Hikari japanese vinyl ltd

List hikari japanese vinyl ltd

  • Never removed from sealed boxpackage in nice shapegreat gift for a fanwill only go up in value as the movie sequels keep coming outonly 750 gold figures produced

    $ 50

  • Bs4u japanese restaurant ltd dba broadway station sushi restaurant is looking for f/t cooksnumber of positions: • 2 language requirement: • english location: vancouver, bc company information: bs4u japanese restaurant ltd dba broadway station sushi restaurant contact person: minjin lee email address:  business address: east broadway, vancouver, bc, v5n 1w1 note: if you don't meet qualifications exactly but believe you have the required skills, please submit your résumé and references for consideration  educational requirements: • secondary school experience requirements: • 2~3 experiences of commercial cooking experience are requiredposition: cook terms of employment: full-time, permanent wage: $/hour hours: hours/week benefits: • 10 days paid vacation per year or 4% of vacation pay   job duties: • inspect food preparation, food serving areas and kitchen to ensure observance of safe, sanitary food-handling • maintain inventory and records of food, supplies and equipment and order items required• may plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • may hire and train kitchen staff• clean kitchen and work area • prepares an extensive variety of food items utilizing standardized recipes

  • Bs4u japanese restaurant ltd dba broadway station sushi is looking for f/t food service supervisorlanguage requirements: english number of positions: 1 location: vancouver, bc company information: bs4u japanese restaurant ltd dba broadway station sushi email address: business address: east broadway, vancouver, bc, v5n 1w1position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: keep records of amount and cost of foods served and hours worked by employees plan and devise methods to meet work schedules establish work schedules and supervise the activities of staffs train staff in their job duties and sanitation procedures order ingredients and supplies when there are shortages inspect serving areas and foods to ensure qualities are met involve in the recruitment of food service worker when required educational requirements: completion of secondary school experience requirements: 2~ 3 years work experience in food preparation or service are required

  • Number of positions: 1 work location: vancouver, bc location: east broadway, vancouver, bc, v5n 1w1 company information: bs4u japanese restaurant ltdeducational requirements: completion of secondary school is requiredestimate and order ingredients and kitchen supplies ensure food quality control maintain records of food costs, consumption, sales and inventory prepare and cook meals and special dishes for special occasions create new menus job requirements: 2~3 years of experience in commercial food preparationdba broadway station sushi email address: **apply by email onlycompletion of relevant post-secondary program is an assetposition: chef terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: ideal candidate should be able to supervise cooks and kitchen staff in food preparation, garnishing and presentation

  • · involve in the recruitment of food service worker when required · resolve customers; complaints or concerns educational requirements: · secondary school experience requirements: · 2~ 3 years work experience in food preparation or service are required   language requirements: · english number of positions: · 1 location: vancouver, bc company information: bs4u japanese restaurant ltd dba broadway station sushi email address: business address: east broadway, vancouver, bc, v5n 1w1position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: · 4% vacation pay job duties: · keeps records, such as amount and cost of foods served and hours worked by employees· supervise the activities of staffs and train workers in performance of duties · inspects serving areas and foods to ensure qualities are met· prepares work schedules and evaluates work performance of employees · assigns and coordinates work of employees to promote efficiency of operations

  • Bought on auction by mistake - only asking what i paid - regular priced at $55

    $ 20

  • Language: english   how to apply: company information: sushivan japanese restaurant ltdsushivan japanese restaurant is seeking f/t cookseducation: completion of secondary school is required  position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: granville street, vancouver, bc v6h 3g8   benefits: 4% vacation pay 5 days of paid sick leave per year   job duties: prepare and cook entire meals or individual food items maintain inventory and records of ingredients, supplies, and equipment may plan menus, food portions, and costs based on food requirements participate in hiring and training new kitchen staff in preparation, cooking and handling of food make sure that kitchen, food storage, and preparation area are clean and orderly oversee kitchen operations   job requirements: experience: 2~3 years of commercial cooking experience are requiredemail address: please apply via email indicated above

  • This is a remastered version for master of puppets on colored vinylit's a double 12" lp 45 rpm series released in and limited to copiesit is in mint condition

    $ 225

  • Nemo enterprise ltd dba hanaya japanese restaurant is seeking f/t cookslanguage: english   how to apply: company information: nemo enterprise ltd dba hanaya japanese restaurant email address: please apply via email indicated aboveposition info: position: cook terms of employment: full-time wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: st surrey bc v4p 1g6 benefits: 4% vacation pay job duties: prepare food items and cook complete various type of japanese food items oversee kitchen operation and supervise helpers maintain inventory and record accurate food and all the supplies may plan menus and costs based on food ingredients and monitor and order supplies maintain the food preparation area and kitchen are cleaned and sanitized may assist in hiring, and recruiting new kitchen staff job requirements: experience: 2~3 years of commercial cooking experience are requirededucation: completion of secondary school is required

  • Dba sushi california_dt is looking for cook  (japanese kitchen cook)position: cook  (japanese kitchen cook) terms of employment: full-time, permanent wage: $17/ hour hours: hours/week benefits: 4% vacation pay free meals at work and tips  job duties: prepare and cook complete foods utilizing standardized recipes always maintain the food prep area and kitchen cleaned and sanitized oversee kitchen operation maintain inventory and records of food, supplies and equipment inspect kitchens and food service areas ensure that staffs are thoroughly trained on each menu item may assist in recruitment and hiring of new staffs educational requirements: secondary school experience requirements: 2~ 3 years of commercial cooking experience are required language requirements: english number of positions: 2 location: vancouver, bc company information: bdba sushi california_dt email address: business address: melville st suite 100 vancouver bc, canada v6e 4a6

  • Dba sushi california_dt is looking for f/t restaurant cookslanguage requirements: english number of positions: 2 location: vancouver, bc company information: b(japanese sushi cook) position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $17 / hour hours:  hours/week benefits: 4% vacation pay free meals at work and tips job duties: prepares an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen cleaned and sanitized maintain accurate food inventories setting up and stocking stations with all necessary supplies oversee kitchen operation ensure staff is thoroughly trained on each menu item may assist in hiring and recruitment of new staffs educational requirements: secondary school experience requirements: 2 ~ 3 years of commercial cooking experience are requireddba sushi california_dt email address: business address: melville st suite 100 vancouver bc, canada v6e 4a6

  • Won 71 enterprises ltddba won japanese restaurant in gibsons, bc seeks f/t food service supervisor   position title: food service supervisor position available: 1 wage: $ per hour terms of employment: full-time, permanent language of work: english work condition: 40 hours per week (full-time, permanent) benefit: 10 days paid vacation or 4% of gross salary duties: - oversee and supervise daily operations of the restaurant - manage, schedule, assign, train and evaluate assigned restaurant staff - ensure that food and service quality meets quality control standards - maintain records of inventory, repairs, sales, and wastage - resolve routine problems encountered in performance of work assignment - perform other related duties as assigned   requirements -completion of secondary school -english is required -completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years (minimum 2 years) of experience in food preparation or customer service are required   submit resume to   won japanese restaurant 895 gibsons way, gibsons, bc v0n 1v8

  • Nao sushi enterprise ltdlocated in burnaby, bc is looking for a permanent and full time japanese food cook  job position: japanese food cook(noc ) number of openings: 1  language at work: english duties/responsibilities:  - prepare various types of japanese foods including tempura, soup, grills and other japanese dishes - inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices - ensure food is stored and cooked at correct temperature by regulating temperature of ovens, grills, and roasters - season and cook food according to recipes or personal judgment and experienceoversee kitchen operations - maintain inventory and records of food, supplies and equipment - train and supervise kitchen helpers and less experienced cooks requirements:  - completion of secondary school is requiredsushi preparation skill is required term of employment: full-time (40 hours per week), permanent wage: $ per hour vacation: 4% of salary as vacation pay  working location: kingsway, burnaby, bc v5e 1e7 please send us your resume by email at please do not call or mail us regarding the job posting  - 3 or more years of commercial cooking experience is required

  • Position info: position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: west 4th avenue, vancouver, bc v6k 1n8 benefits: 4% vacation pay job duties: prepare and cook complete meals and dishes plan menus and estimate food requirements and costs keep inventory and records of food, supplies and equipment order kitchen supplies and equipment when needed always maintain the food prep area and kitchen cleaned and sanitized may train and hire kitchen staff job requirements: language: english experience: 2~3 years of experience of commercial cooking is required education: completion of secondary school is required how to apply: company information: bc ltd dba hi nippon japanese restaurant email address:   please apply via email indicated above

  • How to apply: company information: kowon international ltdgoen japanese cuisine email address: please apply only via emailaddress customers’ complaints or concerns job requirements: language: english experience: 2~3 years of experience in food preparation or service are requiredtrain workers in job duties, and procedures of sanitation and safetyposition info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour working hours: hours/week number of positions:  1 work location: brew st, port moody, bc v3h 0e4 benefits: 4% vacation pay job duties: order ingredients and supplies that are needed for food preparationcheck the food and service meet the quality control standardsinvolve in the recruitment of food service worker when requiredsupervise the activities of staffsestablish work scheduleseducation: completion of secondary school is required

  • How to apply: company information: sehmi japanese restaurant courtney ltd dba sehmi japanese restaurant email address: please apply only via emailsehmi japanese restaurant is looking for f/t cookseducation: completion of secondary school is requiredposition info: position: cook terms of employment: full-time, permanent wage: $hour (depending on experience) working hours: hours/week number of positions:  2 work location: cliffe avenue, courtenay, bc v9n 2k4 benefits: 10 days paid vacation per year or 4% vacation pay 5 days of paid sick leave per year   job duties: prepare an extensive variety of foods utilizing standardized recipes always maintain the food prep area and kitchen clean and sanitized ensure the production of high-quality merchandise maintain accurate food inventories oversee kitchen operations ensure staff is thoroughly trained on each menu item may plan menus, regulate size of food portions, approximate food requirements and costs, and monitor and order supplies may assist in hiring and recruitment of new staff job requirements: language: english experience: 2-3 years of commercial cooking experience are required

  • How to apply: company information: sehmi japanese restaurant courtney ltd dba sehmi japanese restaurant email address: please apply only via emailsehmi japanese restaurant is looking for f/t food service supervisoreducation: completion of secondary school is requiredposition info: position: food service supervisor terms of employment: full-time, permanent wage: $hour (depending on experience) working hours: hours/week number of positions:  1 work location: cliffe avenue, courtenay, bc v9n 2k4 benefits: 10 days paid vacation per year or 4% vacation pay 5 days of paid sick leave per year   job duties: supervise the activities of food service staff train food service staff in their job duties and safety procedures order ingredients and restaurant supplies ensure food service meets quality standards maintain records of sales, stock, and wastage set and manage staff work schedules   job requirements: language: english experience: 1~2 years of experience in food preparation or customer service are required

  • Dba momo sushi japanese restaurant email address: business address: 375 water st unit 6, vancouver, bc v6b 5c6   **apply via email only**momo sushi japanese restaurant is looking for f/t restaurant cooks position: restaurant cook terms of employment: full-time, permanent wage: $ per hour (depending on experience) hours: hours per week   benefits: 4% vacation pay   job duties: prepare and cook complete meals or individual dishes and foods utilizing standardized recipes maintain the food prep area and kitchen cleaned and sanitized maintain accurate food inventories oversee kitchen operation order kitchen supplies and equipment supervise kitchen staffs and helpers may assist in hiring and training of new staffs   educational requirements: completion of secondary school experience requirements: 2~ 3 years of commercial cooking experience are required language requirements: english number of positions: 2 location: vancouver, bc company information: b

  • Language: english number of positions: 2 location: burnaby, bc company information: sushi town restaurant ltddba sushi town japanese restaurant business address: hastings st, burnaby, bc v5b 1r7 **how to apply** apply via email only email addresssushi town japanese restaurant is seeking for f/t restaurant cooks position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: prepares an extensive variety of foods utilizing our recipes and handle dishes for customers with food allergies maintain inventory and records of food, supplies and equipment order supplies and equipment when needed always make sure the food prep area and kitchen cleaned and sanitized observe food service areas including kitchen assist in development of menus to provide a variety of foods to customers may involve in training staffs in preparation, handling and cooking of food may involve in recruitment and hiring of new staffs job requirements: education: completion of secondary school is required experience: 2~ 3 years of commercial cooking experience are required

  • Position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $17/hour hours: hours/week benefits: 4% vacation pay free meals at work and tips   job duties: prepare, cook, and serve complete meals according to the restaurant’s recipes, portioning, cooking, quality, and service standards make various types of sushi, sashimi, roll sushi, salad, and combination sushi estimate and plan food portions and food requirements schedule and supervise kitchen staff may assist in hiring and recruitment of new staffs may clean sushi bar/kitchen and work area maintain inventory and records of food, supplies, and equipment order ingredients, supplies and equipment as required comply with all health and safety policies and procedures manage kitchen operations educational requirements: secondary school experience requirements: 2~ 3 years of commercial cooking experience are requiredsushi california is looking for restaurant cook (japanese sushi cook)language requirements: english number of positions: 2 location: vancouver, bc company information: bdba sushi california email address: business address: 388 west broadway, vancouver, british columbia v5y 1r2

  • Dba hime japanese restaurant business address: 315 ehime japanese restaurant is looking for f/t cooks   position: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week benefits: 4% vacation pay job duties: manage kitchen operations prepare and cook complete meals or individual dishes and foods maintain accurate food inventories ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift order supplies and equipment may involve in recruitment and training kitchen staff experience requirements: 2~3 years of commercial cooking experience educational requirements: completion of secondary school language requirements: english number of positions: 2 location: vancouver, bc email address: company information: sue ah enterprises ltdbroadway, vancouver, bc v5t 1w5

  • Mega japanese restaurant ltdmega sushi japanese restaurant is located at # chatham street, richmond, bc v7e 2y4  position: food service supervisor positions available: 1 wage: cad$ /hour types: full-time, permanent working hours: hrs/week benefits: - 4% of gross salary for vacation pay - free meals at work and tips   job duties: - supervise and co-ordinate the activities of servers and kitchen helpers who prepare, portion and/or serve japanese style dishes - assist establishing work schedules of servers and kitchen helpers - prepare food order summaries for chef and cook - estimate and order ingredients and supplies - maintain accurate records of stock, sales and wastage - ensure that food and service meet quality control standards and company policies - train servers and kitchen helpers in job duties, sanitation and safety procedures - may perform the same duties as workers supervised when needed   job requirements: - completion of secondary school is requiredlanguage of work: english job location: richmond, bc   how to apply -mailing address: # chatham street, richmond, bc v7e 2y4 -e-mail addressif you are interested, please submit your resume by e-mail or mailwe are currently looking for a permanent, full-time food service supervisor to join our teama minimum of 2 years of experience in food preparation or service is required

  • Sushi town japanese restaurant is seeking for f/t cookslanguage requirements: english number of positions: 2 location: north vancouver, bc company information: sushi town restaurant (north van) ltddba sushi town japanese restaurant email address: business address: marine dr, north vancouver, bc v7p 1t3   ** apply by email onlyposition: cook terms of employment: full-time, permanent wage: $/hour (depending on experience) hours: hours/week benefits: 4% vacation pay job duties: prepare an extensive variety of foods utilizing standardized recipes estimate food requirement and costs maintain inventory and records of food, supplies and equipment always maintain the food prep area and kitchen cleaned and sanitized observe food service areas including kitchen may involve in training staffs in preparation, handling and cooking of food may involve in recruitment and hiring of new staffs educational requirements: completion of secondary school experience requirements: 2~ 3 years of commercial cooking experience are required

  • Dba dami sushi japanese restaurant email address: please apply via email indicated abovedami sushi japanese restaurant is seeking f/t food service supervisor   position info: position: food service supervisor terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  1 work location: rutherford road, nanaimo, bc v9t 4z4   benefits: 10 days paid vacation per year or 4% vacation pay   job duties: check and maintain inventory and order ingredients and supplies if they are needed make sure every dish, food served and service meet the quality control standards instruct and train workers in job duties, and procedures of sanitation and safety manage and keep the records of stock, sales and wastage establish work schedules supervise the activities of staffs involve in the recruitment of food service worker when required resolve customers’ complaints or concerns   job requirements: language: english experience: 2~3 years of experience in food preparation or service are required education: completion of secondary school is required   how to apply: company information: b

  • Manage kitchen operationseducation: completion of secondary school is requiredmake various types of sushi, sashimi, roll sushi, salad, and combination sushi  position info: position: restaurant cook (japanese sushi cook) terms of employment: full-time, permanent wage: $/hour working hours: hours/week number of positions:  2 work location: 388 west broadway, vancouver, bc v5y 1r2   benefits: 4% vacation pay free meals at work and tips   job duties: prepare, cook, and serve complete meals according to the restaurant’s recipes, portioning, cooking, quality, and service standardssushi california is seeking f/t restaurant cooks (japanese sushi cooks)maintain inventory and records of food, supplies, and equipmentlanguage: english   how to apply: company information: border ingredients, supplies and equipment as requiredcomply with all health and safety policies and proceduresmay assist in hiring and recruitment of new staffsschedule and supervise kitchen staffmay clean sushi bar/kitchen and work area  job requirements: experience: 2~3 years of commercial cooking experience are requiredestimate and plan food portions and food requirementsdba sushi california email address: please apply via email indicated above

  • Shio japanese kitchen ltd  business information - business name: shio japanese kitchen - business address: the high stcoquitlam bc v3b 0c6 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, work under pressure   job requirements - education: completion of secondary (high) school - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english   job duties - prepare and cook complete meals or individual dishes and foods - maintain inventory and records of ingredients, supplies and equipment - order ingredients, supplies and equipment - plan menus and ensure uniform serving sizes and quality of meals - estimate food requirements and costs - train and supervise kitchen staff and helpers - inspect kitchens and food service areas   how to apply please send your resume to; by e-mail:  coquitlam bc v3b 0c6   job details - job title: cook - cook categories: cook (general) - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to (depending on experience) - working hours: 30 to 40 hours per week - job location: the high stis looking for a full-time cook (noc )

  • Kamome japanese restaurant is seeking f/t restaurant cookslanguage: english   how to apply: company information: kamome restaurant ltd dba kamome japanese restaurant email address: please apply via email indicated aboveeducation: completion of secondary school is required  position info: position: restaurant cook terms of employment: full-time, permanent wage: $/hour (depending on experience) working hours: hours/week number of positions:  2 work location: # canoe pass way, tsawwassen, bc v4m 0b2   benefits: 4% vacation pay 5 days of paid sick leave per year   job duties: prepare and cook complete meals or specific food items plan menus and determine the size of food portions oversee kitchen operations ensure kitchen and work area are clean and food is prepared in hygienic conditions keep inventory and records of food, supplies, and equipment estimate food requirements and costs, and monitor and order supplies involve in training and hiring kitchen staff   job requirements: experience: 2~3 years of commercial cooking experience are required

  • Shio japanese kitchen ltdbusiness information - business name: shio japanese kitchen - business address: the high stcoquitlam bc v3b 0c6 - vacation: 10 days of paid vacation per year or 4% of gross salary - start date: as soon as possible - cuisine specialties: japanese cuisine - work setting: restaurant - work conditions: fast-paced environment, work under pressure job requirements - education: completion of secondary (high) school or equivalent experience - experience: 2-3 years of commercial cooking experience - personal suitability: team player, flexibility - language of work: english job duties - maintain inventory and records of supplies and equipment - order ingredients, supplies and equipment - make sure all storage areas are tidy and all products are stored appropriately - stock and maintain sufficient levels of food on the line - set up stations and collect all necessary supplies to prepare menu for service - prepare ingredients for cooking, including portioning, chopping, and storing food - prepare and cook complete meals or individual dishes and foods as instructed - maintain a clean and sanitary work environment (kitchen, work and service area) how to apply please send your resume to; by e-mailcoquitlam bc v3b 0c6 job details - job title: line cook - cook categories: line cook - vacancy: 1 - employment terms: permanent, full-time - hourly wage: c$ to $ (depending on experience) - working hours: 30 to 40 hours per week - job location: the high stis looking for a full-time line cook (noc )

  • Dba ebisu sushi japanese restaurant email address: business address: mcmillan rdlanguage requirements: english number of positions:  2 l o cation: abbotsford, bc company information: go-ebisu enterprise ltdeducational requirements: completion of secondary school is requiredsuite 105a, abbotsford, british columbia, v3g 1c4 **apply via email onlyposition: cook terms of employment: full-time, permanent wage: $/hr (depending on experience) working hour: hrs/week benefits: 10 days paid vacation per year or 4% vacation pay job duties: prepare and cook complete meals and dishes train and supervise kitchen helpers maintain kitchen inventory, supplies and equipment maintain good sanitation around work area may assist in planning new menus and regulate size of food portions order kitchen supplies and equipment when needed experience requirements: 2~3 years of commercial cooking experience are required

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