · order ingredients and supplies that are needed for food preparation · check the food and service meet the quality control standards · train workers in job duties, and procedures of sanitation and safety · establish work schedules · supervise the activities of staffs · involve in the recruitment of food service worker when required · address customers’ complaints or concerns educational requirements: · completion of secondary school experience requirements: · 1~2 years of experience in food preparation or service are required language requirements: · english number of positions: · 1 location: gibsons, bc company information: j
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restaurant with his building for sale --- 359 victoria restaurant avec sa bâtisse à vendre --- 359 victoriathe restaurant can sit more than 150 sitting places and 19 employees, this restaurant has their own family secret recipesthere is 2 entries, one for the restaurant and one for take-out orderson y retrouve 2 entrées distinctes pour le restaurant et les commandes à apporterexcellente opportunité d'affaire! situé au nord-ouest du nouveau-brunswick, aux frontières du québec et des états-unis, sur une artère stratégique de la ville d'edmundston, ce restaurant est parfait pour investir dans un nouveau projet qui possède déjà un franc succès depuis plus de 22 ans! ce restaurant s'est bâti une clientèle grandissante depuispossédant plus de 150 places assises et 19 employés, le restaurant détient ses propres recettes familiales secrètes pour le poisson, fruits de mer, poulet, pizza, et même des hamburgers, poutines, etcexcellent business opportunity! situated at the north-west of new brunswick, at the border of quebec and united states, on a busy street of edmundston, this restaurant is perfect for investing in a new project which has been succesful more than 22 years! le 'restaurant familial ouellet' also known as 'poissonnerie ouellet' has one reception hall with a bar and 2 dining roomsprix demandé $ + txopen everyday, from 6 am for breakfast, lunch and suppersexcellent chiffre d'affaire avec très grand potentiel de doubler facilement ce dernieréquipements de plus de $excellent business sales with big potential to double the revenue stream; possibility to add deliveryle 'restaurant familial ouellet' aussi connu sous le nom 'poissonnerie ouellet' possède 1 salle de réception avec bar et 2 salles à manger pour des repas conviviauxun menu très diversifié qui satisfait tous les palais! ouvert tous les jours à partir de 6h am pour les déjeuners, dîners et soupersasking price $ + txequipment for more than $lyne chapleau real estate broker vendirect incwide variety on the menu that will satisfy the whole family; pizza, fish, lobster, chicken, hamburgers, etclyne chapleau courtier immobilier vendirect inc
$ 1249095
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Determine and implement proper procedures to demonstrate the family-friendly image of the restaurantmanage and track food inventory attentively, and order supplies for the restaurant as neededensure that restaurant operations follow the federal and provincial health and safety requirements and regulationsoversee the maintenance of kitchen equipment and other restaurant facilities regularly to guarantee normal operation of the businessdetermine and modify restaurant menu prices with the manager based on inventory cost and the prices of seasonal foodcompany name: island bagel co job title: restaurant assistant manager (noc ) job type: permanent full-time, 40 hours per week business address: 48 station st, duncan, bc v9l 1m4 salary: $ per hour minimum education: college diploma in hospitality or related fieldsbe aware of special food allergies in accordance with customers requirementsposition available: 1 employment groups: students, youth, veterans of the canadian armed forces, visible minorities, persons with disabilities, indigenous people, newcomers to canada, seniors, apprentices job description: ensure provision of high-quality food and services in daily operationsassist the manager to recruit, train and evaluate staff in consideration of improving restaurant’s service qualityresolve customer complaints efficaciously and respond their concern as soon as possibleguide and motivate staff to maintain a positive working environmentpersonal suitability: excellent leadership and organizational skills flexible, organized, and dependable great communication skill, written and verbal positive work ethics multi-tasking and supportive work experience: 2 - 3 years of work experience in serving industry is required supervisory experience in serving industry is required work language: english benefits: 10 days paid vacation per year plus performance-based commission and bonus how to apply: email: mailing address: 48 station st, duncan, bc v9l 1m4 your resume will be carefully reviewed but only those selected for an interview will be contactedcitizen, pr, work permit) in submitting your resumeplease indicate your status (eset weekly work schedules for staff and monitor staffs’ attendance and serving attitudesnegotiate prices and check the quality of ingredients or other supplies with local suppliers
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Com restaurant à vendre plateau-mont-royal montréalrestaurant for sale plateau-mont-royal montreal --- *** business opportunity ! restaurant for sale with liquor license *** whether its for a chocolate treat, brunch, or a divine lunch, this restaurant will make you live an exceptional experience, and will satisfy your gourmet desiressituated on the busiest part of mont-royal avenue, this restaurant is a superb business opportunity not to be missed! asking price $ + tx*** affaire à saisir ! restaurant à vendre avec permis d'alcool *** situé dans la partie la plus achalandée de l'avenue du mont-royal, ce restaurant stratégiquement bien placé représente une superbe opportunité d'affaire à ne pas manquer ! refait à neuf en emplacement stratégique près du métro mont-royal au coeur des commerces grande salle principale 64 places assises cuisine spacieuse, salle pour les employés, bureau grand sous sol aménagé possibilité de terrasse saisonnière sur l'avenue du mont-royal prix demandé $ + taxespromotional brochure available upon requestpatrice roy certified real estate broker aeo bluuglass real estate incbrochure promotionnelle disponible sur demande patrice roy courtier immobilier agréé da bluuglass immobilier inc
$ 175000
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We are currently looking for a permanent, full time restaurant managernana sushi restaurant is located at 14 victoria crescent, nanaimo, bc v9r 5b8position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcjob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: nanaimo, bc contact information: nana sushi restaurant e-mail: mail: 14 victoria crescent, nanaimo, bc v9r 5b8if you are interested, please submit your resume by mail or e-mailmonitor the food process to make sure the food is ready for the customers on time); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvement
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We are currently looking for a permanent, full time restaurant managermega sushi japanese restaurant is located at # chatham street, richmond, bc v7e 2y4position: restaurant manager wage: cad$/hour types: full-time, permanent working hours: hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcjob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: richmond, bc contact information: mega sushi japanese restaurant -mailing address: # chatham street, richmond, bc v7e 2y4 -e-mail addressif you are interested, please submit your resume by mail or e-mailmonitor the food process to make sure the food is ready for the customers on time); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvement
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Dba hanok korean restaurant # alexandra road, richmond, bc, v6x 1c4 restaurant assistant manager terms of employment: -position: restaurant assistant manager -vacancy: 1 -work hours:6~8 hours per day or hours per week (full-time), permanent -wage: $ per hour (depending on experience) -benefit: 10 days paid vacation per year job duties: -assist the restaurant manager in planning organizing and directing the restaurant operation -set work schedules and monitor each staffs performance -direct staff and make sure operational procedures are followed -resolve customer complaints and ensure health and safety regulations are followed -negotiate arrangements with suppliers for all supplies -address customers’ complaints or concerns -oversee staff training requirements: -experience: minimum 2~3 years of related experience -language: english is required -education: completion of secondary school apply: -by email: -by mail: hanok restaurant ltd
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Language: english number of positions: 2 location: burnaby, bc company information: sushi town restaurant ltddba sushi town japanese restaurant business address: hastings st, burnaby, bc v5b 1r7 **how to apply** apply via email only email addresssushi town japanese restaurant is seeking for f/t restaurant cooks position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: prepares an extensive variety of foods utilizing our recipes and handle dishes for customers with food allergies maintain inventory and records of food, supplies and equipment order supplies and equipment when needed always make sure the food prep area and kitchen cleaned and sanitized observe food service areas including kitchen assist in development of menus to provide a variety of foods to customers may involve in training staffs in preparation, handling and cooking of food may involve in recruitment and hiring of new staffs job requirements: education: completion of secondary school is required experience: 2~ 3 years of commercial cooking experience are required
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We are currently looking for a permanent, full time restaurant managersushi town japanese restaurant is located at marine drive, north vancouver, bc v7p 1t3position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: -4% of vacation pay -free meals at work and tips job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget (receipts, bill payments and etcjob requirements: -minimum 3 years of work experience in the food service sector including supervisory experience -completion of secondary school language at work: english job location: north vancouver, bc contact information: sushi town japanese restaurant e-mail: mail: marine drive, north vancouver, bc v7p 1t3if you are interested, please submit your resume by mail or e-mailmonitor the food process to make sure the food is ready for the customers on time); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvement
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We are currently looking for a permanent, full time restaurant managermomo sushi japanese restaurant is located at water street, vancouver, bc v6b 5c6position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: - 4% of vacation pay -free meals at work job duties: -manage daily operations of the restaurant; -monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcjob requirements: - 2~3 years of experience in the food service sector, including supervisory experience required -completion of secondary school -completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: vancouver, bc contact information: momo sushi japanese restaurant -e-mail: -mail: water street, vancouver, bc v6b 5c6if you are interested, please submit your resume by mail or e-mailmonitor the food process to make sure the food is ready for the customers on time); -plan and coordinate overall employee schedules; -monitor employee performance and do evaluations meetings; -review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; -deal with customer’s complaints and resolve the situations to ensure customer satisfaction; -deal with all emergency situations; -recruit (resume review, interviews), educate, and supervise employees and training; -have staff meeting to discuss problems to make improvement
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We are currently looking for a permanent, full time restaurant managersushiyama japanese restaurant is located at 371 broadway east, vancouver, bc v5t 1w5 position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etc job requirements: 2~3 years of experience in the food service sector, including supervisory experience completion of secondary school completion of a college or other program related to hospitality or food and beverage service management is an asset language at work: english job location: vancouver, bc contact information: sushiyama japanese restaurant email: mail: 371 broadway east, vancouver, bc v5t 1w5monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement
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Jejudo restaurant is located at # north rd we are currently looking for a permanent, full time restaurant managerposition: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etc job requirements: 2~3 years of experience in the food service sector, including supervisory experience completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: burnaby, bc contact information: jejudo restaurant email: mail: # north rdmonitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mailburnaby, bc v3n 4r7); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement
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Hiraku sushi japanese restaurant is located at # david avewe are currently looking for a permanent, full time restaurant manager position: restaurant manager wage: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcjob requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: coquitlam, bc contact information: hiraku sushi japanese restaurant mail: # david ave); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mailcoquitlam, bc v3e 0j5coquitlam, bc v3e 0j5 e-mail
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We are currently looking for a permanent, full time restaurant managersushi town japanese restaurant is located at marine drive, north vancouver, bc v7p 1t3 position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget (receipts, bill payments and etcjob requirements: completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset 2~3 years of experience in the food service sector, including supervisory experience language at work: english job location: north vancouver, bc contact information: sushi town japanese restaurant e-mail: mail: marine drive, north vancouver, bc v7p 1t3monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mail) and inventory; plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement
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We are currently looking for a permanent, full time restaurant managersushi restaurant e-mail: mail: a- lynn valley road, north vancouver, bc v7j 2a3sushi restaurant is located at a- lynn valley road, north vancouver, bc v7j 2a3position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 10 days paid vacation per year, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etcmonitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mailjob requirements: 2~3 years of experience in the food service sector, including supervisory experience required completion of secondary school completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: north vancouver, bc contact information: mr); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement
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Ginza ichiban japanese restaurant is located at valhalla rdwe are currently looking for a permanent, full time restaurant manager position: restaurant manager wage: cad$/hour working hours: hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etcjob requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: quesnel, bc contact information: ginza ichiban japanese restaurant mail: valhalla rd, quesnel, bc v2j 4c1 e-mail); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mailquesnel, bc v2j 4c1
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Fresh take-out japanese restaurant is located at 909 expo blvdwe are currently looking for a permanent, full time restaurant manager position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: hrs/week benefits: 4% of vacation pay job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etc job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: vancouver, bc contact information: fresh take-out japanese restaurant mail: 909 expo blvdvancouver, bc v6z 3g8); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients and food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on timeif you are interested, please submit your resume by mail or e-mailvancouver, bc v6z 3g8 e-mail
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We are currently looking for a permanent, full time restaurant managerbig chicken town restaurant is located at # avenue, surrey, bc v3r 8x7 position: restaurant manager wages: cad$/hour types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, and control budget and inventory(receipts, bill payments and etc job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience required completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: surrey, bc contact information: big chicken town restaurant e-mail: mail: # avenue, surrey, bc v3r 8x7 if you are interested, please submit your resume by mail or e-mail); plan and coordinate overall employee schedules; monitor employee performance and do evaluations meetings; review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interviews), educate, and supervise employees and training; have staff meeting to discuss problems to make improvement; monitor the food process to make sure the food is ready for the customers on time
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We are currently looking for a permanent, full time restaurant managerbig chicken town restaurant is located at # schoolhouse street, coquitlam, bc v3k 6v7 position: restaurant manager wages: cad$/hr types: full-time, permanent working hours: 8 hrs/day, 40 hrs/week benefits: 4% of vacation pay, free meals at work job duties: manage daily operations of the restaurant; monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments and etc job requirements: completion of secondary school 2~3 years of experience in the food service sector, including supervisory experience completion of a college or other program related to hospitality or food and beverage service management an asset language at work: english job location: coquitlam, bc contact information: big chicken town restaurant e-mail: mail: # schoolhouse street, coquitlam, bc v3k 6v7if you are interested, please submit your resume by mail or e-mail); plan and coordinate overall employee schedules; monitor employee performance and have evaluations meetings; review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers; deal with customer’s complaints and resolve the situations to ensure customer satisfaction; deal with all emergency situations; recruit (resume review, interview), educate, and supervise employees and training; hold staff meetings to discuss problems and make improvements; monitor the food process to make sure the food is ready for the customers on time